Karnataka Style Poori Saagu || Poori Saagu Recipe | Vegetable Saagu || Krishna's Cuisine

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  • Опубликовано: 6 фев 2025
  • Hare Krishna !!
    Try out this Puri Saagu recipe which is a perfect combination to serve in breakfasts. The crispy, less oily and pluffy puris go amazingly with the fresh coconut curry.
    Serving - 4 to 5
    For puri -
    2 cups wheat flour
    1/2 tsp salt
    1 tsp sugar
    2 tbsp fine semolina
    2 tbsp oil
    3/4 cup water
    For saagu -
    3 tbsp oil
    1 tsp cumin seed
    1/2 tsp turmeric powder
    1/4 tsp asafoitida or hing
    Some curry leaves
    3 chopped tomatoes
    1 tsp salt
    1 cup chopped carrots
    1 cup chopped beans
    1 cup green peas
    1 knol khol
    2 diced potatoes
    1 cup water
    For masala paste -
    1 tsp oil
    1 tsp cumin seed
    4 to 5 small cinnamon sticks
    3 cardamom
    4 to 5 cloves
    1/2 inch ginger
    2 green chillies
    Some curry leaves
    3 tbsp roasted chana dal
    1/2 cup grated fresh coconut
    1/2 cup mint leaves
    1 cup coriander leaves
    1 cup water
    1 cup water
    Oil for frying
    Salt to taste
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    Thank you for watching this video.
    Regards -
    ‪@krishnascuisine2349‬
    #purirecipe #purisaagu #curry #southindianrecipe #breakfast #purisabji #sabzi #curry #southindiancurry #nooniongarlic #krishnascuisine #iskconrecipe #sabji #karnatakafood #poorisaagurecipe
    Disclaimer :
    Video is for educational purpose only. Copyright Disclaimer under section 107 of the Copyright Act 1976, allowance is made for "fair use" for purpose such as criticism, comment, new reporting, teaching, scholarship and research. Fair use is a use permitted by copyright statute that might otherwise be infringing. Non-profit, educational or personal use tip the balance in favor of fair use.

Комментарии • 40

  • @sudamakrishnadas7364
    @sudamakrishnadas7364 Год назад +11

    Hare Krishna Mataji Dandavat pranam , Few months back I was asked by the temple authorities to cook saagu with pulav and I tried to find out in you tube but ended with the average one , Atlast finally By Radharanis mercy you have uploaded this most important recipe ,Thank you Mataji

  • @harikrishnan8808
    @harikrishnan8808 4 месяца назад +1

    This. Poori Sagu recipy Ixs so well n meticulously prepared n showed out. Enjoyed watching it. Thank u for ur time.

  • @Kanha_kaartschannel
    @Kanha_kaartschannel Год назад +3

    Very nice and crispy puri and sagu.Happy cooking Hare Krishna 🎂🎉🙏💐🌺

  • @vidyap8582
    @vidyap8582 Год назад +2

    Woh yummy mataji harekrishna

  • @shayisharma1008
    @shayisharma1008 7 месяцев назад +1

    We love it so much mataji thank you for such recipe. hare krishna ;D

  • @ruchiramunjal6061
    @ruchiramunjal6061 Год назад +1

    Hare Krishna !! Hari Bol. Very Nice Recipe. 🙏

  • @lankaviharika8768
    @lankaviharika8768 Год назад +2

    Hare Krishna thank you so much for your efforts showing satvik food mataji 🙇🏻‍♀️🙏

  • @ambarishudta6291
    @ambarishudta6291 Год назад +1

    Awesome... lots of love from Karnataka ❤.Hare Krishna 🙏

  • @sagechaudhary
    @sagechaudhary 8 месяцев назад +1

    HARE KRISHNA

  • @SRMthy
    @SRMthy Год назад +1

    🙏🙏 very authentic Karnataka recipe

  • @maligaperumal7974
    @maligaperumal7974 Год назад +1

    Look very delicious sure Lord Jaganath injoyed to ate❤ Hare Krishna mataji .

  • @yesh9019
    @yesh9019 Год назад +3

    Very nice back ground music
    స్వామియే శరణమయ్యప్ప

  • @leenanayak2319
    @leenanayak2319 Год назад +2

    Hare Krishna 🙏
    Jai Jagannath🙏
    Same vibes with me as I prepared the same for lunch...but ur preparation is excellent 👌👌

  • @shamiratalwar9779
    @shamiratalwar9779 Год назад +1

    Variety of recipes makes it special & flavourful thank you for sharing the karnataka poori sagu 😋👏👌 very colourful recipe 👍🏻 Hare krishna🙏🏼 Hare Rama 🙏

  • @churnigupta1850
    @churnigupta1850 Год назад

    Hare krishna
    Thank u , it is very sawatik and delicious food.

  • @BharatS7749
    @BharatS7749 Год назад +1

    Hare Krishna Mataji

  • @consciouschapters8396
    @consciouschapters8396 Год назад +1

    Very nice recipe

  • @616skylark
    @616skylark 11 месяцев назад +1

    Nice recipi matha ji

  • @Veena2-zq7qv
    @Veena2-zq7qv 10 месяцев назад

    Thank you so much, it came out very well and family loved it. I loved the music in the background too.

  • @umadevi4940
    @umadevi4940 Год назад

    Hare Rama, Hare Krishna

  • @avenugopalarao
    @avenugopalarao Год назад +1

    Hara Namah Sri Parvathi Patha yem Namaha.

  • @avenugopalarao
    @avenugopalarao Год назад +1

    ❤very nice presentation and preparation please. Thank you Madam.

  • @ArchanaDhanvantri2117
    @ArchanaDhanvantri2117 Год назад +1

    Such an authentic recipe. Thank you Mataji 🙏
    If coconut is not available then soaked almonds can be used.

  • @ushasarma9344
    @ushasarma9344 Год назад +1

    Jai Shree Krishna 🙏

  • @mathyscreations
    @mathyscreations Год назад +1

    Yummy food new friend 👍👍👍

  • @Yohaner_Rannaghar
    @Yohaner_Rannaghar Год назад +1

    so nice

  • @jesuschristloves8727
    @jesuschristloves8727 Год назад +1

    Nice super
    Thank you

  • @antonyjosephine494
    @antonyjosephine494 4 месяца назад +1

    Mam, Please Upload Original Mylaari Dosa and Saggu recipe..

  • @PremieKasie
    @PremieKasie 6 месяцев назад +1

    Hare Krishna Mataji do you use lukewarm water

    • @krishnascuisine2349
      @krishnascuisine2349  6 месяцев назад

      Hare Krishna. No need to use for any of them. Thank you. 🙏🏻🌸

  • @Unity_gaming-z6f
    @Unity_gaming-z6f 5 месяцев назад

    Hare Krishna mataji we are making this resipe for Krishnaastakam
    Can we use anyrhing eles in place of semolina?

    • @krishnascuisine2349
      @krishnascuisine2349  5 месяцев назад

      Hare Krishna. No, we cant. Else you can skip too. Thank you. 🙏🏻🌸

  • @manjulalipriya1846
    @manjulalipriya1846 Год назад +1

    Thank you mataji! ❤❤very grateful! 🥹

  • @mysoresrikantaiahkailasnat8676
    @mysoresrikantaiahkailasnat8676 Год назад +1

    Thank you..nice.

  • @lateruponconfirmation7841
    @lateruponconfirmation7841 Год назад +1

    How long shud the dough rest before rolling them to circle puris ? Thanks

    • @krishnascuisine2349
      @krishnascuisine2349  Год назад +1

      Hare Krishna you can rest the dough for half hour thank you so much 🙏🌺

  • @SuramyaRadhaDD
    @SuramyaRadhaDD Год назад +1

    Hare krishna mataji from where do you get this clay vessel kindly let me know asap

    • @krishnascuisine2349
      @krishnascuisine2349  Год назад

      Hare Krishna I bought from local mud pot shop. You can buy near by mud vessels shop or online also. 🌺🙏

  • @Umadevi-pt2od
    @Umadevi-pt2od 4 месяца назад +1

    Mathaji in this video you are sagu, not the chutney. Can you please tell me chutney as well

    • @krishnascuisine2349
      @krishnascuisine2349  3 месяца назад

      Hare Krishna. You can prepare any chutney of your choice. There are many options, you can find them in the Chutney playlist here: ruclips.net/p/PLPserj9lgAyQTnjhZlJrku_kQiLWhp2Vt&si=aPpMKUVQpyrYzLnj .Thank you. 🙏🏻🌸