Malai Boti Recipe | ملائ بوٹی گریوئ کے ساتھ | Malai Boti With Gravy | Malai Boti | @chefcornerpk

*Welcome to ChefCornerPk!* Today, we are bringing you an irresistible recipe for **Malai Boti**, a crowd-favorite Pakistani BBQ dish that's known for its tenderness and creamy texture.
*What is Malai Boti?*
Malai Boti is made with juicy chicken pieces marinated in a rich mixture of *cream, yogurt, and spices**, then grilled to perfection. The **creamy marinade* keeps the chicken moist, while a blend of spices like *cumin, coriander, garam masala, and green chilies* adds an explosion of flavor with every bite. It’s a must-try for anyone who loves melt-in-your-mouth, flavorful chicken!
*In this video, we will:*
- *Prepare the perfect marinade* to ensure each piece of chicken is flavorful and tender.
- Show you *grilling tips* to get that golden, smoky flavor.
- Suggest *side dishes and condiments* like naan, chutney, or salad to complete your meal.
- Provide tips on how to make this dish on a *BBQ grill, stovetop, or in the oven* to suit any kitchen setup.
Whether you're hosting a BBQ, planning a special dinner, or just craving something flavorful, this *Malai Boti recipe* is sure to impress. Don't forget to subscribe to ChefCornerPk for more amazing Pakistani and fusion recipes that are easy to follow, even for beginners!
Recipe In English:
Ingredients:
• Green Chilies 2-3
• Coriander Leaves 2 Tbs
• Green Onion Whites 2 Tbs
• Chicken Boneless ½ Kg
• Meat Tenderizer ½ Tsp
• Ginger Garlic Paste 1 Tbs
• Yogurt ¼ Cup
• Cream ¼ Cup
• Black Pepper ½ Tsp
• White Pepper ¼ Tsp
• Whole Spice Powder ½ Tsp
• Corn Flour 1 Tbs
• Salt ½ Tsp Or To Taste
• Lemon Juice 2 Tbs
• Makhan (Butter) Melted 1 Tbs
Directions:
In blender, make paste of green chilies, coriander leaves and green onion’s white.
In a bowl, add chicken and all ingredients except butter. Mix well and marinate for 2-3 hours
Add butter before cooking and mix well.
Bake at 180 degrees for 20-25 mins
BBQ or shallow fry in a pan until it’s done.
Delicious Malai Boti is ready.
Malai Boti Recipe In Urdu:
Ajza:
• Hari Mirch 2-3
• Dhania 2 Tbs
• Hari pyaz ka safed hissa 2 Tbs
• Chicken Boneless ½ Kg
• Meat Tenderizer ½ Tsp
• Adrak Lehsan Paste 1 Tbs
• Dahi ¼ Cup
• Cream ¼ Cup
• Kali mirch powder ½ Tsp
• Safed mirch powder ¼ Tsp
• Garam Masala Powder ½ Tsp
• Corn Flour 1 Tbs
• Namak ½ Tsp Or To Taste
• Lemon Juice 2 Tbs
• Makhan Melted 1 Tbs
Banane ka tareeka:
Blender main hari mirch, dhania aur hari pyaz ka paste bana ke alaihda rakh lain.
Ek bowl main chicken aur baki ajza shamil karlain (siwae makhan ke) Hari mirch ka paste bhi shamil kar lain. Mix karke 2-3 ghante marinate hone keliye rakh den.
Banane se pehle makhan shamil karke mix karlain.
180 degrees pe 20-25 mins tak bake karain ya phir BBQ ya shallow fry karlain
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@chefcornerpk

[@ChefBasharat]

Excellent 🎉🎉🎉🎉🎉❤

[@TAQWAISLAMIC92]

Bhot Allah.... Jzak Allah

[@Sajida_Kitchen.460]

Walekumassalam amazing recipe