Complete Fagor Halogen Oven Video (15 min)
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- Опубликовано: 8 июл 2024
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About this video: Chef Tony Scruggs of Fox's MasterChef explains the features and benefits of the Fagor Halogen Oven. The Halogen Oven works like a standard oven but cooks up to 50% faster and saves energy. The halogen oven heats up instantly, reducing preheating times while a convection fan circulates hot air internally to cook food evenly and seal in natural juices for full flavor. In addition, it is compact in size so it is perfect for any kitchen, cooking space or anywhere you like to cook like a recreational vehicle, a dorm room, a hotel, a picnic, camping or even the office.
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Wonderful demonstration. This video answered all my questions about halogen oven. Thank you very much.
Thanks for making a great Halogen Oven as this one. I have gotten mine yesterday and I have been using mine. I really enjoy using it and I will continue because it is a healthy way to cook. Keep up the great work in making Fagor products.
I never did put mine away, never did turn the lid upside down for easier storage. Kept mine on the worktop as it was used every day.
Wow, I really like your presentation and clear explanations. I'd like to see how this oven does baking cakes, bread etc.
I have one.. i never use my main oven now. It cooks everything, and you can see whats going on. Just think how you cook in a main oven, and just do the same in the halogen oven. You can even cook more than one thing. Love mine. Best of all. No manky oven to clean.
I have been using mine for about a year, I love it. Thanks to you, I have learned few new tricks. Thank you!
I used but not successful
Best demonstration video. Thank you.
Awesome demo. Thank you.
Wow!
You're a kool dude.
Nyc presentation.
👏🏾👏🏾👏🏾👏🏾 Excellent.
I bought one and left it unused for over 3 years. I saw this video and I just started using it and it's perfect, am enjoying my cooking 👍 . Thanks for the video
same here...🤣 Now I use it anything else.
Thank you for the clear, concise information. Very useful , especially as my instruction book has gone walkabout .lol
I really appreciate how you explain everything 💖.
Best video for this kind of air fryer that I've seen. Thank you!
I like your dehydrating apple chips and kale. Useful to know.
Really fantastic I need one.
Thank you so much for the demonstration . i have one and i have never use it because i didn't know how to operate it.
Excellent video. Thanks.
Great video. We just bought one & I can't wait to put it to work. ;-)
Just ordered two..Very nice presentation.
this is cool, I like that it's compact coz I live in a studio
Thank you very much for sharing this helpful video❤️
Ah Thank you very very much... you saved me having an embarrassing night dinner.... the handle was up and the oven was not lightening up..... great info...👍
Thank you Peggy! Enjoy your Halogen Oven!
Excellent demo. I have recently purchased a halogen oven and don't have a manual or recipie booklet with it. It's a 17 litre Electriq oven. Are you able to assist with some more of your recipies. I will be trying out some of the ones you demonstrated. Thank you.
Thanks so sir your video was very helpful in 2021
Joseph,
the product comes with a DVD and there is a section for recipes with cooking times and temperatures. Thank you.
Love the jazz music behind this video
I just want to know if the halogen cooker stops the lights for many times until it finished the cooking?
I have never watched a perfect and well detailed presentation like this.
Thank you so much for this.
You did a great job..
Please what does it take to be a distributor? Or where I can buy in bulk to resale?
I forgot to mention I have had 5 o these ovens. I have 1 to my daughter, 1 to my son I have 1 for back up in case one of mine fails and 2 on my counter top. I am about to try making bread and does in mine. Along with my electric pressure cooker they are in use nearly daily with my household of 4 adults. They save me money as well as being fast and I can cook from frozen. I am so pleased with my halogens.
Good idea to have a back up
For your roast beef, you do not tell us which rack to use and the temperature and timing. I assume you use the low rack and lower temp with long time??
Thanks nice video
Is therena digital model? And where do you buy? You will have a sell when you provide the link to buy. A good video would be how tonreplace the hwlogen bulb. Many people complain it is difficult to replace. It seems awful tonrender an entire mwchine inoperable by failing to provide instructions on replacing a $2 part. Please help.
Thank you! Enjoy your meals cooked with your new Fagor Halogen Oven!
اكتر شرح توضحي الحله اتعلمت َمنه حاجات مفيده الحاله عندي من عشر سنوات فعلا جميله وعمليه جدا
please can you give me a link, i want to buy thank you sir
I wonder abt the juices from fish or meat dripping onto the vegetables.
Also can potatoes be boiled?
can u cook chips or French fries
Can i use the aluminum foil inside the turbo broiler
This is the same as the Nutrichef halogen oven. When Fagor shut down did Nutrichef acquire their equipment?
Great video, thank you. You sound exactly like Lee Marvin btw, my favourite American actor after Clint Eastwood 🙂
How to make pav and bread 🍞 what temperature and time to follow for baked products like pizza 🍕 🍞 and pav
i love it
Why is it that at 6.23 you have just finished cooking the prawn kebabs on the high rack and yet the oven looks like it has the 3" metal ring inside it? This is really confusing because you didn't tell us to use the ring for this dish, only to use it for extending the volume for roasting chicken/turkey. I'm perplexed.
These are great but a bit awkward to use for less able. The lid poses a problem as to what to do with it when removing food. Yeah put it on a stand beside the oven but it is kinda heavy, very hot and I haven’t got a lot of room. I swore by them a few years ago but I blew a few bulbs somehow then air fryers came along.
Where can you purchase these fagor halogen ovens
Can you use oil when frying
i LOVE my fagor!!!!!!!!!!!!!!!!!!!!
Nice comprehensive coverage.
I get cleaning the glass bowl of the oven but how does one clean the the inside of the fan, which gets spattered with grease? Will the fat from the food spattering on to the glass of the halogen bulb itself cause it to burn out prematurely?
Patrick Johnson - I think, in theroy, any grease/juices will drip downward and since the fan blows downward as well, it stays relatively clean? Good question... 👍🏼
I want one
Can I boiled eggs in it
I don't know if the Fagor halogen oven is available in UK or Europe, however most halogen ovens are similar enough for your cooking instructions to be the same. The problem is that we (and most of the rest of the world) use degrees celcius, so if you could either say or put on screen the celcius equivalent, I'm sure you would get more subscribes from all of us.
Tengo uno y estoy aprendiendo a utilizarlo
El suyo viene con la extención de tamaño?
Se podrá hacer arroz?
Cuanto vale
... good, Im gonna do the chiken y los begetales.... yes I´m from México....
I have one my daughter got it for me for Christmas but did not come with a fry pan where can I order ? nor did I get the stand for the lid.
Jennifer, please email us at: info@fagoramerica.com and provide the address where we can ship it. Please mention the parts that we need to send you and our Customer Service team will take care of it. Thank you.
@@saradelahera so great to know there is after sale care as good as yours. I'm please for the customer.💜💜💜
My fryer during the cooking light it was turn on or off is it ok ?
It's normal
Mines won't even turn on ! & it is fresh out of the box! I did make sure the handle thing is all the way down & the plug is pushed all the way in. I will keep trying..
Mine too. Are you suppose to hear it working, all I hear is the timer
I just brought a halogen oven and I really like it. There's only one thing I've notice which is, the outlet I plug the oven in, that wall area starts to get really warm once the oven starts cooking. So I'm just wondering if this is normal?.
How much ?
The difference between US and UK Halogen Air Fryers mean some temperature conversions should be noted, for instance mine ( DAEWOO.UK) max setting is 250 .C I guess that would be 350.F or something in the US.
250.c is around 480.f
my light on mine keep turning on and off whilst the food is cooking in it...is that supposed to happen???? is there something wrong
Are you referring to the halogen light bulb on the lid? If that is the case yes, that is normal. Thank you.
It means the lid is not down properly
That was my same question. Thx
Read your directions. Or Google Halogen convection ovens. Of course the light goes on and off. Its adjusting temperatures.
I'm trying mine out now. Cooking some chicken breasts wrapped in bacon. I was so scared to try it out. Lol. It's going good and smells so good. The light goes on and off at times. Is that normal? Can't wait to taste it. Need more recipes.
It is normal just like in mine. It is the thermostat switching the halogen bulb on and off to maintain whatever temperature you set it at. If the halogen bulb remained on the whole time the oven would overheat and burn the food in it.
Light on off is part of the feature.
Is there a booklet on the halogen oven you can send me.I have been given an oven but no booklet thankyou.Joe Abrahams.
Joe Abrahams Hi Joe, can you please send us an email to info@fagoramerica.com with your full contact information and mailing address? Please add that you need the manual for the Halogen oven. If you want to receive it via email we can certainly send it to you as well. Please let us know. Thank you!
Sara de la Hera Garbati JOE ABRAHAMS.3,PASLEY CLOSE WALWORTH,LONDON,SE173JY.ENGLAND.
Joe Abrahams Joe, please provide your email address so we can send you the booklet via email and you can double check if that is for the unit you purchased. We don't sell the Halogen Oven in England and we need to make sure we are talking about the same unit. Do you have an item number? Thank you.
Se puede preparar arroz
Have been given one of these but have no instructions myself cud you email me some
How did he touch the bowl with his fingers after cooking the steak and removing the ring with tongs. Makes me believe everything was well prepped lol before the video
No that thing gets very hot I have one
389gonefishing
.I am assuming from your comment you do not actually own a halogen oven? I own one and just like in the demonstration here I have cooked steak, in particular fillet or sirloin steak to perfection, and have even cooked a whole chicken in it. so it is real and no gimmick.
We have not FAGOR in my country, i have bought another model (still waiting for it), but it has no lid holder. But i think it is not difficult to do one or similar. Thank you for your Interesting demonstration!
At 11:17, you may notice he places the cooking unit aside on a slanted rack. Don't know if this brand includes this part, but it looks handy.
The ones with attached lids were more convenient but were way more expensive. Shame no one came up with a hinge that you could remove and replace the lid if needed.
At 11:17, you may notice he places the cooking unit aside on a slanted rack. Don't know if this brand includes this part, but it looks handy.
But the steaks needed turning that's why he didn't show both sides of the steak
i bought mine from a rival brand without the unfourtunate choice of name
pls dose it on and off every 5 mins my dose that
My goodness 4 years ago and no one responded to you. I just bought. Different brand. Same thing. The on and off is part of the features. $45 from KMART.
Vous pouvez pas parler français je comprends rien
Je viens d avoir un four
Can you put a turkey in there?
In italiano
Nice moustache man....
you have to pick one... the mario moustache or the mario hat... you can't wear both
These ovens look exactly the same even though they have different brands on them , all must be made by same chinese manufacturer
is this the same concept as airfryer ?
+pat raj Hi Pat, air frying is one of the functions this tabletop oven can perform, besides baking, grilling, dehydrating, roasting and grilling. Thank you.
O
hmmm burned outside and raw inside..... just the way I like it!
Steak doesn't look ready
Bro that steak looked suspect
You need to say cooking times and Temp.
480 degrees 480 f actually mistake ps the cable gets hot direct heat wondered why cable never shown Bad design and unknowledgeable prompter and script writer.
I m too much scared
Then don't buy one and just use your conventional oven. Easy....
That chicken is not brown. I don't want white chicken!!
The chicken wings look a little bland, I like them crispier.
I do have an halogen oven in my cupboard and it's a great reminder how to get the best from it.
Inspires me to get it out and use it again. Thanks.
Am i the only one that thinks this guy looks like a fatter Tom Hanks with a mustache
Probably Shane but then again you're probably the only one that even thought about it.!
@@anthonylamb8265 hehehehe😭😭😭
I commented on him too. He's too kool a dude. Lol
Kale? enjoyable? no. Using teflon pan means you don't mind poisoning your food.
Fagor no longer offer this Halogen Oven
Why not
Maybe but its 2019 now and there are many brands out here now!
i have a halogen cooker which is the same as this and its great , i use it more than my cooker , i like to put chicken cut up normally breasts and peppers and onion and some courgette etc straight into the glass dish cook untill half done then add curry sauce and finish off cooking , so tender and everyone loves it also i use the top rack to cook some vegtable spring rolls to go with the curry while keeping the curry warm the spring rolls cook above in the metal dish , its so eay to use and clean , we have made bolognese the same way and cooked pork joints even a xmas dinner in it 1 time , also use the top rack with the dish to cook cheese on toast etc so many things you can do with it heres a few tips i found this couple few yrs bk now with some good idears ruclips.net/video/3UkadIowVWs/видео.html