I hacked My Halogen Oven To Bake Bread At Home

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  • Опубликовано: 24 авг 2024
  • #i hacked my halogen oven to bake bread at home #how to #recipe #cooking #baking
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    Pizza stone
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    Recipe:
    460 grams water
    140 grams sourdough starter (fed 3 times)
    600 grams bread flour
    66 grams wholemeal flour
    40 grams additional water
    15 grams salt
    My Halogen oven smarthome 12 liters :
    www.powerbuy.c...

Комментарии • 94

  • @alexbello359
    @alexbello359 Год назад +1

    Thanks!

    • @StefanoMerlo
      @StefanoMerlo  Год назад

      Thank you for the super thanks 😊 🙏

  • @garvan1917
    @garvan1917 25 дней назад +2

    Thanks for sharing. I made a version of this recipe and am pleased with the results. I also live in Thailand, and have to adapt bread recipes to high ambient temperatures and a tiny oven, so this video is very useful to me. Also I live a one hour drive from where I can get decent (non-sweet) bread, so I am strongly motivated to learn how to bake. When next in Bangkok, I will take my wife for dinner at your restaurant.

  • @jennywarren3176
    @jennywarren3176 18 часов назад

    If you have an extender ring for your halogen oven you can place the pizza stone on the low cooking rack so hot air can still circulate. This also allows you to put water in the bottom of the oven to create steam.

  • @davidh13
    @davidh13 2 года назад +4

    Great short video - thanks for that! I have tried using halogen for my bread before watching this and the bottom of the bread was raw.. next time I’ll try placing it onto something and hopefully it’ll be done top and bottom

  • @richdytch
    @richdytch Год назад +5

    Love this. I'm interested in trying to bake my bread in more energy-efficient ways, and this appeals. Also, that's a very respectable loaf :)

  • @zumbafanification51
    @zumbafanification51 3 года назад +2

    That is really nice without steam.

  • @anicole5206
    @anicole5206 3 года назад +3

    Wow...thank you. I never thought about trying to bake bread in my halogen. I live in the desert where it is much to hot to use the normal oven in the summer, I'm going to try this.

    • @StefanoMerlo
      @StefanoMerlo  3 года назад +5

      Hi Ani Cole, thanks for your nice comment. If you are going to bake bread in a halogen oven, remember that the weak point will be the base of the bread, if you use a refractory stone as a base you will solve part of this issue, if you don’t have one try to overturn the loaf to get a even crust. Cheers

  • @damianolonghi6486
    @damianolonghi6486 3 года назад +3

    I never baked bread in my HO, thanks for sharing looks brilliant

  • @mrs210
    @mrs210 3 года назад +3

    Add small butter or olive oil

  • @damianp5856
    @damianp5856 3 года назад +1

    I have tried bread making in Bangkok for about 5 years and the only success was soda bread.
    Thank you for this video, I have subscribed.

    • @StefanoMerlo
      @StefanoMerlo  3 года назад +1

      Thank you so much Damian 🙏, hope you enjoy

  • @fany3651
    @fany3651 3 года назад +3

    Thank you chef for share your recepy

    • @StefanoMerlo
      @StefanoMerlo  3 года назад +1

      Welcome 🙏 thx for your lovely comment

  • @sandriagutierrez2605
    @sandriagutierrez2605 2 года назад +3

    Your instructions are wonderful!! Thank you.

  • @normbrag
    @normbrag 3 года назад +3

    Bravo !!! I have had a halogen oven for years & never knew you could bake bread in these,..I love homemade bread so i purchased a very expensive Zojirushi baker supreme, but thanks to you, i learned something new today...Thank you !!!

    • @StefanoMerlo
      @StefanoMerlo  3 года назад +1

      You are welcome and thanks for your comment 🙏

  • @mariabonariaorsolino4382
    @mariabonariaorsolino4382 2 года назад +3

    Ciao io purtroppo non so l'inglese, dalle immagini ho captato qualcosa ma vorrei sapere dove poggia il pane, è una refrattaria ? È legno? Il tempo di cottura e la potenza grazie

  • @frostycherry94
    @frostycherry94 3 года назад +3

    Great video, I like your explanation and subscribed, best of luck for you.

    • @StefanoMerlo
      @StefanoMerlo  3 года назад

      Wow thank you so much🙏🙏🙏hope you will enjoy other videos as well😊

  • @barryroberts9302
    @barryroberts9302 3 года назад +2

    Great and simple way to cook bread

  • @lynmeri
    @lynmeri 2 года назад +1

    ok forget about the bread maker 😖....gonna try this halogen 🥰 ... Thank You

  • @jannalana6070
    @jannalana6070 2 года назад +2

    СПАСИБО БОЛЬШОЕ !!!!!!!!

  • @zinachrys6955
    @zinachrys6955 2 года назад +2

    Thanks for this most helpful video!I wonder can I use a bread recipe with dry yeast ?

    • @StefanoMerlo
      @StefanoMerlo  2 года назад +2

      Yes you can instead of the 140 gr of sourdough starter add 70 gr flour, 70 gr water and 8 gr dry yeast. The result will change however. Thx for watching 🙏

  • @anacristinaangulogonzalez8397
    @anacristinaangulogonzalez8397 3 года назад +3

    i'd like you to make puff pastry bread in that pot. Thanks

  • @songng2081
    @songng2081 2 года назад +2

    Glad I found this video! Marble tile is a great idea as I have also been trying to bake SD bread with a similar oven but found that the bottom does not cook too well. Thank you for this solution! And I see there is Rocksheat product by SHopee as you recommended.

    • @StefanoMerlo
      @StefanoMerlo  2 года назад +1

      Thanks for watching 🙏🙏🙏

    • @soofernlow9298
      @soofernlow9298 3 месяца назад +1

      I am in the same situation as you. Glad that I found this video. Going to buy a pizza stone to try out my levain.

  • @mirtamuguruza6743
    @mirtamuguruza6743 2 года назад +1

    Me gustaría tener la receta del pan en español en comentarios tiene traducción no en el video

  • @sweetyshashaune8094
    @sweetyshashaune8094 3 года назад +3

    is that cake flour or A.PF? simple and easy to bake..keep on sharing..God Bless..

    • @StefanoMerlo
      @StefanoMerlo  3 года назад +1

      Hi I’m using a bread flour for this recipe. If you have to choose between cake flour and APF go for the APF. Thx for your message 😀 take good care

  • @trinya4026
    @trinya4026 10 месяцев назад

    Más recetas en el horno halogen por favor

  • @chicksgrowtoo
    @chicksgrowtoo Год назад +1

    Good job!! ❤❤❤

  • @apichayapornratkata7135
    @apichayapornratkata7135 3 года назад +3

    Look great! I am about to try to bake it in my halogen oven. Do you happen to have a link to buy the stone? Thank you.

    • @StefanoMerlo
      @StefanoMerlo  3 года назад +4

      Thanks for your comment 🙏. In that video I use a marble that I found at home. However I just got a baking stone delivered today by Shopee it’s called Rocksheat. Not sure if is working well but will let you know as soon as I try

    • @StefanoMerlo
      @StefanoMerlo  3 года назад +3

      shopee.co.th/product/326585485/7860523193?smtt=0.204439631-1611128084.9

  • @fairchan67
    @fairchan67 Год назад +1

    Interesting, Interesting.

  • @lucamarocolo419
    @lucamarocolo419 3 года назад +2

    Cool video thank you

  • @mariabonariaorsolino9382
    @mariabonariaorsolino9382 2 года назад +2

    ciao cosa usi per apoggiarci il pane , è pietra efattaia o legno??

    • @StefanoMerlo
      @StefanoMerlo  2 года назад +3

      Ciao ho usato del marmo che ho avevo in casa. Col tempo il marmo si rompe. Se vuoi una cosa che duri nel tempo ci sono le pietre refrattarie. Per la temperatura ho portato il forno al massimo (230 gradi) ho inserito il pane, spento il forno per 10 minuti e poi continuato a 200 gradi per 30 minuti. I tempi e gradi variano da forno a forno

  • @jainthomas6223
    @jainthomas6223 Год назад

    I've always heard that a skinny Chef is not a good Chef...... But Dang!!!!!! Your dishes look Amazing.... eat up Buddy and get Chubby. 👍

  • @karinphua9415
    @karinphua9415 6 месяцев назад

    😂just paid usd50 for mine at the store. I saw online usd20 but scared it may melt!

  • @mohaleno4556
    @mohaleno4556 3 года назад +1

    شكرا لك

  • @hoffbauer48
    @hoffbauer48 Год назад

    Üdvözöllek Magyarországról! Az a korong,amit a halogánsütő aljába használtál,amire ráraktad a kenyeret,miből van?

  • @patriciad.d1924
    @patriciad.d1924 3 года назад +1

    Hola. ¿Puedes poner subtítulos en español? Tengo este horno hace tres años y no he podido hornear en el. Gracias. Saludos desde Venezuela 🇻🇪💋🙋🏻‍♀️.

    • @StefanoMerlo
      @StefanoMerlo  3 года назад

      Ciao e grazie per il commento. Ho appena messo i sottotitoli in inglese. Fammi sapere se riesci ad avere una traduzione in spagnolo. Ciao 🙏

    • @patriciad.d1924
      @patriciad.d1924 3 года назад +2

      Gracias. Otra pregunta.¿ Puedo hacer el pan con una bandeja de aluminio? No tengo esa piedra ...gracias 🙋🏻‍♀️💋🇻🇪

    • @StefanoMerlo
      @StefanoMerlo  3 года назад

      Certo 👌🏻

  • @janne2744
    @janne2744 6 месяцев назад

    I'm just about to put a bread mix into my halogen oven for the first time . Do you think that i should do it at a lower temperature so that it cooks throughout.?

    • @janne2744
      @janne2744 5 месяцев назад

      I made a successful loaf by cooking at a lower temperature with the lid raised higher and had a successful outcome.

  • @nsg_kuunda4786
    @nsg_kuunda4786 8 месяцев назад

    I kinda like this

  • @jasperine141
    @jasperine141 2 года назад +1

    Have you tried baking a fruit cake in the halog' oven ?

    • @myrnadelossantos1888
      @myrnadelossantos1888 Год назад

      Yes, I did. Fruit cakes, chocolate cakes. We had fruit cakes from Christmas up to Valentines day. I put a pan of water underneath for moisture for the cakes

  • @lotteisweg5646
    @lotteisweg5646 Год назад

    Toll. Was ist das für eine Platte?

  • @pareezaali2383
    @pareezaali2383 Год назад

    I backed chicken buns in my halogen oven top was cooked fully but bottom side was not done fully. .what should i do to cook it dully

    • @janne2744
      @janne2744 3 месяца назад

      I raised the lid and baked at a lower temperature. Turned out well.

  • @michaellewis5833
    @michaellewis5833 Год назад +1

    May I ask what size your halogen oven is? It looks bigger than the 12L ones I have seen.

    • @StefanoMerlo
      @StefanoMerlo  Год назад

      12 liters maybe the video picture make it looks bigger
      www.smart-home.co.th/mv-009

    • @michaellewis5833
      @michaellewis5833 Год назад +1

      ​@@StefanoMerlo​We bought the Smart Oven the same as yours and have baked bread in it already. Like you probably will need a bit of practice to get it perfect but a good start. We are on Phuket but as we divide our time 6 months in Thailand, 6 months in UK we bring our sour dough starter with us. Happy baking!

    • @StefanoMerlo
      @StefanoMerlo  Год назад

      Thx for your message Michael happy baking to you. Cheers

  • @silasiroka3094
    @silasiroka3094 3 года назад +1

    wow

  • @alisonc13
    @alisonc13 3 месяца назад

    That’s not a hack, it’s an oven of course you can bake bread in it…..

  • @miraclemaui
    @miraclemaui 3 года назад +1

    What is that black liquid?

    • @StefanoMerlo
      @StefanoMerlo  3 года назад +1

      That’s just black salt. However you can use any kind of salt don’t need to be black one

  • @rubadaoud2066
    @rubadaoud2066 3 года назад +2

    Black salt 😮😮

    • @StefanoMerlo
      @StefanoMerlo  3 года назад +1

      I think is more than 3 years I have it, I have to use it up😀

    • @mrm4xim4m
      @mrm4xim4m 3 года назад +1

      Make and pepper bread! And spread a little dripppng on there 🤤🤤🤤😄

    • @StefanoMerlo
      @StefanoMerlo  3 года назад

      @@mrm4xim4m 👍🏻🍞🥖

  • @mailtonynow
    @mailtonynow Год назад

    What are the ingredients? Can’t understand what he is saying

    • @StefanoMerlo
      @StefanoMerlo  Год назад

      You can find the recipe in the description below

  • @bartbermudo3049
    @bartbermudo3049 3 года назад +1

    Ma e una pietra refrettaria?

    • @StefanoMerlo
      @StefanoMerlo  3 года назад

      No ho usato un marmo che avevo in casa. Consiglio la refrattaria vivamente. Il marmo a lungo andare si rompe

    • @bartbermudo3049
      @bartbermudo3049 3 года назад

      Ce l’avranno in asia dici?

    • @StefanoMerlo
      @StefanoMerlo  3 года назад

      @@bartbermudo3049 si io in Thailandia la trovo su lazada o AliExpress prova questa marca è abbastanza economia e buona
      ruclips.net/video/E5ZVk1lyOTM/видео.html

  • @user-ex1hv7tb2r
    @user-ex1hv7tb2r 9 месяцев назад

    Traduzione in italiano!?!?!?

  • @landscaping3716
    @landscaping3716 Год назад

    You didn't hack anything. You just put the dough in to see what would happen. Low and behold, it made bread.

    • @rhonddalesley
      @rhonddalesley Год назад

      Does every halogen oven come with a marble stone to use with it then?

    • @landscaping3716
      @landscaping3716 Год назад +1

      @@rhonddalesley You don't need the marble stone to make bread.

    • @janne2744
      @janne2744 3 месяца назад

      It helps in the halogen oven if you heat the stone to cook the underside . I just lowered the temperature and mine was fine.

  • @shaunkong62
    @shaunkong62 Месяц назад

    Why Stefano, you cannot even share your bread recipe?

    • @StefanoMerlo
      @StefanoMerlo  Месяц назад

      Recipe:
      460 grams water
      140 grams sourdough starter
      600 grams bread flour
      66 grams wholemeal flour
      40 grams additional water
      15 grams salt

    • @StefanoMerlo
      @StefanoMerlo  Месяц назад

      It’s in the video description

    • @shaunkong62
      @shaunkong62 Месяц назад

      @@StefanoMerlo thanks for this!

  • @Emma-my5hc
    @Emma-my5hc Год назад +1

    😍👍👍👍🙏❤️🇺🇦

  • @jamkop5298
    @jamkop5298 3 года назад +1

    I thought I was listening to someone with a Russian accent. Turns out it is Italian 😅