Honey Balsamic Roasted Brussels Sprouts
HTML-код
- Опубликовано: 8 дек 2018
- Honey Balsamic Roasted Brussels Sprouts
These Honey Balsamic Roasted Brussels Sprouts are not only beyond easy to prepare, but I guarantee they will be gone in no time so make plenty! These will become your new healthy addiction.
=========================================
CLICK HERE TO GET THE PRINTABLE RECIPE: 🖨️ keviniscooking.com/roasted-br...
Ingredients
1 1/2 lbs fresh brussels sprouts (See Note 1)
3 tbsp olive oil separated
3/4 tsp kosher salt
1/2 tsp ground black pepper
2 tbsp balsamic vinegar
2 tsp honey
Instructions
Preheat oven to 425°F.
Line a baking sheet with aluminum foil or use a Silpat silicone baking mat.
Trim off the outer, dry leaves, cut the bottom off and slice sprouts lengthwise.
In a large bowl, toss brussels sprouts with 2 tablespoons of olive oil, kosher salt and freshly cracked black pepper to coat thoroughly.
Transfer the brussels sprouts to baking sheet and roast until tender and caramelized, about 20 minutes.
Place brussels sprouts back in bowl. Add remaining tablespoon olive oil, balsamic vinegar and honey and toss to coat evenly. Taste and season with kosher salt if necessary and serve.
=========================================
Thanks for watching, I hope you enjoyed this video. If you did, go ahead and give it a THUMBS Up, hit the SUBSCRIBE button to stay up to date. If you click that NOTIFICATION BELL ICON to the right of SUBSCRIBE you’ll know me every time I post a new video too!
FOLLOW ME HERE:
Facebook: / keviniscooking
Instagram: / keviniscooking
Pinterest: / keviniscooking
Twitter: / keviniscookin
Email: kevin@keviniscooking.com
i am someone who never cooks, butttt i made these brussels sprouts the other day and they were DECLICIOUS! and so easy to make! my mom wouldn't stop eating them off of my plate! i felt so proud of myself for being to make something in the kitchen that isn't just okay, but is actually scrumptious!! i found the recipe from your website and also watched the video for safe measure to make sure i understood before trying it out myself. i love the way you explained everything and i love the recipe itself! you're a genius! can't wait to explore your other recipes!!
SincerelyMaha Thank you so much for the kind words. I’m so glad you found my site, enjoyed the recipe and hopefully you’ll try more!
I too tried this again and they turned out great so great I ate the whole bag of brussel sprouts and it was a big bag thank you so much for the recipe
Awesome. Yum
Start about 1:34
Thank you!
Thank you!
I tried these at long horn and instantly feel in love. Your recipe is the exact same. Thank you 🙏🏻
I always coat them with honey and vinegar first and they always come out soggy, never crunchy. This makes so much sense!! Thanks
Just tried these tonight but without the honey. The balsamic vinegar provided just the right amount of sweetness for us. This is an excellent and quick way to provide a delicious and healthy side dish. Thank you.
Don't toss out those outer leaves that you took off (you can store them in the refrigerator for up to 2 days)!! When you want a crunchy snack but have no potato chips in the house, or if you're trying to break away from unhealthy snacks, Salt well and roast them until lightly roasted and crispy. Eat immediately.
thanks! I didn’t want to waste anything and this helped
@@komaedanagito4real get out hopeman
@@teratoma. I would never listen to a talentless person like you
Also good raw and tossed in a salad
.
Cooked this today and hubby loved it! Thank you for the " quick fix" recipe.
I have been OBSESSED since stumbling into this simple recipe... THANK YOU 👍🏼
Thanks for this recipe! They were so good!!!
Brussels sprouts is so underrated! I could eat them roasted all day :D
True, very underrated which makes a perfect side dish for invited people, they are surprised! It's also nice, yet more classical and non-vegan friendly, with some smoked bacon.
And expensive :)
I love Brussels sprouts! Especially when they’re roasted crispy with sticky-sweet glaze. That crispy gone soggy action is so satisfying. Definitely trying this one out! Have tested a couple from Bon Appétit in the past that were amazing.
are
I love this recipe! I made it for guests and now I find myself sending this video to them all.
Thank you for sharing this. I am making this right now for my father and I for Thanksgiving 2020. Thank you! 💙
That looks extremely delicious. I will be making this. Thanks for sharing.
just made it for my family and they all loved it!!!
Thanks for ideas how to use these! I had no idea.
This recipe was just perfect with our meal and worked fantastic...even (some of the) kids liked it!!!
This is a delicious recipe! I have made them five times since I first watched. Here I am again. Thank you for a recipe that never fails.
Thanks so much Jimmie. Lots more on the site, hope you come over to see or check out my other videos on here. Cheers!
OMG! This was so easy and fantastic, thank you!
Just tried the recipe. Yummmyyy delicious. Thank you.
Just bought some brussels sprouts for the first time pretty excited to do this recipe
The ONLY way I make BS now! Been making these for years. Thanks, Kev!
This is very nice, Kevin! Made it a couple of weeks ago and we are having it again tonight for my birthday dinner!
Happy birthday Roxanne!
Every year i come back to this recipe. My family absolutely loves it!!! 🙏🏽
I’m so glad you enjoy it thanks so much for letting me know. Have a wonderful Thanksgiving Alexa!
You’re so awesome. Thank you for sharing this
This looks so good. I can't wait to try this out.
Aw some and soooo easy! Thank you!
good vid man!
Brussels sprouts have been a favorite of mine since I was little, thanks to _my_ grandma. I'll be picking up some sprouts in the morning and trying this recipe for dinner tomorrow night. I've been wanting to serve Brussels sprouts at Thanksgiving, but my mom doesn't like them. Maybe this recipe will change her mind. Thanks!
UPDATE: My mom did try these, and she loved them. She even asked for the recipe so she could make them herself.
Never eaten a sprout but they look good.Think i will try this Christmas.
Your Brussel Sprouts look amazing, and have me drooling. I wish I could reach through the screen and eat the entire pan of them! Thanks for the directions. I will try it very soon.
I love this recipe and I love the music, very inspiring, thanks.
Make this Today and it was fantastic came out perfect
These look so good!
Delicious! I made these as a side for Christmas dinner and they were a favorite and will be new holiday dinner tradition.
Always enjoy reading comments like that, thanks! :)
Yuuuuuummy!! I’m making these for Thanks giving!! Thank you Kevin!!
This turned out so good! Thank you for sharing!
Thanks for coming back to let me know!
THANK YOU, I made it and it's awesome! Never would've thought of this!
Just tried this recipe, soo good. thank you!!
Thanks for letting me know Alexis!
Yummmm 😋 I’m made these and garnished with Basil 🌿 kicked it up a notch BAM
I love the simplicity of this recipe. Thank you!
Thanks Jennifer!
I am trying your recipe today with a new balsamic reduction recipe I found!
Making this tonight for NYE dinner! Great recipe and tutorial, thanks so much and happy New Year! :)
Happy New Year to you as well!
This is fantastic. Thanks, made this tonight and am smitten.
@Keviniscooking Thank you so much for such an amazing recipe I actually prepared this for my family for thanksgiving as one of our sides and they loveddddd it so much 👍👍 finger licking good thanks once again and shout out to you 💯percent for this delicious recipe ☺
So happy it was a hit on your table this holiday!
They were so good thanks
Saved me this Christmas - they taste GORGEOUS!
This looks great!
Looks delish! Going to try this!
Definitely will try this tomorrow
How’d it turn out?
Just made them....amazing!!! SoOoo good! I just want to keep on eating them. Deff saving this recipe!
Excellent!
Those look amazing!! My husband has been trying to do in a pan and they just don’t come out crispy enough and kinda like that burnt taste I like!!! Lol!! Can’t wait to try this !!!👍👍👍😊😊😊😊😊
Same!
So making this tomorrow. I love Brussels sprouts and have been looking for a way to enjoy them without adding bacon! New subbie!
Your recipe for making Brussels sprouts is the only way I make them!!! Thank you for sharing ❤❤❤❤
Always having been suspicious of anything ‘too’ green, I could not have imagined my turnaround as I tasted this Brussel Sprouts recipe. Thank you. I’m transformed.
Mouthwatering. Will try this one
When he said that his grandma would cook em til they were gray... I can def. relate 🤣
I made it here for a family dinner about a yr ago , anti brussel sprouts ppl loved them lol this Thanksgiving, which is today I was hand a 2 lb bag of Brussels sprouts & begged to make them for turkey 🦃 dinner. I am very Thankful for you and your recipe . Thank you !
That’s fantastic, glad all of you enjoy this one!
I loved your Istanbul t-shirt! ❤️🤗 Thank you for the delicious recipe Kevin! 🙋🏻♀️
Thank YOU !!
Will be trying thanks for sharing
You are the best Kevin, you make the best recipes
These were sooooo good. Didn’t make it to the plate LOL. Thanks!
So good. Thank you so much. Family favorite
Excellent, thanks so much!
Looks good and the haircut is cool.
First time I used this video was 2020 during Shelter In Place because I thought my favorite restaurant would not be available to make brussel sprouts anymore... they were but thanks to you I’m able to make my own and they are just as you promised @ 3:25 🤗
First video of yours I’ve viewed so when you opened with “So does anything look different?” while circling your face I had to find one of your previous vids. 🤣
I cant wait to try this!!!!!! Thanks kevin
Thank you!
I have made this recipe several times it is so delicious I end up eating all the brussel sprouts at one time
I've done that myself!
Yes, I saw this recipe on Spruce as well
OMG that looks so good. Trying this TONIGHT~!
For someone that does not like brussels sprouts, these were pretty good. I made them to take to a family.
Don't let your self esteem reside in your hair. Smiling eyes and a great smile are always better
Found this recipe after buying this in Walmart frozen food section and had it for breakfast. Really good. The stuff I bought at Walmart had chopped bacon and red bell pepper.
Thanks! They came out perfect.
Excellent!
going to try these tonight.
your hair looks fine.
LOVE this recipe and your T-Shirt and haircut too. I am usually not a big fan of brussel sprouts but I love sweet sour/balsamico. It’s on our lunch menu today :-) Tip: There are many environmental friendly ways to cover the tray than using aluminum foil.
Just made this tonight for the first time and I’m obsessed!! So mad I only bought a little bit of sprouts. Next time I’ll buy twice as much and still won’t share 😂
We had these at 1812 in Port Clinton Ohio and they were amazing! Thanks so much I can't wait to make them
Whitley Beaver Excellent so glad you found me!
Soo I’m super excited to say, 1 I’m a new subscriber (super happy I found your channel) and 2… omg… my brussels sprouts came out amazing!!! 😍 better than what you get at a restaurant! 🤣 I added onion and garlic powder as well 👌🏼 these are to die for. Thank youuuu
So glad you're following along and thanks for the kind words. These are one of my all-time favorite vegetable sides. 😊
Obsessed!!! Added them to my meal prep for the week and actually made some to have with a wrap this morning because they are so amazing!! Heading to Costco after work to pick up some more Brussels sprouts!!! HOW MUCH BRUSSELS SPROUTS IS TOO MUCH??? Asking for a friend looolll
You can't eat too many. They are SO good for you!
Can't wait to be Brussel sprout obsessed, today.
After seeing this I have been making them for me and the wife we love them. Thank you.
Awesome Norvel! These are just the best.
This is a super recipe.......and when I serve it in a party, it is polished off within the first 30 minutes of the party
Oh my God so amazing, grey job
I'm dead 🤣 "Grandma cooked vegetables until they were gray and dead!" Your grandma is not happy with you!
But she did! :)
😹🤗
Mine too, sorry G-Ma
😂😂😂😂😂
@@KevinIsCooking hi! You gorgon to mention for how long in the oven...1 minute, 1 hour, 1 day 🤔🤔🤔🤣🤣🤣
Thanks 🙂
Wow! They look delicious! Honey it’s what’s for dinner! 🙂
Yum! I want those right now.
They were quick and good
Kevin, get a flowbee to cut your hair, you will never look back I promise. It takes about 3 times to really master the flowbee, but once you do. With the flowbee and hair clippers you can cut your hair from home in 20 mins, its awesome! Been using it myself for around 15 years.
I stayed because of the beginning. Definitely don’t Regret it 🤗🤗🤗
Amazing! Thank you!
Totally just made this and I can clearly see why this is highly viewed and intimated... YUMMY!! This is the BEST brussels sprouts I've ever eaten. I look forward to making this again!!
Thanks so much!
Thanks for sharing this... I've Only tasted ONE Place with Yummy Brussel Sprouts.. One Place Only Ever.... And can't taste or experience it anywhere else. Not even at home..
@@KevinIsCooking Thank You.. Appreciate.
OMG 😱I made this last night and I will never steam Brussels again these were delish👌 and I was shocked didn’t think it would be nice but it’s going to be my go to I can’t say it enough thanks for sharing this Kevin they were out of this world.........u get the feeling I liked them 😂😂😂😂 just noticed the date u posted this am clearly late in finding this 😱
Woohoo! So glad you found me, the recipe and that you enjoyed them as much as I do Jan!
Making these as I type with Brown Sugar Salmon from Publix 😋 ... Ready for it. Thanks
I'm going to try this today but with a mixer of mushrooms
This my first time ever seeing your face. Your hair looks fine to me.
Gonna make this along with a salmon recipe that I also wanna try tonight! I already know it’s gonna turn out great!!
Thanks for the video.
Thank you for making this. My parents were old school cabbage and bacon types so I always hated brussel sprouts just boiled raw. I will try this for Sunday.
Enjoy these Senor!
Awesome, thanks for sharing 👍🏾
Thank you, enjoy!
Love it!!
Awesome 👍🤗
Thank you🎈