Mexican Chicken Pie Recipe | Big Night In
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- Опубликовано: 31 дек 2015
- Big Night In At Home - Chicken pie is a great excuse to bring people together... OR... having people together is a great excuse to cook up this chicken pie. Either way, you'll love it! With an enhanced pie crust, phenomenal filling including tangy tomato salsa and served with corn and greens... it puts a smile on everybody's face!
Get the full recipe here: sortedfood.com/mexicanpie
Wanna become an awesome home cook? Sign up to our Sidekick app and be the hero of your kitchen: bit.ly/3tfFgsR Хобби
3:19 forever in my heart
He is just so happy!
as happy as a little kid opening his christmas gift (⌒o⌒)
that was adorable
YES THE ARTHUR REFERENCE 😂😂💖💖
:D ikr
After binge watching every Sorted food video for the last two months straight, I must say I have never seen Ben happier than when he pulled out the can of Tomatillos while simultaneously mispronouncing it at the same time.
Happy New Year lads! Pie looks awesome! :)
change ur profile pic mate , it's old btw luv ur vids 💜
Thanks. And to you buddy! :)
Just watching Mike struggle to use a fork at 2:54! Love you guys, and the Mexican food, you should do more of that
Haha... Give him a chance. A fork is a tricky piece of equipment! :)
Now I want to see him use chop-sticks XD
...Am I a bad person for watching people struggle :D
+Courtney Rae omg I didn't realize that during the first watch and now I'm laughing so hard. Someone please get Mike a knife to go with the fork!!! :D
Or we could all just watch him use chop-sticks...no wonder he uses his mouth to *catch* food
The
tomatillo, also known as the Mexican husk tomato, is a plant of the
nightshade family bearing small, spherical and green or green-purple
fruit of the same name.
Tomatillos originated in Mexico and were cultivated in the pre-Columbian
era
"We need a pust for our crie." REALY MIKE, I'M DYING.
I love how excited over the tomatillos Ben is
but i also cringed cause .. well
toe-mat-tea-yos
.. sorry
All these comments are awesome! I love the community as much as these vids!💗👍🏻
Same :)
I'm so happy you discovered tomatillos, it's a must in Mexican cooking! Easy to grow in the garden too.
Just saying: This series is brilliant and I love watching it all the time. Shame there hasn't been a new episode since this one though. Ever consider bringing it back?
Did you see our recent Italian Big Night In Special? You can watch it here > ruclips.net/video/1kIkXkldZ7s/видео.html
Thanks guys! since you are so great at answering comments here's another suggestion/request: I know you down teas and talked about tea rituals, but you still (as far as I can tell) have an episode dedicated to the iconic English afternoon tea. Would you ever consider it? As an American dating an English lady it would be pretty cool advice!
Also my local café has a minty hot chocolate and tea combination that I know you guys would love (especially Ebbers)! Keep up the great work Sortedfood crew and lads, cheers!
And that's why Mike always finishes his beer first...
I laughed at the beginning when they were all mildly disappointed that the lids to the beers were still on! 😂
Haha :D
lol
Barry, I love you for that Arthur reference! I am singing it now and likely will all day!!
happy new year guys great start from you good things ahead
Happy new year, lads! great vid!
Who else thinks Ben should try out for masterchef the professionals, that would be so interesting
Happy new year guys! You chose my question (the one about tele) What a great way to start my year 😂
Barry's spoken-word rendition of the Arthur opener.....brought a tear to my eye.
Wow! What a recipe to kick off 2016. Happy new year lads!
happy new year and God bless all of you
'CUTS THROUGH!' Jamie is everything
You guys are amazing!! This looks lush!! 💖
Happy New Year, looks great as always tfs xo
proud to say that i ended my 2015 watching your guys videos and starting my 2016 with your channel!!! There is not even one video that i would say was kind of ok. They are all great cuz you guys are awesome!! In short i'm obsessed
Oh yeah that looks delicious! Nice job again guys!
omg! the joy on ben's face when they opened the package...makes me feel happy too. Start of the year, sorted. 😄
that looks d e c e n t!
happy new year guys!
Pretty awesome looking recipe. The combination of flavours looks epic. Hope you have a Happy New Year.
Happy New Year! Looks delicious.
Agreed :)
FIRST BENXMIKE VIDEO OF THE YEAR
I"M SCREAMING
+Luana Lima I literally cant stop smiling bc im so happy
+little gray fishes now all we have to do is wait for the gifs
bunny is on it as we speak ^^
Relationship goals 🙌🏼🙌🏼🙌🏼
:)
Im mexican and i love the way you guys say " tomatillo" try " thome-a-thee-yo" . and someone said " green salsa verde" " green salsa green!" ... haa! you guys are great. HAPPY NEW YEAR.
I have to try this, it looks delicious!
Oh my god, I must try this it looks so freaking good!!!!
Spent half the video trying to understand what weird ingredient was "toh mah tee low". It was tomatillo. Hahahahaha. Loved this!
can you make a Mexican stew called birria? I'd love to see that
ps. tomatillo is pronounced toh-mah-tee-yoh.
Yesss!!
+Dulce Ximena doolth-eh, uh-bluhs coh-moh yoh
DajaWaja MUSICA PARA VIDEOJUEGOS Pues soy Mexicana así que técnicamente sería dool-seh hahahha
+Dulce Ximena fancy seeing you here :D
Nad Noord Whenever you fancy a Mexican chicken pie you can come to London for some ;)
Disclaimer: I've never eaten or made this so don't expect much of me hahaha
Oh, the pronunciation of tomatillo. It hurts, lol. The recipe still sounds nommy, though.
+KrystinaTheAlien I felt the exact same way! :D
+KrystinaTheAlien I had to think of armadillo the whole time ^^
+KrystinaTheAlien I was cringing when they they said it that way every time.
+KrystinaTheAlien I died a little every time they pronounced it, but it looks soooooo good.
+KrystinaTheAlien Do they pronounce tortilla, tortiLLa?
Omg thanks for answering my question! I'm literally dieing right now 💙
for 2016 I suggest Sorted Eats: Fine Dining!
I like this, but I feel it kinda goes against their whole purpose of making recipes simple to cook!
Maybe fine dining cheats; how to make something simple into luxury?
Yeah :)
When Ben said to 'rub in your cold salted butter', I thought he said 'sorted butter' and was very excited about the prospect of the sorted guys branching out into the dairy industry...
We need someone artistic talent to create an Arthur style drawing of Barry!
Yeah ! Agreed :)
YES!
I'm noticing a lot of amazing ceramic plates, bowls and dishes! I'm only saying because I'm a ceramics student at university. The food is art in itself but without the ceramic plate or serving item is a master piece. Your sort is amazing
Nice :)
Happy New Year guys!!
Muy buena receta chicos! Aquí en México no es muy común ese Pay (no es zona centro al menos) pero realmente se ve delicioso y sí puedo notar las vibras mexicanas!
Ojalá y un día se animen a hacer POZOLE, no saben lo que les espera jaja.
Me encantan sus vídeos 😁 los veo por horas en verdad. ¡Feliz año nuevo!
BEN IS SO ADORABLY HAPPY WITH HIS TOMATILLOS!!!
Mas comida mexicana 😋. Love you, happy ney year, from Puebla, Mexico
Barry quoting Arthur was precious
Happy New year to you guys :) looking forward to more amazing food in 2016.
Same :)
I love Ben's child like enthusiasm for his tomatillos. ^_^
I love the simple cross on the top of the pie. Would love to see you guys do a traditional apple pie.
Happy new year!!
Thanks you too :)
Please bring back big night in. It's the best.
I think only Ben can get that excited for a giant can of tomatillos!😂 Happy New Year, guys!! Looking forward to this year!
Haha :)
Always excited for trying new things! Ha
Part of the reason I watch these videos is because the pronunciation of certain words makes me giggle. I'm from the Southern US and the way you said collard greens was hysterical.
Ben sounds so happy when he found that can
Hi SORTEDfood people! i subscribed because i watch Good Mythical Morning, and i remembered you guys so i made sure to sub!
I'm with Barry. I would love to live in Arthur! And that theme song recitation. Impressive :)
Love how Ben's so excited when the tomatillos arrived... xD
happy new year guys!
I MISSED YOU GUYS SO MUCH!!!
Same :)
So my friend introduced me to Sorted Food a while back, and I am now addicted, I've been doing Sorted Food videos marathon for the past few days, I'm too addicted to Sorted Food! Help!
I did the exact same thing!!!! Some of the funniest ones to marathon are the @ the table series! The curried fish & chips and the jerk chicken are two of my faves!!!!👍🏻👊🏻😉
+Stephanie Robertson Brown I haven't reached the @ the table series yet but one of my favorite videos is when they bully Barry with bananas XD
Nice :)
+Stefi Stef SAME HERE!!!!!!!!
I like watching you guys eat, it's calming #COTW
Arthur is amazing lol Barry knows what's up.
Wowww I need to do this!
Same :)
Happy new year from Jamaica 😁🎇🎆🎉
Love jamaica!
+Mac B Bakes The Cakes thanks 😘
Crazy that I always think of this as a new video, along with the rest of the big night ins filmed in the new studio. When this one is in fact, 3 years old!
My mother had an AMAZING tamale pie recipe, I have no idea where it came from (or where it is now...). Cornbread crust, ground beef, spices, whole corn kernels and some tomato as well. So freaking yummy. Haven't seen a recipe like it anywhere on line - yet!
Mike's beer filled back up after he chugged it.
Great videos guys loads of recipes to try out. You guys should do a series of budget cooking for university students I'm sure that would help out a lot of people, like myself.
Please bring back this series!
Arthur was a precious answer Barry!
Happy new years mates!
chug chug chug chug chug! lol gotta love mike's sweaters
Woke up, saw this, went to the store, now were having this for dinner tonight!!!
Haha nice :)
this was SO GOOD. thank you guys for the recipe!!
I love the way you guys pronounce tomatillos.
Same :)
Hi, I am from South Africa and i watch your show weekly. I reckon you guys should show the world a south african dessert called Malva pudding. It is my favourite dessert! and every one here enjoys it with either cream or custard.
Love that they're drinking Sol
okay so this is for ben - i just had a dessert that you NEED to try. i got it at a restaurant called DGS near DC. it was served in like a ramekin oval shaped dish with brownie and bread pudding as a chocolate babka with a scoop of caramel ice cream on top. so freaking good.
happy new year lads! more power to the show and community! can't wait for more food and shenanigans from you
please do more big night ins!!!
Happy new year
Thanks you too :)
Haha Fresh Prince of Bel-Air! I was thinking that too!
Great recipe, happy new year, if you guys weren't so excited I'd be cringing more on your pronunciation of tomatillo but it doesn't matter so much because the food looks delicious.
Agreed :)
Am I the only one who likes the Big Nights In? Can we please have more of these 🙏🏿
miss this series
Tomatillos??? Oh Ben.... TOE-MAT-TEA-YOS. Someone either clearly took French or terribly failed Spanish
Yep, took French. But that's not really an excuse when using a Mexican ingredient! Ha. Ooops.
+SORTED Food wait a minute! Is it always Ben replying to the comments!!! :O
+Romit Heerani I think it's James a lot of the time, but the others rear their heads occasionally
Maybe, I guess... Though that's really cool!
+Rae Rae Horan But a double L makes a y sound in French, like with fille, famille, merveilleux etc., so it would still be to-ma-ti-yo. I'm currently studying French, so correct me if I'm wrong.
Being a Mexican myself, I was a bit skeptical with the authenticity...but then I realised what a great idea it is!
little tip: another way (better) way of making Salsa Verde is to toast the tomatillos garlic and onion in a skilet, and then blend with the cilantro and spices.
I had now idea what you were talking about this tomatillo until I saw the can, and I was like ohhhh tomati-y-o.
My opinion of Barry went up by a million points after he quoted most of the Arthur theme song.
And now I have the Arthur theme tune stuck in my head....not complaining though. :)
Barry looks so adorable in that hat! Xx
Great pie! It looks delicious! If I could live in a show I'd pick Desperate Housewives if they were still on TV, lol. I love their friendship. Wishing all of you a Happy New Year! TFS :))
Agreed :)
god i ship Ben and Mike so much... we better get some more juicy gif material for the benxmike Tumblr this year...
+emily monaghan They're so cute together!! I want them to have a little fanservice but it wouldn't look okay to others esp non-shippers... :(
+Yujin Ju they are so cute and I think I know how much their fan base ships them. but yh a lot of people would be pretty confused I think haha
:)
I didn't even know that BenxMike was a thing till this week.
Lol at the awkwardly long shot of Mike downing his beer.
isnt it pronounced 'toe-mah-tee-yo?'
Haha ikr :)
+Julian Amrine Many people would say the same with fillet (fil-A or fil-et), can't (kant or kawnt), shallot (sha-lawt or sha-let). All depends where you are in the world. I'm sure you say things "wrong"/different as do I.
+Trebdiel Agreed on the origin, so let us revisit fillet. Why does common French, where the modern word was derived, sound as fil-A but many of the world pronounces it fil-et? Again, it depends where you are in the world. Neither is incorrect even according to multiple dictionaries. Simply saying the point of origin was pronounced a certain way doesn't mean it is unacceptable another way. Wouldn't you agree?
I think the second e in tee is silent 😜
+Apocalyps pretty sure that logic only works for english speaking people. Spanish words don't change that way.
Barry liked a dish with some Mexican spice? Happy New Year!
a relic from simpler times
Where in Chicago did you first have this? I need to try this 😁
brrread crumbs :'D i love Ben 🙌
Happy new year!!!
And sesame street.. I mean who don't wants to life next door to a gigantic, yellow bird^^
I actually thought in the beginning the video was just of u guys eating 😂