The Best American Chop Suey. Pressure cooker American Chop Suey, American Goulash, Creole Macaroni

It doesn't get any easier...one pot American Chop Suey. You know that dish just about every school in America was serving back in the day. Well now I show you how easy this is to prepare in a pressure cooker.
Ingredients:
1.5 lb Ground Beef or Turkey
15 oz can Tomato Sauce
28 oz can Crushed Tomatoes
1 medium Onion diced
1 Green Pepper diced
1 tsp Onion Powder
1 tsp Garlic Powder
2 cloves Garlic minced
1 tbsp Italian seasoning
1 tsp ground Nutmeg
1 tbsp Seasoned Salt
3 cups Coffee or you can used beef broth
1 lb Macaroni