Mooncake Cookies
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- Опубликовано: 2 окт 2024
- Mooncake cookies are not only easy to make but are also amazingly pretty and delicious. They make for great gifts to family and friends.
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Mooncake Cookies Recipe
3 1/2 cups flour
1 tsp Pumpkin pie spice
1 tsp salt
3 sticks unsalted butter, softened (1 1/2 cups)
1 cup sugar
2 large egg yolks
2 tsp vanilla extract
It's important to refrigerate the dough or the cookies may melt.
1. In a medium bowl, beat the butter and sugar until creamy and fluffy. Add the egg yolks one at a time, mixing until yellow disappears. Beat in vanilla extract.
2. In a small bowl, combine the flour with the pumpkin pie spice and salt. Whisk until combined.
3. Add the flour mixture to the butter one cup at a time until just incorporated.
4. Wrap the dough in plastic, place in bowl and cover then place in refrigerator overnight. (Do not skip this step)
5. Preheat oven to 350 degrees F. Remove dough from the refrigerator and let sit while oven preheats.
6. Line a baking sheet with parchment paper.
7. Roll dough into slightly smaller than golf ball sized balls. When pressed you want them to between 1/2 and 1/4 inch thick.
8. Dip your mooncake stamp in powdered sugar and shake off excess. Place the dough on a flat surface and press with the stamp.
9. Place on a baking sheet about 1/2 inch apart.
10. Bake for 9-12 minutes depending on the thickness of the cookies.
11. When removed from the oven, allow the cookies to rest on the baking sheet for 1 minute before transferring to a wire rack to cool completely.
12. Dust with powdered sugar.
Note: Dough may seem crumbly but comes together from the warmth of rolling in your hands.
Refrigeration overnight increases success with these cookies.
Confirmed that I can use a moon cake stamp for cookies lol. Thank you soooo much! That looks beautiful!!
Thank you ☺️ And you are welcome.
I also was looking for the same😂❤
Great idea for using the mooncake molds, thank you for the idea!!
You are welcome. They make such pretty cookies.
These cookies look so pretty and yummy. Great job. 😁
Thank you.
The recipe has been added to the comment section
Just wondering if you can use any cookie recipe, that you stamp/mold, in a mooncake mold?
You can sure try! You may want to use a recipe that doesn’t puff when baked.
Measurements please
So sorry for the missing recipe.
Try here for our new webpage:
poodlesinthekitchen.squarespace.com/reciples/mooncake-cookies
My cookies melted and lost its beautiful design what can I do to avoid that next time please?
Try refrigerating them before you bake?
Oh no! We recommend keeping the dough chilled.
@@poodlesinthekitchen5839 thank u
Can you send the receipt I would like to make for my grandkid.Thank you
I've uploaded the recipe to the comment section. Thanks for your reply
Yummy yummy.I like this recipe.Keep on sharing.
Thank you so much 😊
😂 ماشاء الله
Wow, these mooncake cookies are absolutely beautiful! I love how detailed and intricate the decorations are. The recipe seems pretty straightforward and I can't wait to try making these myself. Thank you for sharing this delicious treat!
These cookies look and sound amazing! I only wish you had included the recipe in your transcript because when I went to the "find recipe here" Google advised me not to saying it was not a safe site 😢
So sorry about that, we have moved web providers.
Please try here:
poodlesinthekitchen.squarespace.com/reciples/mooncake-cookies
Wow! Looks so pretty and delicious.
Thank you.
لو سمحت كتابة المقادير بالعربي