Amazing Skills, Grilled pork belly, Good Price! $2 Korean BBQ Master, Korean street food
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- Опубликовано: 8 сен 2024
- Amazing Skills, Grilled pork belly, Good Price! $2 Korean BBQ Master, Korean street food
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* Price : Grilled Korean pork belly 2800KRW (USD $2.4)
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* ‘Korean BBQ’ Sookmyung Women's University, Seoul Korea | Amazing Skills, Grilled pork belly, Good Price! $2 Korean BBQ Master, Korean street food, 4K Video
삼겹살을 100그램만 먹고 참을 수 있는 사람은 진짜 뭘 해도 성공할듯
ㅋㅋㅋㅋㅋㅋㅋㅋ엄청난 절제력!!!
Pork belly is just unsliced, unsmoked bacon - basically a heart attack on a plate - but, boy, does that look delicious! I can smell it cooking right through the computer screen! :-D
이런데 우리집앞에도 있으면 맨날 사먹을텐데...ㅜㅜ
구운삽겹살을. 상추 .양념장 .풋고추.셋트로 같이 금방먹을수 있도록 해서 팔면 더 잘나가겠어요
It's actually $2.50, $5, and $7.5 for a small (100g), medium (200g), and large (300g) respectively. From the picture in the menu, a full cup is the large, so the pork belly serving shown is $7.50
맛있는 돼지님 감사합니다.
돼지키워주신 분 감사합니다.
돼지잡아주신 분 감사합니다.
돼지익혀주신 분 감사합니다.
ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ커엽다
내친구새끼 30년째 고기집게를 안놓음
답답해서 지가 굽는다고 뺏어감
그래서 딴놈들 스킬이 안늘음
솔직히 개편함 ㅋ
@@kimttol 그 친구 소개좀
OMG WHY WE DON'T HAVE THINGS LIKE THAT IN EVERY CORNER OF MY HOMETOWN ??? NOW I JUST WANT TO BUY A TICKET FOR KOREA.
Nothing better than watching this with a empty stomach.......
Fasting 😩
Watched the video twice. Can someone tag the time for the amazing and another for skills? I might have missed it.
Same!!! I kept waiting. Now I sit in my disappointment.
Best served with greek zatziki and kimchi.
Pork belly steaks?!?! Gone to heaven right there!! Yum!
Yes yummy
해동이나 제대로 하고 굽지 했는데
다 이유가 있었구만
정말 맛있게 구워서 파시네요~ 좋다
손이많이가네요ㅠㅠㅠ힘드시겟다...
진짜 손이 쉬질않네요..
몸에도 엄청 안좋겠다 맨날 고기 구울려면
오매 맛나는것들
한입만 먹고싶다.
구수한 삼겹살들
침늠어 간다.
This got me thinking why is this called BBQ, this is pan fried pork.
I was thinking the same thing
All of that deliciousness for only $2??????? In America that would have ran for atleast $5 if not $10, i must snatch me a ticket to s.k. immediately!
I am salivating here ... and so glad that I am NOT a vegetarian!
몇일전에 지나왔는데 지금은 사라졌어요... 코로나때문에 장사가 힘드셨나봐요...
ㅇㅁㅇ...이럴수가 ㅜㅜ
Amazing skills? Inefficient as hell, every classically trained sous-chef would shed tears seeing that pace
Clearly you are unfamiliar with Samgyeopsal. I'll grant its usually done at your table rather than from a street vendor (at least what I experienced there) but efficiency is not really of concern. I'll also warrant the average Korean street food vendor could give two shits about classically trained sous-chefs
nice-😜.....Muslime like this Food😂
Only $2? I’ll take that over a fast food meal everyday!
우와 1인분에 2800원인 철판 삼겹살 가게가 있다는 것이 정말 신기합니다. 영상도 잘 찍어주셔서 그런지 밥먹은지 얼마 안지났는데도 또 배가 고프네요. 영상으로 볼땐 고기도 정말 좋아보이는데 꼭 한번 가보고 싶습니다. 좋은 가게 소개해주셔서 감사합니다~
저 많은 고기 기름이 한 방에 쭉 나올 때 바로 밑에다가 신김치 쫙 펼쳐놔야 하는데
그리고 그 밑에다가 팽이버섯이나 새송이 버섯을 놓아둔다면.. 참 맛있을텐데 말이죠.
마늘 빼면 섭하지라~
I love samgeobsal BBQ
Щас тоже пойду свинину жарить
Amigo no sé si seré yo pero yo hay solo veo una plancha la parrilla y la barbacoa no la veo por ningún lado
damn it, I spent 12 minutes watching how they just fry ordinary pork sternum. We fry like this, too, just immediately cut into bars.
Bậc thầy nấu ăn .. nhậu sướng lắm ...
That one piece the wrong way up is doing my head in.
I think I would move to Korea just for this!
This video has inspired me to make videos that are more interesting & quality
Thanks 😊🙏
저건 무조건 맛있지...가성비 대박
Á aparência está muito boa mais gostaria de ver você fazer na brasa o verdadeiro churrasco 👍👍
ธุรกิจ
O primeiro processo legal, é bom que ate agiliza, no segundo antes de cortar é brasa...assim que vou fazer...
저렇게 두꺼운 삼겹살이 더 맛있어요 ^^ 거기에 남이 구워준거는 보너스
Aqui no Brasil fazemos frita emergida em óleo! Fica crocante e suculenta 😋
prefiro assim, eles não fazem torresmo, é grelhada e sai boa parte da gordura
A little melted cheese and green union on that pork and omg heaven
作品越來越精採，引人垂涎慾滴!
希望疫情年底受控(疫苗問世)，明年春季去首爾，遍嚐您介紹的街頭美食! 感謝費心製作!
Super‼️
👍😉😀
I am sorry but I don't see any amazing skills, nice pork, but that is all. :)
I love the pig .
I didn't know being able to flip a piece of meat was considered an amazing skill.
what skills
아무리 수입산이라지만 두꺼운삼겹이 저가격이면 ㄹㅇ혜자네요. 그런데 항상 자기동네는 저런곳 없음 😂
저 한컵이 1인분 인거같진안고
한 2인분 은 되보이네요 ㅠㅜ
1인분에 저거면 저 가게 ㄹㅇ 혜자 복지 사업임
it's more like a frying... good keto food
12 minutes of my life wasted watching somebody fry pork belly! What the hell did he do that was so skillful?
Couldn't agree more!!🤔
He wasn't even that skilled, clumsy with the thongs
這個肉 看起來好好吃
I think they re beautifully fried and cut, just hope I could taste them...
It sure tastes delicious, but if we work this immediately in Germany, we won't work a job after 2 hours.
Great job, I love korean food! Thank you
Take me to Korea right now 😢😢😢😢
In my country...we marinade the meat overnite...salt.pepper, soy sauce. Garlic & ginger, chives, hot peppers, thyme & chadon beni.
Sensacional é de dar água na boca .
At no point do I see amazing skills. Unseasoned pork belly with a dipping sauce. I am sure it goes well with kimchi and beer. Disappointed at the end of the video to discover it's just crisp pork belly. Thank you for sharing anyway.
음식장사해봐서 힘든 거 알아요
가성비 좋아 대박나실 거 같네요
Did I really just watch a 12 min Video showing how to slice and cook bacon?
that isn't bacon. it is not cured. just pork belly.
Have you ever had bacon before? I mean how did you think that pork belly as a bacon
Yes you did and I did too.. We cook a lot of pork belly and Korean BBQ is pretty amazing but it has a lot of American influence behind it if you look at its history and how its evolved since the Korean war. Rub House #17 is the spice we use along with the #5 they blend. Just saying !.. Check out some Filipino BBQ too Fredy, They do some pretty cool things and tricks and also influenced by American BBQ.
@@user-hh6gj4ek5d what? Bacon is thinly sliced pork belly that's cured....
@@weilm yeah i know bacon is cured pork belly .so i said how did he think that pork belly as a bacon
What is the sauce please?
Love Korean food, the best korean bq in cerritos 😋
很漂亮的五花肉
Mouthwatering 😋😋😋😋
Me too friend
que rico, y una buena cerveza.
對我來說這叫煎
Just subscribed to your channel ❤️
I just learned a new trick from this guy, he's a BBQ master for sure.
King_Kiff there is nothing bbq about this...
Flat top master maybe..?
А так выглядит просто уххх, вкуснятина какая😋😋😋
That sizzling sound is music to the ears.
Sound like raining to me
@@SigmaHayate วล
@@SigmaHayate งวฝ
Video hay lắm thú vị chia sẽ hay ban
배고프다
That is a steal for $2
엉생급 고기질인데 2800원아면 나쁘진않은듯
Is that cooked looks pink to me .
I wanna travel to Korea now....to try all these.❤️
Muito bom mesmo este canal gostei muito hummmm
Amazing skills??? Seriously, this shows very little of those. The knifework is exceptionally poor.
9 9 z Zeppelin Chuck
Com certeza o meu fica mais gostoso, não vi habilidade nenhuma, fez o quê tinha que ser feito!
*For 2 dollars?? That's CRAZY delicious! I've thinking of selling my food, but for now I really enjoy sharing my recipes 😁❤️*
Please share 😜
"Amazing skills" = heats up food on hot surface grill.
Coming from the Caribbean. I just want to ask where the seasoning ,like salt and pepper 🌶 😫
Koreans don't typically season pork belly however you could use a sauce for it
Judy Franklyn after the pork is cooked, Koreans dip the pork with sesame seed oil with salt, wrap it with lettuce, add their pickled veg (onion, peppers, etc), fermented soy bean paste, and chili paste (optional). It’s pretty tasty and good drinking food.
Judy Franklyn you don’t need it
Actually if I were cooking sam gyup sal (basically bacon in Korean), Korean grocery stores usually sell them thinner than what's shown on video. I do add pepper only while cooking, but most don't use it because we use something called ssamjang to dip into for sauce. But for some reason, I like it with pepper. *shrugs*
Hi not on Fried Bacon salt and pepper in Florida we call it Rib Bacon
Yummy! That place ,must smell Devine, with all that pork belly cooking.
That is a lot of love for $2! 😍😋
Is this real life? I just wasted 12 minutes watching unseasoned pork belly get cooked on a flat grill. "Amazing skills". WTAF
I got confused because that pan has no grills.
Flat top grill resembles a griddle
여기 굽는거 다 사고싶다
This is like watching paint dry. Too long!
OMG all I can say is BACON!! BACON!! BACON!!!!
Sharon
怎麼看都是煎五花肉...烤在哪?
I need smell o vision more than ever. Mouth watering badly.
Where is the "grilling" ?
This is frying on a steel plate!
保證又香又甜!更多汁.
This is the most multilingual comment section I've ever seen
한국가면 꼭 가는걸로!!근데 언제 갈수 있을까요?^^
The pork is thick, juicy and looks delicious
💖💖💖💖💖💖
I really want to eat this🤩🤩🤩🤩🤩🤩
That's what she said😂
No seasoning lol
@@xeynr18
That is wonderful
Как долго
By the time the video is over, the pork is dry and overcooked.
Un plato muy sencillo
De pies a cabeza
Pero si me tenia con la saliva desparramada
Why didn't he cut the meat into pieces before cooking it?
easier to flip one large piece than 30 separate pieces? don't you think?
what kind of sauce was the Pork Dipped in? twas on the last part of the vid. Tnx
Looks like lovely thick slabs BACON !!!!
Kỹ năng tuyệt vời, bụng heo nướng, Bậc thầy BBQ Hàn Quốc $2, ẩm thực đường phố Hàn Quốc
헐 저 가격이라고요?대박
What were those thing hanging down above the grill?
이것이 맛 없으면 사람이 아니문이다 ㅎㅎ
이 맛은 다이어트를 포기할 만한 맛이죠 ㅎㅎ
Still waiting on the amazing skills.