with a name like SJW-Hunter it's obvious this guy is a troll, don't give him the satisfaction of arguing with him and just enjoy rick and his gorgeous nails (:
I legit made this the day I saw the vid for the first time bc I was really curious to know how much better they'd be vs the canned stuff....and let me tell you this was truly AMAZING!!!!!!! The meatballs actually tasted like beef and the tomatoes tasted so bright and delish. Thank you Rick for sharing this great updated recipe with us!
Rick's videos always make me feel like I'm in my abuela's kitchen, especially with the wonderful "let me feed you" endings to each video. Such love going into this food!
What do you mean room temp? Did you not put it in the fridge? College students have microwaves, if you're nuking it to room temp you may as well go all the way even if it's a little rough on the beef.
lepidoptery Spaghetti-Os are canned, so they don’t need to be refrigerated until opened. I’m guessing they are saying that at 3AM they just want to crack open a can and grab a spoon/fork. Don’t want to wake the roommates from the microwave beeping.
I tried eating Spaghettios once as an adult and couldnt even make it past the first bite. It was mushy noodles in a sauce that tasted like ketchup mixed with syrup.
I make my own pasta sauce with San Marzano tomatoes, garnish it with real Parmigiano Reggiano, and serve it with fresh pasta. I still like Spaghettios.
Alaina Brooks BEYNNNN!! LOL 🙌🏼🙌🏼I love Christine & Ben from Simply Nailogical!! I too would love to get some of the “HOLO” nail polish! Have a great weekend from one Simply Nailogical fan to another!✨💖✨🥰
Alaina Brooks Awww! Thanks for scrolling through the comments to mention Christine and her “tea slave”(what she calls/called him!)-Ben! LOL Hope you were one of the lucky ones and ordered the Simply Nailogical Holo taco and other shades?!? If you have let me know how you like it! I’m waiting for the update on when they have more in stock✨💖✨🙌🏼! So happy that Ben & Christine (the science queen) were able to create a line of nail polishes!! I am super excited to see where Simply Nailogical Holosexual Nail polishes take them!
Those meatballs are great. I love how he scooped them uniformly but then rolled them by hand; the two fork mix technique is impressive. I'm going to start doing that. Great recipe.
I'm watching this while sitting on my floor with the hot plate I use to make candles, a dr. pepper and vodka, and a can of spaghettios in a tiny $70 saucepan. It's 2:45am. I'll be 31 in June. Spaghettios are soooo good imo
I thought Rick left. Havent seen him in ages. I love when a ton of people come and eat the food. YES RICK, butter, sugar. I need BA Krispy kreme donuts, but sugar crack, not that bread with sugar sprinkled on it DD style.
Finally! A video came out months ago where one of the production people mentioned that they had filmed a video where Rick had tossed two pans at once, and I've been devotedly watching all of Rick's videos WAITING for it to happen, and here we are.
That looks delicious, but there's something about the soupy nature and flavor of the original that I'd feel is missing here. I'd eat it, though. Also, I'd like to see Claire do a Gourmet Makes of SpaghettiOs now and have a head-to-head with this afterward.
Can we please talk about Rick's urban daddy vibe? Like a jolly groomed gentleman with facial hair and very dominant nail polish making gourmet food?! HERE FOR IT!!!
So i've been binge watching BA during lockdown and i've noticed that Rhoda is hands down the hardest working person in the test kitchen....she just doesn't stop....whatever you're paying her it's not enough
When I was small my friend said her favourite food was SpaghettiOs, and I thought she just said spaghetti and so I said me too and her mum served us SpaghettiOs for lunch and I hate SpaghettiOs but I ate them anyway-or, at least, I tried to.
Me too. But if you look closely at the end of the video when they are all enjoying them, it looks like there is a bowl of parm sitting there. Yeah, I would grate some parm on my portion. I want to make this. Those tiny meatballs look so yum.
In the past couple weeks basically everyone in the test kitchen has been raving about Rick’s double pan flipping technique and I’m honored to have finally seen it
pretty much how i make my pasta and meatballs but i put a little anchovie paste, parm and heavy cream in my sauce. I also if i am being funky i cook my onions (and peppers) in ground sausage fat (which i add to the sauce as well). probably my signature dish.
My wife is an amazing chef she cooks pasta to perfection and years ago I had gotten away from chef boy ardee and she bought me a can of ravioli for a quick lunch at work I've completely forgotten about my addiction for total crap pasta and then I come home and get to eat her amazing dishes
funny ... I have most of the ingredients at home already, and I'm on my way to the store ... so why not hehe? I'll probably choose another pasta, though ...
![I.N "HALLUCINATION" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/n5B5q1Hwt_U/mqdefault.jpg)
This needs a series. Adult version of kids foods
Support
Claire is kinda doing this with snack foods, though?
I second that!
I second this
concept would be too close to gourmet makes
I was really hoping for him to just dump out a tin of Spaghetti-Os and pour a shot of vodka
Wouldn't that be SpaghettiOs alla Vodka
Sounds like a detective movie
That’s a troom troom 5 minutes craft tasty kinda video tho
Not vodka, but something like warm Budweiser.
Sounds like a Tuesday to me
Gourmet Makes: Savory edition featuring Rick? Here for it.
oh god please yes. Instant ramen, hash browns/home fries, and basically anything out of a can or frozen
Brandon Hudspeth Claire already made instant ramen though
YES PLEASE
@@sour_peckanmix yeah but imagine it with a Rick flaire
@@justan-eli9262 "Wooooo!" -Ric Flair, on Rick flaire.
Rick flipping both pans of meatballs at the same time is my kink
Right????😆
Same
s a m e
Gayyyyyyy
Juan Waffles Jackson don’t kink shame
Future stoned me is going to go nuts when this is pre-made by sober me.
🔥⛽💨 👽 💯
Oh God yes
This channel needs 500% more Rick. And Gaby.
I'm Test Kitchen Rick, Morty!
As long as it doesn't mean less of the better hosts, then sure.
Facts
Gaby’s Not a chef. He’s the kitchen manager. She takes care of inventory the kitchen itself.
Me: Rick can I have SpaghettiOs?
Rick: We have SpaghettiOs at home!
meloD30 ok bit this is the only food at home i wouldnt be pissed about lol
I just love sweet Gabby trying everyone's foods. More Gabby pls.
Rick is too underrated, we need more of this magical man
Wait, Spaghettios aren't for adults? I need to rethink my life.
Matt Nedostup LOLLL
Don’t we all...
It's Jessie Jess Already subscribed and headed over soon to watch the video:)! Thanks for asking nicely!
I actually love the taste of Spaghettios, too lmao
My roommate is an Adult and eats spaghettios cold, out of the can, with a fork. Dont let your dreams be dreams
Rick videos are always a special treat
So THIS is what Priya was talking about when she said Rick was flipping two pans at once!
the shirt
the nails
the glasses
gimme dat rick *aesthetic*
don't forget the apron, though he went with LBA this time :)
The fact he paints his nails ruins the video
Lol, his nails are trash. Basic white boy.
SJW_HUNTER45
uhm. that is false
Phil Bridler
do you even know what aesthetic means?
That's what a frequently used pan and sheet tray looks like lol not glossy copper or stainless steel 😊 I love the realness in BA videos lol
Rick: "somebody dared me I couldn't do this"
Me: it was Molly, Wasn't it?
This is the first video I've watched with Rick, and he's now my favourite, what a chill dude. Love you.
Adult versions of kid food so needs to be a full series!
I love this guy mainly cause he looks like the twin thinner brother of my choir teacher and he just has a great vibe about him
Yeah he's got the cool teacher/professor vibe.
My little sister looks a lot like Claire and her husband looks a lot like Brad.
SavoryClaire has hot nails. I enjoy the entire vibe. And those spaghettios look bomb too
Vibe is terrible
oh my god SAVORYCLAIRE 😂
@@TBLUNTZ420 It obviously got to you. Even more reason to love it.
Toby Hine Yes it got me alright. Made my stomach turn 🤮🤮🤮
with a name like SJW-Hunter it's obvious this guy is a troll, don't give him the satisfaction of arguing with him and just enjoy rick and his gorgeous nails (:
New show: Rickatouille - nostalgic childhood dinners.
Living for the Royal Blue nails 💅💙
I legit made this the day I saw the vid for the first time bc I was really curious to know how much better they'd be vs the canned stuff....and let me tell you this was truly AMAZING!!!!!!! The meatballs actually tasted like beef and the tomatoes tasted so bright and delish. Thank you Rick for sharing this great updated recipe with us!
Rick's videos always make me feel like I'm in my abuela's kitchen, especially with the wonderful "let me feed you" endings to each video. Such love going into this food!
eat as a kid? I ate a microwaved bowl like 2 days ago. lol. at 28.
Wow aren't you zany and unique?
@@BlackIndigenousPosse aren't you bitter and edgy
lol u ate a microwaved bowl
Ashley Morgan Me too! Love the microwave bowl for Mac and Cheese🙌🏼🙌🏼! Three and a half minutes in the microwave to cheesy glory!!
a microwaved bowl? damn kid you hardcore. i ate a lightbulb, but never a microwaved bowl
But how does it taste at room temperature at 3 am and you wake up starving after having vodka for dinner? This is a college student staple lol
I think you should just pair it with some weed and you'll be fine.
What do you mean room temp? Did you not put it in the fridge? College students have microwaves, if you're nuking it to room temp you may as well go all the way even if it's a little rough on the beef.
At 3 AM, you should be having more vodka. What kind of college student are you?
lepidoptery Spaghetti-Os are canned, so they don’t need to be refrigerated until opened. I’m guessing they are saying that at 3AM they just want to crack open a can and grab a spoon/fork. Don’t want to wake the roommates from the microwave beeping.
@@allisonl3735. I always stop the microwave at one second. Makes me feel like I diffused a bomb.
I live in France and cannot get Spaghetti-Os. Cannot wait to make this recipe for all my expat friends!
Haha same here. Bon courage !
You are a good friend.
There are way better recipes out there for a true Spaghettios experience
This doesn't even have the cheese in it FFS
This looks delicious, but I don’t think it would taste anything like spaghettios...
I tried eating Spaghettios once as an adult and couldnt even make it past the first bite. It was mushy noodles in a sauce that tasted like ketchup mixed with syrup.
Not to mention that metallic taste you just can't get out of your mouth.
I thought it was just me. Had to chuck the entire bowl out
its basically very thin, very sweet canned tomato soup with mushy pasta.
I make my own pasta sauce with San Marzano tomatoes, garnish it with real Parmigiano Reggiano, and serve it with fresh pasta. I still like Spaghettios.
SAME. Wondering if they make it differently now or if our tastebuds just changed cuz I def used to go ham over spaghettios as a kid 😭
no reserved pasta water *insert pikachu shook face* 😮
Today on "Sorry, not sorry" Rick makes gourmet SpaghettiOs.
Yo his eyes look like they’re glowing
Rick is Fremen
It’s the gay glow
Rick's fit is so on point nobody will notice the audio desync
I wish i had read this after I finished the video now I cant help but notice 🙃
Gar oh my god. I hate you. Why would you do that?
I totally noticed it too! Had to run to the comments to see if anyone else did.
Rick!!! You so need to share your nail color name! Your nails are always on point with gorgeous colors. Also love Love LOVE your recipes!!!!!!
Scrolled looking for this comment! I hope he gets his hands on Royal Tea (from Holo Taco/Simply Nailogical).
Alaina Brooks BEYNNNN!! LOL 🙌🏼🙌🏼I love Christine & Ben from Simply Nailogical!! I too would love to get some of the “HOLO” nail polish! Have a great weekend from one Simply Nailogical fan to another!✨💖✨🥰
@@amysimonbiz YESSSS, holosexuals are taking over the world! (and agreed, he needs Royal Tea with a flakie taco!)
I was hoping this was Holo Taco too!!
Alaina Brooks Awww! Thanks for scrolling through the comments to mention Christine and her “tea slave”(what she calls/called him!)-Ben! LOL Hope you were one of the lucky ones and ordered the Simply Nailogical Holo taco and other shades?!? If you have let me know how you like it! I’m waiting for the update on when they have more in stock✨💖✨🙌🏼! So happy that Ben & Christine (the science queen) were able to create a line of nail polishes!! I am super excited to see where Simply Nailogical Holosexual Nail polishes take them!
Those meatballs are great. I love how he scooped them uniformly but then rolled them by hand; the two fork mix technique is impressive. I'm going to start doing that. Great recipe.
Rick brings the WHOLE kitchen together I missed his videos I hope they filmed like a bunch for the back log...♥️♥️♥️
More Rick! More of this content! Thank you Bon Appetit for making food fun, in an educative way.
Rick "I like Flavor" Martinez
I love BA, the amount of effort and thought and finesse is off the charts. Keep doing what y’all are doing, we love it.
BRING BACK THE RICKTRO!
His fancy intros were fun!
I'm watching this while sitting on my floor with the hot plate I use to make candles, a dr. pepper and vodka, and a can of spaghettios in a tiny $70 saucepan. It's 2:45am. I'll be 31 in June. Spaghettios are soooo good imo
I always enjoy seeing what Rick wears. Today his shirt looks like one of those 3D picture finds.
This looks marvelous. Yay Rick!
These look GREAT and I love the idea of adult versions of kid food but these spaghettios are SCREAMING for some cheese
I mean technically there was Parm in the meat balls
Yeah, i woulda microplaned Parm into more al dente pasta retaining quite a bit of the starchy water with a big chunk of butter, emulsify, sauce.
Usually I'm just here to be entertained but I actually want to try this. I think my kids would love it!
I love seeing guys wearing nail polish. It’s really a cool thing now!
That "reader it was me" note at 5:07 killed me.
I thought Rick left. Havent seen him in ages. I love when a ton of people come and eat the food. YES RICK, butter, sugar. I need BA Krispy kreme donuts, but sugar crack, not that bread with sugar sprinkled on it DD style.
Finally! A video came out months ago where one of the production people mentioned that they had filmed a video where Rick had tossed two pans at once, and I've been devotedly watching all of Rick's videos WAITING for it to happen, and here we are.
I swear to god if I find out they aren’t paying Rick enough either...
I love Rick!! Everyone in this kitchen is so lovely and amazing I love all of you!!!
That looks delicious, but there's something about the soupy nature and flavor of the original that I'd feel is missing here. I'd eat it, though.
Also, I'd like to see Claire do a Gourmet Makes of SpaghettiOs now and have a head-to-head with this afterward.
I love how delighted Jesse always looks to receive food from the test kitchen chefs lol
When I was homeless I lived on cold spaghettiOs and doritos-I would dip out of the can. YUM!
Please do more episodes like this. Loved it!
Slick Rick has the best shirts
Can we please talk about Rick's urban daddy vibe? Like a jolly groomed gentleman with facial hair and very dominant nail polish making gourmet food?! HERE FOR IT!!!
10:17- Emily didn’t even chew the pasta LMAO
wtf
Rory Macdonald I just kept rewinding in disbelief
@@bennah777 she doesn't chew the pasta at all, you can see her do it again a few seconds later
more Rick! more Rick! more Rick!
As a POC who absolutely adores Bon Appetit, I lit up at the 10:30 mark.
the comment section under bon appétit videos is rlly wholesome. it’s refreshing
:’) 💕💕
YES! I need more adult versions of nostalgic foods.
the things about adult spaghetti-o's is that when you are done you have to cal the can daddy and and tell it to empty itself all over your face
I'm LIVING for the "spaghetti ums?" joke at the end 😂😂😂
He’s back!! Day. MADE. Rick, what a legend.
Rick is right about eating it now. But I love the memory. I make Mac n cheese from scratch now still delicious.
So i've been binge watching BA during lockdown and i've noticed that Rhoda is hands down the hardest working person in the test kitchen....she just doesn't stop....whatever you're paying her it's not enough
Confession never had a Spagetti O in my life.
You're not missing much, it's basically ring pasta in a thick tomato juice. With weird meatballs.
When I was small my friend said her favourite food was SpaghettiOs, and I thought she just said spaghetti and so I said me too and her mum served us SpaghettiOs for lunch and I hate SpaghettiOs but I ate them anyway-or, at least, I tried to.
Me either, and I think I'm glad.
Me too I don't eat canned done food
good
Rick is a STAR! More of this series please
How can I get a job at BA where you can have your nails painted but also cook as your job. Sounds ideal af to me. Put me in coach
Thats just a testkitchen. I dont think they sell the food made there
This is all staff food. They sell cook books and make these videos, not a restaraunt. Theirs no laws about sanitation for staff food
@@frodothehobo9938 i have read Bon Appetit is an actual restaurant there
Please more Rick content!!! He is so underrated!!!
Spaghetti OS, much more flexible than Linux or Windows ...
🤓👨💻
Rick its like grandma feeds evetybody
I'm so jealous of Rick's nails. I wonder if he does them himself.
LOVE this concept! Thank you so much!
I think I would have added some grated parmesan to it for a little cheese/depth.
Me too. But if you look closely at the end of the video when they are all enjoying them, it looks like there is a bowl of parm sitting there. Yeah, I would grate some parm on my portion. I want to make this. Those tiny meatballs look so yum.
In the past couple weeks basically everyone in the test kitchen has been raving about Rick’s double pan flipping technique and I’m honored to have finally seen it
Me, a European intellectual: genuinely thought that was something Jenna Marbles randomly said when making a mess.
Not some canned food.
I am in shock.
Curse you D:
pretty much how i make my pasta and meatballs but i put a little anchovie paste, parm and heavy cream in my sauce. I also if i am being funky i cook my onions (and peppers) in ground sausage fat (which i add to the sauce as well). probably my signature dish.
My Lordy! Rick is one handsome fellow!
I want more videos of Rick. This was great!
Shirt on point!
Really appreciated how he narrated his process. :)
Rick FAILS on Bon Apetit. Nobody cares
Rick only hates spaghetti o's bc he can cook
I hate cooking and lack confidence in the kitchen and basically live off of oven warm able foods and can't stand spaghetti o's
Lolol
I can cook and I absolutely love spaghettios 🤷🏻♀️ are they good from a culinary standpoint? Hell no, but that isn't the point
I love ricks vids so much his nail polish is always on point!
Ah, I'm so jealous of his nails.
Rick is really good, keep showing him
I love the well manicured painted nails 😊😊
I was so excited to see that Rick was doing this video, and then I saw what he was making - !! What a great combo!
Nails better kept than mine ever will be
My wife is an amazing chef she cooks pasta to perfection and years ago I had gotten away from chef boy ardee and she bought me a can of ravioli for a quick lunch at work I've completely forgotten about my addiction for total crap pasta and then I come home and get to eat her amazing dishes
His nails are popping. I love ❤️. Plus I love this idea. Going to veganize it using beyond meat and sausage. 😍
Yay, Rick's back! What a delight, he's so funny and his food is awesome!
I see new BA video, I click
Okay but CAN we have s series where Rick makes old childhood favourites "Adult"!?!?!? BECAUSE I NEED THIS AND I LOVE THIS AND I LOVE RICK. TY.
10:17
Did the girl in black swallow her food without chewing it?
Jimin's strawberry jams I’m actually freaked out 😮 but at 10:17
Yes yes she did
Glad it wasn't just me that thought that!
😲???
Lanie Belle oops
Watching Rick flip the meatballs in each pan with each hand taught me something. Rick is The Kitchen Daddy
funny ... I have most of the ingredients at home already, and I'm on my way to the store ... so why not hehe?
I'll probably choose another pasta, though ...
Awe 😍 papa Rick feeding all the kids at the end was too cute ❤️ BA has been heading in such a fun direction lately
This is genius. PLEASE tell me this is or is going to be a series. Kids foods made adult. 🤟🏻🥰😍
That idea of moving the contents of the pan to one side and letting the tomato do it’s own thing - total sense 👍👍👍
I lost the can opener! Uhhhh ooooh!
Made this today and they turned out fabulously and it was super fun!