Japanese Potato Salad with Crispy Bacon [Izakaya-Style at Home]

In this video, I'll show you how to make the creamiest Japanese potato salad with a secret izakaya twist! This simple recipe brings together creamy potatoes, crunchy vegetables, and crispy bacon for the ideal side dish. If you're excited to make this restaurant-style potato salad at home, hit that like button! 👍
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📌 RECIPE DETAILS:
⏰ Time: 1 hour 15 mins
👥 Servings: 4
🥕 Ingredients:
300 g potato - starchy type like king edward or russet
½ tsp salt
50 g carrot
30 g cucumber (Japanese or Persian)
½ tsp cooking oil
40 g bacon - cubed
4 tbsp Japanese mayonnaise - preferably kewpie
¼ tsp black pepper
1 pinch sugar
½ tsp sesame oil
dried parsley - optional
📖 FULL RECIPE & INSTRUCTIONS
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❓ COMMON QUESTIONS
Q: WHAT IS JAPANESE POTATO SALAD MADE OF?
A: A typical potato salad in Japan is made with potatoes, mayonnaise, onions, carrots, cucumbers, ham, sausage and mayonnaise, but the ingredients vary widely from household to household. See the recipe card above for the ingredients used in my recipe.
Q: WHAT IS JAPANESE KEWPIE MAYO?
A: Kewpie Mayonnaise is a Japanese mayonnaise brand produced by food manufacturer Kewpie and is known as one of the first mayonnaise produced in Japan. Characterized by its unique flavor and creamy texture, it is widely used in Japanese home cooking and restaurants and has become an indispensable part of various dishes such as takoyaki and okonomiyaki.
Q: WHAT IS THE JAPANESE FAMOUS POTATO?
A: Various potato varieties with different characteristics are produced in Japan. For example, Danshaku (男爵), Me-kuin (メークイン), and Kitaakari (キタアカリ) are well-known varieties. Danshaku potatoes are generally recommended for potato salad.
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👨‍🍳 ABOUT SUDACHI
Sudachi (formally known as Sudachi Recipes) is a Japanese cooking media established in 2019 by Yuto Omura. He was born and raised in Japan and lived in the UK for several years. Sudachi is located in Aichi Prefecture, Japan, and aims to share authentic and modern Japanese recipes with the rest of the world.
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➤Website: sudachirecipes...
➤Free Cookbook: sudachi.kit.co...
➤Instagram: / sudachi.recipes
➤Pinterest: / sudachirecipes
#Japanesepotatosalad #potatosalad #Japanesefood #sidedish #cookingchannel #recipe

[@SudachiRecipes]

🖨 PRINT FULL RECIPE: sudachirecipes.com/japanese-potato-salad/
🔔 SUBSCRIBE HERE: tinyurl.com/b69ed7na
📖 GET MY FREE COOKBOOK: sudachi.kit.com/5c166f80ba
📌 RECIPE DETAILS:
⏰ Time: 1 hour 15 mins
👥 Servings: 4
🥕 Ingredients:
- 300 g potato - starchy type like king edward or russet
- ½ tsp salt
- 50 g carrot
- 30 g cucumber (Japanese or Persian)
- ½ tsp cooking oil
- 40 g bacon - cubed
- 4 tbsp Japanese mayonnaise - preferably kewpie
- ¼ tsp black pepper
- 1 pinch sugar
- ½ tsp sesame oil
- dried parsley - optional
📖 FULL RECIPE & INSTRUCTIONS
Website: sudachirecipes.com/japanese-potato-salad/

[@potato6042]

Just made today,turned out great ,thank you for recipe

[@SudachiRecipes]

My pleasure 😊 Glad you liked it!

[@rokuronzoni6274]

Wait, a person named potato, just made mashed potatoes? YOU CANNIBAL!

[@hong_kitchen]

Brilliance! I just made one too 😊

[@gitubesmo]

Where am I supposed to use sugar? I cant find where it is mentioned

[@SudachiRecipes]

Thank you for the comment! Sugar goes in with mayonnaise, black pepper, and sesame oil.

[@evacordova8631]

Look very delicious. 😝

[@SudachiRecipes]

Thank you so much :)

[@monvipasitthichok8994]

Good and easy

[@SudachiRecipes]

Thank you :)

[@Poonambhardwaj1212]

India me isko chokha khte hai 😊

[@zefang123]

how long can i keep in fridge?

[@SudachiRecipes]

Thanks for your question! You can keep it for about 3 days in a sealed container in the fridge.

[@8848Tvx]

Oesii

[@songyi221]

Why does the ingredients say onion but you don’t show it in the video I dono what to do with this cut onion now….😒

[@SudachiRecipes]

Can I ask where you saw onion? I've never used onion for this recipe...