Raw Banana Kofta Curry | कच्चे केले की स्वादिष्ट कोफ्ता करी | Kele ke Kofte Banane ki Vidhi

Green Banana Kofta Curry , Kachke Kele Ke Kofte, Kela Ka Kofta, केला कोफ्ता करी
Ingredients for Raw Banana Kofta Curry
Raw banana - 5 (400 gms)
Tomato - 2 (200 gms)
Green chillies - 2
Ginger - 1-inch baton
Peanuts - 2 tbsp
Ginger - ½ inch piece
Chickpea flour - 2 tbsp
Turmeric Powder - ¼ tsp
Coriander Powder - 1 Tsp
Red chilli powder - ¾ tsp
Green chilli - 2 (finely chopped)
Dry fenugreek leaves - 1 tsp
Garam masala - ½ tsp
Salt - 1.25 tsp (or to taste)
How to make the raw banana kofta curry:
1- Wash and dry the raw bananas.
2- Cut and remove the stalk of banana from both the sides. Cut the thick pieces of the banana.
3- Boil the pieces in the pressure cooker with the 1 cup of water.
4- Turn the flame to low after the first whistle and cook the bananas for 2 minutes.
5- Switch off the flame after the 2 minutes and open the lid when the pressure of the cooker has released.
6- Strain bananas out of the water using the strainer.
7- Peel the boiled bananas
8- Mash the peeled bananas.
9- Add the chickpea flour, ½ tsp of salt, red chilli powder, ½ tsp paste of ginger, finely chopped green chillies, garam masala less than the ¼ of tsp and finely chopped green coriander in the mashed bananas and mix them properly.
10- Preheat oil in the wok
11- Take some portion of the mixture and roll it to make the round ball out of it
12- Make balls of the whole mixture using the same procedure.
13- Add all the balls in the wok to fry.
14- Stir, flip and fry the balls until they are golden brown in colour.
15- Take out the fried balls in the plate.
16- Prepare a paste of the peanuts, tomatoes, ginger and green chilli.
17- Add the prepared paste and red chilli powder in the roasted spices
18- Stir and roast them until the oil separates from the masala mixture.
19- Add and mix the 1.5 cups of water, salt, garam masala, chopped green coriander.
20- Add the fried balls in the gravy once it has boiled.
21- Cook the gravy for 2 minutes on the low flame.
22- Switch off the flame and take out the curry in a bowl.
Serving:
1- Garnish the curry with chopped green coriander and serve it with chappatis, paranthas.
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[@subhashinipulavarthi1597]

One more amazing recipe Nisha ji. Thank you so much. Tried it today and it came out very tasty. My husband and daughter loved it too. I air fried the koftas still it was very good. We don’t eat onion and garlic and I can blindly follow yr recipes. Thank you once again for the wonderful recipes 🙏🙏🙏

[@nishamadhulika]

Thanks *Subhashini Pulavarthi* , for sharing your wonderful experiences with us. It is my pleasure.

[@Rudraniravi]

छोटी मुंह बड़ी बात मैम्म....वो कहते है ना जिस पेड़ पे जितने फल होंगे वो उतना ही झुका होता है...आपकी कोशिश रहती है हर किसी को reply करना ये बात आपको और great bnati hai. thank you, you are great

[@SgtScourge]

Thanks for all your videos. I learn cooking and also Hindi!
Do you have any recommendations to replace curd and cream in any recipe to make dairy free?
Thanks!

[@SgtScourge]

@@nishamadhulika oh ya, amchur powder for the sour taste? What do you recommend for converting curd amount to amchur powder?
Thank you ^_^

[@dushyansingh3857]

@@SgtScourge according to ur taste.......1 spoon will be enough.....

[@rashmibhatnagar819]

You can use tomatoes instead of curd.

[@priyashikha2499]

same way se mai b bnati hu.. bas gravy me pyaj tamatar daalte h mungfli nhi.. thanx mam fr anothr idea

[@ranjanasingh588]

I made a different paste but it turned out so good. Thanks ma'am

[@nishamadhulika]

Thanks n welcome *R S*

[@dr.madhulikaagrawal3013]

Tmatr ki jgh dhi dal skte hai?

[@mridulapalit456]

Mam mai bhi isi tarah banati hun pyaj ki gravy me aur 1 ya 2 boiled aloo bhi deti hun .Sath hi finely chopped garlic kofte ke balls me milati hun.agli bar mai bhi moongfali ki gravy me banaungi.you are genius.

[@sudishkumar9278]

Thank you aunty ap ki recipe bout beautiful lagti ha

[@nidhijha7159]

Mam apki sari recepies vdo kafi successful hoti h aap jaisa btati h wese bnane pd achha bnta h ...ye recepie v mai try krungi ... thanks!❤️

[@nishamadhulika]

Thanks n welcome *Nidhi Jha*

[@poojam2429]

My mom... sikhati Kam datati jaada he 😂😂😂 or aap to bahot loving ho shikhaneme Maja aatha he love u 😍

[@mrstalented43]

Pls subsceibe my channel support me6

[@s.v.prabhakararao4146]

Thank you mdm. This recipe is good for diabetic people.Because,aloo kofta not advisible. Thank you once again.

[@monamethwani4304]

Nisha ji ..today I tried this in appe maker and it turned up scrumptious..
Thanks 😊

[@Ayushman_Singha_Roy]

Bohot swadist hai

[@Ayushman_Singha_Roy]

Welcome amma

[@shabdveni]

I also prepare same... But I add rice flour in cofta... But sometime prepare similarly 😊 I like ur recipes mam👏

[@shohebmansuri2575]

Mam Kaise Shukriya Ada Kare aap ka लफ्ज़ nahi hai ye bhaiya karne ke liye ka aap ki sari recipe super se bahut uper Hoti Hai thank you mam 👌👌👌

[@debalinachakraborty4444]

I tried this and it came out really well. My family also loved it......
Thanks !!!!!!!!

[@nishamadhulika]

Most welcome 😊 *Debalina Chakraborty*

[@sahebkhan5408]

very healthy and tasty recipe I was trying rose water recipe it make properly

[@sandeepasahoo5309]

Looking so delicious, I 'll try for sure. Thanks Nishaji..
Aapki har recipe lajawab hoti hai,
Mere pass shabd hi nahi hote ki Kya likhun..🙏🙏🙏🙏🙏👌👌👌👌👌👌👌

[@jharnadass1429]

Thanks for helping all of us for cooking kacha kela kofta

[@nishamadhulika]

Most welcome 😊 *Jharna Dass*

[@dr.sdixit8644]

Really Maam...Ur cooking recipes are truly amazing/ appreciable, I hv learnt to much during this home stay (Lockdown). Thank you for sharing such a easy & delicious recipes.
Regards

[@nishamadhulika]

Thanks n welcome *Dr. S Dixit*

[@rubyaulakh2240]

Very nice and very tasty

[@snehvila1557]

In your hands maa annapurna
' s blessing are...🙏🙏

[@tarini_harikanta]

Ya

[@marycrompton1848]

You are absolutely right.

[@harshabhavsar7881]

Awesome delicious and tasty bananas Kofta Kari 👌👍🏽

[@priyankadogra4197]

Tempting.. Thank you Ma'am for giving an idea of adding peanut for gravy thickness.. Excellent..I love watching your all recipes.

[@arpit54321]

Don’t use peanut it will spoil the taste

[@vijaishree4883]

Peanut k jgh badam ya kaju ad kijiye

[@geetarani4341]

Racipe dekh te hi moo mein paani aa gya

[@sidharthapatra3187]

We can make chutney of those boiled banana-skin.tasty and healthy.thanks for the recipe!

[@shantidevirustagi8822]

Jlebi

[@rishitakumari9140]

How

[@loverachna2459]

Yeah so yummy

[@nishamadhulika]

Thank you very much, *Love Rachna*

[@kiranagrawal8920]

🙏🙏🙏👌👌 awesome recipe of 🍌 cofta without onion n garlic .looking very yummyyyy 😋😋👌👌 soooooo nice of you Nishaji .M isko stuff kar( freeze malai+ kaju+ kishmish)Banti hoon .Thnxs a lot Nishaji for this lovely 👌👌 recipe 🙂🙂💕💕👍👍💕💕🙏

[@cookwithrupantimaurya6729]

Very nice recipe 👌👌

[@nishamadhulika]

Thank you so much, *Cook With Rupanti Maurya*

[@santoshrathore5341]

u r so lovely, and ur dishes are also good and tasty. keep on,

[@Kripoo-p5n]

Lovely recipe

[@devtradingcompany8112]

Mem Mata rani n aapke hato💪 me jadu de rhka hai aap sari recipe bahut hi mast bhano ho 👍👌👌 yhmii 🙏🙏🌹🌹

[@nishamadhulika]

Thank you so much, *Dev Trading company*

[@bhuvanabaskar8056]

I love this receipe because of your cooking .

[@shikhabadyal8501]

Ĺ

[@sachishpaul1412]

Hello mam... apka recipe mujhe bht acchha lagta he...aur aaj maine raw banana kofta banaya bohut hi swadist huye he..nd again thnku u.

[@shulinsworld9242]

Interesting and tasty recipes! The best part was that no one knew it was raw banana kofta😊 Just one additional ingredient which i added was pav bhaji masala. It gave a slight different taste to it.

[@nishamadhulika]

Thanks *Shulin's World* , try it out and give us your feedback on its preparation.

[@blackdevilgaming434]

@@nishamadhulika wow

[@saritagautam7665]

Bahut sundar banaya aapne maim

[@nishamadhulika]

Bahut bahut dhanyawad *Sarita Gautam*

[@sumanrajoraa]

Mujhe aap bahut achi lagti ho....
Apki sari recipe mai dekhti hu...
Mai apki bahut badi fan hu...
By the way, aap kaha rehti hai?

[@pritambarprusty4781]

Good recipe

[@nishamadhulika]

Thank you so much, *Pritambar Prusty*

[@piyush7554]

Tamatar ki piuri aur after Gravy Amul Fresh Cream Use kar sakte hain Mam 😊

[@priyadeshmukh7247]

Maine aapki dhokla recipe bhi aaj try ki sach mai mam sabhi ko pasand aaye bhaut hi soft aur spongy bane the thank you and love you.

[@ayushdutta7797]

Wow ma'am. It's v tasty, quick recepe. I will make this

[@rinkymohanty4169]

Very nice

[@saritapurohit8903]

Very nice recipe ma'am and new recipe

[@subashreems9415]

All your recipes are too good. Easy to follow and do. Amazing! Your kind articulation is too good.

[@rekhabhatia267]

Wooow very nice I will try.and thanx you sharing without onion and garlic diesh we have not use onion and garlic.

[@Poonamsmartkitchen]

Very nice 👌

[@ShriKrishnaBhajanNationSKBN]

Very nice

[@shubhamkasana6373]

Watch it in 1.5x speed, would save your time

[@justlikethat5723]

Thnku 😍

[@Jasbirsingh-jm6gi]

It's really help full

[@aparnamalwade1707]

@@Jasbirsingh-jm6gi cz

[@बीकेसूरज]

😂😂👌 सही बोले

[@babythings26]

Thanknuh

[@raginived3808]

Tnk u so much my dear aunty . ..maine aaj hi banaya ....is dish ko ..
.bahut testy laga

[@nishamadhulika]

You are most welcome *Ragini Ved*

[@shobhnamishra9407]

I also make similarly but I add one boiled potato in kofta

[@saurabh0980]

यही आपने गलती कर दी किसी ने खाया तो नही होगा फिर।।

[@shobhnamishra9407]

@@saurabh0980 aap jo b h mr mere khane ko judge krne wale aap kon h ..I make food for my love with my love and they like it..

[@saurabh0980]

@@shobhnamishra9407 ok chalo aapki mehnat rang layi.

[@SahilMalik-zb5hg]

@@saurabh0980 😁😁😁

[@tuchenabaruah3578]

@@shobhnamishra9407 when we add potatoes, the koftas turn really good and tasty....
Never mind what this person is saying... Perhaps he has nothing better to do in this world

[@sadhanamaurya4695]

Bahut achchi recepie dene ke liye thanku ma'am

[@_priya.]

It's awesome mam👌👌... thank you so much...

[@vasudhaanvita]

Tried it and came out quite well. Thank you Ma’m …all your recipes are so good …I have tried quite a few …wanted to thank you for the great recipes I have learnt from you

[@nishamadhulika]

Thanks n welcome *vasudha.anvita*

[@comedyshop3036]

@@nishamadhulika
Nice.

[@comedyshop3036]

@@nishamadhulika
Nice.

[@SgtScourge]

Thank you so much for this recipe! I'm excited to try raw banana for the first time. I have two questions.
Does Indian cuisine use plantains the same as bananas?
Can the recipe for the curry be doubled or tripled (to freeze) or would you change the ratio of spices?
Thank you for helping and for teaching me!

[@swetaghorawat102]

I think unripe plantains will have texture and taste similar to raw bananas so you can sub them in this recipe.

[@hemagoel3034]

It can be proportional. You can double the amount of ingredients according to the quantity of bananas. For binding the Koftas, besan ( Chana Dal flour) / 1 medium-sized boiled Potato / All purpose flour / Cornflour etc can be used.

[@harmoniumtutorialbysoumi2595]

Mane apka soyakopta curry try kia tha mam.. bohot bohot acha bana tha.. ye vi try korungi jarur..thank you apka har recipe follow karte hu mya..😊

[@sapnasethi8305]

Thankoo my lovely mom i love you

[@vijyabenprajapati6512]

QQ

[@vaishalibhargava6313]

Wow very nice Racepi 👌👌Didi bahut hi behatareen tarike se bataya hai aapne 👌👌🌺🌺🌺🌺🌷🌷🌷🌷thank for sharing this cofta racepi 👏👏

[@vaishalibhargava6313]

@@nishamadhulika 😊😊🙏🙏

[@chanchalyadav2770]

mam mujhe sbji ki different recpie banana bahut acha lagta h aap aise recpie share krte rahigaa thanku mam😙

[@bhanulad7487]

I like your rawa banana cofta very nice

[@pratyushnaman6126]

Auntie ji ap bahut achhe hai Jo khana banana nahi Janta vo bhi apki video dekhkar sikh jayega.

[@reshmabanu9991]

assalamualaikum nisha maaaaaa kya maaaaaa aap ki itni payri payri payri payri recipe bahut bahut bahut bahut bahut bahut bahut bahut bahut suadish bani hai a recipe deke mere mume pani agaya hai aap ke hath ki bani huvi dishes khane zaroor auongi nisha maaaaaa aap itni achhe achhe recipes banate hu wowww so beautiful dish mujhe bahut bahut bahut pasand ayi hai sherinag ke Liya aap ka bahut bahut bahut bahut bahut dhanyavad nisha maaaaaa I'm really try thank you very much

[@meenudeb7533]

Wooooow mam aapne bahut acche Kofte Bane Hai khana toh aap bahut accha banati ho 👌👌👌👌👌

[@naveenantil7784]

well explained with high or low flame instructions also

[@nishamadhulika]

Thank you so much, *Naveen Antil*

[@macx_kitchen]

Woww testy...mujhe kofte bohot pasand h... Main jaroor try karungi..

[@gauravverma7672]

Maja aa gaya wow

[@saritabisht3958]

Amazing Dish Ma'm I tried this today, though it soaked the curry as I left it for 20 min but the taste was awesome and Kofta became more soft.

[@nishamadhulika]

Thank you *Sarita Bisht*

[@DeePriya30]

Aap bahut perfect aur easy recipe btate hai..Mai humesha apko follow krti hu kuch bhi alag bnane se pehle..thnk u so much mam 🙏❤️🙏

[@nishamadhulika]

*kaira.Lakshika;-🦋* , Aapke itne pyare comment ke liye bahut bahut bahut dhanyavad.

[@DeePriya30]

@@nishamadhulika ❤️🙏

[@krishansaini3192]

Auntie ji pranaam Maine ye aabhi abhi B'nai bahut hi swadisht bani hai thank you aise swadisht vyanjan sikhane k liye

[@nishamadhulika]

Thanks n welcome *krishan Saini*

[@mamtadasgupta1529]

Sach mein tasty lag tahe hai jald banaungi 😋😋👌👌👌

[@meghalijain8646]

Hello mam I just prepared it nd it has come out very tasty we r Jain's nd our 10 days festival we eat kacha kela instead of potatoes nd Ur receipe during our fast is liked by all

[@meghalijain8646]

@@nishamadhulika mam Bina Hari ki kuch dishes btaiye as on some days we don't eat hari vegetable sabzi nd hv very few dishes to hv

[@umagupta1849]

बहुत ही स्वादिष्ट बनते है 👌

[@kalyaniaatram4337]

Bahuti sundar hai yummy

[@moumihalder4420]

Mam apne vegetarians ke liye bohot sari options diya hai.Thank you very much Mam.

[@moumihalder4420]

😊

[@chetandodiya177]

Very nice mam aapki sari recipes ezy and testi raheti he

[@sudipmondaldj9379]

Ma ji mu me to pani aa geya

[@santoshdangawas2178]

Mam बहुत ही अच्छी विधि हैं

[@tinakishore8701]

Nice recipe tq u👌👌

[@komalbhardwaz1677]

Apke dish ki jitni tarif kru km hi lgta h.mam

[@ayushsinghayushsingh304]

Good

[@nishamadhulika]

Thank you *आयूष सिंह अनमोल*

[@aaochalein6256]

Wow mam kacche kele ke kofte ki bahut acchi recipe aapne banayi hai. 👌👌👏👏

[@nishamadhulika]

Thank you very much, *Aao chalein*

[@adwitasrecreationdrawing7170]

Amazing n delicious tempting

[@nishamadhulika]

Thank you very much, *Adwita's Recreation Drawing*

[@amiityadav14]

Nyc mam

[@rachanabaghel7528]

Mai bahot dino se kele ki aachhi recipe ka wait KR Rahi the . Thank you

[@neelamdesai7281]

Excellent recipe... I tried it. My family loved it and I shared the pic on my status... My friends tried it too...
Thanks a lot... 🙏🏻
One can prepare Maharashtrian Tomato Saar by using same gravy ingredients... that is Tomato, ginger, green chillies and peanuts... make a paste and give tempering of jeera, 4-5 methi Dana, 2cloves, few curry leaves. Add water and bring it to boil... finished with chopped coriander leaves... team it with steam rice...😋

[@nishamadhulika]

Thanks n welcome *Neelam Desai*

[@Pramartha_praharsh]

Apka koi jbaba nahi hai mam so very very thanks

[@reenayadav954]

Nice and delicious mam aap ase explain karti h jese maa apne baccho ko samjahti h bilkuk ache Se 🙂🙂

[@alkatiwari3357]

Very testy kòfta mam

[@sumanlata537]

Mam,apka sikhane ka tarika bohot simple hai. Apki har receipe Bohot acchi h.
Apki awaj bohot achhi h

[@nishamadhulika]

Thank you so much, *Suman Lata*

[@rekhajain2686]

Bahut badiya tarike se btaya h hum jain log to Bina pyaz lahusan ki sabzi hi pasand krte h. Thanku mam

[@nishamadhulika]

Thanks *rekha jain* , try it out and give us your feedback on its preparation.

[@rajivrajoria4526]

Yummy very testy kacche kele ke kofte.

[@nishamadhulika]

Thank you *Rajiv Rajoria*

[@shardashekar1345]

Recipe k baadh AAP jo tip dethe ho na.....Majaa aa Jata heh.aise lagthe heh Jesse koiee hamara apna, bahut khayaal rakh raha ho.issliye end takh video dekhti hoon.

[@UJALA-3]

Jay shirimannaraayan dear friend 🌹🌹🌹🌹🌹

[@nishamadhulika]

Jai shreeman narayan *sujata devi*

[@varunbhargava5305]

Testiiiii........testi....vry nys video...apki saari videos ak dm mst hoti h mam.. ..lv uh...bhut achi lgi video mam...thanku so much..🤗🤗🤗😍😍😘😘

[@chayaraj7891]

TQ ..mam... For easy recipe

[@yeshumasihkiawaaz7430]

Thank you mam mene bi ye kofte bnaay apke sikhay tarike se bohat testi bne ghar me sb ko bohat pasand aay 🙏

[@nishamadhulika]

Thanks n welcome *Yeshu Masih ki awaaz*

[@Sandy-zh2uc]

App india ki best cook isiliye ki ap basics ..pr jayada jor deti ho...ex masale ko tab tak bhuje jan ki usme se oil bahar na ane lage....

[@saritachoudhary3979]

बहुत ही अच्छे काेफते बनाए 👌👌

[@jahnavigogoi84]

Aap ki recepie sikhane aur dikhane ki style hame bohat pasand hei...

[@nishamadhulika]

Thank you very much, *Jahnavi Gogoi*

[@ManpreetKaur-cj1xu]

NYC video mam bhut acha thank you mam new sbzi btane ke liye

[@vibhutibhatt1152]

Wooow nice anti

[@nishamadhulika]

Thank you so much, *Vibhuti Bhatt*

[@sanaparveen7492]

Shukriya ma'am ....aaj ye recipe try kiya bhut hi mazedar bni h .....thanku❤️👍

[@nishamadhulika]

Thanks n welcome *Sana Parveen*

[@oreogiri]

I made this today and it is so tasty. Awesome dish. It is very close to our Kheema balls curry which we make in Bangalore. Quite a hit with family.
Thank you for the recipe Madulika madam.

[@nishamadhulika]

Thanks n welcome *Girija Hr*

[@purnimaagarwal5942]

Very nice kofta