Virginia Sandwich (1916) on Sandwiches of History
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- Опубликовано: 8 сен 2024
- When I say Virginia, I want you to say the first food that comes to mind. If you said sardines, the great news! For today we are doing the Virginia Sandwich from Salads, Sandwiches, and Chafing Dish Recipes of 1916 that, in addition to peanuts, features sardines. Huzzah!
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Salads, Sandwiches, and Denture-Friendly Recipes of 1916
"I wouldn't know, because I've never eaten cat food." 😹😹😹
Thank you so very much for releasing one of your witty and erudite videos Every. Single. Day. I count on you to brighten my mornings, brother, and I marvel at your commitment. You are our daily bread, literally-with the exception of the occasional saltine or slice of watermelon. I believe I may speak for all your subscribers: you are much appreciated and loved.
Thank you! I appreciate that.
You know, these old recipes don't always look the best, but they do make me think that we don't utilize the method of "pound random crap into a paste" enough in our modern era.
When in doubt, pound it out 😂
Reminds me of one of my favorite Asian bar snacks. Dried anchovies and peanuts and sliced hot peppers. So plus it up with some Asian spice and hot peppers.
Arent those usually fried?
Ah, the old Virginia Sardine Caper!
Alex, I'll take lesser known episodes of Murder, She Wrote for $500.
The interlude music absolute hits me every single time
I love me a picklely pop! ☺️
Having grown up in Virginia, I thought that this would be an old-fashioned ham spread sandwich. When I saw the sardines, I thought to myself, "Well, this isn't going to be happening!"
If you haven't featured it yet, may I suggest a classic from the Pittsburgh area. During the 1950s and 60s, Isaly's chip chopped ham on white sliced bread with barbeque sauce was a standard. Isaly's operated an ice cream parlor/lunch counter in most small towns in PA. They produced their own brand of cooked chopped ham. As the ice cream parlors slowly closed, you could still get Isaly's products in Lawson's dairy stores across the many eastern states. Isaly's chip chopped ham is still produced, still the best, and still available in many supermarket deli counters.
So thankful you clarified if it was the dainties or sandwiches recipe book.
My late stepfather would eat kippers and sardines, but wouldn't eat anchovies. I often cooked with anchovies and anchovy paste, he never knew!
The bread is even Virginia shaped
That sandwich falls under my favorite food group, "brown."
A Thai sweet chili sauce and butter head lettuce would work well I’d imagine.
Sardinut butter.
Very relieved to hear you've never eaten cat food! lol
I make a sandwich that's not too far from that. The sandwich I make is on regular white or wheat sandwich bread, canned tuna (the kind packed in oil) mixed with miracle whip (mostly to add some moisture to the party), a slice of American cheese, and peanut butter.
It's deliciousness incarnate.
...well, that went much better than expected!
lol agreed
The modern version is menhaden meal mixed with Jif peanut butter on artisanal baguette. It’s called the Toney Waterman. 😂
This sounds surprisingly good to me. I love sardines! I think a few dashes of tabasco or similar would really improve this though.
I will say, my husband and I have lived in both northern and southern VA for a combined total of 11-15 years each, and we have not ever heard of putting peanuts on a sandwich, lol. To be fair, tobacco was much more the crop than peanuts where we used to live, so who knows! They don't grow peanuts in ALL areas of the state, lol. That said, I'd totally try this. I love sardines.
I expect peanuts and tobacco would make an even less appealing sandwich! 😄
Lol that sounds terrible!!
Sardines and peanuts? I have to try this one! It actually sounds pretty good.
sardines, peanuts and mayonnaise. "not horrible" sounds slightly accurate
Dang, I so thought you were making a ham salad spread.
So when my Dad was a broke college student, he used to make Peanut Butter and Sardine sandwiches. Even family history wouldn't tempt me to eat one of those, but I find even canned Tuna to be stinky, so more extreme canned fish than that? Not for me. But hey, if someone likes sardines, love that for them.
Peanut butter and pickle sandwiches are the best ❤
I look forward to the recipe remix for this one.
I’m an adventurous eater. I love peanuts. I love sardines. I love capers when used properly…
This…
Cat food fr fr😂 I’d try it, but I wouldn’t be stoked about it😅
I think this sandwich would go hard with some sriracha and cilantro
I would say: "You could pound that (peanuts) together with sardines." "Could" is better.
Thinly sliced red onion. Lemon. Or dill. :)
Your mocahete is now traumatized.
Fancy Feast
A slice a mater, and lots of black pepper
A nice barebone fish sandwich. Anyone can plus it up according to their taste from this. I would go with thyme + pickle + and tomato maybe some sweet corn for the plus up but it will take the whole sandwich into tuna salad one I guess :D . Or add another meat product to mimic surf&turf in a bread?
Seeing sandwiches that aren't dressed up for a restaurant is refreshing.
I love weird stuff like this! My last turkey burger had pickles, peanut butter & sriracha. Wake up your taste buds, why the heck not? Ps. U said "pickly pop"! 😂❤
And?
...and nothing. It always makes me smile when he says it so I usually point it out.
Hmmm, not sure about this one. Thought the PU was going to be onion.
PICKLY POP 🗣️🗣️🗣️‼️‼️‼️
I was hoping you were going to eat a sandwich that was prepared 98 years ago
Thank you
I totally thought that said something else.
the velveeta sandwich.
Would love a recipe remix. The sandwich, as is, seems like a good start
I would have gone with pickled jalapeño. Sounds good to me.
Capers AND red onion might make it better.
Did I get the first comment? Goodness gracious; nothing says Virginia like the combination of sardines and peanuts
👍
Yum
Capers and minced cocktail onions.
Until the next great depression starts up there should be no excuse to disrespect your stomach like this
Pretty regular Sunday lunch sandwich when I was growing up 🤷
Just got to the capers part. Unsubbed.
😂 I understand
Virginia seems like a pretty strange place....
Virginia native and this sandwich does not represent me nor my values.
The world's fishiest peanut butter sandwich
Virginia isn't a State, it's a commonwealth!
the first food that comes to mind when you say virginia is kind of bad sandwiches from wawa
Hey Barry great ep, quick question that may have been answered before, what brand clip on mic do you use? I'm not a fan of the standard cylinder shape that's popular, wanted something different, thx.
I use a Rode wirelss lav mic just not with the lav mic part anymore as they are expensive and seem to crap out easily. The thing on my shirt has mic that transmits to a similarly sized receiver attached to my Cannon. The one big negative is that you have to be obsessive about charging them. They can look like they enough charge, then just die mid-recording and you don't know until after you're done recording.
sardinut butter mmmm
I would’ve gone with old bay but cold fish and mayo demands some kind of pickle. But jfc 1910s, the alien anthropologists that analyze our culture thousands of years from now will be like “a diet of bread, canned fish, and ground nuts instigated two global wars .”
Oh okay it's a Virginia sandwich!
Who comes up w smushed peanuts + sardines lmao. I bet it’s fine honestly but… why? Porque?
Sic semper tyrannis
I don’t recommend eating cat food! 🐈⬛
If there is a sandwich with cat food in it, named after a place, I'd imagine it to be the 'District 9' sandwich.
I'm pretty sure my cat would eat that.
Nope. See ya tomorrow
Maybe a person named Virginia,not the state?Virginia a person who liked nutty,fishy sandwiches??Any way,fishy nutty sandos are not MY cup of tea..
LOL! Nope.
Yuck.