I’m from Congo and my man from Cameroon, we both love Precious kitchen and whenever I want to cook cameroonian food Precious is the best thank you for helping us 🙏🏾☺️
I love how patients you are, taking your time to show one step to another in an understanding way and in all your videos, thank you precious, more to that i love your dreadlocks lol
When ever I want to cook I go directly to precious kitchen sometimes because I don't know the recipe and some times just to know what I'll cook🥰thanks precious for always making kitchen easy for me
Chaiii!!! Now I can cook so many foods after watching many of your videos. I avoided kitchen my whole life but u inspired me and behold never too late to learn.Thank U Aunty P. God BLESS YOU
Your food looks sooo Good! I love the tip about blending.a large amount of spice at one time. Thank you for sharing your wonderful recipes and awesome cooking skills!
It's not just the way you do your cooking and stuffs, the way you talk while cooking is so lovely and perfect 👌. I've always known this about you back in the days. Keep up with the dishes. Learning much from you.
"If it's making like grish-grish" (LOOOL!!!) My sister chop knuckle abeg. This will be my second time following your recipe. It's that good! Well done from Nigeria.
😍😍😍 Awwwe , it looks so yummy . I am already licking my fingers and smacking my lips. Though I don't cook mine like this, I will certainly give this method a try. We Cameroonians are so proud of you girl. Keep it Up and TFS.
@@kangyuo2089 you deep fry the potatoes, that's the authentic and I think best method. Am sure she used oven because it's faster and also you don't get to use so much oil
So I just realized I've been a silent subbie 😂 I stay watching your videos and giving no feedback. But hey... just to put this out there, this video changed my game on how I cook Hot Pot! I never use to back my potatoes but after this video I tried it out and it made a whole lot of difference! More grease to your elbow sis, keep making these videos and improving our skills in the kitchen! 🤗 And I'll make sure to comment more often 😅
Awww nice to hear from you, dear. So glad to hear about the hot pot! Feedback like yours is so encouraging. Thank you so much and looking forward to your comments! ♥
Hello from Sweden , my name is Prisca . Humm watching all these good food from my homeland makes me wants to come home again 😋, do you have a restaurant in Cameroon ? Where ?? I'll like to visit one of these day!! 😋👍🏾
Mapes Marina thanks Prisca! I'm actually in the United States. And no, I don't have a restaurant. I cook for my family. Glad you love the videos, dear.
😊 Very similar to a video that I uploaded on yesterday 😊 But your recipe is making me hungry right now lol!!! Love these one pot, one pan meals! Thanks for sharing!
I'm goin to try this anytime soon.Your videos teach me alot n trust me I'm ur biggest fan,I wanna b a chef🤩🤩Thnks alot Aunty Pre,I just love u more cause I hv ur name "Precious"..Btw,ur so cute
Short story; We had an office event where everyone was supposed to cook something from home and bring for us to eat together. They call it potluck. I followed this video and made hotpot and took to the event. I did it with chicken but tweaked the recipe slightly by frying shrimps in the tomatoes and other spices. Also, when boiling the potatoes, I didn't just boil them. I boiled in a paste of spices mix so that the potatoes soak up spices and not just taste "blank" when you eat them. I didn't even test it then I carried to the event... hehehe... my white colleagues LOVED IT. One from Malaysia said I just took her back home. The Indian loved the crunchiness of the vegetables. They all accused me of playing down how good my dish was so as to make them shocked more when they taste it. When I got there I just said, I brought potatoes.
I’m from Congo and my man from Cameroon, we both love Precious kitchen and whenever I want to cook cameroonian food Precious is the best thank you for helping us 🙏🏾☺️
I love how patients you are, taking your time to show one step to another in an understanding way and in all your videos, thank you precious, more to that i love your dreadlocks lol
Thank you so much, dear Vera.
This is the process which many people don't know papboiling is the best way thank u precious it just melts in d mouth
When ever I want to cook I go directly to precious kitchen sometimes because I don't know the recipe and some times just to know what I'll cook🥰thanks precious for always making kitchen easy for me
You are welcome dear Denise.
Chaiii!!! Now I can cook so many foods after watching many of your videos. I avoided kitchen my whole life but u inspired me and behold never too late to learn.Thank U Aunty P.
God BLESS YOU
So happy to read this, dear. Cooling is a lot of fun and a great life skill. Thank you for your feedback.
Thank you for sharing your recipes with the world Precious 💕💕💕💕
You live up to the beautiful meaning of name .
Blessings
Thanks so much precios
A friend from Ghana asked me to cook this and i was feeling a little uncertain...You inspired me...
just cooked this with your recipe! As a millennial, cooking from RUclips is so helpful. thank youuuuu
I bet your husband never eat out he's so lucky to have you yummy dishes everyday good job girl
It's so lovely and when you make hmmmm my mouth gets watery. Thanks sis
Thanks for watching, dear.
Charlene here from Bay Area, CA, USA. The instructions were easy to follow and my family loved it. Thank you
you are killing me with your cooking sounds grish grish and chuaaaaa. i really love your videos. you give me ideas on what to cook the following day
Hi Precious, I just love the way you explain your cooking. Every time you cook and taste my mouth waters. I love you
Thank you for your kind words, dear. I love you too.
Your food looks sooo Good! I love the tip about blending.a large amount of spice at one time. Thank you for sharing your wonderful recipes and awesome cooking skills!
Valery Hutchins thank you for your kind words!
It's not just the way you do your cooking and stuffs, the way you talk while cooking is so lovely and perfect 👌. I've always known this about you back in the days. Keep up with the dishes. Learning much from you.
Thank you so much, dear sis. Thank you! ❤
Awesome awesome mouth watering. I like the way you taste food. Thanks for sharing God bless you
Erisenia Jovah God bless you too sis.
Amen
I love African culture and how much soups/stews they eat!!!
My family and I are going to love this! Thank you!
Thanks so much Precious kitchen for these videos. I am in the Philippines and I just cooked a good DG and getting my ingredients for hotpot. Thanks.
precious kitchen is the best. lie no sweet.
Omg i tried this and the results was Amazing 😍
So glad to hear that!
Fantastic dish.....thank you for sharing!!!!!
oh my god precious you are eating and making hum hum hum...for us to swallow saliva hein...any way receive a hi from garoua in cameroon
Elaudie Nadege Mveng 😂😂😂you are so funny. Hi back to you 💜
God bless you Precious Kitchen for this good work. I always learn something new each time I watch ur kitchen scenes, always on point.
Baby Forme aww God bless you too!
Aunty p ur video is just on point. Just ran into ur video..Keep flying #237
soooooo sooooo good i love african Food😍😍😍 greetings from Switzerland
Banso potatoes 😍😍😍😍😍 the best in cameroon.
i always learn alot from you thanks ma'am
"If it's making like grish-grish" (LOOOL!!!) My sister chop knuckle abeg. This will be my second time following your recipe. It's that good! Well done from Nigeria.
Thank you, sis! Glad you love the recipes. ❤
Thank you Precious for doing the video!! I will try making this now! Every time i wonder what to cook for dinner i check your site!
I made it for my boy friend n he loves it. Thanks mam 😊
Nice one cooking this today, a fan from Nigeria.
It looks absolutely delicious! Thankyou for sharing the recipe
😍😍😍 Awwwe , it looks so yummy . I am already licking my fingers and smacking my lips. Though I don't cook mine like this, I will certainly give this method a try. We Cameroonians are so proud of you girl. Keep it Up and TFS.
IRENE ATENKENG awww thanks so much dear! Hope you enjoy this method.
Abeg ya say shwaaaaaah 😅 precious precious up 🔝
😄
I made the potato hot pot and it came out great. Thank you so very much !!!
Glad to hear this, dear.
I learnt a new method instead of frying the potatoes I can just roast a little in the oven. Thanks sis
I tried it dear and it was dam good. I could not wait one more day after watching the video, yummmmmmmyyyyy 😋😋😋😋
So glad you loved it, dear. Thanks for coming back to let me know.
7:05 if it's making grshh grshh. Ahh that's that typical Cameroonian expression 😂😂.
Great video precious. Thanks so much for the recipe
That got me too 😂. Na only we.
🤣🤣🤣the first day I heard the name hot pot I laughed out my lungs...this is one of my favorite dish so yummy 😘😘😘😘
My hotpot comot Na die..misef wonda if Na me cukam..Thanks a million!! 😂
🤣🤣
Please I wish to ask in a case where you don't have an oven what other method can I use in the place of outing the potato in the oven
@@kangyuo2089 you deep fry the potatoes, that's the authentic and I think best method. Am sure she used oven because it's faster and also you don't get to use so much oil
That is the real hot pot but i would have added cabages . Thanks precious u are indeed a good cook.
Dana TCHUISSEU cabbage is a great idea. Thank you dear.
Thank you so much!!! It was a pure delight.
Child of God you are most welcome! Thanks for the feedback.
Wow Precious you are eating and making a fill like joining you, more grace to ur kitchen is very c
Encourageable
Am definitely going to try this. Thanks
So I just realized I've been a silent subbie 😂 I stay watching your videos and giving no feedback. But hey... just to put this out there, this video changed my game on how I cook Hot Pot! I never use to back my potatoes but after this video I tried it out and it made a whole lot of difference! More grease to your elbow sis, keep making these videos and improving our skills in the kitchen! 🤗 And I'll make sure to comment more often 😅
Awww nice to hear from you, dear. So glad to hear about the hot pot! Feedback like yours is so encouraging. Thank you so much and looking forward to your comments! ♥
Hello from Sweden , my name is Prisca . Humm watching all these good food from my homeland makes me wants to come home again 😋, do you have a restaurant in Cameroon ? Where ?? I'll like to visit one of these day!! 😋👍🏾
Mapes Marina thanks Prisca! I'm actually in the United States. And no, I don't have a restaurant. I cook for my family. Glad you love the videos, dear.
Yes I do like them , anyway thanks for sharing . I must learn from your videos then 😍 keep on with the good job 🙋🏾
One of my favorite dish
BIZOU BRAZZA mine too!
Hello precious. I just discovered your chanel.i love it. and you've helped me a lot♥
Wirba Inoua Hadjaratou so glad to help, dear!
Precious u r a darling.
Many thanks
May the LORD continuously bless u.
You are such a great cook! Chey!
deeryn thank you dear.
hello maa i love u're kitchen and I've subscribe.. Please for someone in Cameroon who doesn't have an oven, how can it be replaced? by frying??
Yes, by frying. Hope that helps.
You have great cooking skills oooo am learning alot from you
😊 Very similar to a video that I uploaded on yesterday 😊 But your recipe is making me hungry right now lol!!! Love these one pot, one pan meals! Thanks for sharing!
Quick & Easy 101 Recipes thanks for watching!
Thanks for sharing 👍
Definitely cooking this next week on my days off
melanie beze enjoy!
That looks delicious I can't wait to try it😋
Anty precious cooking is love it
Please i wish to ask if I don't have an oven to put in the potato which other method can I use
Amazing 😭😭💯💯💯
THANKS ALOT PRETTY PRECIOUS. LEARNING SO MUCH FROM YOU
You are welcome, dear.
If you don’t hv an oven wat can u use? Can u fry de potatoes?
Je vais cuisiner ce même plat demain! 🥰👌🏾
I can see how it's yummy. Please i want to cook like you😌😌😌
I have to try this in kenya
I’m about to cook this for my Cameroonian bf wish me good luck 🥰
Wow our Cameroon beauty your food look good just as you
I'm goin to try this anytime soon.Your videos teach me alot n trust me I'm ur biggest fan,I wanna b a chef🤩🤩Thnks alot Aunty Pre,I just love u more cause I hv ur name "Precious"..Btw,ur so cute
Omg i wish i could just have this on my table right now. today is Sunday i will be doing this right away and i promise to send you a picture
fanshow bebs hope you enjoyed it, dear.
I want to try this in my crockpot or slowcooker
michelle jenkins I have never tried this in a slow cooker before. I'm curious to hear about how it turns out.
I always feel sorry for the person filming each time you start eating... LOL
Openly Closed 😂😂😂 I feel sorry for him too.
Openly Closed you just spoke my mind exactly!
Openly Closed 🤣🤣🤣🤣 that’s right
Please can I use sliced tomatoes
My beautiful baby is at it again.. just di make me hungry.. U are amazing
Dorothy Achaleke
Short story; We had an office event where everyone was supposed to cook something from home and bring for us to eat together. They call it potluck. I followed this video and made hotpot and took to the event. I did it with chicken but tweaked the recipe slightly by frying shrimps in the tomatoes and other spices. Also, when boiling the potatoes, I didn't just boil them. I boiled in a paste of spices mix so that the potatoes soak up spices and not just taste "blank" when you eat them. I didn't even test it then I carried to the event... hehehe... my white colleagues LOVED IT. One from Malaysia said I just took her back home. The Indian loved the crunchiness of the vegetables. They all accused me of playing down how good my dish was so as to make them shocked more when they taste it. When I got there I just said, I brought potatoes.
Chai, aunty your recipes are Awesome! I no even get for marry. You don helep me cook all tin
Coming soon to watch and comment
Dana TCHUISSEU 💜💜💜
well done ohh🥰🥰🥰
Imagine your wife looks like this AND she can cook🙌🏾
Ohh precious so delicious bon appetites
Sooooo, what kind of potatoes are they?
If you dont have an oven to put them first before cooking what do u do
You could just fry them lightly.
What is the difference between this and poulet DG. ?
Poulet DG is with plantains while this is with potatoes.
@PreciousKitchen thank you. I made this yesterday 🙂
Whaooo I love it
Djika Laura glad you do!
Yummy 😋
Thank you!
What if you don't have oven can you fry the potatoes????
Yes you can.
Am greatful thanks
You are just wonderful
In the absence of an oven what can one use
You can fry instead.
Precious Kitchen okay thanks
Hahahaha. .... grish grish. Grew up with that sound. Love the dish though
❤ ❤ ❤ ❤
Très bonne cuisine je fais comment pour avoir ton modèle de blender ?
Judith Tessah merci! You can buy my blender from amazon.com. It is called a "Ninja".
I like the way you eat,it gives that llife
Thank you!
Gud one there.what if there isn't an oven
❤️🔥
It’s making like grish grish oooh pays all the way from 237 🇨🇲
Hahaha Precious no burn your mop oh😂😂😂.see as I di lick my mop for your chance.Am cooking this tomorrow.
Cassandra Eyong 😂😂😂 enjoy dear.
Woow u are so awesome
And so are you. Thank you dear.
You can make an unhealthy version by frying the potatoes instead.
What is "canolar"oil precious ? Could u havé the name in french please
Dana TCHUISSEU it's actually "canola" oil. Sorry dear, not sure how it is called in French.
reminds me of poulet dj
I most important spice is missx cray fish
Try to make em Short