Silvercrest Bread Maker SBB 850 E1 - Homemade Bread

Follow TechGuru Andrew on social networks
/ techtoolselectronicsan...
Twitter ►bit.ly/2J14B1D
Instagram ► bit.ly/2x5bn0z
Amazon : amzn.to/2k7WJTv
#techguruandrew
#silvercrest
#bread
#maker
#machine

[@sarkybugger5009]

A few things you might want to take on board:
1: Put the yeast in with the liquid, so it can start to activate before the flour goes in.
2: Don't stir things with a metal spoon. You will damage the non-stick coating.
3: Remove the paddles after it has finished the final mix. Saves having to carve massive holes in the bottom of the loaf, and just leaves two neat round holes.
4: RTFM! 🙄

[@blackscorpion65]

Thank you for this video, I just bought this machine 😊, as a second breadmaker.
Just a few little things....
Throw out that plastic cup and spoon and measure everything in grams, that's more precise 😉
And please, my kitchenheart broke a little when I saw you stirring in the pan with a metal spoon 😮
You'll ruin the non stick layer when you keep doing this, that's such a shame 😢
1 teaspoon salt is 2 grams
1 tbsp. sugar is 13 grams
1.25 tsp yeast is 4 grams
1 Cup water is 180 grams
No need to melt the butter, room temperature is perfect 😊
My not so secret ingredient to help your bread stay fresh a little longer, is one crushed vitamin C tablet.
There is also the possibility with this machine to remove the kneading hooks before the baking process starts, then you only have 2 little holes in your bread instead of two big ones, no need to cut your bread to get them out 😉
Cool your bread on a grill, cover it with a dishcloth and let it cool down completely😊
Enjoy your bread 🍞

[@zoltangacsi4614]

Very reasonable comment, appreciated! By any chance, any experience with diy bread making menu programing?

[@blackscorpion65]

I'm going to try out this machine tomorrow, following my own recipe.
This has, amongst other things an egg, whole milk, natural bread enhancer and a vitamin C tablet and a lot more butter in it 😁
I find the standard recipes always rather skimpy, we are used to a slightly more Burgundian version 😉
Plus, I almost always add a diversity of seeds in it as well, until now no bakery could top my bread 😆
I'll keep you posted 😊

[@blackscorpion65]

​@@zoltangacsi4614 In the meanwhile I've made 2 breads, using program number 2.
It turned out beautiful, I'm making a little video of it as we speak, I'll upload it later today on my channel 😊

[@samjames6030]

That was a very explicit tutorial of how to use the bread maker I have just purchased one and not to sure how to operate it, which you had shown very well in the stages of preparation. I liked that you got to see the finished results. You prepared not just one bread but a second one that you added dried fruit, to show how versatile the bread maker is. Thank you for your good explanations of the product.

[@TechGuruAndrew]

Glad it was helpful! Please subscribe thanks again for watching.

[@milamilaja2097]

Когда он ложкой стал скрести внутри контейнера..я заплакала!😮

[@NashSh-vw5ct]

I nèed a manual of the 16 programs

[@user-kt6ct5wk4n]

Будьте добры скажыте на какой программе вы пекли и на какой вес потому что вы не показали программу спосибо.

[@digitally_disrupted]

Yum