Collagen-rich chicken feet/Spicy stewed chicken feet

#Spicy chicken feet #Chicken feet dish
It is a chicken foot dish that contains plenty of collagen, which is good for the skin.
Stewed chicken feet that removes odor and makes it spicy.
Today, I record my mom's home-cooked meals.
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[Spicy Chicken Feet Recipe]
*ingredient
1400g chicken feet
1 tablespoon of cooking wine (when first boiled)
Water 500ccc+250cc
1 small cup of soy sauce = 60cc
1 tablespoon full of garlic
2 Cheongyang peppers
1 red pepper
1 green onion
1 tablespoon ginger
2 tablespoons cooking wine
1 tablespoon soybean paste
1 tablespoon garlic
2 tablespoons of red pepper powder + 1/2 tablespoons + 1 tablespoons
1 tbsp red pepper paste
Plum syrup 15ccX2
1 tablespoon sesame oil
1 tablespoon sesame
*how to make
1. Wash chicken feet thoroughly and rub with coarse salt.
2. Add alcohol to boiling water and bring to a boil. (About 10 minutes)
3. Rinse the boiled chicken feet in cold water, then add water and bring to a boil.
4. Finely chop red and cheongyang peppers, and also chop green onions and ginger.
5. When the chicken feet are boiling for about 40 minutes, add ginger first, then add alcohol and bring to a boil.
6. Add garlic, soybean paste, and soy sauce to the sliced ​​red pepper, and mix with red pepper powder and red pepper paste.
7. Add the well-mixed seasoning to the chicken feet and mix well.
8. Add red pepper powder, add plum syrup, and boil (about 5-7 minutes)
9. Add green onion, sesame oil and sesame to finish

[@Changstar2]

자연산닭발😍😋