How to make Pork Chops in the Oven / Bone-In Pork Chop Recipe
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- Опубликовано: 4 июл 2024
- How to make Bone-In Pork Chops in the Oven
These oven-baked pork chops were so juicy and tender that they fell off the bone.
Preheato soning the chops, refrigerate for 30 minutes (to marinade).
Bake chops for 2 hours.
Serve the chops with your favorite sides, such as potatoes, asparagus, or a salad.
Try this delicious dinner recipe and let me know the results.
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Thanks again for watching and God bless you.
Connie
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Pork Chops in the Oven Ingredients:
5-6 Bone-In Pork Chops
Lawry Seasoning Salt
Black pepper
Sazon (may use Cayenne Pepper or Paprika)
Garlic powder
Onion powder
Italian Dressing (marinade chops in the refrigerator for 30 minutes)
Red Hot (optional)
Onion (optional)
Olive Oil spray 
Хобби
I did end up making this and my husband and I both loved it! A keeper and will make it again. Thank you!
@Beth Watson ❤️
Omg they turned out perfect thank you so much
@Sierra Taylor 😁 Thank you for trying the recipe and leaving an update; it’s greatly appreciated. Please share the video with your friends and family. God bless you.❤️
Love it I’m trying it later today so I’ll comment back how it goes
Thank you for watching the video @Sierra Taylor. Don’t forget to subscribe to my channel too. I’ll await your outcome and reply.😀
That looks really good 👌👌. Love the idea of Frank’s n the dressing. Glad to see your posting again!
It was so good my husband ate 2 more for lunch today! Delish!
I'm not a good cook, and never made a decent pork chop..... until now! Thanks for reminding me that it cooks a long time at a low temperature. And the spices and flavorings were great. Thanks, I'll think of you every time I make pork chops from now on.
@Lisa V Awwwww, thank you❤️
I'm going to try this tonight! Thanks for sharing!
@Beth Watson Thank you for trying my pork chop recipe…enjoy 😋 and Happy New Year❤️
Those look great! I’m always looking for a new way to make pork chops. What is Sazon seasoning?
@Christina Matzen Thank you and great question! I use Sazon seasoning in lieu of paprika for color. However, Sazon contains seasonings such as cumin, coriander and oregano and a few others. It’s not salty and it flavors meats, soups and beans wonderfully, with a distinctive taste. God bless and thank you for watching the video❤️
@@ConniesCookingChannel That sounds like a great spice blend to have! I never seem to have paprika and I can’t use too much salt. Thank you so much ❤️
No. I would never use dressing from a bottle loaded with preservatives.