Got Canned Sardines? Make these Spanish-Style Fried Sardines

Поделиться
HTML-код
  • Опубликовано: 6 дек 2024

Комментарии • 453

  • @henriette851
    @henriette851 8 месяцев назад +113

    I’ve eaten canned sardines all my life. Never thought I could fry them. Just tried this recipe. They were lovely! Easy and great taste. Thank you so much! This will be a staple from now on.

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +8

      Happy to hear that!! Much love :)

    • @Corteum
      @Corteum 8 месяцев назад +3

      At least you wont run out of omega-3-fatty acids ! 🤣

    • @maxpinson5002
      @maxpinson5002 7 месяцев назад +5

      Yes
      You can fry anything that will
      sit still long enough.
      Good Luck

    • @marnishiamoore217
      @marnishiamoore217 7 месяцев назад +3

      Yep delicious

    • @frankie5132
      @frankie5132 3 месяца назад +1

      @@maxpinson5002 🤣

  • @gayprepperz6862
    @gayprepperz6862 8 месяцев назад +49

    Wow, never EVER would have thought of something like that. Don't ya' just love RUclips? A world of learning and new experiences at a click. Can't wait to try this one!

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +7

      Much love :)

    • @BoFromTheHood
      @BoFromTheHood 4 месяца назад +4

      The world is full of easy recipes and so delicious

  • @duckdodgers2647
    @duckdodgers2647 8 месяцев назад +29

    My dad used to make me fried sardines for my school lunches when I was kid. They were so good.

  • @SureleRose
    @SureleRose 8 месяцев назад +63

    I'd never thought of frying canned sardines before, but now I 'm definitely going to try this method! Your videos have given me a whole new set of recipes and methods. Thank you so much!

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +3

      Happy to hear that! Much love :)

    • @ComboMuster
      @ComboMuster 8 месяцев назад +1

      me too! never thought of it!

    • @jsEMCsquared
      @jsEMCsquared 8 месяцев назад +1

      Same here!

  • @ScottLuvsRenFaires
    @ScottLuvsRenFaires 8 месяцев назад +122

    For those people not too familiar with sardines, definitely choose the small ones. In larger sardines, the spine is both larger and more calcified, which makes for a grittiness that I don't like. OTOH if you don't mind that, you will get more calcium in your diet with the bigger ones, and they are usually cheaper. Also, there is a wide range of quality in canned sardines. Some cheap brands use cottonseed oil instead of olive oil. Take your time, read the cans and remember this is a food where cost and quality usually go hand in hand.

    • @ForsettaLuminosa
      @ForsettaLuminosa 8 месяцев назад +3

      I recently bought a case of brisling sardines. They’re quite small compared to normal ones. But I find them harder to eat and they have a stronger, bitter fish taste. My favorite sardines are in water or sunflower oil. Around here it’s usually canola/mix oils, soybean, or olive oils. The most calcified ones I’ve seen are the vertical cans from the Phillipines. Good for budget, but not mouth feels. I can feel the bones and the grit. 😨 I like fish with a cleaner taste.

    • @chanceDdog2009
      @chanceDdog2009 8 месяцев назад +1

      Can you use frozen sardines the same way?

    • @bernardgagnon1626
      @bernardgagnon1626 8 месяцев назад

      ​@@PaulWright-o2tgo back to school. Calcium is mineral vital for your health.

    • @Oculoustuos
      @Oculoustuos 7 месяцев назад +1

      The ones I used were large and no grittiness.

    • @nothingnewtome1
      @nothingnewtome1 7 месяцев назад +1

      Full of calcium though

  • @edzimmerman5591
    @edzimmerman5591 8 месяцев назад +33

    I love sardines in any form.
    I can’t wait to try this very easy recipe!
    Thanks!

  • @hansvanderlinden1309
    @hansvanderlinden1309 8 месяцев назад +45

    Half Swedish and Dutch born in Spain Alicante, thanks to you I started cooking Spanish dishes now for a couple of years. Thanks for all the new easy nice dishes.

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +3

      That's great! Much love :)

    • @JohnRosado-n8t
      @JohnRosado-n8t 8 месяцев назад +2

      Alicante espana....

    • @riiswaters
      @riiswaters 8 месяцев назад +3

      I love sardines. So nice to see a fried sardines recipe!

  • @Pete-rs4yz
    @Pete-rs4yz 8 месяцев назад +29

    I thumbed up the first 20s. Sardines are good for you. More recipes involving tinned fish please.

  • @TruthAndLight4995
    @TruthAndLight4995 8 месяцев назад +11

    My parents lived in Spain when my father was stationed there for a while when he was in the Navy. My Mom said they used to fry fresh caught sardines & eat them whole, bones & all! I’ve never tried fried sardines & fresh sardines are hard to find in the southern part of the USA. I will give this recipe with canned sardines a try. Thanks!

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +2

      Sounds great! Much love :)

  • @iole96792
    @iole96792 8 месяцев назад +26

    Huh... what a great idea. I've never seen anyone do this before. I love canned sardines and am definitely going to try this.

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +3

      Hope you enjoy! Much love :)

    • @iole96792
      @iole96792 8 месяцев назад +2

      Ok, I made this and just wolfed it down!! Delicious!! Dangerous though, I could eat about 5 tins of this!! lol Thanks for sharing this idea!@@SpainonaFork

  • @sarahblohm361
    @sarahblohm361 8 месяцев назад +18

    I’ve always got a few tins of sardines in the cupboard as they’re so handy - I’ve not made this recipe though so it’ll be my next one to try out. There was a lovely fish restaurant where I used to stay in Mallorca & their fried whitebait was heavenly so this definitely appeals to me.

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +2

      Sounds great! Much love :)

  • @jeffward1106
    @jeffward1106 8 месяцев назад +28

    Your videos always make me happy. ❤ Keep up the fantastic job 💯

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +2

      Happy to hear that! Much love :)

  • @maggiedonaldson8432
    @maggiedonaldson8432 8 месяцев назад +16

    I think I’d probably polish off that whole plate myself! Delicious. Canned sardines are such good value and incredibly healthy. Bravo!

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +1

      Yes!!! Much love :)

    • @greggcal4583
      @greggcal4583 8 месяцев назад +2

      No kidding. That is not a meal you share, its one you hide in the pantry and eat before anyone knows what you are doing.

  • @ladywithclasscarpenter1143
    @ladywithclasscarpenter1143 8 месяцев назад +9

    I grew up eating Sardines still enjoy them, I never heard or thought of frying Sardines; they look absolutely delicious, I can’t wait to try them, thanks for sharing your recipe 😊

  • @pigmango
    @pigmango 3 месяца назад +7

    I made this for lunch. I’m in Australia, so I bought a can of Spanish sardines from the deli. It was perfect!

    • @SpainonaFork
      @SpainonaFork  3 месяца назад +1

      Happy to hear that! Much love :)

  • @dorothybrown8859
    @dorothybrown8859 2 месяца назад +7

    I usually just eat sardines out of the can, for decades. Suddenly, I wondered if anyone ever fried them. Thanks for the video. Gonna try this. Gracias!

    • @SpainonaFork
      @SpainonaFork  2 месяца назад +2

      Hope you enjoy! Much love :)

    • @dorothybrown8859
      @dorothybrown8859 2 месяца назад +2

      @@SpainonaForkI did, did not taste sardiny at all. Think I will try it with a little cornmeal. I cooked in Ghee. Wasn’t greasy either. Again, gracias!

  • @rocket5557
    @rocket5557 8 месяцев назад +7

    I just tied this even though I had none of the right ingredients and it still came out great. I only had boneless/skinless sardines. I used italian seasoning, with lime juice, and jarred minced garlic for the aioli. Can’t wait to try it with the right ingredients!

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +2

      Sounds great! Much love :)

  • @gilauth6791
    @gilauth6791 8 месяцев назад +8

    What a great way to.prepare a simple healthy dish to finely realise sardines are good .... for everybody

  • @Roque-Cachamuiña-gs1wd
    @Roque-Cachamuiña-gs1wd 8 месяцев назад +2

    From Galicia, northwest of Spain, grilled sardines, in June and July when they are very fatty and with corn bread, are my favorite fish dish. The smaller sardines, which we call "xoubiñas", dipped in flour and fried in olive oil, are also wonderful, they are eaten whole. I have never seen canned sardines fried, I eat canned sardines with bread, baguette type, but I will try to make them fried, as the Spanish saying goes " nunca te acostaras sin saber una cosa mas / you will never go to bed without knowing one new thing"

  • @altapp702
    @altapp702 8 месяцев назад +12

    Sardines...Flour...Egg...Bread crumbs...Fry...Yum...

  • @shop-a-holic3194
    @shop-a-holic3194 Месяц назад +2

    Well this is a receipe on my coocking level!!! We gonna try it!!! thank you :-)

  • @dr.enriquecastro373
    @dr.enriquecastro373 8 месяцев назад +4

    Did this recipe tonight as a side for Saturday night dinner and it was spectacular!

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +1

      Happy to hear that! Much love :)

  • @megperry5586
    @megperry5586 8 месяцев назад +8

    Looks amazing trying these tonight. My husband loves sardines but has been banned from eating them at work.

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +1

      Hope you all enjoy! Much love :)

  • @Vindex4566
    @Vindex4566 8 месяцев назад +4

    Gracias por representar a España y por mostrar lo rica que es nuestra cultura! ❤🇪🇸

  • @caranelleshankle6118
    @caranelleshankle6118 8 месяцев назад +7

    I enjoy eating sardines and am glad to find an enthralling new recipe. Thank you very much.

  • @Tecboy08
    @Tecboy08 8 месяцев назад +5

    As much as I've eaten sardines, fried was the one way I haven't. I will definitely make this today! Looks delicious. Thank you for sharing this recipe! 🎉

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +1

      Hope you enjoy! Much love :)

    • @Tecboy08
      @Tecboy08 8 месяцев назад

      @@SpainonaFork Thanks 😁 Our 6 yr old son L❤️v it. Had to make some more. Family showed me how to make it with onions, green peppers garlic butter sauce in a pan. Then we would make sandwiches 🥪

  • @jackwebb437
    @jackwebb437 8 месяцев назад +2

    Made this last night using a tin of sardines. Spanish and Portuguese folks really love their fish. Americans like fish differently. This was Delicious.

  • @cityslacker6221
    @cityslacker6221 4 месяца назад +6

    I eat sardines 4 or 5 meals a week. I’ll have to try this, but with some gluten free “flour” or cornmeal. Gracias!

    • @SpainonaFork
      @SpainonaFork  4 месяца назад +1

      Sounds great! Much love :)

  • @laurasalado2429
    @laurasalado2429 8 месяцев назад +3

    Just made these didn’t have regular flour so I used almond flour, so good!

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +1

      Sounds great! Much love :)

  • @miguelmartinez-sn8xu
    @miguelmartinez-sn8xu 8 месяцев назад +17

    Spanish 🇪🇸 person here. Try this next time. I learnt after a long time that just making a flour and water slurry WITHOUT Egg makes frying things so much crispier. Seriously try it.

    • @andreagriffin8437
      @andreagriffin8437 8 месяцев назад +3

      Is that flour and water mixed together?

    • @Sgettieddi
      @Sgettieddi 5 месяцев назад +2

      @@andreagriffin8437Yes, that is what a slurry is. I am going to try it too.

    • @rx0102
      @rx0102 4 месяца назад

      @@SgettieddiHow was it?

    • @Sgettieddi
      @Sgettieddi 4 месяца назад +4

      @@rx0102 It worked very well- I added a 1/2 tsp of Old Bay to the flour before mixing it with water. I liked it so much, I made it 2x now!

  • @scarlawho
    @scarlawho 8 месяцев назад +2

    Soy de Barcelona y me he mudado a Canadá con una familia de acogida. Les he cocinado estas sardinas y están encantados. Saludos!❤️

  • @gregbowen617
    @gregbowen617 8 месяцев назад +3

    I saw this notification and immediately made two pieces of toast with sardines and cracked pepper for a late night supper… I will definitely do this recipe next!

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +1

      Sounds great! Much love :)

  • @LoveMyCoffee10
    @LoveMyCoffee10 8 месяцев назад +4

    Thank you Albert! I really appreciated this recipe, I bought tins of sardines on sale and I had no clue how to prepare & eat them. Looking forward to this recipe & the aioli sauce... Blessings ❤️

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +1

      Sounds great! Much love :)

  • @valerieneal2747
    @valerieneal2747 8 месяцев назад +1

    This looks absolutely delicious ! I will definitely have this on my menu soon...l love sardines and sometimes cook them with angel hair pasta, a touch of fennel and marinated artichokes/garlic.... I also make a salad with mixed greens, hearts of palm and thinly cut red onion...and using the drained sardine oil on salad..wonderful🥰

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад

      Sounds great! Much love :)

  • @hadleighbrewer140
    @hadleighbrewer140 8 месяцев назад +2

    Thanks so much for the recipe, I really love your unique way of ingredient description, I am looking forward to trying this.

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +1

      Appreciate the comment! Much love :)

  • @melanieanddavideccles895
    @melanieanddavideccles895 Месяц назад +3

    Dude, I swear that I want to try EVERYTHING YOU MAKE! It all looks so delish and you do a great job - keep up the great work! I have made many of the dishes and they rock! And so do you:)

    • @SpainonaFork
      @SpainonaFork  Месяц назад +2

      Appreciate the comment! Much love :)

  • @alienonion4636
    @alienonion4636 8 месяцев назад +3

    I've always liked canned sardines. I've had them fried before but this recipe I will be using from now on. Big 👍.

  • @EvaPages-Oliver
    @EvaPages-Oliver 3 месяца назад +2

    I made these tonight with Fresh Sardines - plus your Aioli recipe - TO DIE FOR

    • @SpainonaFork
      @SpainonaFork  3 месяца назад +2

      Happy to hear that! Much love :)

  • @user-ee4vn2rs4m
    @user-ee4vn2rs4m 7 месяцев назад +2

    I just started exploring sardines and was so happy to find this recipe. Lovely video, easy to follow, so I DID! I made this and LOVED it! Thank you so much for sharing such lovely recipes with us, you’re much appreciated! Stay well 🌸

    • @SpainonaFork
      @SpainonaFork  7 месяцев назад +1

      Glad you enjoyed it! Much love :)

  • @mtelectrical8068
    @mtelectrical8068 Месяц назад +4

    The best food channel in RUclips.. love it ❤

  • @SleepingGiant77
    @SleepingGiant77 8 месяцев назад +3

    Just made this tonight, was excellent. Now I want to do it with other types of fish

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +2

      Sounds great! Much love :)

  • @dianemartin5143
    @dianemartin5143 8 месяцев назад +2

    I've had a can of sardines in my cabinet and didn't know what to do with them. Now I have an amazing recipe to try thank you

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +1

      Hope you enjoy! Much love :)

  • @Oculoustuos
    @Oculoustuos 7 месяцев назад +3

    WOW, I will never eat sardines any other way! So good! TY

  • @newsongok
    @newsongok 8 месяцев назад +2

    The expression on your face after you ate the first sample was priceless Amigo!! Got to try this one dish!! Thank you......

  • @philipadam7870
    @philipadam7870 Месяц назад +2

    Fantastic recipe, thanks for spreading your great tapas supreme!

  • @lightbox617
    @lightbox617 8 месяцев назад +3

    In Barcelona. I got to see the works of Gaudi and eat fried sardines. Wow. Shanks

  • @mariabc9815
    @mariabc9815 8 месяцев назад +1

    I never thought of frying canned sardines. Thank you for the amazing recipe.

  • @mariealexander9545
    @mariealexander9545 Месяц назад +2

    lve been cooking your wonderful recipes now for a long-time l think Spanish food is amazing if l lived in Spain ld be eating all the time

  • @stanhady5697
    @stanhady5697 8 месяцев назад +4

    Fantastic option. I'm trying that TODAY!

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад

      Hope you enjoy! Much love :)

  • @andreamerino
    @andreamerino 8 месяцев назад +3

    Hay que hacer Mas! Que Rico!

  • @robertbeining141
    @robertbeining141 Месяц назад +2

    Yummy! Just came by this recipe and definitely making this. Wish me luck!!

  • @JimReffects
    @JimReffects 8 месяцев назад +1

    Sir... i tried this recipe. You have delivered me to Nirvana. Seriously delicous. I added just a touch of Chipotle to the mayo, and it was def my favorite. I love sardines with all my heart, so this was perfect. ❤

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад

      Happy to hear that! Much love :)

  • @brendariver9701
    @brendariver9701 6 месяцев назад +2

    My goodness! That looks so amazing, I can't wait to try it! Thanks for the inspiration!

  • @marcquesnel1324
    @marcquesnel1324 Месяц назад +1

    Olà, Buenos tardes de Johannesburgo, I have been watching your recipes for a while now. As a widower living alone I enjoy cooking but for one, it's not that easy and sometimes wasteful. Your tinned sardine recipes are ideal for me. I tried the fried sardines today, very tasty and just enough for one. Muchas gracias y saludos.

    • @SpainonaFork
      @SpainonaFork  Месяц назад

      Happy to hear that! Much love :)

  • @nevadatan7323
    @nevadatan7323 8 месяцев назад +2

    I love sardines, it's such a healthy and inexpensive source of healthy fats and proteins.
    I wish I just had more ideas of what to do with them, so you have no idea how happy I was to find this video 😃🥰

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад

      Happy to hear that! Much love :)

    • @HATINTHEKAT
      @HATINTHEKAT 8 месяцев назад

      Pasta con la sarde is a great pasta dish,
      You can mash them while with bread crumbs or crackers with a little flour and egg and seasoned how you like and make fried fish Pattie’s with them.
      Or sauté some onion and garlic and chilis then add tomato sauce or canned chunked tomatoes and season how you like and serve over rice or noodles

    • @HATINTHEKAT
      @HATINTHEKAT 8 месяцев назад

      Just some of the recipes I usually use them for that popped into my head

  • @tuckercibik6979
    @tuckercibik6979 8 месяцев назад +2

    Thank you for the easy and delicious recipes. Greetings from Houston.

  • @BintyMcFrazzles
    @BintyMcFrazzles 8 месяцев назад +3

    This looks delicious! I love sardines. I reckon these would go really well with Papas Arrugadas and mojo rojo!

  • @Percykap
    @Percykap 8 месяцев назад +4

    Finally! A bean-free meal!

  • @geoff2204
    @geoff2204 Месяц назад +1

    That is genius. On the to-cook list that one!

  • @m.theresa1385
    @m.theresa1385 8 месяцев назад +2

    Looking forward to making these this week. Thanks!

  • @maxlutz3674
    @maxlutz3674 8 месяцев назад +1

    With most cooking channels I find a mixed bag with about half of the recipes not to my liking. Your recipes were all right in my lane so far. The low effort is an added bonus. Those sardines are going to make my dinner table tomorrow. Good thing that I have a couple of cans of Spanish sardines in my pantry.
    Thanks for sharing.

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад

      Hope you enjoy! Much love :)

  • @backwoodscountryboy1600
    @backwoodscountryboy1600 Месяц назад +2

    I have experimented in the past with fried sardines just like that in the can but I think your recipes a whole heck of a lot better than mine so I'm going to have to give yours a try, thank you for sharing. Now you have me wondering if I can do this with canned tuna fish.

  • @marcovaleros7233
    @marcovaleros7233 Месяц назад +2

    Looks good. Must try dish

  • @rmp7400
    @rmp7400 Месяц назад +1

    🎉 Hooray! 🎉 You just enhanced my upcoming menu!!
    I have two cans of sardines that are stamped to expire in 2 months... so
    Now I look forward to connecting a very savory treat with them.
    Thank You✨👍✨
    (btw: I shared the recipe with a dozen other families!)

    • @SpainonaFork
      @SpainonaFork  Месяц назад

      Happy to hear that! Much love :)

  • @robertsmith9096
    @robertsmith9096 Месяц назад +2

    First time watching, (huge fan of sardines) excellent video, looking forward to more!

  • @bradcampbell624
    @bradcampbell624 8 месяцев назад +3

    They look wonderful. Takes me back to eating fried smelts up around the great lakes. A basket of those and some french fries with some hot sauce.......

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +2

      Sounds great! Much love :)

  • @Susie-se4mv
    @Susie-se4mv 15 дней назад +1

    I’ve recently been frying tinned sardines but I haven’t done the flour and egg thing. Had fried sardines for lunch today, will try this method for lunch tomorrow ❤

  • @MariaRuiz-hf3di
    @MariaRuiz-hf3di 8 месяцев назад +4

    ❤😊 qué delicia no lo había pensado nunca de hacerlo igual

  • @thebee6142
    @thebee6142 7 месяцев назад +2

    Brilliant looks quite easy just what we want thanks

  • @Fire_Down_Below.
    @Fire_Down_Below. 8 месяцев назад +5

    Sardines is an excellent treatment for Psoriasis, I would say it cured me. High in omega 3 fatty acids may be the reason

  • @elgardog
    @elgardog 8 месяцев назад +2

    Done a few of your recipes now, so tasty and very simple. Thank you.
    Greetings from UK.

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад

      Happy to hear that! Much love :)

  • @jimmacdonald4131
    @jimmacdonald4131 24 дня назад +1

    Brilliant, I have a couple of cans of sardines in my cupboard and never know what to do with them 😊

  • @farinaz005
    @farinaz005 8 месяцев назад +3

    That was so awesome! Just awesome! I gotta give it a try! I am gonna buy some canned sardines and try. Wow what a cool recipe!
    Thanks! Until next time, hasta luego!
    Ciao!

  • @ericcutler5463
    @ericcutler5463 8 месяцев назад +3

    Amazing my friend! Thank you once again!

  • @lemmylousmommy6616
    @lemmylousmommy6616 8 месяцев назад +3

    You can do this in the air fryer too! Love sardines.

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад

      Absolutely!! Much love :)

    • @rassp3860
      @rassp3860 8 месяцев назад

      Would you mind giving time and temp recommendations for air fryer cooking? Thanks!

  • @leemcclements8889
    @leemcclements8889 8 месяцев назад +2

    I love sardines...this is so different!

  • @goodbarbenie5477
    @goodbarbenie5477 Месяц назад +1

    Just Luved it...Just like my Mama would have made it.😅. Definitely variety is the spice of life...🥳😅🤣

    • @SpainonaFork
      @SpainonaFork  Месяц назад +1

      Appreciate the comment! Much love :)

  • @mvandenberg364
    @mvandenberg364 8 месяцев назад +1

    Good idea, looks delicious,
    also the quick alioli, with olive oil.
    ¡Gracias por la receta!

  • @Bkberliner007
    @Bkberliner007 8 месяцев назад +2

    Love this recipe! Thank you!

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад

      Happy you like it!! Much love :)

  • @ludinludin7011
    @ludinludin7011 8 месяцев назад +2

    Nice ❤ we'll try, Thank-you

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +1

      Hope you enjoy! Much love :)

  • @deenzmartin6695
    @deenzmartin6695 8 месяцев назад +2

    CONSERVAS DE CAMBADOS ARE GREAT

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +1

      Absolutely! Much love :)

  • @carolyndaughton3373
    @carolyndaughton3373 8 месяцев назад +1

    Oh yum! I can't wait to make these so this quite possibly be on tonight's menu. Thank you for sharing!

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад

      Sounds great! Much love :)

  • @hugodesrosiers-plaisance3156
    @hugodesrosiers-plaisance3156 8 месяцев назад

    I'll be trying this, maybe tomorrow! I have one can left of King Oscar Sprats in mediterranean sauce with black olives. I'll keep the sauce and olives for an aragula salad on the side! Thanks for the great idea!

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад

      Sounds great! Much love :)

  • @debbieanne7962
    @debbieanne7962 8 месяцев назад +1

    Hi from Melbourne Australia. I love your recipes all so easy to make and delicious. I’ve been lucky enough to travel to Spain and let’s say the country has my type of food. I looked up your sponsor and got a local Colombian restaurant here so I guess La Tienda is only for US residents

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад

      It is, thanks for the comment! Much love :)

  • @cvmitchell9368
    @cvmitchell9368 8 месяцев назад +2

    What a beautiful voice. 🙂❤

  • @munyamubaiwa4313
    @munyamubaiwa4313 8 месяцев назад

    I have been making this with sprat in the place of sardines. Kids love it in the afternoon with garlic bread or potato wedges.

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад +1

      Sounds great! Much love :)

  • @Alexandra0707
    @Alexandra0707 8 месяцев назад +3

    Great sardinas fritas!❤️

  • @cstephen98
    @cstephen98 8 месяцев назад +5

    Always wondered if I could make this dish with canned sardines. Got an imported 2lb tin to use up. Between this and sardine pasta that should do the trick :)

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад

      Sounds great! Much love :)

  • @maryantczak
    @maryantczak 8 месяцев назад +3

    Thanks! Great video and idea!

  • @victotyorvalhalla
    @victotyorvalhalla 7 месяцев назад +1

    Thank you for sharing this beautiful recipe! I will be making these gluten-free.

    • @SpainonaFork
      @SpainonaFork  7 месяцев назад

      Sounds great! Much love :)

  • @jasonhall947
    @jasonhall947 Месяц назад +2

    That looks great!

  • @Sabbathissaturday
    @Sabbathissaturday 8 месяцев назад +1

    Yum. I was looking for sardine recipes and this didn’t come up and I’m subbed. Glad I found it. Definitely trying this.

  • @darrenquirk2269
    @darrenquirk2269 8 месяцев назад +1

    I love this idea. I'll definitely be trying it out.

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад

      Hope you enjoy! Much love :)

  • @markkristynichols845
    @markkristynichols845 8 месяцев назад +3

    Good for Easter!!!

  • @donnaeturner
    @donnaeturner 8 месяцев назад +2

    Can't wait to try this! Thanks.

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад

      Hope you enjoy! Much love :)

  • @duncanidaho2130
    @duncanidaho2130 Месяц назад +1

    Thank you. I shall try this. Seems easy.

  • @visionandvoice2819
    @visionandvoice2819 8 месяцев назад

    Looks really tasty. Being used to a more Scandinavian style prep for a snack of DEENZ, frying them the way you did is next on my way of enjoying canned sarDEENZ.

  • @chichiboypumpi
    @chichiboypumpi 8 месяцев назад +2

    Thank the Maker for this.

  • @bigake1353
    @bigake1353 8 месяцев назад +2

    Going to try this, l love sardines.

    • @SpainonaFork
      @SpainonaFork  8 месяцев назад

      Hope you enjoy! Much love :)

  • @cosmichouseofrose9788
    @cosmichouseofrose9788 4 месяца назад +2

    Love this! Thank you!