Vitamin - D தேவையா? அப்போ இத சாப்பிடுங்க | Vitamin-D | Vadam

Поделиться
HTML-код
  • Опубликовано: 6 апр 2024
  • Vitamin - D தேவையா? அப்போ இத சாப்பிடுங்க.
    Raw flour Ingredients :
    Raw Rice - 1kg
    Maavu Javvarisi - 200gms
    Vadam Ingredients :
    Flour - 800gms
    Water - 1600ml
    Green Chilli - (For less spice 50gms, For more spice 75gms)
    Asafotida - 1/2 Spoon
    Coconut Oil
    Vadam, also known as vathal or vadagam, is a traditional Indian food product that offers several benefits:
    Nutritional Value: Vadam is often made from lentils, legumes, or rice flour, which are rich in protein, fiber, vitamins, and minerals. It can contribute to a well-balanced diet, providing essential nutrients.
    Long Shelf Life: Vadam has a long shelf life due to its low moisture content. Properly stored, it can last for several months or even years, making it a convenient pantry staple.
    Convenience: Vadam is easy to prepare and versatile in its usage. It can be fried or roasted and added to various dishes like soups, stews, curries, or enjoyed as a crunchy snack on its own.
    Culinary Diversity: Different regions in India have their own variations of vadam, utilizing local ingredients and flavors. This diversity adds richness to Indian cuisine and allows for a range of culinary experiences.
    Low Calorie: Vadam is often low in calories, especially when it's air-dried or roasted instead of fried. It can be a healthier alternative to other fried snacks.
    Texture and Taste: Vadam offers a unique texture and taste profile. Depending on the ingredients used and the preparation method, it can be crispy, crunchy, or chewy, with flavors ranging from mild to spicy.
    Digestive Health: Some types of vadam, particularly those made from lentils or legumes, are rich in dietary fiber. Fiber promotes digestive health by aiding in regular bowel movements and preventing constipation.
    Gluten-Free: Many varieties of vadam are naturally gluten-free, making them suitable for individuals with gluten sensitivities or celiac disease.
    Cultural Significance: Vadam has a long history and holds cultural significance in many Indian households. It's often made during festivals or special occasions, preserving culinary traditions and fostering cultural connections.
    Economic Value: Vadam production can provide economic opportunities for small-scale producers, especially in rural areas where traditional food processing techniques are still practiced. It supports local economies and preserves traditional food knowledge.
    Vadam contains Vitamin - D. Vadam Observe vitamin - D from sunlight. Vitamin D obtained from sunlight exposure is a natural and efficient way for the body to produce this essential nutrient.
    While sunlight exposure is important for Vitamin D synthesis, it's essential to balance the benefits with the risks of skin damage from excessive sun exposure.
    #delicious
    #traditionalcooking
    #deliciousfood
    #traditionalfood
    #vadam
    #vadagam
    #vathal
    #southindian
    #homemade
    #healthyeating

Комментарии • 86

  • @bhuvanagururaj2320
    @bhuvanagururaj2320 Месяц назад +9

    She is so very clearly speaking, pleasure to listen and watch , thank you so much 🙏

  • @saffrondominic4585
    @saffrondominic4585 3 дня назад

    Thank you Ma'am

  • @radhamuralidharan5176
    @radhamuralidharan5176 Месяц назад +5

    நமஸ்காரம் மாமி. உங்கள் வடாத்து மாவை பார்த்ததும் எங்களுக்கும் பண்ண ஆசை வந்துடுத்து. நிச்சயமா பண்றேன். Thank you very much for your informations.

  • @manimozhisekar8415
    @manimozhisekar8415 Месяц назад +1

    நன்றி அம்மா

  • @manikantanj1181
    @manikantanj1181 Месяц назад +2

    Super and very traditional. God bless you

  • @malinirajaraman6423
    @malinirajaraman6423 Месяц назад +1

    Super food.

  • @shobhanap8861
    @shobhanap8861 Месяц назад +1

    Thank u very much Mami for ur superb explanation

  • @tamilgamers3010
    @tamilgamers3010 Месяц назад +2

    Maami soooper information. Tku.

  • @RajasekarnM-ui2zs
    @RajasekarnM-ui2zs Месяц назад +1

    அருமையான பதிவு நன்றி மாமி

  • @vimalapanimalar3287
    @vimalapanimalar3287 Месяц назад +1

    அருமையாக சொல்லி கொடுத்தீர்கள் மிக்க நன்றி அம்மா

  • @umarao471
    @umarao471 Месяц назад +4

    I love your speech my dear mom❤❤❤❤❤

  • @subhiahvs4277
    @subhiahvs4277 Месяц назад +1

    Super

  • @ashasgopalan5042
    @ashasgopalan5042 5 дней назад

    Arumai mami

  • @sivasankaria9624
    @sivasankaria9624 Месяц назад +4

    Amma, Neenga romba nalla solitharinga, you must be very good teacher

  • @usharanganathan3266
    @usharanganathan3266 Месяц назад +1

    A rumai arumai

  • @vijayaviswanathan3161
    @vijayaviswanathan3161 Месяц назад +1

    Very informative mami .

  • @umarao471
    @umarao471 Месяц назад +1

    Eagerly waiting for next video, to listen your talk

  • @mythiliradha8938
    @mythiliradha8938 Месяц назад +2

    Vadam explanation super mami 🎉

  • @sasikala855
    @sasikala855 Месяц назад +7

    நன்றிங் மாமி....தெளிவா...பொறுமையா....சொல்லி தர்றேள்....

  • @sarojat6539
    @sarojat6539 Месяц назад +1

    நன்றி வணக்கம் மா

  • @chelvim3025
    @chelvim3025 Месяц назад +1

    Fantastic explanation amma...
    Keep going....

  • @kodhairaghu5571
    @kodhairaghu5571 Месяц назад +8

    Informative vitamin recipe maami with interesting old method steps ..Tku

    • @janarajagopalan4030
      @janarajagopalan4030 Месяц назад +2

      வடாம் மாவு சூப்பரா இருந்தது Thank you

  • @shantharajagopalan1651
    @shantharajagopalan1651 Месяц назад +1

    Supermami

  • @shantharajagopalan1651
    @shantharajagopalan1651 Месяц назад +1

    Super mami

  • @ATG_GAMER738
    @ATG_GAMER738 Месяц назад +1

    Very nice mami your voice ❤❤

  • @umapathy2870
    @umapathy2870 7 дней назад

    VAZ kavalamudan

  • @usharamanathan5526
    @usharamanathan5526 Месяц назад +1

    👌👌👌👌👌👌👌👌

  • @revathishankar946
    @revathishankar946 Месяц назад +1

    Unga patti kitchen karyampanrappo sonnada ellam sollungo pl

  • @chandrikav1910
    @chandrikav1910 Месяц назад +2

    Namaskaram mami super O super 🍬🍬🍬

  • @anjanadevi6224
    @anjanadevi6224 Месяц назад +1

    🙏🌹

  • @mythrangu4812
    @mythrangu4812 Месяц назад +1

    நிதானமா சொல்றேள் .ரொம்ப நன்னா இருக்கு😊

  • @kalyanidorairaj1298
    @kalyanidorairaj1298 Месяц назад

    Lime juice heat ku kasandhrum and juice oda sathukkal murindhu vidum

  • @MsGrailSeeker
    @MsGrailSeeker Месяц назад +1

    Wow!! Both video and the written description simply wow!!! Taking so much time and giving such useful content., highly appreciated!!! Thank you!!

  • @dr-r-geetha
    @dr-r-geetha 6 дней назад

    Hiw to order

  • @kavithas4579
    @kavithas4579 Месяц назад +3

    பழைய method super....

  • @muthulakshmiadhi371
    @muthulakshmiadhi371 Месяц назад +2

    Mikavum nantry amma avarkale

  • @varunvedhu1764
    @varunvedhu1764 Месяц назад +2

    நன்றி கேட்டவுடன் செய்தி காண்பித்தற்கு

  • @revathishankar946
    @revathishankar946 Месяц назад

    Mami
    Vadam vellaya irukku Fry panrappo brown aayidradu Pl tell the reason mami Thank you

  • @vasanthisrinivasan5532
    @vasanthisrinivasan5532 Месяц назад +1

    Super Mami. Where are you

  • @vijikumar376
    @vijikumar376 Месяц назад +1

    அருமையான பதிவு! Im eager to know the meaning of அப்பக்கூடை & பொண்ணாம்🙂

  • @rajalakshmivenkataramani2567
    @rajalakshmivenkataramani2567 Месяц назад +1

    Very excellent explanation. Unga Patti name enna? Patti perumai serkum pethi. Fantastic.

  • @peace1170
    @peace1170 День назад +1

    Too much talking constantly
    Please, we can’t even concentrate. You are giving good information, but let’s talk to the point.
    Thank you

  • @bhavanimadhukar6408
    @bhavanimadhukar6408 Месяц назад +1

    இந்த மாதிரி home made வற்றல் ,அப்பளம் இரண்டும் சரியாக கிடைப்பதில்லை

  • @bhavnasumani5453
    @bhavnasumani5453 Месяц назад

    Written bhi hona chahiye..❤

  • @padhmavathiethirajam3592
    @padhmavathiethirajam3592 Месяц назад +1

    Mami namaskaram appam recepi sollungo please

  • @ushavaradharajan7829
    @ushavaradharajan7829 Месяц назад +2

    நாகப்பட்டினம் நம் பாட்டிகள் எப்படி பண்ணி தருவா

  • @manjularamani3711
    @manjularamani3711 Месяц назад

    Namaskaram mami..super..patti erukkala...erunthal kattungo...super parri😂😊

  • @bhavnasumani5453
    @bhavnasumani5453 Месяц назад

    Ye white material kiya hai

  • @gowrigowri2062
    @gowrigowri2062 Месяц назад

    Mami padi means how much azhakku i.e arisi azhakku we are using daily

  • @arjunaarjuna2616
    @arjunaarjuna2616 Месяц назад +2

    Are you selling aavakai pickle?

  • @janarthanamcs1740
    @janarthanamcs1740 Месяц назад

    Patti Patti Patti Patti Patti

  • @padminip16
    @padminip16 Месяц назад

    1 Padi ku evalavu liter mami?

  • @balasaraswathi1656
    @balasaraswathi1656 Месяц назад +1

    Idu verum arisi maava

  • @chithraa4445
    @chithraa4445 Месяц назад

    விட்டமின் dஎதில இருக்கு

  • @sarojat6539
    @sarojat6539 Месяц назад

    கரிக்கும் உப்பு கரிக்காத உப்பு என்று வருது பார்த்துதான் போடனும் தவரு நடக்க வாய்ப்பு உண்டு நன்றி

  • @sankaranc3178
    @sankaranc3178 Месяц назад +1

    தமிழ் நன்னா பேசுறேள்.கேக்க திவ்வியமா இருக்கு.

  • @muthub2640
    @muthub2640 Месяц назад

    சுருக்கமாக சொல்லவும் மாமி

  • @revathishankar946
    @revathishankar946 Месяц назад

    Patti irukkala mami? Irunda video la kattungo

  • @vasudevanrajagopalan2195
    @vasudevanrajagopalan2195 Месяц назад

    Mulupu

  • @user-lj1bs5nt8s
    @user-lj1bs5nt8s Месяц назад

    ஆடியோ மிஸ்டேக் மாமி கேக்கவே இல்லை.

    • @ammavinsamayal.
      @ammavinsamayal.  Месяц назад

      ஆடியோ சரியா தானே இருக்கு. மறுபடியும் ஒரு முறை கேட்டு பாருங்கள்

    • @sankaranc3178
      @sankaranc3178 Месяц назад +1

      ​@@ammavinsamayal.ஆடியோ முதலில் கேட்டதுக்கும் பின் தங்களது செயல் முறையைக்காட்டும் காட்சி முதல் ஆடியோ வித்யாசமா இருக்கு.கேட்கிறது. பட் டிபரன்ஸ் இஸ் தேர்.

    • @ammavinsamayal.
      @ammavinsamayal.  Месяц назад

      ​@@sankaranc3178oh

    • @kanchanasrinivasan813
      @kanchanasrinivasan813 Месяц назад

      Pl you can use one coffee tumblers any ஆழாக்கு for measurement. 3:30 3:33 3:34 ​@@ammavinsamayal.