Right. I was about to send this to my step bro who just started waiting, but then the gun came out and I was like nah lol. But this is too damn accurate. God I don’t miss customer service
@@JovaJovenile-m4j another one of his videos it title is similar to when your religious friend goes to hell. In that video a guy paid god 20 bucks to send his religious friend to hell.
@@the_scarecrow3143 I would hope not considering he's literally copped a feel lmao. And if it is, then the sheer dedication to the bit is hilarious if weird.
Worked at a steak restaurant, had a lady say, "I want my steak a *little* rare, but not TOO rare, maybe a *little* medium, but not TOO much..." The cook came out and held up one hand, counting them off on his fingers: "Miss, you have FOUR choices: rare, medium-rare, medium, or well done. Which will it be?" We never saw her again, to our collective relief.
5:15 I hate this about America. In my country and in most places around the world, Tipping is customary and waiters and waitress' are paid a salary that's not dependant on the tip. The customer isn't responsible for paying their salary. Tipping is a way to show that you found the waiter's service enjoyable and want to reward them with cash. It also encourages quality service. When it is forced, there is no incentive to do more than minimum and it makes the paying part of the eating a lot worse than what it should be.
For the record people do in fact complain to the person who sold them the ticket when their movie sucks. Usually because they want a refund. I had someone ask for a refund because they didn't understand the movie, and another person because the movie and subtitles and they didn't come to the movie to read. But they all sat through the entire movie.
How do you refund a movie? pull their eyes out? But the memory isn't in the eyes! And feels very idiotic to voluntarily _try_ to get a refund then. No, I could get complaining to the ticket guy, but it should only be to have them relay it to whomever orders the movies, as feedback for customer (un)satisfaction. Also, jokes aside, do the ppl you described not realize they didn't pay for the movie, but rather that they paid for the seat? The reason cinemas disallow any refunds x hours before the screening, is because by then it is near-impossible to sell the seat again. It has in essence already been "consumed" even by that point.
@@feha92 I've actually gotten a refund once for a movie. Anger Management. It is the only movie I've ever walked out of. I left the movie within 15 minutes of it starting and the screening was not crowded at all (so plenty of extra seats) and the movie theatre happily gave me my money back, as they recognized that I would have a better impression of the theatre and come back and watch movies there in the future (which I did.) This was also almost 20 years ago so that might make a difference. (Also I didn't complain to the ticket manager I just told him the movie was awful and I had no intention of sitting through it and asked if I could get a refund and they said sure. If I recall correctly I just bought another ticket for a different movie that was starting in 10-20 minutes with the refund and happily watched some other movie.)
As the person who sold the tickets, I would have a field day with them. I would say something like, "Sure, a refund will be provided so long as you return the movie experience undamaged and in its original packaging." That aughta bake their noodle.
As someone who started as a waiter about a month and a half ago, this is accurate, especially the people who leave late. I had a group of ladies stay from the start of my shift to the end (about 4 hours that day). You also forgot the people who are really nice, you learn their names, laugh with them, and then they don't even leave a tip. Thanks Mike.
@@Idkwhattoputlmaoejjdjsdn where I live/work, waiters get paid WAY below minimum wage. (Minimum wage is $12.00/hr and I only get paid $7.20/hr) so we basically rely on tips.
@@Idkwhattoputlmaoejjdjsdn I'm not 100% on this (not old enough to work) but what I've picked up on is it's a common courtesy here and tips are what waiters rely on since they're paid less.
"he's stabbed 8 people in his life, but i am more than happy to introduce you" somehow i sense that it is precisely because of that that he wants to introduce him
@@bestsquadsmemer3990 he made a video called when your religious friend goes to hell , it basically boiles down to his friend that payed god 20$ to send his religious friend to hell
I’d rather have my best friend ether pay or give god good food to send me to the worst part of hell rather than serve the vegan teacher or her daughter.
Not exactly "waiter" but when I was younger and started working at tommys I had some lady order a chilli cheese dog. She then came back complaining that it was TOO BIG. She said she wanted the smaller one. I asked my manager about this and he assured me that weve only ever had one size of hotdog, but she insisted that she used to get a smaller size. Went back and forth for 10 minutes until her kids asked her to stop. Customers are weird.
I really like how you put enough time for us to read the description of each type lol A lot of times people only leave the descriptions up for like a second or two, so I appreciate it
I noticed that too. I was initially wondering if I'll need to just rewind once to finish reading or pause to read all. I have a good reading speed. I read a lot. but like 99.9% of videos never leave the text up long enough for me to read it fully. had enough time to read it here comfortably. and while there was still extra time I did not need, it wasnt to much extra time. so feel like it hit a good sweet spot of not being to fast but also not to slow.
You forgot the :orders one thing but changes it completely: like, can I get the chicken tacos, but can you substitute the chicken for beef and change the flour shells to burger buns and instead of small diced tomatoes can you just slice them and can you substitute the taco sauce for ketchup? Waiter: so you want a beef burger? Customer: NO! I want the chicken tacos, with a few substitutes.
I had a customer like this but it was them ordering something in a combo. Like can I get a cheeseburger, um some fries and a coke? Me: so a combo? Them: when did I order a combo I just want the BURGER the FRIES and the COKE Welp if you want to pay extra im not going to stop ya
There *are* circumstances where this is only slightly insane -- namely, if there is a special on chicken tacos, but you really want a burger, *and* the restaurant makes "food your way" a selling point. If both of these are true, at least trying to back into qualifying for the deal while ordering what you prefer seems reasonable to me. And yes, I did just that, although I was ordering online so no waiter was involved. I really didn't think it would work, but... :)
At first I thought you were saying when the customer complains saying they wanted a chicken taco but got a burger but sometimes it can even happen both ways where they order the chicken taco like a burger get a burger and complains anyway.
That's nothing. I work at Taco Bell. I will sometimes take an order, read it back to confirm, accept money, process the order, hand over the receipt... and THEN they'll want to make changes to it.
As someone who's had to deal with both, him shooting the drunks/late comers was immensely satisfying. EDIT: The complicated bill splitters should've been shot too.... after paying of course.
@@GambitsEnd not talking only about the video though, I've seen this "dealing with clients fucking sucks" attitude which just isn't true in my experience
Hit the mark with all of these. I also experienced the prayer one but it was when I had only brought out 3 plates of food and still had 2 to go. I understand some people feel the need to be grateful for everything but it's a little awkward when I'm standing there with 2 plates of hot food burning me through my cloth with other tables to get while they all have their eyes closed and fingers interlocked.
People who do that in a public restaurant are just looking for attention from the other diners. "Hey everyone, look at what good, godly people we are!"
@@cufflink44 I don't do that, but I can think that others don't do it just for the sake of publicity. I can also think if somebody does that in my country, waiter would just set food on table. Why's waiter obliged to hold the plate in their hands while they have their own thing to do, in US is beyond my understanding.
Was at a running Sushi yesterday and athere was a dud who complained that the portions were small and he couldn't choose what came across. He was offered a seat at a table so he could order what he wanted there and they even made plates with what he demanded and sent them out but he still left complaining about how bad the food was. I was there with a friend and I guess we both agreeed that the food was just fine 🙄
Some people just need to vent I think, unfortunately. And not everyone knows how to properly do so? Must be at least part of the reason you have to have strong mental fortitude to have good customer service. Also why some service employees seem like the life has been sucked out of them. A few rude af people can really bare on someone's mind that works diligently. On the other side of that, compliments of recognizing someone's sincere effort, can help a lot. A sincere compliment goes a long way.
should be more common for places to just refuse to serve rude folk, they damage the experience of anyone else there, they should come back after growing up
You forgot the people who order one dish and change almost everything about it. "Can I have the ceasar salad without the bacon?" "Yeah, no proble-" "And does that come with a dressing?" "Yeah." "No dressing please. And do you put any shrimps on that?" "No, it's just a plain cesar salad. So I'll get that going -" "I want shrimps on it." "We don't put any shrimps on our cesar salad, sorry." "But you have shrimps, right? There's shrimps on the menu." "Do we have shrimps in the kitchen? Yeah. Do you want the shrimps instead?" "No, I want shrimps on my cesar salad without dressing and bacon, oh and also can you put the parmesan on the side, I really think your dishwasher doesn't have enough to do." "And I guess you only want to pay the price of the cesar salad for this abomination that'll waste the time of everybody in this restaurant, complicate everything and cost more to make." "Yes, I mean... it's only a cesar salad" *shoots guest* "And what would you like?" "Yeah, you used to have this dish one the menu-" *shoots other guest*
I was never a waiter, but I can relate trhough meeting that one species. In a restaurant I heard over my shoulder how she ordered a salad and worked her way yo make it a caesar salad without sauce. My brain farted out of existence
You forgot the customers who aggressively hit on you while you’re on the clock. I love the inclusion of “customers who aren’t paying attention though”. 😁
Especially the senior citizen who is hitting on you to feel better about themselves and feel like they are young again. It is all a power trip for them.
I have worked customer service and never hit on anyone while working or while they are working. I've heard stories of course of where that kind of thing leads to real relationships and I wouldn't be upset if someone hit on me while one of us was working, but I wouldn't do it.
4:00 felt that one. I have a friend allergic to like a dozen things. Peanut butter to the extent where if he smells enough he enters anaphylactic shock
@@AgentAnime95 still a teenager so mother helps him. He can't eat outfood. The allergies I memorized are Peanuts Fish Shellfish Nickel Milk And another ton of things. He has eppipens on him. Not to mention has bad asthma. Great kid and very nice but I don't think he will live to 30 because of his medical stuff
can I have a burger, but uhh can you remove the lettuce and tomato waiter - sure we can do that customer - oh and hold the sauce, but we could i also get a side of onion. customer - while im at it can i also have no seeded buns, but id also like a side, a little tiny cup with some seeds in it please waiter - but wai-- customer - oh right, thanks for reminding me, the patty, yah i dont want that, could you also remove that waiter - .... customer - oh and no salt please, kidneys cant take anymore if you know what i mean. Is this what you had in mind
I think the point of the video was about annoying stereotypes, not sensible ones. ...Though it did include ppl not tipping, allergic ppl, as well as picky eaters (same as allergic ones really), so clearly I am wrong about that (since they are the sensible non-annoying kind too).
@@starbladesfury2195 Not a problem, as long as you just say what you want when you order. It's the slow adjustments that are the hassle. "One plain burger, please, no veg or sauce" is valid and beautiful cuz now I have to do less. It's something quite different to do it over the span of 10 min during rush hour😂 Can I have the x -Yes *writes down order* Oh, but without x -That's fine *notes adjustment* Oh, and not x either -Alright *adds another note* Is that all? Yes. *Turns to leave, so I can get you your food* Oh wait! *Fucking WHAT* -Yes Can I have the x instead of the x? -Sure, just a moment *Crosses out a bunch of stuff and re-writes order* -Repeats your order back to you to make sure it's correct because you made adjustments to the meal Ehhhh yeah that's what I said -Just making sure :) Oh hey, can I also get x *No No God No Just Leave No No No I have so many other people waiting* -Of course *Dies*
I always hated when I'd go out to eat with someone and they'd ask the waiter "Is this good? Do you like it?" They're gonna fucking say yes cuz if not... that _could_ very well cost them their job.
I personally say its "popular, but I like some of our other items better" when its something I dislike. Everyone does have different tastes, someone must like if its on the menu, right? *looks around nervously totally not thinking about that thing NOBODY orders or asks about*
@@RaraGris you can say to the other person you're with and they'll fix it for you , encourage you or if they are just as shy, people are willing to wait for you to get to your point. And it's usually only the first sentence or word that starts and the rest will flow naturally. Just start by saying hello or excuse me. im an introvert that often has to speak higher than my normal voice. I've repeated the same sentence to a stranger like 3 times before they understood what i was saying. Point is people are patient and you're not wasting anyone's time. It's their job to serve you the right order.
My strategy for dumb questions when I am oldest staff at work is I go to the back and ask the question loudly any ways. It is not like they could know I asked the dishwasher. And then I go back and say "I dunno". Customers are horrified by the idea that you will always go to the back to transmit their questions so that will make them stop and just order like a civilized person.
SOMEBODY'S got experience in the service industry! No one who hasn't would understand as much about how bad some excruciatingly degrading dealing with some of the wretched,petty fucks who occasionally saunter right on in through the doors and start some bullshit that you can't do anything retaliatory in response to for fear of your job. This video actually did its job far too well,cuz it WAS funny as hell,but also accurate enough to get me all worked up about things. Guess what kind of work I do for a living!
@@Promses2Keep in a manner of speaking,most definitely. I can truthfully tell you that I have been constructing my own personal private hopeless hell all around myself slowly over the course of my entire adult life with a meticulousness and precision that I have literally never displayed in a single other thing that I've ever tried my hand at. ....not to brag about it too much but the craftsmanship on display is damned impressive,in my own humble opinion.
Last Week i had a customer order a beer and a bottle of juice for each of his kids. Not seeing any kids i asked him how many bottles does he want. He looked around and seeing that his kids are outside he said "Lemme check." and went outside. It left me absolutely perplexed.
@@rawascz7855 Which proper father will forget his kids? He couldn't even remember how many kids he had!! After buying juice for "his kids", he'll later go out to get some milk...
Ive spent this past 2 weeks watching your video as my 10 minute break from study every hour (I have my uni entrance exams next week). Zach, your fucking awesome I love you, you absolutately carried my mental health, Id be crazy without this videos. Keep at it please
Ok, this is some ABSOLUTE quality content. Side note: I have a lot of allergies so the allergy is kind of me but I make sure I'm not obnoxious. I'm actually allergic to rice though, lol.
"Eh, i didint tip you much because i need to save some money" is a legit thing. waiters saying they need you to tip them more, is like their expenses being met at a detriment to yours.
never had a waited say I need to tip more. generally do 20% as a base and adj depending on how I feel their service was. I admit, I can't be petty in my mind sometimes. like if I never get asked for a refill of my drink when my glass is empty, and I never get to ask you for a refill because you never once checked in since dropping the food off. I'll reduce my %. like God dam. you can atleast check up once right. don't need it to be too often as interruptions are annoying. but God dam. atleast once before the meal is over so I can have a drink.
My family once visited a restaurant while waiting for a flight and my mum goes "I'll branch out and try something new." which is cool. Her drink arrives, she drinks like half of it and decides she doesn't like it. Nothing was wrong with it, she just didn't like it. She calls the waiter over while he's serving a different table, and proceeds to complain that the drink that she ordered wasn't to her liking, and she wants a different one. The waiter, bless his soul, was very patient and ended up giving her a completely new drink on the house. Me and my siblings all stared at our mum in shock, because it was just so rude. I've never been more ashamed. To that waiter, I am so sorry.
@@dwaynepeters4520 waiter was a G and handled it well. Nobody was offended. I agree you should send back food that's incorrectly made or sub-par, but neither was the case. She got exactly what she ordered, well made, and decided she didn't want that and so demanded something else.
Allergies aren’t something you can control, but I completely agree it’s annoying when people who are allergic order things they KNOW they are allergic to and blame others
0:53 I've worked at a movie theatre and this happened to me, some guy came to me to tell me what parts of the movie we could improve on next time, I'm not joking
You missed a few-the ones who leave chewed food floating in their glasses and smeared on the outside and want refills, the kids who stomp food into the carpet and the parents laugh, oh and my favorite: Whomever had explosive diarrhea all over the inside of the bathroom stall, left six inches of feces nd soden toilet paper along with their underwear on the floor and an overflowed toilet. But yeah, BTDT with some of these. Great vid man. :lol:
should always order medium rare. knowing that every resturant will still somehow cook it as either medium well or well done. better to go under cooked knowing it's most likely going to be over cooked. so undercooked in the hopes they don't insanely overcook it
@@thedreadengine the skit is talking about a burger (the patty is ground beef), which isn't a great idea to do below 160F. Still, the percentage of medium burgers that have gotten me sick is basically nothing compared to the percentage of well done burgers I've found unappetizing (I hate anything with char).
Just FYI an allergic reaction is when your body produces so much of a chemical called a histamine that it causes healty complications. Since an Eppi pen is explicitly an antihistamine, it is medically impossible to be allergic to them... Or at least the chemical within the eppi pen. You could be allergic to the pen itself such as the needle, plastic, etc. However the antihistamine would counteract this so it is incredibly difficult to be allergic to it in any serious capacity.
I’m really glad the restaurant I work at has you order up front so I only have to deal with customers as a server. I still see some of this, but very rare. Although It is extremely rare, I hate it when people stay really late, just last week some group stayed 40 minutes after close.
I had a pretty bad week at work, the kind that will ruin the weekend too, you know, anyway your videos and humor have had me struggling to breathe. I just want to say thank you!
because USA waiters are actively paid less to morally force customers to pay tips and trick them into thinking the restaurant is cheaper than it actually is. Tips are a bonus, you're not supposed to expect them.
4:50 Here in spain the food have be the best in the world, be prepared by god himself and the waiter has to take the order just at the time that people sit and bring instantly the food to be tiped with a cent (and that's being very generous)
@Hayden-nr8cm If the minimum wage is so terrible people need the tips to survive, than the problem is much worse than I thought. Still doesn't change the fact that your tipping culture sucks and shouldn't exist. Still doesn't change the fact that the employers should be the ones paying a livable wage to the waiters and everyone in the restaurant. And don't even get me started about tipping in places that aren't restaurants...
For all the people here who don't understand the tipping requirement in the U.S. when minimum wage is a thing: Basically, there is a standard minimum wage, and then there's a significantly lower minimum wage for positions where you get tipped, so that a portion (sometimes >50%) of their income is reliant on tips from the customer. I believe the original idea behind it was so that services can be provided cheaper and reward exceptional service, but now it's used to pay people a lower base (just my speculation). I personally dislike the way it is now.
As someone who works in a restaurant. (A local place not a chain so keep that in mind) the wait staff makes a wholeeeeeeee lot more than if they were paid hourly. I don’t know what it’s like in chains restaurants but the tips allow for a much better income than if they were paid hourly, not only that but they add incentives to actually work better. Edit: spell check
It is used to pay a lower base, but that is to keep the cost of food and beverages down. Most small establishments, and many larger and corporate ones, make nowhere near what ppl believe they do. Labor is a large part of that. Pretty much every restaurant would have to either increase their prices or cut staffing to a skeleton crew, if servers got payed a workable wage. You would also likely see many veteran service employees leaving and being replaced by the same caliber of worker that you see now in the fast food industry.
The restaurant is required to make up the difference between the lower wage and the normal minimum wage amount if a tipped employee doesn’t earn enough in tips to make minimum wage, so a tipped employee will never be at risk of making less than minimum wage and usually makes significantly more in tips. This benefits the employee because their wages inflate faster than minimum wage is increased as they are tipped a percentage of food costs. It benefits the restaurant because they can afford to hire more staff and keep food costs lower. It also benefits the customer because their server is not trying to wait on a dozen tables when the restaurant can’t afford enough employees and they are more incentivized to do their job well.
My dad has a friend that works as waitress and he loves the tipping system, he always flex that some rich people always be leaving 50 dollars on tip and him making 300 dollar a night, which tbh is not that bad
I lost count on how many time I had to scramble to roll my tips and rush them to any bank that was open in order to get enough money make my rent. I learned that even if you customers only gives you pennies those pennies add up over time for when you really need it. In those days was I working over time and there were still times I did not make enough for rent and living expenses. Those days were tough. I was also to young to realize just how much my boss should have been paying me.
My grandma worked as a waitress in the 50’s at a really high end restaurant and had one table that took her almost her entire shift, there were 12 people and they spent $200, the equivalent of $2,500 in today’s money. They gave her a tip of fifty cents. So six bucks today. Like the badass she is, her response was to give them the money back and told them “You clearly need this more than I do.” She got in trouble with her boss, but had zero regrets and she was one of their best waitresses so they weren’t going to fire her. Legend.
I like how the waiter gets progressively more unhinged, really tells a story.
The waiter is still entirely hinged; he's just a bit squeaky now.
Right. I was about to send this to my step bro who just started waiting, but then the gun came out and I was like nah lol. But this is too damn accurate. God I don’t miss customer service
"I just got 20 bucks for sending some guy to hell."
I absolutely love the continuity in your vids, it's the small things that make it so much better
What is this quote referencing?
@@JovaJovenile-m4j another one of his videos it title is similar to when your religious friend goes to hell. In that video a guy paid god 20 bucks to send his religious friend to hell.
@@JovaJovenile-m4j watch when your religious friends goes to hell. Yeah the punchline seems obvious now but it’s still a good video
Ikr
The food is on the house if you send them too :D
Never knew your sister had telepathic connections with god
Can confirm
@@ZachStarHimself is your sister that blonde girl that sometimes joins in on the videos?
If not, who is that?
@@the_scarecrow3143 I would hope not considering he's literally copped a feel lmao. And if it is, then the sheer dedication to the bit is hilarious if weird.
@@the_scarecrow3143 I don't think so, but if it is, I'm pumped with some Alabama jokes.
@@wolfenstein652
Copped a feel?
If that is slang then I am unfamiliar with it
Worked at a steak restaurant, had a lady say, "I want my steak a *little* rare, but not TOO rare, maybe a *little* medium, but not TOO much..." The cook came out and held up one hand, counting them off on his fingers: "Miss, you have FOUR choices: rare, medium-rare, medium, or well done. Which will it be?" We never saw her again, to our collective relief.
No medium well?
Can i get it, like med rare to medium?
Nope, but you can get it med rare OR medium.
not even extra medium?
@@ailospjellok7475 and two boxen of donuts
Well that would be medium rare from that description.
5:15 I hate this about America. In my country and in most places around the world, Tipping is customary and waiters and waitress' are paid a salary that's not dependant on the tip. The customer isn't responsible for paying their salary. Tipping is a way to show that you found the waiter's service enjoyable and want to reward them with cash. It also encourages quality service. When it is forced, there is no incentive to do more than minimum and it makes the paying part of the eating a lot worse than what it should be.
Thats how it should be over here in the us
Agreed. They really gotta pay their employees a fair salary and make tips complementary. Some people also just can't afford to tip every time.
fr, it's called tipping, not additional fee.
As a British person I find it rude to ask for tips
America sure does love corporate lobbying! 🙃
For the record people do in fact complain to the person who sold them the ticket when their movie sucks. Usually because they want a refund. I had someone ask for a refund because they didn't understand the movie, and another person because the movie and subtitles and they didn't come to the movie to read. But they all sat through the entire movie.
Incredible society
How do you refund a movie? pull their eyes out? But the memory isn't in the eyes! And feels very idiotic to voluntarily _try_ to get a refund then.
No, I could get complaining to the ticket guy, but it should only be to have them relay it to whomever orders the movies, as feedback for customer (un)satisfaction.
Also, jokes aside, do the ppl you described not realize they didn't pay for the movie, but rather that they paid for the seat? The reason cinemas disallow any refunds x hours before the screening, is because by then it is near-impossible to sell the seat again. It has in essence already been "consumed" even by that point.
@@feha92 I've actually gotten a refund once for a movie. Anger Management. It is the only movie I've ever walked out of. I left the movie within 15 minutes of it starting and the screening was not crowded at all (so plenty of extra seats) and the movie theatre happily gave me my money back, as they recognized that I would have a better impression of the theatre and come back and watch movies there in the future (which I did.) This was also almost 20 years ago so that might make a difference.
(Also I didn't complain to the ticket manager I just told him the movie was awful and I had no intention of sitting through it and asked if I could get a refund and they said sure. If I recall correctly I just bought another ticket for a different movie that was starting in 10-20 minutes with the refund and happily watched some other movie.)
As the person who sold the tickets, I would have a field day with them. I would say something like, "Sure, a refund will be provided so long as you return the movie experience undamaged and in its original packaging." That aughta bake their noodle.
@@Kazedor My response tended to be along the lines of, "you paid to see a movie, no one guaranteed you would like it."
As someone who started as a waiter about a month and a half ago, this is accurate, especially the people who leave late. I had a group of ladies stay from the start of my shift to the end (about 4 hours that day). You also forgot the people who are really nice, you learn their names, laugh with them, and then they don't even leave a tip. Thanks Mike.
Is there anything wrong with not leaving a tip tho? Where I live tipping is basically non-existent so idk about America.
@@Idkwhattoputlmaoejjdjsdn A lot of places only pay waiters 4$ an hour
@@Idkwhattoputlmaoejjdjsdn where I live/work, waiters get paid WAY below minimum wage. (Minimum wage is $12.00/hr and I only get paid $7.20/hr) so we basically rely on tips.
@@Idkwhattoputlmaoejjdjsdn I'm not 100% on this (not old enough to work) but what I've picked up on is it's a common courtesy here and tips are what waiters rely on since they're paid less.
@@mkrobin3016 But how can you legally be paid below minimum wage, isn't that why it's called "minimum"? Or was it a part time job? Idk how this works
"he's stabbed 8 people in his life, but i am more than happy to introduce you"
somehow i sense that it is precisely because of that that he wants to introduce him
Oh definitely. Definitely
Pretty sure that was the joke
There is no way i scroll down and see this comment as he says it.
Nah, probably no relation. It's probably because he's just really proud of the chef.
@@gameexplorer10 Pretty sure they were adding to the joke.
"Maybe serial killers aren't all that bad..."
You and me both, Zach
Best and most honest waiter ever. Free appetizer
WHY THE FK R U EVERYWHERE
@@sloth8534 hi
That $20 reference is why we watch this channel 😂😂😂
I love so much when he references his own videos. I know all of them and I always have a laugh when it happens
I am new to this channel can you explain the reference please?😅
@@bestsquadsmemer3990 he made a video called when your religious friend goes to hell , it basically boiles down to his friend that payed god 20$ to send his religious friend to hell
@@thereseavanastrea4662 ok i got it now.. Thanks man.. 🙌
yes
Imagine being a waiter and serving The Vegan Teacher
I’d rather have my best friend ether pay or give god good food to send me to the worst part of hell rather than serve the vegan teacher or her daughter.
The bomb has been planted
We’d just bond.
IM PULLING OUT THE 9
U don’t
Not exactly "waiter" but when I was younger and started working at tommys I had some lady order a chilli cheese dog. She then came back complaining that it was TOO BIG. She said she wanted the smaller one. I asked my manager about this and he assured me that weve only ever had one size of hotdog, but she insisted that she used to get a smaller size. Went back and forth for 10 minutes until her kids asked her to stop. Customers are weird.
I genuinely felt bad for the kids there
I really like how you put enough time for us to read the description of each type lol
A lot of times people only leave the descriptions up for like a second or two, so I appreciate it
I noticed that too. I was initially wondering if I'll need to just rewind once to finish reading or pause to read all.
I have a good reading speed. I read a lot. but like 99.9% of videos never leave the text up long enough for me to read it fully.
had enough time to read it here comfortably. and while there was still extra time I did not need, it wasnt to much extra time. so feel like it hit a good sweet spot of not being to fast but also not to slow.
Exactly! Couldn't have described it better.
It's not like a BIG thing, but it was definitely appreciated
Yeah, it’s thoughtful of him to make it more accessible like that, a lot of other RUclipsrs wouldn’t think about that kind of thing
Well, most of us don't have to pause...
you are right but I still needed to rewind it though
'Maybe serial killers arent all that bad' Had me dying and so true, id rather speak to one than a toxic tree humper
Fun fact: This channel is underrated af. Good content here
Frr
Wow it was so fun 😐
Lies! This channel isn’t underrated af, it’s “Zach Star himself”.
thats sad, not fun😭
Facts
You forgot the :orders one thing but changes it completely: like, can I get the chicken tacos, but can you substitute the chicken for beef and change the flour shells to burger buns and instead of small diced tomatoes can you just slice them and can you substitute the taco sauce for ketchup? Waiter: so you want a beef burger? Customer: NO! I want the chicken tacos, with a few substitutes.
*Waiter shoots the customer*
I had a customer like this but it was them ordering something in a combo.
Like can I get a cheeseburger, um some fries and a coke?
Me: so a combo?
Them: when did I order a combo I just want the BURGER the FRIES and the COKE
Welp if you want to pay extra im not going to stop ya
There *are* circumstances where this is only slightly insane -- namely, if there is a special on chicken tacos, but you really want a burger, *and* the restaurant makes "food your way" a selling point. If both of these are true, at least trying to back into qualifying for the deal while ordering what you prefer seems reasonable to me.
And yes, I did just that, although I was ordering online so no waiter was involved. I really didn't think it would work, but... :)
At first I thought you were saying when the customer complains saying they wanted a chicken taco but got a burger but sometimes it can even happen both ways where they order the chicken taco like a burger get a burger and complains anyway.
That's nothing. I work at Taco Bell. I will sometimes take an order, read it back to confirm, accept money, process the order, hand over the receipt... and THEN they'll want to make changes to it.
As someone who's had to deal with both, him shooting the drunks/late comers was immensely satisfying.
EDIT: The complicated bill splitters should've been shot too.... after paying of course.
I Think im the only person in this godforsaken earth that enjoys customer service and dealing with complaints
@@lobster6736 this some masochist shit right here.
@@lobster6736 Definitely not. But being a normal, professional human being isn't an entertaining video.
You're supposed to shoot all but one person so they have no choice but to pay for all of it.
@@GambitsEnd not talking only about the video though, I've seen this "dealing with clients fucking sucks" attitude which just isn't true in my experience
Hit the mark with all of these. I also experienced the prayer one but it was when I had only brought out 3 plates of food and still had 2 to go.
I understand some people feel the need to be grateful for everything but it's a little awkward when I'm standing there with 2 plates of hot food burning me through my cloth with other tables to get while they all have their eyes closed and fingers interlocked.
Just set it on the table and let them sort it out
Like, they could pray as soon as they’ve ordered, or waited until you’ve set all the food down. It’s really not that hard…
Maybe the John Wayne line from "The Searchers" may help. A makeshift burial was dragging and he shouts, _"Put an AMEN to it!"_
People who do that in a public restaurant are just looking for attention from the other diners. "Hey everyone, look at what good, godly people we are!"
@@cufflink44 I don't do that, but I can think that others don't do it just for the sake of publicity. I can also think if somebody does that in my country, waiter would just set food on table.
Why's waiter obliged to hold the plate in their hands while they have their own thing to do, in US is beyond my understanding.
Zach always solves his problems in the most truly patriotic American fashion and I couldn't be more proud.
"ARE YOUR EGGS VEGAN?" bro i died 💀💀💀
no
Huh, I guess some people don't care-
maybe serial killers Arnt all that bad
Was at a running Sushi yesterday and athere was a dud who complained that the portions were small and he couldn't choose what came across. He was offered a seat at a table so he could order what he wanted there and they even made plates with what he demanded and sent them out but he still left complaining about how bad the food was.
I was there with a friend and I guess we both agreeed that the food was just fine 🙄
Some people just need to vent I think, unfortunately. And not everyone knows how to properly do so? Must be at least part of the reason you have to have strong mental fortitude to have good customer service. Also why some service employees seem like the life has been sucked out of them. A few rude af people can really bare on someone's mind that works diligently. On the other side of that, compliments of recognizing someone's sincere effort, can help a lot. A sincere compliment goes a long way.
should be more common for places to just refuse to serve rude folk, they damage the experience of anyone else there, they should come back after growing up
You forgot the people who order one dish and change almost everything about it.
"Can I have the ceasar salad without the bacon?"
"Yeah, no proble-"
"And does that come with a dressing?"
"Yeah."
"No dressing please. And do you put any shrimps on that?"
"No, it's just a plain cesar salad. So I'll get that going -"
"I want shrimps on it."
"We don't put any shrimps on our cesar salad, sorry."
"But you have shrimps, right? There's shrimps on the menu."
"Do we have shrimps in the kitchen? Yeah. Do you want the shrimps instead?"
"No, I want shrimps on my cesar salad without dressing and bacon, oh and also can you put the parmesan on the side, I really think your dishwasher doesn't have enough to do."
"And I guess you only want to pay the price of the cesar salad for this abomination that'll waste the time of everybody in this restaurant, complicate everything and cost more to make."
"Yes, I mean... it's only a cesar salad"
*shoots guest*
"And what would you like?"
"Yeah, you used to have this dish one the menu-"
*shoots other guest*
I was never a waiter, but I can relate trhough meeting that one species.
In a restaurant I heard over my shoulder how she ordered a salad and worked her way yo make it a caesar salad without sauce.
My brain farted out of existence
First time I’ve actually read a comment this long and it’s been worth it. This was hilarious. Good on you mate
You forgot the customers who aggressively hit on you while you’re on the clock. I love the inclusion of “customers who aren’t paying attention though”. 😁
Especially the senior citizen who is hitting on you to feel better about themselves and feel like they are young again. It is all a power trip for them.
I have worked customer service and never hit on anyone while working or while they are working. I've heard stories of course of where that kind of thing leads to real relationships and I wouldn't be upset if someone hit on me while one of us was working, but I wouldn't do it.
You guys are so funny. No one ever hit on you..... Good joke!
I always love these "types of people" skit videos. The writing and acting is always so funny, lol. So good.
4:00 felt that one. I have a friend allergic to like a dozen things. Peanut butter to the extent where if he smells enough he enters anaphylactic shock
How is your friend even alive??
@@AgentAnime95 Because he avoids snorting peanut butter, I would guess.
@@AgentAnime95 still a teenager so mother helps him. He can't eat outfood. The allergies I memorized are
Peanuts
Fish
Shellfish
Nickel
Milk
And another ton of things. He has eppipens on him. Not to mention has bad asthma. Great kid and very nice but I don't think he will live to 30 because of his medical stuff
Wow. An inferior human. Didn't think they existed
That's unfortunate for your friend. I hope he's doing well.
We finally found out why he wanted those 20 bucks
For those who doesn't know it's a refference to the video "When your religious friend ends up in hell with you"
His master plan
@@ayberkakcan I love so much when he references his own videos. I know all of them and I always have a laugh when it happens
You forgot the person who wants to make all sorts of substitutions to the item they order.
can I have a burger, but uhh can you remove the lettuce and tomato
waiter - sure we can do that
customer - oh and hold the sauce, but we could i also get a side of onion.
customer - while im at it can i also have no seeded buns, but id also like a side, a little tiny cup with some seeds in it please
waiter - but wai--
customer - oh right, thanks for reminding me, the patty, yah i dont want that, could you also remove that
waiter - ....
customer - oh and no salt please, kidneys cant take anymore if you know what i mean.
Is this what you had in mind
I think the point of the video was about annoying stereotypes, not sensible ones. ...Though it did include ppl not tipping, allergic ppl, as well as picky eaters (same as allergic ones really), so clearly I am wrong about that (since they are the sensible non-annoying kind too).
@@levi7492 I’m guilty of half of that, I don’t like the veg in burgers nor sauce.
@@starbladesfury2195 Not a problem, as long as you just say what you want when you order. It's the slow adjustments that are the hassle. "One plain burger, please, no veg or sauce" is valid and beautiful cuz now I have to do less. It's something quite different to do it over the span of 10 min during rush hour😂
Can I have the x
-Yes *writes down order*
Oh, but without x
-That's fine *notes adjustment*
Oh, and not x either
-Alright *adds another note* Is that all?
Yes.
*Turns to leave, so I can get you your food*
Oh wait!
*Fucking WHAT*
-Yes
Can I have the x instead of the x?
-Sure, just a moment *Crosses out a bunch of stuff and re-writes order*
-Repeats your order back to you to make sure it's correct because you made adjustments to the meal
Ehhhh yeah that's what I said
-Just making sure :)
Oh hey, can I also get x
*No No God No Just Leave No No No I have so many other people waiting*
-Of course *Dies*
@@aurora7442 No it just takes like, a second or two to iron out what I want so yeah it is pretty simple.
I love the idea of a regular waiter being some extremely powerful entity, that can talk to God whenever he wants
5 years in fast food and I am uncomfortable with how accurate every piece of dialogue was to me
8:42 The lore is incredible. Get ready for Zach Star Cinematic Universe
Yeah. Got that reference.
Still waiting
If someone really asked me “On a scale from 1 to 78,” I’d throw a chair.
ok, next time I'll make sure to ask for a more reasonable scale like "from e + i to undefined"
So Zach’s sister sent a a customers food to god. Good to know
2:55 “storming our coast like it’s d-day” lmfao I love this channel
I always hated when I'd go out to eat with someone and they'd ask the waiter "Is this good? Do you like it?"
They're gonna fucking say yes cuz if not... that _could_ very well cost them their job.
I personally say its "popular, but I like some of our other items better" when its something I dislike.
Everyone does have different tastes, someone must like if its on the menu, right? *looks around nervously totally not thinking about that thing NOBODY orders or asks about*
as a waiter i usally tell them what other people like. If a lot of people dont like a certain dish I will steer them away from that.
3:36 I guess the chef was demoted to waiter…
When they start off with "I don't mean to be rude", they are gonna be rude.
I'm the kind of person that doesn't say anything to the waiter if the order is wrong
You should say so, you're paying for it so they should give you the correct order.
Also, stock-up on bread when their not looking :)
@@youtubestudiosucks978 Yes, i know, I'm a really shy person, but I'm gonna try
Hello fellow introvert
@@realdragon Hi!
@@RaraGris you can say to the other person you're with and they'll fix it for you , encourage you or if they are just as shy, people are willing to wait for you to get to your point. And it's usually only the first sentence or word that starts and the rest will flow naturally. Just start by saying hello or excuse me.
im an introvert that often has to speak higher than my normal voice. I've repeated the same sentence to a stranger like 3 times before they understood what i was saying. Point is people are patient and you're not wasting anyone's time. It's their job to serve you
the right order.
first time hearing the word "Bitcherella" 2:47 , nice one
My strategy for dumb questions when I am oldest staff at work is I go to the back and ask the question loudly any ways. It is not like they could know I asked the dishwasher. And then I go back and say "I dunno". Customers are horrified by the idea that you will always go to the back to transmit their questions so that will make them stop and just order like a civilized person.
you mean "only staff" instead of "oldest staff"?
“I just got $20 for sending some dude to hell” that’s from the other movie. It is!
As an ex waiter, I can relate to almost all of these
Zach perfecly balances the pacing of his vids with the amount of detail he goes into his jokes
the zack star himself universe is coming together! fucking love it! also that last one was easily the best.
“If there is no noticeable cocaine residue on it that’s a win”
Talk about a low bar.
SOMEBODY'S got experience in the service industry! No one who hasn't would understand as much about how bad some excruciatingly degrading dealing with some of the wretched,petty fucks who occasionally saunter right on in through the doors and start some bullshit that you can't do anything retaliatory in response to for fear of your job. This video actually did its job far too well,cuz it WAS funny as hell,but also accurate enough to get me all worked up about things.
Guess what kind of work I do for a living!
Ummm...construction?
@@Promses2Keep in a manner of speaking,most definitely. I can truthfully tell you that I have been constructing my own personal private hopeless hell all around myself slowly over the course of my entire adult life with a meticulousness and precision that I have literally never displayed in a single other thing that I've ever tried my hand at.
....not to brag about it too much but the craftsmanship on display is damned impressive,in my own humble opinion.
I have no experience in the industry and I understand all of this just by being a bystander (and sometimes the perpetrator. I'm a very picky eater)
Last Week i had a customer order a beer and a bottle of juice for each of his kids. Not seeing any kids i asked him how many bottles does he want. He looked around and seeing that his kids are outside he said "Lemme check." and went outside. It left me absolutely perplexed.
It's not his kids!!😐
@@cringeafricanvoi1793 i remember him saying "my kids". honestly i thought that he just had a sort of a brain lag.
@@rawascz7855 Which proper father will forget his kids? He couldn't even remember how many kids he had!! After buying juice for "his kids", he'll later go out to get some milk...
The callback with God, about the $20 was perfect
“You paid God 20 dollars to send me to HELL?!”
1:00 - "He's stabbed 8 people in his life, and I'm fully willing to make it 9".
4:41 just realized, this waiter was a TSA inspector! somehow he survived the explosion in "Going through TSA"
Ive spent this past 2 weeks watching your video as my 10 minute break from study every hour (I have my uni entrance exams next week). Zach, your fucking awesome I love you, you absolutately carried my mental health, Id be crazy without this videos. Keep at it please
Ok, this is some ABSOLUTE quality content.
Side note: I have a lot of allergies so the allergy is kind of me but I make sure I'm not obnoxious. I'm actually allergic to rice though, lol.
Wow the fact that there's a coherent storyline even between skits. There must be some Zach Star Cinematic Universe or something.
"Eh, i didint tip you much because i need to save some money" is a legit thing. waiters saying they need you to tip them more, is like their expenses being met at a detriment to yours.
never had a waited say I need to tip more.
generally do 20% as a base and adj depending on how I feel their service was. I admit, I can't be petty in my mind sometimes. like if I never get asked for a refill of my drink when my glass is empty, and I never get to ask you for a refill because you never once checked in since dropping the food off. I'll reduce my %.
like God dam. you can atleast check up once right. don't need it to be too often as interruptions are annoying. but God dam. atleast once before the meal is over so I can have a drink.
5:39 NOT THE SUBWAY CUPONS. I BET THEY ARE ALSO EXPIRED
I love how sending someone to hell for $20 is a reoccurring theme in these videos.
I love this, gotta add the "how much is this person" "the underage drinker" and the "there's a hair in my food" even though our chefs are bald
My family once visited a restaurant while waiting for a flight and my mum goes "I'll branch out and try something new." which is cool.
Her drink arrives, she drinks like half of it and decides she doesn't like it. Nothing was wrong with it, she just didn't like it.
She calls the waiter over while he's serving a different table, and proceeds to complain that the drink that she ordered wasn't to her liking, and she wants a different one.
The waiter, bless his soul, was very patient and ended up giving her a completely new drink on the house.
Me and my siblings all stared at our mum in shock, because it was just so rude.
I've never been more ashamed. To that waiter, I am so sorry.
Thats the most she youve ever felt????
Damn. You're 100%ing this life thing
@@stevenclark1662 I was speaking in hyperbole.
@@isaakvandaalen3899 i know. I was trying to make a joke. Voice pitch really matters and gets lost through text.
Have a good one.
It wasn't rude at all. If you don't like the food or drink, you send it back. The waiter didn't make it, so why would he be offended?
@@dwaynepeters4520 waiter was a G and handled it well. Nobody was offended. I agree you should send back food that's incorrectly made or sub-par, but neither was the case. She got exactly what she ordered, well made, and decided she didn't want that and so demanded something else.
2:11 I bet if you only used the final line, everyone would still automatically know exactly who you're talking about
Allergies aren’t something you can control, but I completely agree it’s annoying when people who are allergic order things they KNOW they are allergic to and blame others
the reference at the end to the other video was great. shows how he properly thinks through his comedy
0:53 I've worked at a movie theatre and this happened to me, some guy came to me to tell me what parts of the movie we could improve on next time, I'm not joking
What the fuck did I just read
How old was he?
@@Furiitha096 don't fully remember, if I'd had to guess I'd say 60-65
You missed a few-the ones who leave chewed food floating in their glasses and smeared on the outside and want refills, the kids who stomp food into the carpet and the parents laugh, oh and my favorite: Whomever had explosive diarrhea all over the inside of the bathroom stall, left six inches of feces nd soden toilet paper along with their underwear on the floor and an overflowed toilet. But yeah, BTDT with some of these. Great vid man. :lol:
5:00 why would a restaurant not include their cost into the price?
tipping is for good service. not beareable service.
Yeaaa restaurants don’t really pay waiters
US not great.
8:04 "Ohhhhhh. I don't give a fuck. Who got the tiger roll?"
this man has more continuity in his videos than actual tv shows
Bruh the continuity of sending that dude to hell for $20😂
The one that's missing is the families that fight over which one pays the bill first
1:50 That was the most genuine wtf I've ever heard
6:55 ground beef should be cooked to at least medium to avoid potential harmful bacteria, the waiter should have known that.
should always order medium rare.
knowing that every resturant will still somehow cook it as either medium well or well done.
better to go under cooked knowing it's most likely going to be over cooked. so undercooked in the hopes they don't insanely overcook it
I think the waiter wanted the harmful bacteria included
He told the chief to cook it raw
Steak isn’t ground beef
@@thedreadengine the skit is talking about a burger (the patty is ground beef), which isn't a great idea to do below 160F. Still, the percentage of medium burgers that have gotten me sick is basically nothing compared to the percentage of well done burgers I've found unappetizing (I hate anything with char).
Zach saying and doing what anyone who has worked food service would want to.
Just FYI an allergic reaction is when your body produces so much of a chemical called a histamine that it causes healty complications. Since an Eppi pen is explicitly an antihistamine, it is medically impossible to be allergic to them... Or at least the chemical within the eppi pen. You could be allergic to the pen itself such as the needle, plastic, etc. However the antihistamine would counteract this so it is incredibly difficult to be allergic to it in any serious capacity.
Congrats you just figured out the joke
@@hbsavage0387 Honestly I don't even remember if I was in a right state of mind when I made this comment given my insomnia.
@@hbsavage0387 It is a really smart joke though.
@@collindouglas8188 your good I got a god friend who suffers from severe insomnia so I get it sorry for being a bit of an ass
Always down for a good laugh, thanks for the content man
The couple is insane i just love the waiter is so chill because he sees that everyday 😂
Whenever a customer asks me anything that isn't about placing an order it's a manager's problem.
I like how you referenced the "When Your Religious Friend Goes to Hell With You" (or whatever it's called).
I’m really glad the restaurant I work at has you order up front so I only have to deal with customers as a server. I still see some of this, but very rare. Although It is extremely rare, I hate it when people stay really late, just last week some group stayed 40 minutes after close.
Knowing this takes place in a Denny's makes sense
THANK YOU!!!! I needed this as a server at a restaurant
I had a pretty bad week at work, the kind that will ruin the weekend too, you know, anyway your videos and humor have had me struggling to breathe. I just want to say thank you!
The one that doesn't tip is basically anywhere not in USA.
because USA waiters are actively paid less to morally force customers to pay tips and trick them into thinking the restaurant is cheaper than it actually is.
Tips are a bonus, you're not supposed to expect them.
@@typeouetco1626 you have to in the US though because they are payed less than minimum wage.
@@furiousblueblade957 Yes, and that's not on the customer, that's on the restaurant.
@@typeouetco1626 No it's on the goverment for allowing it. Buisnesses will get away with whatever they can to make more money.
@@furiousblueblade957 it can be both
I feel like I'm the group that makes splitting the check too complicated.
4:50
Here in spain the food have be the best in the world, be prepared by god himself and the waiter has to take the order just at the time that people sit and bring instantly the food to be tiped with a cent (and that's being very generous)
I love the connections between the videos
really good, love the small details :)
4:30 America moment
Yeah, i dont get the whole "mandatory tip" thing they have there
@@kierancaldwell3442 Well, waiters aren't paid a living wage, so they rely on tips for they're income
@Hayden-nr8cm yes, in which case the jobb is shit. It's no on us to pay a strangers wage, especially with how many of us are also struggling
@@kierancaldwell3442 That's just how the restaurant culture is in America. Waiters get paid usually minimum wage
@Hayden-nr8cm If the minimum wage is so terrible people need the tips to survive, than the problem is much worse than I thought. Still doesn't change the fact that your tipping culture sucks and shouldn't exist. Still doesn't change the fact that the employers should be the ones paying a livable wage to the waiters and everyone in the restaurant. And don't even get me started about tipping in places that aren't restaurants...
For all the people here who don't understand the tipping requirement in the U.S. when minimum wage is a thing:
Basically, there is a standard minimum wage, and then there's a significantly lower minimum wage for positions where you get tipped, so that a portion (sometimes >50%) of their income is reliant on tips from the customer.
I believe the original idea behind it was so that services can be provided cheaper and reward exceptional service, but now it's used to pay people a lower base (just my speculation).
I personally dislike the way it is now.
As someone who works in a restaurant. (A local place not a chain so keep that in mind) the wait staff makes a wholeeeeeeee lot more than if they were paid hourly. I don’t know what it’s like in chains restaurants but the tips allow for a much better income than if they were paid hourly, not only that but they add incentives to actually work better.
Edit: spell check
It is used to pay a lower base, but that is to keep the cost of food and beverages down. Most small establishments, and many larger and corporate ones, make nowhere near what ppl believe they do. Labor is a large part of that. Pretty much every restaurant would have to either increase their prices or cut staffing to a skeleton crew, if servers got payed a workable wage. You would also likely see many veteran service employees leaving and being replaced by the same caliber of worker that you see now in the fast food industry.
The restaurant is required to make up the difference between the lower wage and the normal minimum wage amount if a tipped employee doesn’t earn enough in tips to make minimum wage, so a tipped employee will never be at risk of making less than minimum wage and usually makes significantly more in tips. This benefits the employee because their wages inflate faster than minimum wage is increased as they are tipped a percentage of food costs. It benefits the restaurant because they can afford to hire more staff and keep food costs lower. It also benefits the customer because their server is not trying to wait on a dozen tables when the restaurant can’t afford enough employees and they are more incentivized to do their job well.
My dad has a friend that works as waitress and he loves the tipping system, he always flex that some rich people always be leaving 50 dollars on tip and him making 300 dollar a night, which tbh is not that bad
I lost count on how many time I had to scramble to roll my tips and rush them to any bank that was open in order to get enough money make my rent. I learned that even if you customers only gives you pennies those pennies add up over time for when you really need it. In those days was I working over time and there were still times I did not make enough for rent and living expenses. Those days were tough. I was also to young to realize just how much my boss should have been paying me.
6:23 is that a Naked gun reference?
Zach has better chemistry with himself than i have with other people
Hilarious, totally worth it. The youtube algo strikes gold.
Living in EU, I feel personally offended at the "no tip" part lol
waiters can't live without tips here.
@@LeakyTrees funnily enough, I know waitress that love the tipping system because in a lucky night they could make 300 dollars
@@edixonvc5101 funny enough most fucking don't.
@@LeakyTreesWhy are you so aggressive to them? They're just telling a story from what they're experiences are
Then go back to belgium if you dont like the waffles we serve at denny's.
It's such a simple solution to a problem that doesnt even exist.
4:04 as someone who is actually allergic to chicken. I can confirm, I get this a lot.
My grandma worked as a waitress in the 50’s at a really high end restaurant and had one table that took her almost her entire shift, there were 12 people and they spent $200, the equivalent of $2,500 in today’s money. They gave her a tip of fifty cents. So six bucks today. Like the badass she is, her response was to give them the money back and told them “You clearly need this more than I do.” She got in trouble with her boss, but had zero regrets and she was one of their best waitresses so they weren’t going to fire her. Legend.
"When the movie sucks do you complain to the guy who sells you the tickets?" As a guy who runs a theatre I can say they absolutely do.
"I'm allergic to Epi pens" I does right there
1:20 i agree with this one if the menu has absurd names and no description...
"You haven't even prayed god you ungrateful fuck"
got me hard
I love all the very long/random titles for each section
8:42 that callback was amazing