FEW Bottled in Bond Straight Bourbon Whiskey Review
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- Опубликовано: 28 сен 2024
- Cheers, Andrew Auwerda! People like you are FEW and far between... (I'm so sorry)
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As a bourbon guy I’ve watched all the bourbon related videos on the Whiskey Tribe channel and love the question about balance of flavors: can I request / suggest a part 2 to this? Once you ID the flavors such as oak/wood, corn/grain, sweetness, vanilla, caramel, etc…then do a video that highlights bourbons that actually skew heavy toward each of the individual flavors as opposed to something that is balanced. Hope that makes sense. Love you guys, keep up the great work!
For some strange unknown reason, I'm always more attracted to the square/rectangular bottles than the regular bottles. Maybe that's even one of the reasons that I like Woodinvilles besides the good tastes.
Walked by the FEW bourbon and rye many times lately. The price is pretty reasonable but I heard the term "weird" from others so I didn't try either yet. Thanks for your review!
Woah!! Did not expect “Portrait of Tracy” by Jaco Pastorius to be the sound bite used for the bass example! Well done!
YES!!! But FEW will get familiar with Jaco
@@marchogan4434 so very true
Came here to say this.
It took me forever to learn Tracy
@@serpentinesecrets6771 I’ve learned a few sections of it but I haven’t gotten the whole thing down yet
Super stoked by the Jaco Pastorius clip. Super sick
Daniel, very good "well balanced" bourbon definition. It is almost like you have a musical background...
sweetness, baking spices (nutmeg, cinnamon, etc.) & oak are the flavors I notice in most bourbons
Brilliant editing! Love it!
7:44 Shenanigans oh how I have missed thee
If I had to pick notes that really should be in a bourbon, I'd say brown sugar, honey, a little bit of black tea astringency, oak tannins.
If I had to point to a benchmark, I'd still say the Henry McKenna 10 BiB would be my go to.
You guys should try their Immortal Rye (with the dragon on the bottle) it’s really good and unique! It’s diluted with tea instead of water
I see FEW all the time, but I've never seen the BiB. Thanks for the review, I'll keep an eye out.
green bell pepper aka Pyrazines are super common in red wine though 😅
quintessential bourbon for me is Old Forester 1920 50 bucks and worth every penny
7:35 “Songk”
As you were
GOOD BITTER COLD MORNING YOU MB'S....🥃
Daniel, maybe you'll appreciate Tatran , I'd recommend the Ta Pa Da track.
I've gotten a Tortilla sort of note with Blue Corn in Bourbon
The Balcones bourbon also has that really intense corn tortilla note.
Treaty Oak did a blue corn version of their Ghost Hill bourbon that smacked of green Bell pepper. It was super weird!
I get a similar corn and charred bell pepper vibe from Balcones Baby Blue
I came here for 'Portrait of Tracy' !!
Good morning Gentlemen.
Eagle Rare blended with Ardbeg Uigeadail
MERRY CHRISTMAS ALL YOU MB’S!!!
GM MBs!
The edits 😂 🙌
Thanks for the video 🥃
"I have no idea where that Flavor Flav reference comes from" said by the guy with the giant circle thingie around his neck 😆
How can it be called bourbon if it's not made in bourbon county Kentucky??? It's whiskey anywhere else
This distillery should start two sub brands. The Proud and The Marines. So their slogan would be, The Few, The Proud, The Marines.
Danial Bigalow: Male Gigolo?😆
While watching this video, I was drinking a Laphroaig 10 yo. Keep smelling it and it keeps smelling like p***y in a gooood way :)
Received FEW as a gift. Worst rubber-flavored over-barreled whisky I’ve ever tasted.
Romantic 😂😂
Flavor Flav could accuse you of stealing his look
Every FEW product is so weird. Just not for me.
Good Morning MB's
Great bottle! Been drinking this one and the rye for some time now. Really great brand! The rye introduces some notes like black pepper and marzipan for me.
I actually stopped watching you guys for a couple of years, and I didn't expect to hear my favorite bassist in the first video I watched since then! 😀
Awfully bold of Rex to question the wisdom of “hitching one’s wagon” to cheesy…
I have loved everything FEW spirits has offered I can’t wait to try this one. It’s like an 808 straight to the chest.
Funky corn idea. The corn they use for corn cob pipes is a special variety, bred for a more substantial cob, and the corn itself is sold as a higher nutrition corn. I don’t know if anyone is using it in whiskey. Could be interesting, and it presents some fun naming opportunities.
Is this pot still bourbon?
I've found whiskey to have too much of an after bite, but that's always been with Jack Daniel's, I do like jim beam. Maybe I've never had a good whiskey everything is to expensive in the southern hemisphere.
That green bell pepper is more akin to being found in Tequilas. I really find that character in Mezcals which use a smoked agave. That green pepper/jalapeño are really apparent on the nose an even carry on the palate. Very vegetal is the word I'd use to describe it. I'd say you should branch into that field because it's an entirely different beast. And if that's something your palates like, it can really open your minds to new ideas and appreciation. Could even pull in an entirely new demographic of drinkers to the channel.
I´ve got a question for you MB´s out there when it comes to balanced whiskeys /bourbons . is there a significant difference to potstilled vs colomnstilled spirits ?
I have come to a conclusion in my mind, which I deem agreeable by all viewers, with zero valid dissent. Your new editor is f*cking fantastic!
They don't do the distracting over-editing fast cuts, but they add enough flare and fun to highlight the comedy happening throughout the episode.
Guess I’ll kick back and watch a “Few” RUclips vids. Hey wait a minute! 😆
I was told this has been discontinued in a Virginia ABC store. Any truth to that from FEW?
Thanks mi dears loved the explanation 😉😊
I wanna dip into the darker and smokier realms of the spirit world lol
🥃🥃☕️☕️
You guys are the best! Happy Holidays to you and yours.