BAUMANN Bread Machine ENSAYMADA LOAF

NOT A SPONSORED VIDEO
Experimented on ensaymada using the Baumann bread machine..
We used the recipe of Mrs. Galang's Kitchen and adapted it for bread machine use. We enjoyed a loaf of bread that smells like and tastes like ensaymada. We made a simple cream cheese frosting as well.
Check out how we did it! Enjoy your breads too!
This is the link of Mrs. Galang's Ensaymada recipe-
• EASY ENSAYMADA (Mrs.Ga...
Bread Machine Cinnamon Bread Adventure-
• BAUMANN Bread Machine ...

[@louieluzentales8538]

A must try recipe! we love this!!!

[@gaby3742]

wow, another bread machine recipe, thank you

[@talesoftheluzentales2247]

Gab Y have you tried making it? The bread is soft, we enjoy the most the “sides” 🥰

[@marnellytolosa9158]

I'm gonna try this one for sure. Thanks for sharing the recipe. 😊

[@talesoftheluzentales2247]

Marnelly Tolosa Hi! The edges became crusty at medium browning but it’s still sooo good 😍

[@marisylle2793]

Thank you for this! I want ensaymada to make in my bread machine! 😘

[@dabawenyaincanada]

Wow sisy ang sarap nmn ensaymada poh

[@oliverose7]

Thanks for sharing. I am looking for recipes for my new bread machine and am happy to chance upon your channel.

[@talesoftheluzentales2247]

Enjooy! We love the ensaymada feels of the loaf and I hope you’ll enjoy your too! Keep safe!

[@joannebulos9954]

MORE VIDEOS OF BREAD RECIPES USING BAUMANN BREAD MAKER ❤️

[@victorsangco1420]

Hello po. Is it worth it po to have a breadmaker?

[@louieluzentales8538]

Yes! It is definitely worth our investment.

[@kellyb8237]

Hands, countertop doesn't get dirty

[@reitan7803]

Di naman po mataas sa kuryente?

[@louieluzentales8538]

Wala naman po kaming na observe na significant increase sa electricity bill po namin👌

[@aramanalili2891]

Gano katagal po bread expires

[@talesoftheluzentales2247]

Ara Manalili hello po! Medyo nakkahiya po ang sagot ko- di na po umaabot ng kinabukasan sa amin yung bread 😂 Other than the 3 of us I have nephews who like this bread too 😍 but just like any bread just keep it in cool, ideally not-too-humid area especially this recipe has milk and eggs..

[@doriefionasnowtv6483]

yan ha nilablab k na kayo san makabalik

[@lordyu2391]

Hi Po.do you have a FACEBOOK page Po? May inquiries lang Po ako.thank you.🙂

[@talesoftheluzentales2247]

Lord Yu hello po! Sorry for late reply.. nagka-chat na po tayo sa fb ng husband ko hehehe

[@quezzobuensuceso7568]

hi ate ano capacity ng baumann mo? nakita ko sa snr 1.5L lang maliit pala sya

[@talesoftheluzentales2247]

Quezzo Buensuceso hello! Sa bread ang kaya 1.5lbs-2lbs..

[@janesemarinas228]

help ... looks palpak un first try ko po

[@janesemarinas228]

wet pa rin cya maski " rise" stage cya po

[@talesoftheluzentales2247]

Janese Marinas ohh.. sa experience ko sa 2nd rise stage very soft na po yung dough..

[@janesemarinas228]

May diffrence ba un bread flour sa APF? Bread flour kc gamit ko then for the fresh milk “ lite” , dito ba ako nagkamali po?

[@talesoftheluzentales2247]

Janese Marinas, magiging mas chewy lang kapag bread flour compared to APF.. ok lang naman yung milk na ginamit mo, i think no difference.. ano pong program ginamit mo and crust?

[@janesemarinas228]

@@talesoftheluzentales2247 same sayo po , un milk po ? Malamig un akin nagamit eh bka sa malamig na milk? Nakalimutan ko kc na malamig pala