Hi Aaron. I checked it out and Skillshare offers a free month regardless. I have tried some of your recipes. Everything is always delicious even though some ingredients are not available where we are. Could you, please, share some recipes suitable for freezing? ♥♥
This is our favorite menu item, and now we can pair this homemade version with the chow mein video you made recently. Aaron: “Don’t worry about it!” You and Claire are so fun to watch! Thank you for this recipe!
I just want to say I appreciate your channel so much. The fact that you always say "don't worry about it!" has given me the courage to try several recipes I would normally shy away from. This one took quite a long time to make but oh MY it was delicious. The smell of the orange sauce filling my house was just divine! Thank you both :D
Aaron, you are the best..I have made so many of your recipes and they are amazing. My family and I enjoy the variety of recipes you generously share. All the best from your fans in Australia 😊
Yay orange chicken! Thank you Aaron. I can't wait to make this recipe. I made homemade Korean knife cut noodles tonight with one of your ramyen recipes. They were too thick, but now I know to fold the dough and not roll it, to make them thinner. Thanks for another great video.
I just happened upon your channel like a week ago. So far I’ve made you shrimp cakes, tuna cakes and tonight I made your orange chicken. My family has loved each recipe. We all absolutely agreed that this recipe is the best orange chicken we have had. I’m truly enjoying your recipes but even more than the recipes. I absolutely enjoy you and Claire’s awesome personalities. What’s kind of funny. Is that my name is Aaron and my mothers name is Claire. 😂 I shared your challenge with ALL my foodie friends and hope they enjoy your channel and recipes as much as I do. ❤
Love this ( never ate at panda…, I do not eat fast food) The long slices are most desired! I add hot pepper flakes to marinade. Add more zest( for me) And skip the shredded peel……( my take) 😊👍🏻❤️❤️❤️❤️
Congratulations on ONE MILLION SUBS to my FAVORITE food duo on all of RUclips! I am so happy for you guys! I can't wait for your Q and A. Best wishes from Hawaii!
I loveee watching your videos, they are easy to follow, using simple ingredients and your sense of humor make them easy to watch, Thanks to your recipes my husband wont be getting a divorce.
Claire!! Love your channel, look everyday and say "Where's the new video? BRING SOME VIDEO!" You're the absolute best! Congratulations on getting to a million subscribers, shows how much the people love you!! Oh, and tell that guy who hogs up the majority of your video time to try frozen orange juice concentrate if he can find it. Really amps up the orange to 11 and the rest can have privacy in the freezer until next time. Thank you CLAIRE!!! (and that guy too ;-) )
First of all.. 🥳 !CONGRATULATIONS! 🥳 Aaron~ssi ❤️ and Claire~ssi ❤️ for 1M !! Being with you since start.. I'm soo damn proud watching you both grow from scratch 🥺 up until here 👏🏻 Wishing all happiness and many more success ahead 😍 Loads and loads of love 🇮🇳💜
We went to an awesome Korean BBQ for my Birthday! Awesome we got school by I thought we both grilling but OMG embarrassed tongs taken away! But so awesome! I now know your recipes taste like mine! LMAO! Got schooled by the lovely wait staff! Have an awesome day you two! JoAnn Sigby
Congratulations on achieving 1 million subscribers!! I remember watching your channel when you had less than 15K. Although I enjoy your cooking videos I still miss your restaurant review videos. Hopefully you can do a little of both!
I've never had orange chicken but I've had lemon chicken and sesame chicken. Where I live there's no Panda Express. As always I love your recipes. Thank-you for all the hard work you do in researching and creating the recipes and videos! I would love to see a version without deep frying.
Thank you Aaron and Claire! I ate Panda orange chicken for the first time, but I wasn't impressed. I look forward to making your recipe at home for a delicious meal! Your videos are easy to follow and always yummy!
Yeah, by the time Panda serves the chicken off the warming table, it's no longer Crispy and there's no sauce left for the Rice or Chow Mein. With this, you can make as much as you want!!
This looks absolutely delicious! I'm going to have to try this one day! Always love your videos absolutely love the 2 of you! Thank you for everything you do!
My mouth started watering when you put that sauce together! Wish I had been sitting right next to Claire getting to try it. Beautiful looking presentation as well. Panda watch out, Aaron's on the scene!🍊🐔🚫🐼
Looks awesome, I never hade orange chicken in my life. Question: What do you do with the oil you fried the chicken in? While it sure tastes great, I feel like it would be a "waste" to throw it away. But at home I would not fry things often so keeping it may also not be an option (besides it might be even more unhealthy to reuse it)
When I saw the vid pop up all I can think of is hearing "Claire~~" XD Idk why but its very addictive to hear and see her appear. She is one of the highlight of the channel!! Thank you for recipe~~
Aaron and Claire, you two are so cute and talented! Your recipes are so on point! I've been making your stir fried Shanghai noodle so many times to very good reviews. When you are too tired to cook but if you have some protein, frozen udon and some ods and end veggies, dinner is on the table in no time. love you lots Aaron and Claire!
I have used the Panda Express sauce you can buy here in the US but I kind of add more flavor to it and cut the sweetness a bit. I haven't made the orange sauce from scratch but I made copycat Panda Express Sweet Fire chicken with red peppers and pineapple. I really should try this sauce. I want to try it with tofu now.
Looks very good. Only suggestion I’ll off is batter your chicken and let it sit on a wire rack while prepping and cooking the sauce. The batter/breading will have a chance to dry a little bit and will stick to the chicken better. A little trick from making fried chicken and chicken-fried steak.
I've made this before almost exactly like Aaron did and it's fantastic. The marinade alone is great and works for chicken, pork, and flank steak (that's all I've tried it with so far). It makes the best popcorn chicken for dipping in other sauces. Also, it would be cool to have a shirt of a baby bird sitting in a nest, wings upraised, saying "Bring some beer!"
Aaron: makes jokes about the plummeting stock market. Me: 😭 Aaron: "Stop crying! It'll be alright." Me: 😳🤣🤣🤣 how did he know?! I've made orange chicken from scratch, but Aaron's technique gave me ideas to improve my own. I haven't wanted to go back to Panda since! Hey Aaron! If you see this comment, can you show us how to make Sweet Fire Chicken? 😁 ...and General Tso's Chicken? 😅
Aaron and Claire, you're channel just keeps getting better and better! I love everything you do 👏👏 BTW I LOVE orange chicken 🤤😁 and I'm thrilled I have a Korean grocery about a mile away 😁 Ooh and congratulation on your new sponsor!
Love orange chicken!!!! I'm just making some grilled chicken here tonight but going to take Claire's suggestion & have it with beer... Happy Friday Claire!!!! 👋 👋 👋
Aaron, I think Claire is in her "happy place" with this Orange Chicken! I love this! It really looks so simple to make at home! I've got to try this! Mmmmmmmm!
just made this! it was very easy and fun to make 😊 such incredibly delicious and crunchy chicken! thank you for this recipe, so much better than panda express!
I need to strive to be as good of a wife as Claire lol. Her critiques are always so supportive! It makes me wonder- have you ever made something that she didn't quite like?
Sure! That would be awesome too! 😎👍(For tofu, instead of deep-frying, you can shallow-fry it like our gochujang tofu recipe. aaronandclaire.com/gochujang-tofu-rice-bowl/)
Good NEWS!! The first 1,000 to use this link will get a 1-month free trial of Skillshare: skl.sh/aaronandclaire06221
Hi Aaron. I checked it out and Skillshare offers a free month regardless. I have tried some of your recipes. Everything is always delicious even though some ingredients are not available where we are. Could you, please, share some recipes suitable for freezing? ♥♥
It's just free 7 days in our location. I used Aaron's code and it gave me a free month. Thank you!
Sorry to hear that. I thought Skillshare offered a free month across the board 💛
This is our favorite menu item, and now we can pair this homemade version with the chow mein video you made recently. Aaron: “Don’t worry about it!” You and Claire are so fun to watch! Thank you for this recipe!
Sounds like a perfect plan! 👍Hope you guys love them! 😍
Aaron and Clare are my go to for my fast, easy and flavorful recipes
I just want to say I appreciate your channel so much. The fact that you always say "don't worry about it!" has given me the courage to try several recipes I would normally shy away from. This one took quite a long time to make but oh MY it was delicious. The smell of the orange sauce filling my house was just divine! Thank you both :D
Im currently in Japan and have been craving the good ol' panda express orange chicken, thanks for this recipe!
You're gonna love this recipe so much Chihiro!!😎
Aaron, you are the best..I have made so many of your recipes and they are amazing. My family and I enjoy the variety of recipes you generously share. All the best from your fans in Australia 😊
Thanks!
Yay orange chicken! Thank you Aaron. I can't wait to make this recipe. I made homemade Korean knife cut noodles tonight with one of your ramyen recipes. They were too thick, but now I know to fold the dough and not roll it, to make them thinner. Thanks for another great video.
I just happened upon your channel like a week ago.
So far I’ve made you shrimp cakes, tuna cakes and tonight I made your orange chicken.
My family has loved each recipe.
We all absolutely agreed that this recipe is the best orange chicken we have had.
I’m truly enjoying your recipes but even more than the recipes.
I absolutely enjoy you and Claire’s awesome personalities.
What’s kind of funny. Is that my name is Aaron and my mothers name is Claire. 😂
I shared your challenge with ALL my foodie friends and hope they enjoy your channel and recipes as much as I do. ❤
Love this ( never ate at panda…,
I do not eat fast food)
The long slices are most desired!
I add hot pepper flakes to marinade.
Add more zest( for me)
And skip the shredded peel……( my take)
😊👍🏻❤️❤️❤️❤️
So much fun! I love this channel because of how cute you both are.
What are you talking about? You guys are cuter! 😉🤣
Congratulations on ONE MILLION SUBS to my FAVORITE food duo on all of RUclips! I am so happy for you guys! I can't wait for your Q and A. Best wishes from Hawaii!
I love how excited Claire got. I love your channel.
I loveee watching your videos, they are easy to follow, using simple ingredients and your sense of humor make them easy to watch, Thanks to your recipes my husband wont be getting a divorce.
Congrats on 1M subs you guys! Love all the videos, always can't wait for the next one! 🥳🥳
Claire!! Love your channel, look everyday and say "Where's the new video? BRING SOME VIDEO!" You're the absolute best! Congratulations on getting to a million subscribers, shows how much the people love you!!
Oh, and tell that guy who hogs up the majority of your video time to try frozen orange juice concentrate if he can find it. Really amps up the orange to 11 and the rest can have privacy in the freezer until next time. Thank you CLAIRE!!! (and that guy too ;-) )
I made this just one hour ago, its the sickest and most tasty recipe ive ever tasted! 11/10!
Didn’t have cake flour so used AP flour instead. Turned out great. Bought cake flour and tried again. I think I like the coating AP flour gave better.
First of all.. 🥳 !CONGRATULATIONS! 🥳 Aaron~ssi ❤️ and Claire~ssi ❤️ for 1M !!
Being with you since start.. I'm soo damn proud watching you both grow from scratch 🥺 up until here 👏🏻 Wishing all happiness and many more success ahead 😍 Loads and loads of love 🇮🇳💜
Thank you for being with us for such a long time!! We really appreciate it Harini!! 😍😍😍
OMG! Thank you for this recipe! I also noticed You're at 1million! Yahoo! Congratulations! ! Have a great weekend Aaron and Claire! Congratulations!
Thank you! You too have a lovely weekend! 😁🙌
We went to an awesome Korean BBQ for my Birthday! Awesome we got school by I thought we both grilling but OMG embarrassed tongs taken away! But so awesome! I now know your recipes taste like mine! LMAO! Got schooled by the lovely wait staff! Have an awesome day you two! JoAnn Sigby
Aaron, you are my favorite RUclips character!! You are funny, and very enjoyable! 😊
Congratulations on achieving 1 million subscribers!! I remember watching your channel when you had less than 15K. Although I enjoy your cooking videos I still miss your restaurant review videos. Hopefully you can do a little of both!
This looked so good I ran out for the orange and juice and made last night. It was delicious!!!
Yay!!!! So glad you loved it! 😍 Thank you for sharing that with us! 😁👍
Congrats on the 1M guys! Well deserved
This looks so good. Claire is a gem. Will buy you and her a beer anytime!
Claire is sooo funnny ! And insightful. Love you two.
Fixed this recipe for dinner last night and it was absolutely awesome!!! Quickly became our #1 Orange Chicken recipe. Thank you Aaron & Claire!! 😁
Yay!!! So glad you liked it! 😆🙌🙌
That looks sooo yummy! It's my sister's favorite, so I'll definitely have to make some for her when I get home!
This came out pretty good but i didn’t have the right ratio for the wet batter using regular flour😬😬 it still came out good and tastes great! ❤
This looks so yummy! Pleaaase recreate the honey walnut shrimp next 💛
Oh yeah! I second that! Honey walnut shrimp is so good.🍤😋
I've never had orange chicken but I've had lemon chicken and sesame chicken. Where I live there's no Panda Express.
As always I love your recipes. Thank-you for all the hard work you do in researching and creating the recipes and videos!
I would love to see a version without deep frying.
Thank you Aaron and Claire! I ate Panda orange chicken for the first time, but I wasn't impressed. I look forward to making your recipe at home for a delicious meal! Your videos are easy to follow and always yummy!
Yeah, by the time Panda serves the chicken off the warming table, it's no longer Crispy and there's no sauce left for the Rice or Chow Mein. With this, you can make as much as you want!!
This looks absolutely delicious! I'm going to have to try this one day! Always love your videos absolutely love the 2 of you! Thank you for everything you do!
Congratulations on 1m subs!! Well deserved 🎊🥳!
My mouth started watering when you put that sauce together! Wish I had been sitting right next to Claire getting to try it. Beautiful looking presentation as well. Panda watch out, Aaron's on the scene!🍊🐔🚫🐼
🤣🤣🤣 Wish we could share it! 🥰
I love Claire’s descriptions! And they pair perfectly with Aaron’s explanations :) what a team
Looks awesome, I never hade orange chicken in my life. Question: What do you do with the oil you fried the chicken in? While it sure tastes great, I feel like it would be a "waste" to throw it away. But at home I would not fry things often so keeping it may also not be an option (besides it might be even more unhealthy to reuse it)
When I saw the vid pop up all I can think of is hearing "Claire~~" XD Idk why but its very addictive to hear and see her appear. She is one of the highlight of the channel!! Thank you for recipe~~
Another great one Aaron! Thanks.
I love watching claire eat and give her opinion........ummmm so good
I love watching you cook such delicious food. 😋🤤🤤🤤🤤🤤🤤
Aaron and Claire, you two are so cute and talented! Your recipes are so on point! I've been making your stir fried Shanghai noodle so many times to very good reviews. When you are too tired to cook but if you have some protein, frozen udon and some ods and end veggies, dinner is on the table in no time. love you lots Aaron and Claire!
I have been craving orange chicken for awhile. I'm definitely gonna cook it tomorrow 😃!!
I have used the Panda Express sauce you can buy here in the US but I kind of add more flavor to it and cut the sweetness a bit. I haven't made the orange sauce from scratch but I made copycat Panda Express Sweet Fire chicken with red peppers and pineapple. I really should try this sauce. I want to try it with tofu now.
Hope you like this one better! 😁👍
So we just tried cooking this today and wow!! So delicious, we enjoyed this very much. Thank you for the recipe.
Oh my gosh it looks so delicious....can't wait to try....😊
This recipe looks fantastic!!! I will 100% be trying this one with my family soon! Thank you for sharing it!
Just made this tonight with a side of soy sauce bok choy. It was super good! Definitely will be making again.
Aaron is the master of the stealth sponsor ad! I never see it coming!
Looks deliciously good. Got to look for that Korean fried chicken mix. How do you resuse all that oil?
Wow too yummy 😋and delicious😋 thankx fir sharing such an amazing recipe really love ur all recipes stay connected and keep growing
Looking great take care guys ❣️❣️❣️
Thank you!! 🙏
This looks delicious. I am gluten free. What do you suggest for subbing the cake flour? Thanks.
Looks very good. Only suggestion I’ll off is batter your chicken and let it sit on a wire rack while prepping and cooking the sauce. The batter/breading will have a chance to dry a little bit and will stick to the chicken better. A little trick from making fried chicken and chicken-fried steak.
I've made this before almost exactly like Aaron did and it's fantastic. The marinade alone is great and works for chicken, pork, and flank steak (that's all I've tried it with so far). It makes the best popcorn chicken for dipping in other sauces.
Also, it would be cool to have a shirt of a baby bird sitting in a nest, wings upraised, saying "Bring some beer!"
Haha Love the idea! 🤣 Definitely conside it when we make merchandise! 😁👍
Aaron: makes jokes about the plummeting stock market.
Me: 😭
Aaron: "Stop crying! It'll be alright."
Me: 😳🤣🤣🤣 how did he know?!
I've made orange chicken from scratch, but Aaron's technique gave me ideas to improve my own. I haven't wanted to go back to Panda since!
Hey Aaron! If you see this comment, can you show us how to make Sweet Fire Chicken? 😁 ...and General Tso's Chicken? 😅
Yum!Yum!...I cannot wait to try this recipe.
Absolutely double fry!💕👍🏻
Must have rice!
Great video, so much better than takeout the way you do it seems easy. I made a ramen Recipe you made turned out great! Thank you and Claire !
Thanks ☺️ for sharing your expertise. I love Orange 🍊 Chicken 🐓!
Wow looking so yummy😋 and delicious thankx for sharing such an amazing content really love ur love recipes great work keep it up🥰
Has anyone else started a Drinking Game for every time Aaron says, "Don't worry about it!"?
😅😅
I have never had orange chicken before, that looks so amazing and delicious. 😍😋
thank you for this recipe!!
Can’t wait to make it! Looks great 👌🏻
Please let us know how it was!!!😍😍😍
Aaron and Claire, you're channel just keeps getting better and better! I love everything you do 👏👏
BTW I LOVE orange chicken 🤤😁 and I'm thrilled I have a Korean grocery about a mile away 😁
Ooh and congratulation on your new sponsor!
Love orange chicken!!!! I'm just making some grilled chicken here tonight but going to take Claire's suggestion & have it with beer... Happy Friday Claire!!!! 👋 👋 👋
I saw Claire wearing a fruits r shirt too! So matching as it has a slice of orange - just nice for Orange chicken! 😂👍
Aaron, I think Claire is in her "happy place" with this Orange Chicken! I love this! It really looks so simple to make at home! I've got to try this! Mmmmmmmm!
MashaAllah.... So yummy and delicious😋 recipes thankx for sharing such an amazing content keep it up and keep growing
This looks amazing! If you don't have the wine can you substitute mirin?
Yes, instead of shaoxing wine, you can use mirin! 😉👍
Gonna make that tomorrow it looks so good!
Claire is always so entertaining. She makes the food sound so delicious! Now i HAVE to try it :')
I love seeing how much your channel has grown since I first started watching and stealing your recipes!!!
I need to try this!
You should give this a try!! and Please let us know how it was!😍😍
This whole video made me feel happy for the first time today 😅😂 thanks for keeping us stuck in the USA happy with your recipes and Claire's opinions!
looks so good
Sooooo good I'm drooling. Lucky Claire 😋
Now, if I could find a home chef to make this for me as this is absolutely great looking orange chicken. 🍊
I’ve never had orange chicken, but if Aaron and Claire tell me it’s good 👍🏻 I know it’ll be amazing. 😋
I’ve been thinking about trying buldak sauce in orange chicken, think it would work?
This is my favorite. Thanks for the recipe and the code to skillshare!
You're most welcome! Hope you like it!❤
Lovely recipe! I will try it with turkey because we do not eat chicken
YES! ITS EBT SEASON SO YOU KNOW WHAT IMA BOUT TO TRY OUT 💯💪🏼🔥
Wao… impressive. I must try to make myself one day 🙏
If you can find frozen orange juice concentrate that works too with less water than bottled orange juice.
Congrats again on busting through a million, guys! Pulling for you to smash 10 million soon!
Thank you, my friend! 😉🙌
@@AaronandClaire You're gonna make it. You guys have the horsepower! Fighting!!
just made this! it was very easy and fun to make 😊 such incredibly delicious and crunchy chicken! thank you for this recipe, so much better than panda express!
Hehe Thanks! So happy to hear that! 😁👍
I've only tried orange chicken a couple of times and agree with Claire. I never tasted the orange flavor.
Mmmmm orange chicken... You're after my heart Aaron.😍😆
I love your videos, next Friday is my last day of this school year and I’m gonna ask my mom to make this dish for me 😊
Look very delicious 🤤 😋 I love orange chicken
Very yummy
Any way to replace the sugar?
Made this for my family last night and they crushed it. That orange glaze is straight fire 🔥
I need to strive to be as good of a wife as Claire lol. Her critiques are always so supportive! It makes me wonder- have you ever made something that she didn't quite like?
I totally made your chow Merton and it was the BEST!
You guys are awesome!
Hello Aaron! Can I use tofu instead of chicken for this recipe? Thank you!!
Sure! That would be awesome too! 😎👍(For tofu, instead of deep-frying, you can shallow-fry it like our gochujang tofu recipe. aaronandclaire.com/gochujang-tofu-rice-bowl/)
I'm so excited for this recipe but I don't have a wok so I'm worried it won't come out the same~~ 😅
I can imagine that many and orange juice would be quite nice in this recipe