South Indian Idli Dosa Premix Powder 2 - No Soda!! Just add water!!!
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- Опубликовано: 10 сен 2024
- South Indian Idli and Dosa premix powder is a convenient and easy-to-use powder made from a blend of rice flour, urad dal flour, and other ingredients. This premix powder is used to make traditional South Indian breakfast items like idli and dosa. The powder is designed to simplify the cooking process and ensure consistent results every time.
KITCHEN ACCESSORIES AND UTENSILS USED FOR THIS COOKING VIDEO
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Boss Quickmix : amzn.to/2DU7ume
Some Alternative options of BOSS QUICKKMIX
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Philips Daily Collection amzn.to/3g65GUo
Immersion Hand Blender: amzn.to/3ataIsK
Philips 1363 600-Watt Hand Blender: amzn.to/2Y0QUYw
INALSA Robot Inox 1000: amzn.to/2DUzu9h
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Preethi Steele Mixer Grinder : amzn.to/3gZk9CH
Prestige Omega( Used as Kadai) : amzn.to/2DUfvHQ
Amazon Brand - Solimo Classic Knife Set amzn.to/2Y3lReI
Pigeon Cooker Combo amzn.to/3iHtpvB
Cello Prima frying pan,tawa, kadai Combo : amzn.to/30WpmFC
Craftsman Pottery Clay Pot 4 Ltr (It is similar to my pot): amzn.to/2XZV035
Craftsman Pottery Clay Pot 1 to 3 ltr Combo (It is similar to my pot): amzn.to/3iF9HRh
AmazonBasics 12 Inch Cast Iron Skillet Pan, 3.7 Kgs: amzn.to/340H6ll
Prestige Svachh Nakshatra Plus Hard Anodised 5 Litre Pressure Handi: amzn.to/2Y2s9eM
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PLEASE NOTE: I use coconut oil for most of the South Indian dishes, especially authentic Kerala recipes. However, you can use any cooking oil according to your personal choice. If there is any must use scenario, I will tell you that in the video.
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#authentickerala #southindianrecipes #liya
Bahut hi shandar video thanks dear didi
Hi. My name Salma aapka sab recipe mujhe achcha lagta hai thank you
Der sey par bahut accha 👍🏻
You are wonderful. Your recipes are simple and easy to follow and prepare. In addition your style of presentation is superb. I love the way you explain things. God bless
Thanks for this
Liyaji thanks for the recipe, really it'very useful for working women as well as idli, dosa lovers like me!
Very nice recipe.thanks.i will try.Gpd bless you.
U r really very sweet .. I like the way you convey things.. thanks for superb premix.. positive point is it is w/o soda
Thank you very nice information God bless you
Di mujhe 2 kg rice ka banana h usme kitna dal or Kitna poha dalna hai batana
Wow superb 👌👍 thanks gulshan frome Pakistan
Hi Riya !! I was waiting for this premix recipe. Thank you very much. Riya, i tried twice to make batter for idli and dosa but was not sure as to how much water should be used. The result idli went flat like mini uttapam and was not properly cooked. Same was the case with dosa. Sometimes it went very well and sometimes it got stuck on the nonstick tawa. Can you please let me know as to what should be the proportion of water in 1 cup of idli - dosa premix to make idli and dosa seperately. Please respond so that i can use the premix otherwise it will remain in the container.
Very nice ready to eat bahut achha laga
Please share mango pickle recipe whitch your grandmother made
Bahut achha, useful hai
Kya rice ko water se Clean karna jaruri hai
Aap ka videos bht Badiya hain
Can I keep in the fridge for fermentation
Thank you mam for sharing this video
Premix ko kaise pisana hai . Smooth ya rava ke jaisa
Excellent and quick to make 👍👍👍👍
Which rice have u used name plz
Bahut achha Vlog 👌👍
Ye premix kitne din tak store kar sakte
I have power of rice and dal.what should be quantity for dosa
Very nice Liya.
Very nice Riya ji
Great
Koi Ghar per hi shampoo ki recipe bataiye balon ke bare
Very long time Vdo sister ❤️
awesome do you do videos in english aswell ?
Nice 👌👌👌👌👌🙏
Pls mention the ingredients with proper measurement in description box...can we take any rice or we hve to take idli rice compulsory? Pls reply
I guess any small grain white rice.
U cn use kheer wala chawal
@@sumedhakar5633 ok thank you very much Madam 🙏
hindi mst 👌
Description main ingredients daliye na pls
Can we use Urad dal for the pre mix if so what is the quantity we have to use Ji
For 1cup rice =1/2 cups urad dal
@@AuthenticKerala Thank you Ji
How many hours did you keep to ferment?
8-10 hours
Maine aapka Naam nahi *Liya* .
Mein Khud Banaya Achcha Nahin hua
Hello mam
Same to same Ne Banaya Unka Jaisa video mein dikha raha hai aisa Kuchh Bhi Nahin Hai
Sab Achcha comment de raha hai Banake to pahle Dekho
Jaisa Dekha Hai Aisa Kuchh Bhi Nahin Hai
Sab Jhoot hai