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This is authentic Karnataka dish
hehe
Well done with Thatte Idli in a grand manner. Enjoyed watching it. Thank u.
Wah, such a nice recipe, chechi, nalla soft idlis, thankyou
Very nice and fluffy Thatte Idli. Thanks for sharing this video. 👍🙏😋
Wow!! A healthy meal!!
Very nicely explained your idli looks tempting
Nice recipe Thank you Leesa ji🙏🌹🙏
Superb Recipe
please share Chammanthi Podi recipes
Very nice all preparetion thanks
Wow nice recipe 😋👌
Very soft idli. Mouthwatering!
Nice 👍
❤❤❤ nice 🙏
Bahut hi badhiya hai 👌👌
Aap ki hindi bahot mithi madhur hai
Can I use steamed rice?
Very nice
Nice ❤❤🎉🎉
Your hindi is super 👌
Very nice recipe 👌 😋
Wow Amazing sharing Superb
Salt dalne k baad mein bhi batter fermentation hoga kya ❓❓please guide.
Mem bekingsoda daal sakte hai kya??
Bahut aacha banayaa hai ❤❤❤❤❤
Super❤
Best ❤
heyyyyy..seeing your video after a long!!!!!!!!!!!!!
Thank you mam, for making a video in hindi ❤❤
Yummy 😋
Oh ,what beautiful language
Wow
I made this for the first time and my family loved it so much. Thank you for the delicious thatte idli recipe.
Aapka hindi bahut mitha lagta h sunane me❤❤
❤thank you ❤
Madam... I hv not succeeded with kannur Kalatham..... On lowest flame also it gets burnt at the bottom... Where do i go wrong..... Watching from Mumbai
Odisha me suan pitha bolte hain,usme sirf udad dal mix hota hai.
You are so cute❤ and very lovely hindi 😊
Is it compulsory we should add salt for fermentation or can we add in the morning because the batter gets sour.
mam please share kerala red coconut dry chutni recipes
What can I use if I do not want to use sabudana ( Tapioca ?.
Hi madam please share the egg curry recipe
Hello, nice recipe, we don't have this 250ML measure cups here in India, ( the smaller one, ) so how much quantity to take ?
Please reply
It's ok even if you don't have those. I follow the recipe using coffee mugs. Just ensure the ratio of rice and lentils is correct.
@@nadeemkondkar1275 okay thankyou
From where you showing this video
Why not methi for fermentation
Thatte idli is traditional dish of Karnataka but now it is done by other south Indians. Thatte is Tulu/kannada word.
R u from kerala ???
First like ❤
Very YUMMY YUMMY 👌👌✅VERY GOOD HINDI ✅👌🌹🙏🙏🌹
Fluffy
Bahut sundar achi dish shabas beta
Gujarati people ka saved dhokla .😊
❤❤❤❤, first comment
It is not mangalore either, this recipe from Bidadi Tumkur and othe old Mysore region
Thatte Idli is an Authentic Manglorean Receipe . It's Not Kerala dish. Unless it's known by another name .
Meri idli ke andan bobbles aa jaate hai aisa kyon
Mujhe aapke video nahi aa rahe hai
Its our karnataka dish.tatte means plate in kannada
Hi
Hindi me video banane ke liye dhanyawad 🙏
आपको सबस्क्राइब कर रखा हे पर विडियो नही आ रहे हे
kele ki sabji
hi madam
Mine dear your Hindi super duper accent .
Nice 😋 👌 💯 👍 New friend 👍Sub 👍
Liya aapne tatte idli nahin diya.
Hi, friends,**Wel kendu** to athentic kerala🥱🥱🥱🤔🤔🤔
This is authentic Karnataka dish
hehe
Well done with Thatte Idli in a grand manner. Enjoyed watching it. Thank u.
Wah, such a nice recipe, chechi, nalla soft idlis, thankyou
Very nice and fluffy Thatte Idli. Thanks for sharing this video. 👍🙏😋
Wow!! A healthy meal!!
Very nicely explained your idli looks tempting
Nice recipe
Thank you Leesa ji
🙏🌹🙏
Superb Recipe
please share Chammanthi Podi recipes
Very nice all preparetion thanks
Wow nice recipe 😋👌
Very soft idli. Mouthwatering!
Nice 👍
❤❤❤ nice 🙏
Bahut hi badhiya hai 👌👌
Aap ki hindi bahot mithi madhur hai
Can I use steamed rice?
Very nice
Nice ❤❤🎉🎉
Your hindi is super 👌
Very nice recipe 👌 😋
Wow Amazing sharing Superb
Salt dalne k baad mein bhi batter fermentation hoga kya ❓❓please guide.
Mem bekingsoda daal sakte hai kya??
Bahut aacha banayaa hai ❤❤❤❤❤
Super❤
Best ❤
heyyyyy..seeing your video after a long!!!!!!!!!!!!!
Thank you mam, for making a video in hindi ❤❤
Yummy 😋
Oh ,what beautiful language
Wow
I made this for the first time and my family loved it so much. Thank you for the delicious thatte idli recipe.
Aapka hindi bahut mitha lagta h sunane me❤❤
❤thank you ❤
Madam... I hv not succeeded with kannur Kalatham..... On lowest flame also it gets burnt at the bottom... Where do i go wrong..... Watching from Mumbai
Odisha me suan pitha bolte hain,usme sirf udad dal mix hota hai.
You are so cute❤ and very lovely hindi 😊
Is it compulsory we should add salt for fermentation or can we add in the morning because the batter gets sour.
mam please share kerala red coconut dry chutni recipes
What can I use if I do not want to use sabudana ( Tapioca ?.
Hi madam please share the egg curry recipe
Hello, nice recipe, we don't have this 250ML measure cups here in India, ( the smaller one, ) so how much quantity to take ?
Please reply
It's ok even if you don't have those. I follow the recipe using coffee mugs. Just ensure the ratio of rice and lentils is correct.
@@nadeemkondkar1275 okay thankyou
From where you showing this video
Why not methi for fermentation
Thatte idli is traditional dish of Karnataka but now it is done by other south Indians. Thatte is Tulu/kannada word.
R u from kerala ???
First like ❤
Very YUMMY YUMMY 👌👌✅
VERY GOOD HINDI ✅👌🌹🙏🙏🌹
Fluffy
Bahut sundar achi dish shabas beta
Gujarati people ka saved dhokla .😊
❤❤❤❤, first comment
It is not mangalore either, this recipe from Bidadi Tumkur and othe old Mysore region
Thatte Idli is an Authentic Manglorean Receipe . It's Not Kerala dish. Unless it's known by another name .
Meri idli ke andan bobbles aa jaate hai aisa kyon
Mujhe aapke video nahi aa rahe hai
Its our karnataka dish.tatte means plate in kannada
Hi
Hindi me video banane ke liye dhanyawad 🙏
आपको सबस्क्राइब कर रखा हे पर विडियो नही आ रहे हे
kele ki sabji
hi madam
Mine dear your Hindi super duper accent .
Nice 😋 👌 💯 👍 New friend 👍Sub 👍
Liya aapne tatte idli nahin diya.
Hi, friends,
**Wel kendu** to athentic kerala🥱🥱🥱🤔🤔🤔