Stir Fry Chinese Vegetables Recipe | Easy Chinese Veggies Recipe
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- Опубликовано: 8 сен 2024
- Ingredients 👉
Onion 1med size
Red bell pepper ½
Green Bell Pepper ½
Canned button mashroom 200g
Cauliflower
Carrot 1
Bok choy
Extra virgin olive oil 3tsp
Sauce ingredients 👉
Light Soy Sauce 2tbsp
Dark Soy Sauce 1tbsp
Oyester Sauce 1tbsp
Sesame Oil 2tsp
Cornstarch 1tbsp
Water 50ml
Do you have vegetables at home, make this easy version of stir fry vegetables, healthy vegetables recipes, easy and healthy dinner for your family, Chinese style stir fry vegetables, asian stir fried vegetables at home, make this vegan dish for your family, easy recipes at home, bok choy recipes, mashroom recipes, cauliflower recipes,
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#Vegetables
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Gentleman, I am from Pakistan. Today I am glad to watch this video. I used to cook this recipe when I was a student in 1995. I love my teacher. I always pray for him. May his soul rest in peace.ameen.
Hallo how ru Abbas
Sharpen that knife
It’s giving me cold shivers
holy hell, you weren't kidding. it's practically a butterknife 😬
This dish is delicious 😋
Thank you ! For sharing ❤
Thanks for watching 😍
आमीन❤
Tried this recipe today. It was 👍👍👍
Thank you
Replaced onions with minced garlic and added toasted cashews as well.
There is nothing like a good vege stir-fry!
Easy and tasty
Look beautiful and delicious
Love it watching from Philippines 🇵🇭
very good😍
Thanks for uploading a very useful video. I will try this tomorrow.
I have tried similar and taste good 👍
Thanks Nice your recipe God bless
Thanks for your valuable feedback ❤
Yummy 😋
Very good recipe
I like your recipe it same as our Chopseuy
I love veggies, yummy.
Thanks, my dear friend 😊
i like the way you make this receipe............. everything clear ... yummy and delicious and tasty too
LOOK'S REALLY GOOD
🙋♂️🙋♂️🙋♂️
Thankyou... Very easy tutorial
🌺
Awesome recipe me thinks the knife could use a sharpening. Thanks very much
For an Indian taste, need to add ginger, garlic, green chilli & tomato paste/sauce. May also add raw Beans & boiled green Peas to the initial veggies (those that will be boiled). Plus a little MSG. Tastes better, then.
Thanks for the tips!
My hubby likes this kind of food 👍❤
Thanks a lot.... my dear friend 😊 😘 ❤
first time i saw someone cook with gloves on, lol
You need to sharpen you knife. 😊
❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
what did you put in the water before the vegetables?
Salt,
Are wo frying this on low flame or high flame?
High flame
It tells you
what r the ingredients
Get real muchrooms please there is no comparison!❤
Thank you for wearing gloves.
You realize someone could use a gloved hand to scratch their butt… gloves do not mean hygienic
Freak@@shakiam2854
No garlic
No salt no pepper?🤔
Olive oil in chinese food 😅
У меня такая. Очень неудобная. Мыть неудобно, в холодильник не поставить, места занимает черти сколько. Что-то жарить - дно очень маленького диаметра, по размеру небольшой кастрюльки. Электричества жрет больше, чем обычная кастрюля потомучто очень большая площадь стенок. Какой дурак будет варить суп в такой неудобной кастрюле. Такая кастрюля удобна только тем, у кого газ, для этого и такая форма. А у кого обычная электрическая плита - просто выброшенные деньги. Никому не рекомендую. Эта кастрюля используется китайцами для их специальных блюд stir fry и для обычных не китайских людей она очень неудобная.
Oyster sauce is NOT vegetarian
Where does it say vegetarian 🙄
Scuse me, instead of boiling vegetables, it's possibile to cook it with bambù steamer?,, and then finish on wok?
@easytrigger660: yes