Crispy flatbread stuffed with brown sugar and peanut | Simple kneading! Home-made fillings! Tasty!

• Ingredients: Crispy flatbread stuffed with brown sugar and peanut(10)
All-purpose flour 500 grams 0:21,
Yeast 5 grams 0:21,
Water 350 grams 0:29,
Peanuts 200 grams(baked) 0:57,
Flour 200 grams(beat it with the cooked peanuts) 1:23,
Brown sugar 250 grams 1:55,
Peanut oil 80 grams(it’s fine to add less of it, just make sure the ingredients can coagulate) 2:11,
Water proper amount(if the fillings is still dry with the 80 grams of oil, add some water) 2:27,
Pastry(100 grams of hot oil and 100 grams of flour) 2:51,
• Baking temperature: it’s the best to bake it with 280 degrees for top heat and bottom heat. Keep it on the middle rack of oven and bake it for 12 mins. If the oven can’t reach 280 degrees, then bake it with the highest temperature it can provide. And bake it for a longer time.
• The temperatures in the recipe are all in celsius degrees. Fahrenheit degree=celsius degree*1.8 + 32°F。
• The weights of ingredients in the recipe are all in grams.
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#Recipe #ChineseCuisine #FlourFood #Desserts #CakeRecipe #HomemadeFood #Breakfast #Baking #BreadRecipe #Cooking #TeachCooking#DailyRecipe #EasyRecipe #TastyFood

[@chunlarsen9490]

我也是就是饱眼福❤ 看一遍又一遍。吃不吃没关系

[@mulant.y324]

今天刚看到西安有个核桃饼很有名, 想着怎么做来吃, 花生酥饼就来了, 太棒了, 回头试试.

[@xiling3646]

看著就很香，謝謝老爸的巧手！也謝謝小哥的解說！

[@LBDSG1966]

也感谢你的支持😀

[@bellawu2618]

造型独特👍看了好几遍可能会了😄周末试试。谢谢老爸🙏

[@user-rd8me6pv5i]

你有多么漂亮的面包……谢谢你的食谱……👍👍

[@user-rd8me6pv5i]

Какой у Вас КРАСИВЫЙ ХЛЕБ....СПАСИБО за рецепт...😊Thank you Chef! What a BEAUTIFUL BREAD you have .... THANK YOU for the recipe ...😊👍

[@bellawu2618]

吃过叫熊掌的糕点很像老爸这个造型。

[@zfaye9108]

我想要个这种老爸

[@sharonliu7479]

我不敢吃 但忍不住眼睛馋 想看！😂 为了不吃， 不能做面食。

[@lypien2092]

你好！油酥沒用完放冰箱下次用一定要再加熱嗎？拿出來放室溫再攪拌均勻可以直接用嗎？麻煩你了
謝謝你

[@sherryz22]

加热是为了恢复油酥的流动性。要是室温能让油酥又有流动性比较好抹了就不需要加热了，但是你想快点或者室温不够高，那加热一下就行了。其实加热方便多了。

[@LBDSG1966]

@@sherryz22 🥳是的

[@user-du3gu2nm4q]

我在想，放点肉桂粉是不是更好吃

[@LBDSG1966]

😋可以尝试

[@Cliffnv]

我只想問老爸還有什麼不會做的😊

[@LBDSG1966]

做饭大同小异，孰能生巧😀

[@BABY-tj3di]

这个泼油的小锅在哪买的

[@angelang1801]

同问 🙏🙏

[@shirleywang5866]

怎么没列出食材？

[@Oro-Blanco]

娘的，还没开始看 口水都留下来了

[@lyhuynh755]

❤😊🫶