Chicken 65 by Chef Damu
HTML-код
- Опубликовано: 18 окт 2024
- Chicken 1/2 kg , rice flour one hand full (25gms) maida one handful (25 GMs ) , chilli-powder 2 teaspoon, turmeric powered 1/2 teaspoon , salt to taste , ginger garlic paste 1 teaspoon, oil from frying , curry leaves2 springs , lemon 1 no
All the contents & Copyrights reserved to chef Damu
![Chino Pacas - Modo Capone (with Drake & JOP) [Video Visualizador Oficial]](http://i.ytimg.com/vi/Zoc75M8Swhc/mqdefault.jpg)
மிகவும் சாதாரணமாக எளிமையான முறையில் வீட்டில் நாம் அன்றாடம் பயன்படுத்தும் மளிகை பொருட்களை கொண்டு சமையல் செய்யும் முறையை செய்து காட்டுவது உங்கள் தனிச்சிறப்பு. Chicken 65 செய்வதில் கூட அதற்காக பயன்படுத்தி வரும் மசாலாவை சேர்க்காமல் வீட்டில் நாம் அன்றாடம் பயன்படுத்தும் மிளகாய் மஞ்சள் தூளை கொண்டு வண்ணம் சேர்க்காமல் செய்திருப்பது உங்கள் தனிச்சிறப்பு. பொருட்கள் அனைத்தையும் ஸ்பூன் போன்ற வற்றை பயன் படுத்தாமல் கையில் எடுத்து நீங்கள் செய்வது அருமையான முறை. கைகளுக்கே உணர்வும் உணர்சியும் உண்டு. இதுவே நம்முன்னோர்கள் முறை. சமையல் செய்து கொண்டே நீங்கள் சொல்லி வரும் குறிப்புகள் /ஆலோசனைகள் மிகவும் பயனுள்ளவை ரகசியம் யாருக்கும் சொல்லாதவர்கள் என்ற நகைச்சுவை அருமையானவை. இன்னும் நிறைய சொல்லிக் கொண்டே போகலாம் சமையல் கலையில் நீங்கள் மிகச்சிறந்த நிபுணர் என்பதை. உங்களிடம் தெறித்து கொள்ள நிறைய இருக்கிறது. தொடருங்கள் உங்கள் ஆலோசனைகள் கேட்க காத்திருக்கும் நபர்கள் ஏராளம்.
My god thank you sooomuch for your lovely encouraging words and support I am so happy only I don’t have facilities to type in Tamil Mika nandri Gowri madam
S sir I agree with your words
L.l
Nlhjbn
.0pp
Llookiiyyttj90
?
Each and every dish cooked by Chef Dhamu sir is like a nalapak(நளபாகம்)
There’s thousand recipes for chicken 65 out there . But the best and succulent chicken 65 recipe was from chef appang! Outstanding and easy recipe ! He’s the best guide you need for cooking !
Sir i rem calling u over phone 20 years back for this recipe,and u explained it so well ...but now i am a expert in this ...
Great
I love this man 😍😍😍😍.
He is very humble and friendly with great cooking skills.
Thank you for your encouraging words 🙏🙏🙏
@@ChefDamusMulticuisine It's my pleasure 😊
Nice cooking method thank you sir
D
@@ChefDamusMulticuisine
உங்கள் சமையல் குறிப்புகள் மிகவும் எளிமையாகவும் எளிதில் புரியும்படி இருக்கிறது. உங்களை பார்க்கும் போது திசையன்விளையில் பத்தாம் வகுப்பில் கணித ஆசிரியர் பால்ராஜ் சாமிநாதன் அவர்கள் ஞாபகம் வருகிறது. கணிதபாடத்தை அவ்வளவு எளிமையாக புரியும்படி பாடம் எடுப்பார். வாழ்த்துக்கள் தாமு சார்.
Dear chef Damu sir ,
I made this dish watching this video sir . it came out with amazing test my mom & everybody start appreciating me really thank you sir it looks very easy to make 🙏🙏🙏
அருமை sir... எளிமையாகவும் செலவு மிக குறைவாகவும் இருக்கும் முறையில் செய்தமைக்கு மிக்க நன்றி
Chef.. உங்களால் சமையல் கலைக்கே பெருமை.❤️
I am one of your biggest fans sir. Chicken 65 Kalakkal 👌 Dhamu sir. You are simply rocking as usual. Hereafter I will use homemade masalas. Thank you so much.🙏🙏
Sir ... Instead of maida can we use kothumai mavu ?
Can but taste differs
@@ChefDamusMulticuisine okie sir .. thank u
Hi Damu uncle
I am Aishvarya. I am 13 years old. I tried your recipe, it came awesome.
Thank u so much uncle
Super sir...Ungala romba pedikum entha recipe ah irunthalum simple ah supera solringa sir...
Dear Dr.Chef Damu Sir,
Was waiting from a long time after Puratasi Masam for your NV Dishes at last got a chance today to try out this crispy chicken this evening.
Wow please try and enjoy sir
Ok sir
Wow my daughter's favourite😋 but I will prepare it using readymade mix which bothers me a lot and because of tht I will prepare it rarely. Now its too convincing for me chef to make it whenever she likes. Thanks for the video.
Thank you
Dear Damu chef you are super chef, I am from Kerala, unkaludey pramadamam pepper chicken mamma prepare chaithu, very good chicken dishes thanks
I did this yesterday for dinner
Came out well
Awesome
Thank you sir
Sir masala ellama 65 arumaya panniyirukinga ..ungala partha enga family la oruthar maathiri feel pandrom sir..ellarum entha pughaz pothumnu nenaipanga.. ana antha Annapooranioda arul ungaluku neraya eruku sir.. neengala vendam nalum unga pughaz oongikitu than erukum .koodiya viraivil ungaluku padma viruthu kidaika en vazhthukkal sir🙏
ஐயா வணக்கம் வீட்டில் சமைக்கும் போது நீங்கள் சொல்லும் அளவுமிகவும் அருமை. கி.ராம் அளவு சொன்ன கூட வீட்டில்கடைபிடிப்பதில் கடினம். நன்றி அப்பா.
Thank you so much
Thank u Soo much sir ... tasty dish and my fav...and I am very good fan of ur tips while cooking in all ur cooking episodes
I love cooking sir.... I enjoy trying new recepies..... Watching your cooking style I wish I could be your student....
After fried once can use the oil another 2 times or total 2 times from fresh oil?
Sir tried it today, came out so well everyone liked it . It was crispy as well. Thank you sir
Idhu varaikum ethanayo dhadava chicken 65 senji irundalum , dhamu sir recipe pathadhum odane try pananum nu thonudhu . Adan dhamu sir 😍
Thank you madam
Thank you for this yummy and delicious recipe and for giving the ingredients in the description box. It is very helpful for non-Tamil people. It would be nice if you can also give the 'method' in English in the description box.
Hi sir.. I tried your badhusha, thattai, ribbon muruk.. for Diwali. All were awesome. Super tasty. Thanks for sharing..
Thank for trying the recipes
@@ChefDamusMulticuisine l check
Hii dhamu sir unga cooking pakumbodhu nama oor vasam irukum epoum nanum enoda amma vum ungoloda fans ungaloda "kitchen superstar","cooku with comali","Jayatv programs"
lam onnu vidama pathuruvom..ungaloda cookings dha enoda batchlor life room stay la romba help panuchu... Nenga pesumbodhey sapda thonum engaluku Especially nenga "Kalakkal ah irukum " nu solvinga i love that word..life la oru time achu ungala meet pani unga cuisine la saptranum adhu enoda periya aasai dhamu sir love uu sir..loved ur combo with venkatesh bhat sir
Thank you so much will make it one day I prepare the dish for you
@@ChefDamusMulticuisine sir happy to get reply from u.. Nenga ipdi food prepare pani tharanu sonadhu enoda bakyam sir..
jaya surya thank you so much jaya
Sir neenga seiyara recipeya vida antha dish ethukalam combinationu solrathu romba super mouth watering
😁😁😁thank you
@@ChefDamusMulticuisine my favourite chef thank u for reply sir
Thank u sir for your suggestion on reusing oil. I always had this doubt in mind.
Thanks Damu sir for this excellent recipe. No one explained this recipe in this simple manner . Tried and came out very well 🙏🙏🙏🙏 God bless you and your family 🙏🙏
Thank you so much for your encouraging words
Chef dhamu sir நான் வாரம் தவறாம குக் வித் கோமாளி பார்கிறேன் உங்களோட நேர்மை ரொம்ப பிடிச்சிருக்கு... நல்ல இருந்தா நல்ல இருக்குன்னு நல்ல இல்லைனா அவங்க மனசு வலிக்கா ம சொல்றீங்க...
Chef damu sir the dish was very nice when l did it so thanks a lot
Dhamu sir broiler chicken is good or bad for health pls reply
Superb sir. I usually use aachi chicken 65 masala for preparing this dish. Thank u for telling this method sir.
Thank you so much
Hello Amul baby uncle SEMA SEMA dish for its my family's favourite Sundays special na epothume ready made mix serthum 🌽 flour and arisima and konjam Pola curd add panitu than seive irunthalume konjam achi mix serthu than seiven enaku mix ilamal athuvume colour fulla seirathuku konjama Kesari powder add paninathal uncle sapitran colour fulla irukanumnu than solvan uncle so serkalama Kesari powder?
Ok if you want but I am not fir it
@@ChefDamusMulticuisine ok uncle nenga serkathathu Pola nanume chemical add pannama seiren uncle please uncle phone number kudunga enga House la enga family yarume namba matranga ungakita unga samayal Ku na cht Pani nenga enaku reply pandringannu kooda yenna enga vetla nenga avlo Periya legent I mean god satham kudukura kadavul uncle enga vetla Doordarshan la sapitalam vanga program podrapollam ungalai than yethir parpanga enga Aachi enga amma elorume
அருமை Chicken 65 is my fav sir... Intha malaiku sooda chicken 65 sapta nalla irukum... Unga receipe parthathume sapda thonuthu... Enaku courier anupi vidunga sir 😊😇
😁😁😁sure
Enjoyed your cooking .please explain in English . Love to hear from you.Thanks
Chef damu sir we tried it in our home and our children liked it very much, thank you sir
Sir I can use Kashmiri chilli powder for colour
Sr unga cooking speciality veetula irukum things vatchu panratu sr pizza oven illama eppadi panratu pizza east eppadi panratu tell me sr
Sir this same recipe can we try in naatukolzhi because we won't use other chicken plz tell sir
Namaskaram Damu Sir,
One doubt , should we not add garam masala Powder. Looks simple and easy. As I said earlier, you make tough recipes appear very easy to make at home. Thanks Sir.
Not required madam
@@ChefDamusMulticuisine Thanks Sir, I will definitely try and revert.
He was my teacher n Munnar catering college for 2 days .. our dear Shankar sir ... salute sir ❤️
Wow suoer sree god bless you for the bright career happy to note shankar was your teacher stay blessed
@@ChefDamusMulticuisine thank you sir
Tried this today but turned out hard so added curd along with lemon for soft texture and one beaten egg and it turned out good..
Sir, I'm from Andhra... tried all your recipes simply superb... one small request from my side is that ask your camera man to focus on the recipes which you are using by zooming near...he is simply shooting from long distance...
Ok sure I will show your message and ask him to rectify sorry for the inconvenience
Thanks for your valuable reply sir...
Wow super
தினமும் ஒரு அசைவ சமையல் செய்து அசத்த போறீங்க நினைக்கிறேன் சார்
We r waiting this show.
Thank u sir
😁😁
Kalakkal 65 sir🙂. One doubt sir. I marinated this chicken in morning but ll fry in evening itself. Can I keep it in fridge r in outside? Pls explain sir
Keep in the fridge
@@ChefDamusMulticuisine
Thanks sir
Sir garam masala add panna vendamaa?
Your first non-veg recipe sir .. I have been waiting so long for ur expertise non veg recipes. 😘😘😘
Thank you enjoy
Super super sir sunday try panrom
Thank u so much sir
Mutton biriyani panirukare athu veg ah apo😮
Superb sir altime favt 😍😍
Is the chicken boiled and marinated or chicken 65 is made without boiling the chicken?
மைதா மாவும் கான்ப்ளவர் மாவுக்கு பதிலாக அரிசி மாவு கடலை மாவு உபயோகிக்கலாமா.இரண்டுக்கும் உள்ள வித்தியாசம் என்ன sir
Nice one sir, can you please show us on how to prepare Paneer Butter masala?
lovely recipe sir thanks for sharing
Hi sir vanakkam ungal samyal vidham migavum arumaiyaga ullathu parthathum manathirku samaikum arvathai thondukirathu i proud of u sir🙏
Thank you for your lovely words madam
Kalakkal 65. Sir I have one doubt. Oil ah reuse panikalamnu soninga. First time use kum 2nd time use kum evalo naal gap sir.
Only two days
@@ChefDamusMulticuisine k sir
Sir enaiku enga veetula chicken 65 panen. Super taste. Thank you sir
Easy It was mouth watering for us ...by seeing we had lunch Today ...We Try this Sunday sir..
Super
Same method la nattu kozhi 65 pannalama chef sir
Thanks a lot for uploading such a versatile recipe... from now on we will avoid store bought.. masala powders..my warm regards to you sir....🥰 please upload cooker mutton Biryani with correct measures..
Yes ok
always super sir what a simple and humble attitude and explanations u project onscreen v tamilians always celebrate and follow other state people not only in cinema but chef u r too awesome
Thank you so much for your encouraging words 🙏🙏🙏
Sir unga sambar podi romba superb va irukkum . Ten years munnadi ninga sonnadhu . Alavu miss panniten . So sambar podi konjam sollunga please
Sure shortly
Can you tell what dish can be cooked using this chicken 65 sir
Sir I'm ur big fan.. super sir. Home made masala use pani pantrathu sema sir. Really super sir. I like ur all RUclips videos as well as channel videos sir
சூப்பர் கலர் பொடி இல்லாமல் ஆரோக்கியமான சிக்கன் 65 செம.....
அருமை.....
Yes
Sir naan athurasam seithean. Super soft ah vanthathu. But oil niraya iluthathu. Enna mistake panneanu sollunga sir.perfect athurasam video podunga sir
I will make could be because of rice flour
We liked it very much it is very healthy Thanks sir it was very useful to us
God bless you chicken 🐔 65 Sooooooo teast super sir thank you 🙏 I will try
Simply superb.... not only this... but your all recepies
Thank you fir your compliments
Nice I tried sir very nice 👌😊👍
Super sir. Simple ah needed instructions matum soneenga. One request kindly tell us the lifetime of a dish without the help of fridge. On ur every recipe
சமையலின் வள்ளலே உங்கள் புகழ் வாழ ஓங்க எனது மனமார்ந்த வாழ்த்துக்களை தெரிவித்துக் கொள்கிறேன் உங்களையும் உங்கள் நலனை வேண்டும் உங்கள் சுனில் நன்றி வாழ்த்த வயதில்லை வணங்குகிறேன் நன்றி
Thank you so much for your encouraging words
Appang.....lovely soul....lots of love u sir....🤗🥰🤩
Super, I love chicken 65, is it ok to skip maida? Chef
Ok
Sir waiting for chicken Briyani recipe.. awesome chicken 65 Sir.. always a big fan of ur cooking style n recipes
Shortly
Sir hotel la use panurathuku ajuna add panalama sir
Good morning sir எதிர் பார்த்தேன் our gr...kids favorite thanks sir...
Super please make for the children and give
@@ChefDamusMulticuisine Thanks for your reply sir.....
Sir normal chiken fry aga evlo time agum sir sollunga sir...
Mouth watering sir. Let me try this dish and update how it came for me.
Sure thank you
@@ChefDamusMulticuisine thank you chef. I did this today and it came out well. My wife and kid loved this dish. Will follow your videos.
Punjabi chicken seinju katunga sir.hotel ah saptom sema ya irunthathu but pieces look like fish..sema flavor.. vtula pananum asai pls solunga sir
Ok
Sure
thank u sir😄😍
Sir im ur big fan ... nega samayal seitha video Paarthu tha naan samayal palaginen. I love ur samayal . Life la one time aavathu ungala nerla meet pannanunu aasai.
Sure will meet
@@ChefDamusMulticuisine Thank u sir
Su per 🎉❤
Wow first Chicken recipe!!!!! My daughter's favourite...... Sir..... Kalakkal with tips .........
Thank you
Super sir 👍Which chicken you've used sir? Country chicken or broiler.
Broiler chicken
Thank you sir for sharing us this recepie.Quick question,should we need to use plain chilly powder or sambar chilly powder?
Plain chilli powder
Thank you for your quick response Sir .
😍Ayyo idha idhathan ethirpparthom. Soooper dooper sir. Mouth watering 😊😋
Soopper dooper sir
Great enjoy making
@@ChefDamusMulticuisine thank you chef
Wow நாக்கில எச்சி உ௫து சார் உடனே செய்து சாப்பிட்டு feed back அனுப்புறேன் சார் வாழ்த்துகள் வாழ்க வளமுடன்
Thank you
Best recipe my family and friends asked for more and more
Sir broiler chicken good or bad for health pls give explanation about it dhamu sir
After ages i have heard a chef request people not to use food color 🙏🙏 better to use paprika or kashmiri chilly powder for the color....thanks chef
Middle class people ku etha madhri ninga recipe soldringa sir thank you damu sir
Yes you are are right
you are the best cook in the world
Dear Dr Damu pls give us some quick lunch recipe for bachelor or school children
Sure
Sir 10 minus pothumah elarum 3 to 4 hours uranumnu soluvanga ..
Hello sir I always like your style of cooking and you are explaining the cooking method in such a way that to tempt to-do it welcome sir
Thank you
corn flower use panna kudatha sir
Sir... hotel la vara madiri red color varanum? So athuku enna add pannanum... pls sollunga
Kashmir chilly powder... no kaaram but very good red colour....
10 minutes ura vacha pothuma sir
Sir I will try this recipe today wonderful and very taste
Thank you so much
Sir today i tried.
Came out very well. Super.
Easy & tasty.
Tq so much sir.
Sir nattu chekku oil use pannu na cholestrol and LDL LEVEL HIGH AGUMA pls sollunga sir
No no only abound fried items very often
@@ChefDamusMulticuisine thank you thank you so much sir for your valuable replay to me this is the first time i got reply from one celebrity
Preparation seems to be very easy, we will try sir. Hats off
My all time favourite😍 i will try this week chef. On doubt sir. we can add egg?
Can add
@@ChefDamusMulticuisine tnku sir