Rehydrate ANYTHING with These 6 Methods (Reconstituting Freeze-Dried Foods)
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- Опубликовано: 16 июл 2024
- Learn the six methods of rehydrating freeze-dried foods. From steaming to soaking, spraying to cooking, learn which method works best for each food type and why.
For more information on how to rehydrate dehydrated foods, visit the blog post here: homesteadingfamily.com/rehydr...
This video is part of a collaboration for #freezedriedfebruary put on by Angela of @TheInquisitiveFarmwife. To watch more of the videos, search the hashtag #freezedriedfebruary or checkout the playlist here: • #freezedriedfebruary 2024
HUGE thank you to this year's Freeze-Dried February sponsors:
~ Harvest Right, Avid Armour, Freeze Drying Supplies and ForJars.
And thank you to the generous participant donors:
~ Freezies Treats, Sophos Survival, This Prepared Life and The Inquisitive Farmwife.
To find out what all is donated you can watch this video - • 🤗Big Announcement! 🥳 W...
There will be a Grand Giveaway on March 6th at 6 PM CST on Angela’s channel, so be sure to follow her and tune in for your chance to win. To enter, all you need to do is leave genuine comments on this video, and any of the other collaborators' videos throughout the month. The Grand Prize will include $500 toward Harvest Right supplies or 50% off a freeze dryer!
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WELCOME! We're so glad you're here! We are Josh and Carolyn Thomas. Together with our eleven children, we are The Homesteading Family where we’re living a self-sustainable life in beautiful North Idaho. Let us welcome you and show you a bit about us here: bit.ly/HFWelcomeVideo
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- Fearless Fermenting- A simple guide on basic lacto-ferments. homesteadingfamily.com/FF_YT
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Finally someone is talking about the rehydrating process. Thank you so much. This part is what was stopping me.
I hope you do more rehydrating videos...that's a fuzzy yet IMPORTANT step in the whole process!
Yes so true! It's the part of freeze drying that is the hardest for me for sure
I love my freeze drier. The problem is I've been freeze drying for long term storage since the day it arrived. We really haven't tried to rehydrate anything because I feel we're on a deadline and I'm a freeze drying maniac. So this video is a blessing. My husband even sat down and watched because he also has so many questions. Thank you for doing the leg work and I look forward to buying your book. Now to find the list and start watching the videos I've missed. This was a great idea for February.
I love my freeze *dryer (noun) too… it gets foods much *drier (comparative adjective) than a dehydrator👍
I am excited for your book to come out!
Awesome your hubby interested too!.
Someday I'll own a freeze dryer. Until then I'll just keep watching videos and dreaming of that day.
Thank you for not only trying all these ways with different foods, but sharing your process with us! Knowing how to preserve foods is only useful if you also know how to USE what you've preserved. What a great video!
Carolyn!! You are such a gifted teacher!! I can't hardly wait for your freeze drying cookbook to be available! Thank you for your contribution to Freeze Dried February 2024! You're a true blessing!
I have been freeze drying everything I can for almost two years now but we have only eaten things dry, not rehydrated because I've been nervous about how to do it. We decided it was time to try so this video is perfect timing! Thank you.
I’m glad you show how to rehydrate the food.
This video on how to BEST rehydrate the freeze dried products was much needed and appreciated by us. We've been saving up for a freeze dryer and will need this info for how to use/cook with the products after they've been freeze dried.
Thank you for sharing the other half of freeze drying, how to rehydrate the foods. I appreciate all the tips and information as to why certain methods aren't practical or just don't work for certain foods. Be patient and take your time. Thank you for participating in the Freeze Dried February 2024 collaboration and as always, I love watching and learning from your videos!!
I think rehydrating/using your freeze dried items isn't shared enough. Thanks for joining and choosing this topic.
I agree please do more Freezedryer videos.😊
Thank you so much for this video. Freeze drying is the easy part. Rehydration or reconstitution have been difficult for me. Thanks for the information.
I think you missed the instant pot/pressure cooker method to rehydrate. Imo, it's the best way for thick foods like lasagna or cake. The pressure helps force the water into the inside of the food.
@HomesteadingFamiIy. I wish I had more details for you. I've seen it done (and tasted the results), but I don't have specifics yet. Just received my freeze dryer, so I'm looking forward to some experimentation. Will let you know what I find...
We've had our our freeze dryer for two years now. It's paid for itself with being able to preserve sale foods, left overs, and all our garden produce.
This is the video I was waiting for.
Love your willingness to share all of your knowledge with others! Your family is truly a blessing to so many!
I've wanted a freeze dryer since I found out about them about a year ago. But I had no idea so many things could be freeze dried! I had in mind fruits & vegetables, but when I learned about soup, broth, meat,etc, mind blown! And, I'm going to learn even more from all the videos in this collaboration. Thank you so much!
I wasn't sure when to use room-temperature water vs. boiling. Now I know. Thank you!
Thinking of getting a freeze drier and this is so helpful to understand how to reconstitute them.
I just love you and your beautiful family. I love how you and your husband are able to make and do Everything for your family. You are very through when you show what your doing. 😅
I can’t wait for your book. This month will be such a learning experience watching all the videos and being put in the drawing is icing on the cake!
I love freeze drying eggs...and now I'm seasoning and adding ingredients for omelets before freezing. Works great!
I’m in for the Grand Prize! Good luck everyone!
Thank you Carolyn for participating in the freeze drying collaboration. You gave us some very valuable tips. I’m always learning something new.
Have watched you all for years. Love the information always provided. God Bless!
Mind blown!!!! I would never think you could freeze dry lasagna or cake. What an amazing machine. Having one of these would be a game changer.
I love that the example was cake. I have done pumpkin roll and it did great. It seems a lot of recommendations are not realistic. This helped.
I’ve seen these freeze-drying videos for a while but have been uncertain about it. So glad I got to see the rehydration steps it takes. Thank you for doing these videos. So very helpful!
Thank you so much you this. Your explanation on the different methods of rehydrating was very informative. I can't wait for your book to come out.
My wife is loving the idea of a freeze dryer. We dehydrate a lot of things from our garden AND our yard(weeds)...mostly lambs quarters. We vacuum seal them with brake bleeder hand pump. thanks for your info.
That was a nice demonstration on reconstituting food. I'm so glad that you did that last method on the cake because I imagined it being a soggy mess and it wasn't.
We are researching all about freeze drying and considering buying one. It’s certainly not something to make an uninformed decision on. So much to learn. We are getting older and need an easier method to preserve our harvests. The health benefits are also impressive. Thank you for taking the time to do this video on freeze drying!
I know from experience that this is so much better for elderly. I help my Nana (80) she much rather prefers to freeze dry the harvest now than to freeze or can.
Same here!
Thank you so much for the info! I have had my freeze dryer for almost two months and have been dabbling but not yet dove into using it. My big drawback was the how to use food once dehydrated lol. This video helped a bunch! Love all your other content as well and look forward to your upcoming book!
Caroline, this is so informational and educational. Especially since there really isn't reliable information out there on rehydration. Thank you so much! I'm so stoked for your book!! Looking forward to it!
Glad it was helpful!
I am tucking away all of this knowledge for when I get a freeze-dryer. The hot vs. cold water with cooked or raw food is great information and I would have thought the steaming method would work. Thank you, Carolyn, you are such a great teacher!
Very informative video! Steaming intuitively seems like a good way to rehydrate because the hot steam would slowly infuse into the food. Who would have thought the end product would be so disappointing? Wow! Thank you for doing all the experimenting for us. Great information as always. ❤
I am getting one after 15 years or so of wanting a freeze dryer! I love your videos, thank you!
I had the same results with #4 5, and 6. Thank you for demonstrating #’s 1-3. I use 1 and 2 all the time but the way you show them helped me see how to get better results.
Thank you for stepping us through these methods Carolyn. It’s so good to get a real tried-and-tested honest review. I don’t have a freeze-dryer YET but I’ll be the first on the pre-order list for your book as I totally trust your judgement.
I love my dogs and have had multiple problems with dogfood
So I’ve ordered my freeze dryer to try to come up with a healthy alternative to keep it shelf stable.
I’m so excited to start the process and the videos are a life saver. Thank you guys and God Bless you all!
You’ve given really good advice with the raw food vs cooked food method for rehydration. I am amazed at all the things you freeze dry. You are so adventurous.
A freeze dryer is only a dream for me.
Thank you Carolyn for this newest video on freeze drying. I have tossed many FD items because I didn't rehydrate the foods properly. I appreciate your showing us the right way. I'm excited to rehydrate some of the foods I have left. I'm looking forward to seeing your new cookbook as well!
I just watched the episode where you interviewed the guy who worked for them, and he explained how it became available to everyone. Its fascinating
My mom and I want to get a freeze dryer! Can't wait until we can use the amazing tips and tricks you give us!
I purchased a freeze-dryer in the fall and have not done very much because I can't find any good recipes except candy. I don't have anything except trays and would love to get more tips and tricks. I'm looking forward to your book coming out so I know I'm getting good advice! Thank you
This has been very helpful, as I am considering adding a freeze dryer to my arsenal of kitchen "toys". ❤
What a great way to avoid waste
@HomesteadingFamiIy chicken feed, pig feed etc:)
I love your video. I was uncertain how to use a freeze dryer but your video offered a lot of information -- hoping someday to try this. We love food storage but our pantry is sort of small. We should have designed our kitchen pantry larger but we use the closet in our guest bedroom. Love your bread videos too. Please enter me in the contest, I really want to buy a freeze dryer and this prize is a great opportunity to get a better price.
Congratulations on your book!
I'm so happy to have found this video!!!
Carolyn, thorough as always! 😊 Was neat to see the whole, solid foods (cake and lasagna) rehydrated using the pour over method. I did NOT realize that water temperature mattered in your rehydrating. So good to know! Thank you for your comprehensive video. ♥️
Carolyn: I had many questions about the re-hydration process. I now feel a bit more at ease with the whole freeze drying idea.
Spraying the mushrooms is how I will rehydrate from now on
I always make them soggy.
Excited about your Book !
I love my HR freeze dryer! I have it running almost 24/7
We just got our freeze dryer so this is perfect timing for me! I’m going to watch all the videos multiple times.
Hope you enjoy it!
Great to know how to rehydrate these foods
I’m excited about Freeze Dried February!
This is a very timely show. We’ve had our freeze drier for a bit over one month and love the results. We do a lot of “dry camping” with our business. Freeze drying is a great way to bring a few weeks of prepared food without spoilage or the risk of broken glass jars. Thanks for the practical aspects of rehydrating.
We have had a freeze dryer for a few years now and love it. So far we have freeze dried tomatoes, onions, garlic, fruit, goat milk, and soooo much more. Even made our own garlic powder and onion powder. Love your videos!
Thank you so much for explaining these different methods because I have my storeroom filled with casseroles and meats that I freeze dried a couple of years ago and I really had no idea what I'd need to do to actually eat them! LOL! You're a life saver!
We were skeptical at first, but now we hope to purchase a freeze-drier before next season's harvest.
Excellent guidelines, thanks.
Thank you for showing options for rehydrating. I had no idea you could freeze dry these kinds of foods!
I've just started freeze drying. This is an awesome video that shows what works, but also what doesn't. I think we rely to much on the recipe makers to have perfected techniques and wonder what we did wrong when they don't work. I am excited to try whole meals for camping and long term storage. Thank you for taking time to educate us!
Love the info. Thanks for entering me in the grand prize drawing!
I have been wanting to get a freeze dryer. I watch as many videos as I can so once I get mine I can get right to it!
Congratulations on your up and coming book...Excited to see it when it comes out. Thank you for the great tips and ways to re-hydrate your item you freeze dried. I did not there were so many different ways to re hydrate. Now I know the best way to re-hydrate....
This is great information! Freezing the food seems to be the easy part. Learning how to rehydrate it has a learning curve 🤔. Thank you so much for showing all the ways that work or don't work and why. Your videos are always so informative and educational .😊
I bought a small glass sprayer/spritzer for rehydrating foods I'm not adding a lot of moisture to. It was very inexpensive, under $5. I washed and sanitized it and keep it specifically for food only. So far I'm very pleased as the amount of moisture is evenly distributed instead of more liquid in one area and none in another.
Excited about your new book!
Never would have imagined you could freeze dry cake! Interesting!!
There is such a HUGE need to know how to do this!! I’m so glad you made this video!!! It is exactly what I’ve been waiting for since I first got my freeze dryer! I’d like to actually use my food for more than just freeze dried snacks and this information will allow me to do that! I’m also really looking forward to reading your book!
Hubby has given me the okay to seriously consider the purchase of a freeze dryer but I am terrified to mess up any of our harvest and hard work. When you brought out that CAKE😮 I knew I could do it! ❤ thank you for all this encouragement 💗
You can do it!
Thanks Caroline! I can’t wait to see the cookbook!
I love the video. It would be fantastic to win!! My son complained about going in with his dad two years ago to buy me a dehydrator for Christmas. A year ago he started talking about getting a freeze dryer. 😂
So many great tips and tricks, really appreciated how thorough this was in helping remove some of the mystery of rehydrating foods after they have been freeze dried.
I have by far had the best results with the cooking method. I know people get drawn into freeze-drying with the idea of rehydrating entire meals but I really believe having a pantry of components is where it's at 95% of the time, with the exception being pureed soups. For me, water + a heat source gives the best results.
I have been on the fence about getting a freeze dryer because it’s such a different concept of preserving food and the learning curve can be a bit daunting. Thank you so much for doing this video! It definitely helps take away some of that uncertainty and makes it look doable.
I have struggle rehydrating deserts so I love the idea of ‘pour over’ I can’t wait to try that.
I’ve been freeze drying about a year and have only rehydrated raw eggs. I was surprised when you said the cake was shelf stable for months. I thought it was years. Guess I need the book.
Great video.
Very interesting to see what to do with it once it's been freeze dried!😊
I have been watching your videos for several years now with it a day or less when posted. Love the information you are putting out. Been budgeting to get a freeze dryer this year.
Excited about learning how to rehydrate!
Thanks for doing this video - i have the hardest time rehydrating. It is really great to see that methods didn’t work for you too, so it’s not just me.
I really want to have a freeze dryer for our family!
This is AMAZING! I have never considered freeze drying as an option for keeping food!❤
So neat to see the different methods!
I have been stalking freeze dryers for years. I hope to have saved enough soon to finally get one.
Freeze dried chocolate cake.... I'm so on board with that 😂. I've never freeze dried before & didn't realize all the different rehydration methods. Thank you for explaining the different processes!
Just now seeing this video. Too late fir the drawing, but soooo glad to see it. Valuable info!!!
I have many quarts of dehydrated foods but I have only bought freezedried foods. I know Carolyn seems to just love the results. Hopefully one may be in my future😝
Thank you for this tutorial! We’ve rehydrated some of our FD’s food, but nothing structured like lasagna or cake. This gives me the information I need to fully utilize our stored FD’d foods.
I really thought steaming would work!
Glad I found your page! I’ve binged a few of your videos. I will now be growing medicinal herbs and making my own allergy relief as well as freeze drying everything 🎉
I have a horrible time with rehydration of my foods. Thank you so much for the information especially when to use hot or cold water.
I so want a freeze drier, and am saving diligently to be able to get one. Thanks so much for this information as my research for deciding if I wanted a freeze drier lacked information for this topic and slowed my decision drastically as I wasn't sure I would be able to rehydrate things that were freeze dried. Your channel is awesome and keeps me going in my quest to be food self sufficient. Thanks so much.
im just getting into food dehydrating and vacuum sealing i love these types of lifestyles
I’ve had a brand new All American canner for two years and am afraid to use it. City girl new to homesteading.
So I think the freeze dryer will be less scary and simple for me. I’m definitely going to buy your book and watch all the videos from this challenge. Thanks so much for doing the videos you e done so far! I’ve been binge watching this afternoon. 😊
I watch your channel all the time and have wanted to learn more about freeze drying and try my hand at it. $2500 is a chuck of change--but just today a friend of ours family member had a Harvest Right that was only used 1 time. It came with the mylar bags and the heat seal and oxygen absorbers. We only paid $750. God took care of us-- now I can learn a new way to preserve. Thank you for sharing.