Rajma Recipe | Special Kashmiri Style Rajma | Special Lunch/Dinner Recipe | Kunal Kapur Recipes
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- Опубликовано: 28 июл 2024
- If you have tried the Punjabi Style Rajma recipe, you need to try this #KashmiriStyleRajma recipe as well!
It's aromatic, flavourful, and simply an amazing Indian recipe enjoyed all over India. Yes! I am talking about Rajma, the beloved curry we are used to enjoying with Rice or Chapatis.
Rajma or Red Kidney beans originated in the Indian Subcontinent and are traditionally prepared in thick gravy with whole spices. It is prepared in vivid styles across India. But my personal favourite is the authentically cooked Kashmiri-style Rajma. A yummy recipe of rajma using Baderwah Rajma. Very Different from Punjabi Style Rajma.
Want to prepare this mouth-watering dish at home? Just follow my video till the end and cook a hot plateful to enjoy with family.
To prepare this recipe, I used the Herculo mixer grinder by #IndiasNo1 #BajajMixerGrinders. This mixer grinder comes with a powerful 1000W motor for effortless grinding of even the toughest ingredients.
Moreover, Herculo's matt finish body and aesthetic looks will add a style statement to your kitchen space! @Bajaj Electricals
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Kashmiri Rajma or Jammu Rajma
(Dogra recipe with onion, garlic & tomato)
Prep Time - 30mins
Cooking time - 45mins
(Serves - 4)
Ingredients:
For Boiling Rajma -
Rajma (red kidney bean) - 2 cups
Bayleaf - 2nos
Black cardamom - 2nos
Heeng (asafoetida) - ½ tsp
Methi dana (fenugreek seeds) - 1tsp
Laung (Cloves) - 4nos
Salt - to taste
For Rajma Masala:
Mustard Oil/Ghee - ⅓ cup
Shahi jeera (caraway) - 2tsp
Onion paste (coarse) - 1cup
Ginger paste (coarse) - 1tbsp
Garlic paste (coarse) - 1tbsp
Tomato puree (fresh) - 2cups
Salt - to taste
Dahi (curd) - 1cup
Kashmiri Chilli powder - 1tbsp
Haldi (Turmeric) - ½ tsp
Saunf powder (fennel) - 1tsp
Saunth powder (dry ginger) - 1tsp (optional as we are adding fresh ginger)
Dhania Powder (Coriander) - 1tbsp
Ghee - 2tbsp
Check out the detailed #rajma recipe, here: www.chefkunalkapur.com/recipe...
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Check out other interesting #lunch & #dinner recipes below:
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Time Stamps:
00:00 Introduction
01:01 Recipe Begins
02:15 Rajma Masala
02:58 Rajma Recipe (Contd)
03:26 Rajma Masala (Cond)
05:16 Curd Mixture for Masala
06:09 Rajma Masala (Cond)
06:50 Adding Rajma to Masala
07:25 Knowledge About Rajma
09:40 Rajma Recipe (Contd)
10:33 Plating Kashmiri Rajma 
Хобби
Are you a Rajma-Chawal or a Rajma-Roti person? Tell me in the comments below.
Rajma chawal
Rajma Chawal
Rajma chawal 😋😋
Rajma chawal
I am a Rajma-Chawal person 😍😍😍
Thank you so much Sir for the recipe of this delicious and delectable dish. You are such an amazing person. You are simply impeccable in your art. Huge respect for your passion, your knowledge and for you as a person. Lots of love and respect and gratitude. Stay safe and healthy and forever happy
I made this recipe just now. Didn't know Rajma can taste so good! Will always make Rajma using this way from now on... Thank you Chef :)
Its almost 4-5 years ago..but i still can feel the peerah rajma chawal taste in my mouth...yummy...
Your recipies never disappoint me... Simply love what you cook and the tips which you share .. ❤️❤️❤️
I am definitely rajma chawal person, yum.
It's so delicious & colourful. Thanks Chef.
You are a saviour !!! I made this curry just now as I was bored of making my rajma in the same way. It came out nicely with nice texture. I can't thank enough Kunal Kapur n his team ,who are investing sincere effort for viewers to make laajwab khana with the same ingredients what is available in our kitchen and teaching whole world how to cook this amazing healthy Indian food...super foods with all spices. You are amazing . Love from Hyderabad... as we r following your recipes.
Extremely delicious ❤️❤️❤️ Of course I'm a Rajma-Chwal person. Loved it. Thank you for this recipe sir 😊
Thank you for tasty recipe.I hv never made it but today definitely tried it.❤️
Hum to rajma ko hi best mante hai as a morning street food
So yummy. I will definetley try this recipe And thank you for this amazing recipe 😋
Omg i did the recipe and it is delicious. Thank you so much for sharing this wonderful dish.
I already tried this delicious healthy Rajma many times. Your recipes are always GEM. Awesome Explanation. Thank you for sharing this delicious healthy recipe.
Awesome test
Maine try kiya bahut lajwab ban tha rajma❤
Thank you chef…Made this recipe…turned out so delicious…Everyone loved it 😋
Doctor Of Cooking ❤
Great bhaiya
My fav chawal with rajma😋
🙏 First of all i like to thank You Chef as a member of this channel i learnt so many delicious recipes (different regions bahuth proud feel ho rahi hai.) Such a healthy delicious recipe of Kashmiri regions i have never tried or tasted. Gravy looks yum and everything is powdered and paste is used here nice!👌 HATS off to Yours golden narrations and information🤔❤ surei will try this nutritious recipe with soft roti soon😋🤩
Finally someone uploaded dogri style rajma.
Lots of love and respect from jammu❤❤
Thank u
Awesome recipe dear sir ...my daughter really loved rajma rice .
Thanks a lot for sharing this unique style of kashmiri recipe 💖💖
I am Kashmiri I love rajma (Mothi) with white rice thanx for sharing lovely dish
Looks amazing and delicious!!😋😋
Awesome recipe, fennel seed must make it soooo flavourful ,I am desperate to try it . I have same small size of Rajma in my kitchen . I made Punjabi Rajma and it was came out so tasty 😋 ( I was forget to post it on insta 😀) thank you for sharing recipe kunalji 🙏
Superb recipe, I made this rajma today and it was so yummy, thank you 🙏
Thank you sir for this very nice recipe. And also thanks for this great knowledge about variety recipe of Rajma
My all time fav ..Rajma-chawal😍N look so yummy 😍😋
You're a Fantastic in cooking and explaining thin line about each recipes
I love rajma because it's nutritious and delicious. Very good protein source for vegans
Wow! so divine, this looks sumptuous @KunalKapoor, gracias, I love Rajma, my happy-feel meal!☺
Yes I have had this at Jammu on my several visits to Vishnu devi . Its lovely Thanks.
Wow , simply the best recipe, thank you Kunalji, from England.
Just love this Kashmiri Rajma 😋
Hi Sir, I have tried your Punjabi Style Rajma and it was superbbbb. I am now going to make this one Thank you ☺☺
Yummy, mouth watering, ur all recipes r tempting n easy to cook😋😋
Waooooo yummmy super duper😋😋 recipe..thanks for sharing this recipe 🙂😋😋🤤..
Awesome chef and yours all cooking love it.
राजमा की recipe done👍 और स्वाद टन टना टन😋
I like rajma with both rice and roti.left over rajma taste best with roti.nice recipe great information.thank you chef.
Thanks Sir. So nice recipe you've shared with us. I'll must try it at my kitchen.
Beautiful 😊 i like the way chef you taught really outstanding 👏
When you give additional information about food 👌it is awesome
Bahut badhiya. I will try. Thank u🙏🙏🙏
Thanku so much for sharing delicious recipe🙏🙏
Today I am going to prepare Rajma as your recipe..., let's see what results will be...!!
आज मैं आपकी रेसिपी के रूप में राजमा बनाने जा रही हूँ..., देखते हैं क्या परिणाम होंगे...!!
આજે હું તમારી રેસીપી મુજબ રાજમા બનાવવા જઈ રહ્યો છું..., ચાલો જોઈએ કે શું પરિણામ આવે છે...!!
______After One Hour______
With little bit changes I cooked Rajma as your recipe and it is very tasty 😋
Thanks for Recipe 🙏🏻
😱 omg my fav👌❤️👍Rajma chawal is also one of my fav dish 😋😋😋I love both it’s combo with rotis as well as rice 😋
I Love Rajma❤️😍 Sir seriously delicious dish 😍 I love your all dishes ❤️❤️
Wowoo yummy food😋 I love kashmir
Rajma-Chawal is my all time favourite comfort food 😋😋😋
Spicy behadh mazedar🤤👌
Lot's of love from jammu ❤️❤️.. thankyou sir 🙏❤️❤️❤️
So delicious sir!! The way u talk recipe by heart हो जाती हे ✌️👍I am secretly following ur all recipes😄 & revised my cooking style!! Thank you sir!!
My favourite dish Rajma Chawal 😋👌🏻
Wow amazing testi resipi sabse alag hai 🌹
Anytime Rajma chawal will do..❤️ definitely gonna try this recipe 👍
Very Nice Delicious Look So Good N Yummy Recipe 😋👌
Kunal ji... thanks for the recipe. i will try this weekend
Helthy Nice recipe chef 👨🍳👌👍
Really good recipe and it's easy. I tried and it's successful 👍
Hello Sir ... Excellent recepie n beyond words too tempting n pleasing... Apne is mein Metthi seeds aur Hing boil karte waqt add kia hai .. this is something different from the Rajma Chitra's boiling process ... Dogri Cuisine is actually v distinct n amazing .. V true .. they use mustard oil extensively bcs of cold weather ... The gravy is v v pleasant n curd adds a gud texture n zing to the gravy .. just wonderful 👍🙂
After a pretty long time I hv seen Dogri style authentic dish ...During my childhood Mummy used to make these Red Rajmas like this👌😋 ... ( Naani ki friends hain Kashmiri - Dogras ) .. Presentation dekh kar hi mann hone laga khane ka .. Truelly Irresistible .. wah wah 😋👌👍
Sir .. MAA VAISHNO DEVI YATRA par jab bhi jate hain .. Red Rajma zarur lekar aate hain .. I love enjoying this with Buns .. Excellent presentation & v pleasing information regarding Rajma n various cultures... just Applaudable 👏👏 wonderfully Pleasing 👌👍🙂💐
Nice to see in Jammu style rajma 😍❤️👍 thanks 🙏
Rajma Chawal is the best.!! 😋😋
huge fan of all your recipes. work really well for me. :)
Enjoy any variety of Rajma, one of my most favorite dish. You're amazing Sir with cooking any type of Rajma,thank you.
Nice recipe...Maine kabi rajma try hi nai kiya....want to try...and will try this one 👍😊
I'm making this Rajma today...as it's veg Tuesday
Superb duper amazing recipe you are best as always
Maine bhi try Kiya. Very delicious recipes 😋
Aap rajma pani k sath mithe sode. Me bhigote ho ya nmk me
I made this recipe, it was truly an amzing experience. Thank you for sharing it with everyone.
My fav Rajma ❤💕 chahe roti ho ya chawal mujhe ye dogri style rajma pasand hain maine apne kashmiri frnd se seekha tha ❤ sir aapne same aur easy way main btaya 💕❤❤
Wow Kashmiri Rajma.
Lucky are those who can have food prepared by pandits..It is sooo sooo sooo awesome
Pehli baar jammu ke rajma ka video dekha hai 👍🏻👍🏻❤️
M very sorry to say but we Jammuite never eat Rajma out of State because Bhaderwahi Rajma is such a delicacy which Chitra or any other Rajma cannot match.
Glad finally someone understood and explained it so nicely and elaborately.
Bhaderwahi Rajma itself is Rs 100-150 costlier as compared to other fellow varieties.
M very sure about its delicious taste and aroma.
God bless you Kunal
M gonna try diz… ew r an amazing 👨🍳 🥰
Aap recipe ke bad jo history btate h na I like that very much jo apki vdo ko unique bnati h
i tried this recipe today and omg my boyfriend loved it ❤❤thnk u so much sir❤❤
Yummy 😋....thanks for sharing this recipe. This is new for me .I will surely try...................
😍😍😍Really Awesome👌🏼Yammm😋😋😋KASHMIRI RAJMA Thank you mine lovely chef kunal😎😘👍🏽❤️❤️❤️ sharing this recipe..We always love to eat RAJMA🤗🤗🤗
Nice recipe I'm like your moong daal halwa recipe also. Thank you u Kunal Sir 👍👍👌😋
Kunal ji... you've changed ur gas stove? because of the sponsor?
Awesome👍👏😊 Chef👨🍳 G
I Am From Jammu & Kashmir 💕
I tried it and it was Delicious, OMG i felt like i m eating mutton shorba❤
Yeh rajma toh banana banta hain..chef ❤️❤️
Perfect jammu wale Rajma...
Namaste sir 🙏 bahut hi tasty tasty recipe h thank you so much 🙏 ❤ ❤❤❤
Thank you chef .
I love it mouthwatring rajma
Looks so delicious 😍
Please share names/links/brands of all utensils you use. I liked the cooker
Mujhe rajma pasand nahi hain... 😆 but I wasn't following the right recipe probably. I will try this recipe.
We call them "Jammu wale Rajma" and we alternate between Jammu wale Rajma and Chitra Rajma quite often🥰
Will try once dis style with roti...Thank u. .
Wow amazing recipe dear
❤❤
Pran is actually shallot, mostly used in kashmir , keep up the good work Sir,
After years a true recipe 😘
What a detailing sir 🤗
Yummmmm.... 🍲
What a unique and tasty recipe. I literally don't have words to explain to define your talent. I would have to taste this delicious and amazing dish. Well presented. Tempting Yummy delicious recipe. 💕Stay Connected💕
ONE DAY I WILL TRY THIS ALSO 😊
Bahut yammi hai 👍
Chef looking delicious😋😋😋