Baked Chicken and Dressing Recipe

Baked Chicken and Dressing#recipe
Ingredients:
1. Chicken Legs
2. Box of Stove Top Dressing
3. 1 Can Cream of Chicken Soup
4. 9 x 13 Dish
5. Cooking Spray ( Pam)
6. Aluminum Foil
Spray dish. Pace chicken legs in dish. Mix Chicken Soup with Stove Top Dressing and 1 cup of water in one bowl. If dressing looks dry, add a little more water. It should be soupy. Pour over chicken. Cover with foil.
Bake at 375 degrees for 60 minutes ( checking halfway). When chicken is 165 degrees, remove foil. Cook additional 5-10 minutes on Air Roast setting (will brown and make top crunchy)
Enjoy!!

[@IAMYOU-.]

This dish looks tasty ❤

[@aroundthehousewithkaytom162]

It was!. Thanks for watching and taking the time to comment.

[@larrygilbert2853]

This will be Sunday night dinner here! My grandson will do the grocery shopping. Delicious.

[@aroundthehousewithkaytom162]

Easy to fix. Good hearing from you. Take care.

[@tammiebeal1592]

Yummy😊

[@aroundthehousewithkaytom162]

was real easy and good.

[@lorettacali10370]

Great video. My mom made this, but I never asked how. She passed away a month ago, so this is perfect timing. Thanks!

[@aroundthehousewithkaytom162]

sorry about your mom. My prayers for you and your family. I know its tough. Thanks for taking the time to comment..

[@dwhitman3092]

This looks great but the sodium is a no go for folks with BP issues. (Even if using the lower sodium soup). But definitely seems like it would taste great!