dude. this is great. I'm Italian with a love for ramen. often I'll make 'ramen' with leftover pasta sauce and chicken broth. never thought of infusing the basil with the noodles. does the flavor of the basil actually come through? great video.
Hi Dave!! Thanks for watching the video!! Actually , I came up with this recipe inspired by Italian food. Noodles have a good smell of basil and go well with tomato soup!
I have been looking for inspiration to create a "lobster bisque" ramen using some local ingredients. I am planning on creating a tomato paste tare - maybe infusing the olive oil with lemon. I really appreciate all of your videos!
Thank you Bruce!! My noodle machine was made in Japan about 50 years ago and it is difficult to buy it in your country. . . There are so many inquiries that I may sell overseas someday!
In my opinion this channel is the best in making ramen because chef motoki have two ramen shops which means he is an expert in making ramen
Yes! I run Ramen shop Kyoto and Osaka.Thank you very much!!
dude. this is great. I'm Italian with a love for ramen. often I'll make 'ramen' with leftover pasta sauce and chicken broth. never thought of infusing the basil with the noodles. does the flavor of the basil actually come through? great video.
Hi Dave!!
Thanks for watching the video!!
Actually , I came up with this recipe inspired by Italian food. Noodles have a good smell of basil and go well with tomato soup!
Great recipe! I will make (my version) of this this weekend
I have been looking for inspiration to create a "lobster bisque" ramen using some local ingredients. I am planning on creating a tomato paste tare - maybe infusing the olive oil with lemon. I really appreciate all of your videos!
I am so happy to find your channel. Thank you from Seattle !
Just found out about your channel. Thanks. This is such an inspiring dish.
Спасибо огромное за рецепт, как же долго я его искала 🤩🤩🤩😍😘👍
I love your videos! This is great, creative, and very educational. I think the Umami of the Tomato from this soup could also go well with beef.
Did you add the dashi to the broth?
Can you do a asmr version of your recepi?
Again thanx for the inspiration! Where can I get a pasta rolling machine like that?!!
Thank you Bruce!!
My noodle machine was made in Japan about 50 years ago and it is difficult to buy it in your country. . . There are so many inquiries that I may sell overseas someday!
Handsome and can cook, yes please!
Amazing recipe! What do you think about add Sofrito like toppings too?
I haven't tried it yet, but it sounds delicious. There are no rules for ramen, so try it!
Nice
A pro at work
Thank you!
Can you teach us how to make niboshi shoyu or shio ramen?
Okay, of course! Please look forward to it!
@@motokiramenacademy5578 thank you..
loved this recipe. by the way the correct name for 'lye' is scum.
So... You basiclly made tomato soup with soy sauce and roast pork?