Spanish Iberico Pork - Charcoal BBQ
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- Опубликовано: 21 окт 2024
- The marinade: Garlic, thyme, chili, vegetable oil, rum, salt and pepper. The pork rack needs about 90 minutes to 2 hours of low to medium heat to reach the desired internal temperature of 63 °C / 145 °F -
That looked perfect! my mouth is watering!
✨✨Who ever the man is behind this video .. I truly adore your passion to cook and your love for nature & beauty ✨✨
Whoever he is, he either runs a marathon every day, or he weighs over 500 lbs... 8^)... And Yes, I love the nature sounds and the beauty of the scenery!!!
I believe he is cooking somewhere around his mansion that he bought complete with forrest and large garden...
Complete with draw bridge and moat
Hmmmmm. Nice. I'm so hungry
I not eat pork... but if i eat pork... i wish like this kind of cook... i want to try one day....
Thats how good pork should be cooked great job
Awesome video.... Lovely natural environment...
Rum Spices in Meat... Heavenly...!
So aesthetically pleasing!
Love the production !! Amazing filming , delicious !!
You cooked the pork perfectly Sir. Beautiful cut of meat. Lucky dog got his bone, what I would give to smell that pork cooking over charcoal.
Unlucky dog cooked bones splinter in the digestive track and get stuck in their ass
i like your style
Oh maaaaannnn....that looks sooooo good!
Amazing job, well done sir!
How did you manage to eat the whole rack? Well done!!
It's so much satisfying! Thank you so much! ❤💕
Looked fantastic Aden.
Your red meat intake is off the charts. I am so jealous.
Should have rested it for another 13 seconds
2 seconds, um-dumb@Mario M
Mario M are you insane? The ideal resting time is 8.5 seconds. Everybody knows this.
s k personal preference
The presentation and sounds of the charcoal and and the spices being blended, and the meat sizzling and the dog, you are Absolutely best chef on RUclips. Thank You. God Bless.
I'm confused. The rum goes rubbed on the meat or straight to the belly during the 2 hr cooking process. In case of the latter, then how many bottles?
No mention of the ever yummy chipotle in the mari-rub? Sounds like a great recipe, must try!
4:56 ohhhh boy .. lucky bastard
Such a cute pupper❤
i really dont know whats the best? the cooking or the nature.
5:20 Awwww Cutie😍
Where are these filmed??
LOL first time I've seen you eat meat without it being bloody :)
Don,t like pork,I prefer lamb,but like...too beautiful video
Looks like you boiled it at first because it wan't hot and did you even let it rest?
that natural setting and the food'''''
ahhhhhhhh...................
Suína é minha carne preferida. 😍
This look so dry... Is it really good?
ahhhhhhhh un manjar, ojala pudiera comer así de bien! lastima que nací en un pais 3er mundista xd
Que exagerao .. latinoamerica es segunmundista
♥️🥩♥️🥩♥️🥩♥️ love this man !
Aden really does enjoy meat
You ate the whole thing? :O
You know how to live.
Pray tell: what brand and model knives are you using?
Looks like Samura knifes
Great looking video. Assume you did a great deal of your own coding.
almazan kitchen mood ♥
One person eats it all?
Curse kkkk
Luckily no bear or cougar in town!
great meat, but maybe some rioja would have been the better drink with it
I can't imagine how much Aden's choresterol is...
Oh poor you. Eating that all alone. You should have invited me and i would have brought some lagavulin.
un manjar.. asi es como lo hago yo xD pero le pongo zumo de naranja tb
Drooling...
подавилась слюнками ))) как вкусно все это выглядит
yes that's true
Что б я так жил)))
You ate the entire thing?
What country are you from, Aden
He's from New Zealand, currently living in Florence, Italy...
Among all the rare beef steaks that he's done, this pork is the most delicious looking meat.
Yes... This is MY kind of videos.. that is Aden films as always!
Yummy 😋 😎👍🍻
Food is the only art form you have to destroy in order to appreciate
Aden you gotta give us that face reveal already! You have to give us something for 1M subs... ;)
Aden Films 😅
Delicious
Muito bom
Now a real man would have caught, killed, cleaned and grilled that fuckin duck! Bam! That's what I'm talking about! YA!!!
Bless
Nice
Hershey's Chocolate Milk vs Crazy Straw
You can share it with me tho haha
Jesi ti balkanac?
YOU SURE DO HAVE A APPETITE
Complain, whine, I'm better than you at things, too hot/cold..........yayy, I'm part of the group! Look at me everyone!
Пойду макарошек отварю..
Спасибо,это круто!!!
¡Inaudito!
I think it's just impossible to have something cooked like this using just BBQ, it's physic. It's too uniform inside, there must be a trick. This pork looks like sous vide cooked, and i'm sure it is.. Peace out
Sah what a pleasure
❤️
Suara burung mantap
You kill me...
Punishing me ?
hungry man :)
Yummy asf xD
Poor guy, doesn't even have an ugly girlfriend to share it with.
How can someone have this much hatred in life😂
I find your edits to be kinda jumpy
Just buy a smoker man. You have no sense in cooking on open charcoal
Eso no es cerdo ibérico con ese color tan rosado en la carne
Even Muslims would eat that!
Cómo soy yo tan desesperada creo que está muy alta la parrilla Bueno eso es lo que yo digo
we just need beef
That looks like rabirr.
wow I'm early
well, now i know where you DON'T live.
You Glutton! 🤤😥😫
Minchia ! Sa mangiò tutta !
It looks almost as good as the other White Meat... (LADIES)👅
slightly over from my screen..... i'd cook it few degrees under.... delish nevertheless
When the mic is too close.
日本語で失礼。
砥石は乾いたままではダメだよ。
砥石を10分位つけた後、時々水を掛けながら研がないと。
(・・)(。。)(・・)(。。)
Eso está crudo
pug video pls
super asmr food porny and mouthwatering :D
Me:
Knife: Konnichiwa
I hope the bone that dog was eating wasn't cooked, NEVER give your animals cooked bones, that's a great way to kill them
Pig is not meat.
Lamb, Veal, Beef 👍
*pork, not pig. and yes, it is meat. its so versilatile, bake'em smoke'em put it in a stew! 😉
your channel used to be all about watching good chefs cook food. now it's just you cooking, and you're not very good at it. don't change what your channel is about.
this is like almazan kitchen
@@indigofilosofiaespiritu2366 100%. at least hit titles don't sound like they belong on a porn website.
looks incredible, best vid in a while - check out a channel called UNEARTHING FLAVOURS for more delicious food.