Anubhavichu sollitharadhu eppadi enbadhai unga kitta dhan kathukanam. Super recipe. In fact my grandmother used to iduchi pannuva so that andha kothumalliyoda leaves and stems portions can be seen little bit and tastes heavenly. You look so graceful and your personality is amazing. There is a saying "Nirai kudam thalumbadhu" which is very apt for you. Insha thokku sadhathoda sapidavum and curd rice kuda sapidavum amirthama irrukkum. Thanks a lot. May Lord Venkateswara shower his blessings to you and to your family always. Praba Gopal Chennai
Thanks mam. My amma's favorate receipy mam. Kothamalli thokku. Very best for curd rice. In olden days she did in stone vural and later used mixy. She is no more now. You resembled my ma. Thank you
Thank you very much mami, you have presented a very good video of kottamali podi, which reminded me of my mother making it for us, myself and my wife followed the recipe presented by you and prepared it and it has turned to be excellent and immediately I felt to thank you for this.
Mam arumai.. idhe seimurai la yennga ammavum pannuvanga... but one step extra...aracha viludha kadaisiya niraya nallayennai vittu kaduku thalichi shurula vadhakkuvanga. I loved it. Thanks mam...
@Nizar MohamedI ll fry the paste, after grinding only . It helps dish to keep still more days without any smell... I wanted to prepare in dis method too...
நான் பாகர் காயில் ஒரு தொக்கு பண்றேன் அது உங்களுக்கு சொல்லணும் அதுக்குதான் ph. No. கேட்டேன் நான் சித்ரா முரளியுடன் பேசி கொண்டு உள்ளேன் என்ன திறமை அந்த பெண்ணுக்கு உங்க எல்லோரையும் சேர்த்தி கூட்டு kudumbama பண்ணிட்டா அந்த பெண் நன்னா இருக்கணும் superb lady she is nan mallika fan m kooda சமையல் கைவேலை எனக்கு பிடித்தவை இந்த மார்ச் 21க்கு 72நிறைவு செய்கிறேன்
vanakkam amma.fantastic kothamali podi.your explanation of preparing this podi is abaram.this is the first time i am seeing this prepration.cooking is an art.u r blessed for cooking.vazgha valamudan,nalamudan.
Excellent healthy dish. My grandma used to make. My mamiyar used to make.... We make exactly same as you. We r brahmins but we love chettinad samayal. We use nallenai for thuvayal
Super Aunty. My mother normally makes in thokku form. She will use the Ural to do this and then make it into balls. Superb taste. Must ask her to try this way. 😀😀😘😘
Kothamalle thokku.. En siru vayathil En aththai seivangama.. Super a irukkum..curd riceku supera irukkum.. Naan verum vaailaye ovvoru urundaiya eduthu pottu saptruven....
Hello aunty your dishes are good. Same podi/thokku my great grand mother used to do with Mint leaves. You can try that also aunty. A small change in ingredients add little Dhaniya seeds and fenugreek.
உங்களுடைய எல்லா சமையலுமே மிக பிரமாதம் நான் உங்கள் ரசிகை நீங்கள் போடும் கொண்டை பிரமாதம் அதை எப்படி போடுகிறீர்கள் என்று சொன்னால் நன்றாக இருக்கும் நீங்கள் லட்சியமாக உள்ளீர்கள் உங்கள் ரசிகை பானு
Sambara puli nu(சம்பார புளி) andha kalathila solvanga,my favourite one ma 👌 thanks for sharing in a lovely way😘 By the way indha saree nala neenga azhaga irukkeengala or neenga kattinadhala saree azhaga irukka🤔
Wow Mam!! A week back I was thinking abt the recipe my mom makes - kothamalli thokku . Its made using urall. Thanks a lot for posting the same using mixie. Would love to try it soon. Love you Mam.
ரேவதிம்மா இது நான் செய்யும் சாம்பாரை புலி இதுவும் சரி நான் podi. யாகவும் செய்கிறேன் podi. க்கு தழை போல் ரெண்டு madangu உளுந்து. வேணும்னான் புதினா podi. Ingi podi. சட்னி podi. Appidinna கோப்பாறை podi. எல்லாம் பண்றே என் சம்பந்தி என்னை podi. ராணி னு கூப்பிடுவார் நான் தர்மபுரி . உங்கள் வெகு நாளைய ரசிகை
@@revathyshanmugamumkavingar2024 madam kumudam n Dinamalar 6 difference parthi party count seidu anda buddiey vanduvittadu ....I love d background n notice d difference is mi passion mam
We like all your recipes very much. Can you guide and give more insight on how to choose and buy Perungaayam ; apart from the usual branded katti Perungaayam available in supermarkets.
Hello mam, how r u? I love ur simple recipes n always make it a point to make them. I tried the dosa with skin urud dhal n recommended it to my friends n family. Me n my friend call ur cooking channel our mother's kitchen.. tks take care.
Anubhavichu sollitharadhu eppadi enbadhai unga kitta dhan kathukanam. Super recipe. In fact my grandmother used to iduchi pannuva so that andha kothumalliyoda leaves and stems portions can be seen little bit and tastes heavenly. You look so graceful and your personality is amazing. There is a saying "Nirai kudam thalumbadhu" which is very apt for you. Insha thokku sadhathoda sapidavum and curd rice kuda sapidavum amirthama irrukkum. Thanks a lot. May Lord Venkateswara shower his blessings to you and to your family always. Praba Gopal Chennai
Thank you ma for your affection on me.
Super amma annaku romba pidikum ungale super kothamale podi measurement correct choluvenga thanks amma
Welcome ma
Thanks mam. My amma's favorate receipy mam. Kothamalli thokku. Very best for curd rice. In olden days she did in stone vural and later used mixy. She is no more now. You resembled my ma. Thank you
Welcome ma
2 days before I recalled my memories about this recipe made by my Amma who's no more. I got this immediately. Thanks ma
Thank you ma'am.. No one can beat u... U r helping in cooking more persons in cooking as a mother or as a grandma...
Thank you ma
கொத்தமல்லிஇலை துவையல் எங்கள் வீட்டில் அனைவருக்கும் பிடிக்கும் அருமையாக சொல்லிக்குடுத்தற்குநன்றி அம்மா
நன்றி மா
HARE Krishna Mataji. Very useful recipe for travelling purpose and to give for my bachelor brother. Thank you...... Mataji
Most welcome ma
Thank you very much mami, you have presented a very good video of kottamali podi, which reminded me of my mother making it for us, myself and my wife followed the recipe presented by you and prepared it and it has turned to be excellent and immediately I felt to thank you for this.
Mam arumai.. idhe seimurai la yennga ammavum pannuvanga... but one step extra...aracha viludha kadaisiya niraya nallayennai vittu kaduku thalichi shurula vadhakkuvanga. I loved it. Thanks mam...
Welcome ma
I tried this...it's awesome.... with curd rice and rasam rice sema ..I will try it with bread also... thank you Aunty
Hi Amma super I will try this dish thank you so much for sharing this dish
Welcome ma
Peacock blue sari unngalikku me melum azagootugiradu
Charming mam feels like .......merifulGoddess mam
Live long teach us more more in coming years
Thank you ma
Thanks ma.😘 Immensely blessed becos of all your recipes. I’ve tried most of it.. everything is a super hit in r home. 🙏
Your Saree is lovely❣️😍
Thank youma
Wow very nice amma intha sary colour ungaluku supera iruku thank you so much
Thank you ma
You are my favorite.
I will never miss your receipes
I'm blessed thank you ma
amma nan ungaludaya ella samayal kuripugal enaku migavum pidikum
Thank you ma
Wow, Ma'm. My mother will also make the same way. Your recipe reminded me of my mom. Thank you.
Very nice madam. You remind me of my mother. She also does in Same way. I like the way you take care to explain each & every step. Thank you madam
Most welcome ma
My favourite podi I was searching for. Thanks ma. Amma solli thara madiri solli thareenga
This is my most fav one..Often i prepare dis atleast thrice a month...Now i wanted to prepare ur method maa
@Nizar MohamedI ll fry the paste, after grinding only . It helps dish to keep still more days without any smell...
I wanted to prepare in dis method too...
Do give a try and give a feedback
@@revathyshanmugamumkavingar2024 sure maa..I ll do tomorrow..U r my mom...🙏
Couldn't resist the taste. Thank you so much for sharing.
Thank you for sharing your mom's recipe ma .god bless you and your family ma you are my all time favorite
Thank you ma
Thank you tips for very clear
நான் பாகர் காயில் ஒரு தொக்கு பண்றேன் அது உங்களுக்கு சொல்லணும் அதுக்குதான் ph. No. கேட்டேன் நான் சித்ரா முரளியுடன் பேசி கொண்டு உள்ளேன் என்ன திறமை அந்த பெண்ணுக்கு உங்க எல்லோரையும் சேர்த்தி கூட்டு kudumbama பண்ணிட்டா அந்த பெண் நன்னா இருக்கணும் superb lady she is nan mallika fan m kooda சமையல் கைவேலை எனக்கு பிடித்தவை இந்த மார்ச் 21க்கு 72நிறைவு செய்கிறேன்
Amma excellent preparation.
Our Thanks to you for sharing your mother's recipe.
Welcome ma
Vanakkam mam,
Yet another favourite of my husband.
Naanum idha uralla araipen, 8 ooruku vasana allum,
Adhuvum araichu rommmmmmmmba naeram kaiala vasana irukum parunga mam(like marudhani), adhu oru thani manam.
Ippalam mixiela araikara appa, ennamo guiltya irukum,
Mellia mallia kola panromonu!!!!!!!!!!!!!!
Aena, uralla menmaiya malliya thalli vitu araipen, hmmmmmmmmmmm!
Indha azhagana sareela arumaiyana recipe kuduthadhuku romba nandri mam.
Pranams.
Meenakshi
Very pleasant comment.
Mikka nandri ma
vanakkam amma.fantastic kothamali podi.your explanation of preparing this podi is abaram.this is the first time i am seeing this prepration.cooking is an art.u r blessed for cooking.vazgha valamudan,nalamudan.
Thank you so much for your valuable comments
@@revathyshanmugamumkavingar2024 மிக்க நன்றி.
My mom used to add jaggery along with this and we call it as kothamalli thokku. I really like it very much.
Amma super vanthathu..taste arumai..periya advantage ,oil kamaiya use pannromm..tq very much Amma.u do any Guinness Record Amma???
Excellent healthy dish. My grandma used to make. My mamiyar used to make.... We make exactly same as you. We r brahmins but we love chettinad samayal. We use nallenai for thuvayal
Thank you
Super amma thank you for giving me a wonderful dish....👌🏻👌🏻👌🏻👍
Welcome ma
சொல்லும் போதே நாக்கில் தண்ணி ஊருது மேடம். எங்க அம்மா இதை செய்து கொடுப்பா சூப்பரா இருக்கும்.
Very interesting & superb recipe. Thanks for sharing mam
Welcome ma
Thank you mam for this recipe iam your great fan we all love you I have tried most of your receipes and come out so well thank you so much
Welcome ma
Àa
Super Aunty. My mother normally makes in thokku form. She will use the Ural to do this and then make it into balls. Superb taste. Must ask her to try this way. 😀😀😘😘
Thank you ma
Feel like coming to your home and have this special dish
Most welcome ma
@@revathyshanmugamumkavingar2024 thank u ma ..
Thank you Amma for the recipes. Please can you teach us Ulundu Kazhi.
Nice mam supara irukkum Pola theriyuthu mam thanks 🌹🌹🌹🌹👌
Yes ma try.
My tounge is drooling in water while watching this video 👌🙂
நன்றி மா
Thank you ma. My grand mother used to do. Yummy it will be. I will try and let you know. 🙏🏼
Thank you ma
Mouth watering mam. We call it sambarapodi / sambarapuli
வணக்கம் மா அருமையான கொத்தமல்லி தொக்கு உங்க சேலை கலர் சூப்பர்
நன்றி மா
Kothamalle thokku.. En siru vayathil En aththai seivangama.. Super a irukkum..curd riceku supera irukkum.. Naan verum vaailaye ovvoru urundaiya eduthu pottu saptruven....
நன்றி அம்மா. உங்கள் புடவை அழகாக உள்ளது. 👌🙏
நன்றி மா
Hello aunty your dishes are good. Same podi/thokku my great grand mother used to do with Mint leaves. You can try that also aunty. A small change in ingredients add little Dhaniya seeds and fenugreek.
Wow my favourite recipe thanks for sharing ma
Welcome ma
Very nice kothamalli thikku.
Mmmmm.. yummy
உங்களுடைய எல்லா சமையலுமே மிக பிரமாதம் நான் உங்கள் ரசிகை நீங்கள் போடும் கொண்டை பிரமாதம் அதை எப்படி போடுகிறீர்கள் என்று சொன்னால் நன்றாக இருக்கும் நீங்கள் லட்சியமாக உள்ளீர்கள் உங்கள் ரசிகை பானு
நன்றி மா
Thank u so.much maam. Actually as yiu said my mother used to idichufy the kothamalli podi
I tried today mam.It came out very well. Thank you mam.
Wow..... super ma👌.I will try. Your Saree is very beautiful.
My make this same recipe amma and I just love it. Yumm😊
I have been searching for this recipe for a long time. Thank you soooooo much ma . My mum used to prepare this & we call it as malli thokku.
Thank you ma
Madam extrodnary unga recipe sollra vitham arputham nandri madam 🙏🏻🙏🏻
Suda rice la potu sapita 👌 erukum...mouth watering 😋
Superb mam. Thanks for the lovely recipe. U look beautiful in this saree mam .
Thank you ma
Amma idhu enga amma vida recipe
Thanks for sharing
Welcome ma
Even my grandma makes this ma,and it's my brother's favourite. We say it as kottamalli thokku
Actually it looks like thokku but we call it podi.
Sambara puli nu(சம்பார புளி) andha kalathila solvanga,my favourite one ma 👌 thanks for sharing in a lovely way😘
By the way indha saree nala neenga azhaga irukkeengala or neenga kattinadhala saree azhaga irukka🤔
Yes. Yes. It is known as Sambara podi. Malayalam bhramins appidi dhan solluvanga
Wow Mam!! A week back I was thinking abt the recipe my mom makes - kothamalli thokku . Its made using urall. Thanks a lot for posting the same using mixie. Would love to try it soon. Love you Mam.
Welcome ma
Mouth watering , recipe..
Thank you ma
அம்மா, அருமை அருமை
Superrrrr.😋😋😋👌👌👌
Thank you ma
Super recipe mam
Sema..healthy as well as amazing recipe.. thanks ma
Welcome ma
வணக்கம் அம்மா சூப்பரான கொத்தமல்லி தொக்கு. இன்றே செய்கிறேன். நன்றி.
நன்றி மா
Love your cooking amma
Awesome
Even my mother makes so even we make this. Very tasty nicely made 😋 😋👌🏽
பிரமாதம்.நாவூறும் குறிப்பு.நன்றி அக்கா
Saree is very nice
Thanks for this receipe
This receipe is good and useful. Thank you
Welcome ma
Wow mam,nan ennaikkuthan seidhen.👌👌👌👌👌👌👌yummy
Mam u r really awesome.
Thank you ma
Superb amma
Thank you ma
Our home traditional recipe thank u ma
Welcome ma
வணக்கம் 🙏 அம்மா. அருமையான பெடி குறிப்பு நன்றி.
நன்றி மா
My mil used to do it in d same way....i also make it often...mouth watering receipe...ma😊
Thank you ma
ரேவதிம்மா இது நான் செய்யும் சாம்பாரை புலி இதுவும் சரி நான் podi. யாகவும் செய்கிறேன் podi. க்கு தழை போல் ரெண்டு madangu உளுந்து. வேணும்னான் புதினா podi. Ingi podi. சட்னி podi. Appidinna கோப்பாறை podi. எல்லாம் பண்றே என் சம்பந்தி என்னை podi. ராணி னு கூப்பிடுவார் நான் தர்மபுரி . உங்கள் வெகு நாளைய ரசிகை
Thanks mam nice recipe
Welcome ma
வணக்கம் மா. உங்களை பார்க்கும்போது அம்மா கூடவே இருந்து சொல்லி தரமாதிரி இருக்குமா..😍🥰
Wowwww
My grandma's signature recipe mam
We are blessed to learn from you
Thank you ma
Very nice Amma...
Thank you ma
We call it as sampara puli mam .. yummy with rice n sutta appalam
thank you, very nice
Nice ma definitely.i will try
Vengala panni missing
Added item laughing Buddha (back.again)....terracotta water jug .......above all 2days podi of Corriandar. .......is👌👌👌👌👏🥉🥉🥉🥉
Wow!!!wonderfull you are watching it deep.
@@revathyshanmugamumkavingar2024 madam kumudam n Dinamalar 6 difference parthi party count seidu anda buddiey vanduvittadu ....I love d background n notice d difference is mi passion mam
We like all your recipes very much. Can you guide and give more insight on how to choose and buy Perungaayam ; apart from the usual branded katti Perungaayam available in supermarkets.
Thank you amma
Welcome ma
Excellent new recipe thanks ma
Hello mam, how r u? I love ur simple recipes n always make it a point to make them. I tried the dosa with skin urud dhal n recommended it to my friends n family. Me n my friend call ur cooking channel our mother's kitchen.. tks take care.
I'm blessed thank you ma
Correct ah sonneenga,idhu mother's kitchen dhan.
Super amma . Thank you 🙏🏽
Welcome ma
same my mother too
😊🙏🏻
Thankyou Amma super
Welcome ma
Beautiful saree, wonderful recipe
Thank you 👍🙏🙏
Welcome ma
This is favourite dish. keep sharing such receipe
Sure
👌😍Appadi irukku madam thokku
Thank you ma
Super mam 👌👌😋
Thank you ma