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Not just the grapes, but it's mostly the dead yeast from fermentation. When I bottle homemade wine, I let it sit in the fridge for a week so it can "clear". When that has happened, I transfer it to other bottles.
its the small particles left from the grapes
ditto
ill keep that in mind when im old enough to drink....
"Leave the bottle of wine for a couple of hours so that the sediment can fall to the bottle of the wine' ha ha ha
its sediment..
I would rack it off into a new bottle....
Not just the grapes, but it's mostly the dead yeast from fermentation. When I bottle homemade wine, I let it sit in the fridge for a week so it can "clear". When that has happened, I transfer it to other bottles.
its the small particles left from the grapes
ditto
ill keep that in mind when im old enough to drink....
"Leave the bottle of wine for a couple of hours so that the sediment can fall to the bottle of the wine' ha ha ha
its sediment..
I would rack it off into a new bottle....