This Carrot Cake with Cream Cheese Frosting Will Melt in Your Mouth!

🍰 Indulge in the heavenly delight of carrot cake! This moist dessert combines the sweetness of carrots with aromatic cinnamon, topped with creamy cheese frosting and crunchy walnuts. Each bite is a perfect harmony of flavors - sweetness balanced by tangy creaminess. 🥕 The addition of walnuts lends a nutty twist, while cinnamon and orange syrup add a subtle spice and citrus burst. Whether you're a carrot cake lover or seeking a new dessert adventure, this treat promises to dazzle your taste buds!
📜 Ingredients:
◾ For the Cake Batter:
- 125g Carrots
- 3 Eggs
- Six drops of vanilla extract
- 280g Sugar
- 60ml Melted butter
- 80ml Oil
- 100ml Milk
- 30ml Orange syrup
- 300g All-purpose flour
- 12g Baking powder
- 1 tsp. Cinnamon powder
- A pinch of salt
◾ For the Cream Cheese Frosting:
- 65g Granulated sugar
- 20g Whipping cream
- 15g Butter
- 65g Cream cheese
- 20g Walnut powder
- A few drops of vanilla extract
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[@Paruls-cooking-rn1xw]

Very nice recipe new friend.❤❤

[@veevacook]

Thank you so much 😊

[@giuliannachandler5788]

Delicious 👌😋😋I must try this recipe thank you 😋😋🤗

[@veevacook]

Thank you! 😊 I’m so happy you liked it! Enjoy making the recipe! 🧡🧡