🥚 SILKY SMOOTH Chinese Steamed Eggs Recipe (蒸蛋) Dinner in 15 Minutes ! | Rack of Lam

[@rackoflam]

PRINTABLE RECIPE: rackoflam.com/chinese-steamed-eggs/

[@studio_547]

This meal looks absolutely delicious, healthy and flavorful💛💛 big thumbs up💛💛Beautiful presentation💛💛Thanks for sharing 💛💛Stay connected💛💛

[@steventheabcandsometimesd6865]

Thanks Maggie for bring back fond memories of one of my favorite ways to have eggs. My mom used to make this dish regularly when I was young. Only difference is we used oyster sauce. At 70 I still have a head full of hair that is really mine, no implants,etc. I attribute it to having a diet full of protein. Eggs and soy take care of the protein my body needs. Keep up the great work,

[@rackoflam]

Thanks for sharing! I have never tried with oyster sauce but I’m sure it is yummy! My dad still has a dull set of hair too 😂

[@168mooncakes]

Hi Maggie,
This dish brings back a lot of great memories. Love the simplicity and nutrition of this dish. Thanks for sharing. Yummy! 🥰

[@rackoflam]

Love simple dishes!!

[@supernova8962]

I like it Smooth Silky and STEAMY ...yum yum ... 😅😅

[@beadevil-ldn1969]

Hello, beat the egg with chopstick and you use a fork, will the taste and texture change?

[@rackoflam]

What is your favorite way to serve eggs?

[@jasonlucas2328]

👍👍👍😋😋😋!!!

[@calvinchann1996]

Even better with some chopped salted egg yolks.

[@rackoflam]

That sounds like a great idea!

[@duncanmit5307]

👍💜👍💜👍

[@dsat1908]

IDK about this one

[@rackoflam]

Try it out! 😊