A NEW KIND OF HOT DOG LIKE YOU'VE NEVER SEEN BEFORE 🤯 (PERFECT FOR SUMMER!) | SAM THE COOKING GUY
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- Опубликовано: 25 июл 2024
- It's time for your introduction to these Big Fat Doughy Hot Dogs that are about to blow your mind! Hot Dogs and buns like you've never seen before 🤤 🌭
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00:00 Intro
00:55 Making Dough
3:01 Kneading Dough
4:42 Cooking Vegetables
5:25 Addressing & Cooking Hot Dogs
6:45 Forming Buns
7:34 Cooking Bun
7:53 Building & Cooking in Ooni
8:32 Finishing Touches
8:44 First Bite
9:17 Outro & Knife Winner
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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.
Cooking doesn’t have to be hard, it just has to be delicious.
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THANK YOU ❗️ 
Развлечения
I can't thank you enough for always showing us everything that can go wrong in the kitchen, I love you bro!!
Thanks for showing us that cooking doesn't always go as perfectly as the "pros" make it seem
Bakers everywhere have a heart attack every time Sam starts a video with making his own dough! 😂
*Cries in stand mixer* why would you do that to the poor food processor
Too bad. He has said many times that he’s not a baker. And hey, let’s see a baker make pretty much anything Sam makes!
HEY SAM
COULD YOU PLEASE MAKE A PESTO LASAGNA 🇮🇹
BTW, Favuzzi has a great version on its website 😊
Cheers from Miami
@@oplawlz especially when he has a Kitchenaid stand mixer he's used in other videos
Its way more work and cleanup than its worth anyways.
“And I FOUND MY BENCH SCRAPER” love the random moments of excitement/yelling 😂😂
This is crazy, I've made almost the same thing for four years in college. I originally meant to make pigs in a blanket but I bought regular size dogs by accident (instead of the mini dogs). I made dough but it wouldn't stretch enough around the regular size dog without tearing, so I just laid it on top and put it in the oven. I'm not kidding, it's exactly like this! I made them almost every week for four years straight and all off my friends loved them. This is just blew my mind and brought back so many memories.
With dough like this you have to let it rest and then stretch it out, this should be done ahead of time to get the right size.
I always enjoy how authentic you are, Sam. No matter how messy or unexpected it gets 😂 Thanks for being you!
This is what keeps me coming back for more, Sam. I love when you make mistakes because that's exactly what would happen to me!
Just in time for the 4th! Looks delicious, must try the dough AND the hot dog slicing technique, brilliant and thanks for that!
I love the simplicity of this twist on the classic hot dog. The peppers-and-onion garnish takes this over the top! I can barely type this comment right now because I am drooling so much 😁 Thanks guys 👍
I've reached the point, thanks in no small part to you, that I just wing the dinners all the time. No recipe, nothing is ever the same, and it always ends up good.
Thanks for not editing out the mistakes! Thanks one of the reasons I like watching. 👍🏻
You guys always have such great ideas. Thanks for the inspiration!
Pizza dough has become my arch nemesis. Tossing 2 whole packs of instant yeast into 4 cups flower plus everything else, and having it work blew my mind.
The black magic that is baking😂
Habañero Green Chili Chicken Dogs are my spirit food !!!
I might have to try homemade dough for the first time just for this. Great idea! Time to put the ooni to work
Love hot dogs! Gonna try this recipe ASAP! Thank you for the idea Sam!
Love this idea.
HEY SAM
COULD YOU PLEASE MAKE A PESTO LASAGNA 🇮🇹
BTW, Favuzzi has a great version on its website 😊
Cheers from Miami
Been doing that with Pillsbury crescent rolls for years.
Me too. And it's delicious.
YES
HEY SAM
COULD YOU PLEASE MAKE A PESTO LASAGNA 🇮🇹
BTW, Favuzzi has a great version on its website 😊
Cheers from Miami
You've inspired me to try new recipes. Keep up the content!!
Been watching forever it seems. I rewatched some old ones and it has come so far. Too cool
Nice weiners!.....and that dough is in the shape of.....nevermind. ;)
I’m thinking you like big girls
You bad boy.
HEY SAM
COULD YOU PLEASE MAKE A PESTO LASAGNA 🇮🇹
BTW, Favuzzi has a great version on its website 😊
Cheers from Miami
Meat on the mind huh? 😂
Freak
This is an awesome idea for how to use the Ooni!!
Happy fourth Sam and the boys! Also happy belated Canada day
How the hell this dude STILL keep finding new ways to cook normal food 😭 This channel my cookbook fr
Thanks for another great video and recipe!! ❤
I've been watching for a couple years now and have been slowly trying to make everything from your videos. Thank you for helping expand my taste buds and cooking styles
This looks freeking great! We will be trying this over the holiday weekend! Pizza dough everything!!!
Great video, really need to try this. Love your channel, Sam!
Love how you left it the processer going bad. Nice recovery. Glad you found the bench scraper.
you guys are so funny. I love your videos, whoever edits it’s hilarious😭😭
I love that you always leave in the problems that occur while cooking!!
At the very start, I already love this. Been making biga dough and experimenting with it for a year now. Dough Dog is a riot!
Im making these for dinner friday. Looks good
These look fantastic! Off to the store to grab ingredients!
Itadakimasu !!!!!! Love the ideas, keep em coming
This looks like fun ! Thanks Sam !!
Thanks to Sam the cooking guy, even with disabled arms, I am cooking more. Thank you.
ooooo! I'm going to do this with Jalapeno Cheddar smokies instead of hotdogs! Thanks Sam and crew!
This may be my favorite STCG ever!!!
Who am I kidding? I have said that dozens of times over the years of watching!
Yes! What a great idea. Will definitely try it out this summer!
Nice recipe as always!It is like ''loukanikopita''👍👍👍
Great idea! Definitely giving this a try! Just in time for the 4th of July too.
Great idea! Love how original this is.
Love the show! I watch you guys way more than anyone else. Thanx for the knowledge!
Looks amazing! Can’t wait to try it
I love the Sam wooden spoon so much every time I see it 😂 This is a cool twist on the hot dog!
Made these yesterday! Never thought of cutting the dogs first. Wow! Thanks for the lesson. 😎❤️☘️
So interesting! I love your videos, makes me a better cook!
Love your banter and your cooking too ❤❤❤
Spiral cut now that I am going to have to try
I love the fact it's hot dog season and this is The Hot Dog we decide to make ,no boring buns
Wow Definitely trying this when the UK summer starts
Good idea to try this weekend. Thank you.
Love this recipe thank you!
"We're gonna need a bigger boat." Maybe the greatest movie quote ever. Thanks Sam
Thank you for always being real with keeping in the things that don't always go 100% the way you plan.
This was amazing, just prefect for light fare!
Will definitely give that a go. Thanks.
This is perf for tomorrow! Thanks Sam!
I always enjoy the entertainment as much as the food!! Wish it was this much fun to cook at home. ❤🤪
I vote for pesto lasagna!
Great work. Keep em coming. Thanks
Great idea... Gonna try it this weekend....
This is a new one. Thanks for posting this.
Yep I gotta do this
Wow that dog looked so good!!!
My daughter loves watching you guys. We always cuddle up on the couch to watch before bed. Then she pretends to make what you make on her little play stove.
This looks so good! Gives me confidence I can make pizza dough from scratch. Thanks Sam!
I've been a fan for years now! I love your recipes and commentary! Your knives look super cool too 😎
This looks so amazing!!!
Need to try this ASAP!!!
Definitely trying this!!
I might make these for the party tmrw!!!!!🎉🎉 Happy soon to be 4th!
That just seems spot on! Can’t wait to try it!
I Love homemade breads. Thanks for another great idea 😊
Great idea. Perfect timing for this weekend.
I love how Sam gets excited about food.. I’m same way lol
Looks easy and fun 😊
This looks really delicious!!!!
Love the toss into the skillet 😂
I felt the rage towards the food processor. Office space style
That looks SO GOOD!!😊
Love the spiral cuts in the Weiner. Looks amazing. Need some good Canadian cheddar cheese and French's mustard
NIce! Gonna have to try this one.
Slicing the hot dog like that is a game changer! Been doing that for years
Yup! I thought hotdogs kinda sucked growing up because I only had them boiled or "dad BBQ" charred to a crisp lol. I crave them regularly now ever since I started scoring them. I tend to criss-cross slice them so you get pointy parts that really crisp up. Toasted sweet hawaiian bun, perfect!
@@RyTrapp0 that’s right the cross-cross slice with the points. I might do that tomorrow with my charcoal grill. I have a pack of Kirkland hot dogs for tomorrow.
7:05 used to be nervous to make dough, didn't want to mess up but Sam shows it`s always a way 👍
I've done this but on a charcoal grill. Takes a little longer but that kiss of flame and charcoal back flavor is superb.
HEY SAM
COULD YOU PLEASE MAKE A PESTO LASAGNA 🇮🇹
BTW, Favuzzi has a great version on its website 😊
Cheers from Miami
That looks so interesting, I'm going to give it a try.
I’ve never thought of doing that. I’ll have to try this!
Can’t wait to try it!
Just joined this video at five minutes in, can't wait to try this!
I've been loving those puff pastry sheets in the refrigerator section, I bet they would be stellar done like this!
Love the idea! Looks great!
Spiral cut, never thought about it. Looks great
Great idea trying this tonight. Been making alot of your recipes lately. More Pizza oven recipes please!!
You never cease to do cool, relatable and possible stuff that even I can make, Thanks!!
I don't have an Ooni but I think it might work in my toaster oven/air fryer, thanks for another great meal idea!
"Do it because it makes them better! " should be your channel label!
Reminds me of bagel dogs our local bagel shop sold when I was growing up!
You guys don’t f-up very often, but when you do, it’s epic. And, entertaining. Thanks!
In South Africa, we made hotdogs over and open fire called "stokbrood". Stick bread. We rolled dough over a stick, cooked it over the fire, and then pulled off the bread shell. Added the dog and relish. This takes it to the next level. You guys rock.
Love your videos!
Looks great!