How To Make CARNE ASADA TORTAS | Simply Mamá Cooks
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- Опубликовано: 20 авг 2024
- Today I am making homemade tortas with carne asada. This is gonna be good!
Welcome to Simply Mamá Cooks RUclips Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home-cooked food.
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⭐️CHARRO BEANS RECIPE (beans used in the video)
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INGREDIENTS
2 1/2 LBS (1.13 kg) beef skirt meat (or flank steak)
8 oz (236 mL) juice of orange
4 oz (118 mL) juice of limes
1 Tbsp (15 mL) Maggi seasoning sauce (or soy sauce)
1 1/2 tsp salt (or Lawry's season all salt)
1/2 tsp black pepper
1 tsp granulated garlic powder
1 tsp granulated onion powder
1 small onion sliced
3 cloves whole garlic
NOTE: The marinade for this recipe works well for up to 3 lbs of meat
FOR THE TORTAS
French Sub Rolls
Refried Beans (I used homemade charro beans)
Shredded melting cheese of your choice
Mexican sour cream
Salsa or hot sauce of your choice
Fresh sliced lettuce
Fresh sliced tomato
Fresh sliced avocado
Sautéed onion
INSTRUCTIONS
- If using inside beef skirt be sure to start by removing the membrane from the meat
- Then score your meat and cut in to manageable medium to large pieces
- In a bowl combine fresh squeezed juice of orange and lime, Maggi sauce, salt, pepper, garlic powder, onion powder and mix well
- In a large gallon food storage bag, layer the meat, sliced onion, whole garlic and marinade
- When all the meat is layered, pour the remaining marinade in the bag
- When closing, try to remove all the air to ensure meat is submerged in the marinade
- Refrigerate and marinate the meat for at least 6 to 8 hours, overnight for best results
NOTE: If using a more tender cut of beef, you can marinate for at least 2 hours
- Once meat is marinated, place on your counter top for 20 minutes to remove the chill
- Preheat a cast iron griddle or pan on a medium heat for 5 minutes or until griddle is hot
- Remove meat from marinade
- Once pan or griddle is preheated, you can begin to cook and sear meat
- Cook until desired doneness
- Then rest the cooked meat for at least 15 minutes
- Slice and use for tacos or tortas
TORTA ASSEMBLY
- Slice french sub rolls in half and butter both sides
- Place sub rolls on griddle and toast each side
- On one side of the bread slather refried beans and then add shredded cheese on top
- Then add sliced meat and sautéd onion on top of cheese
- Now remove both sides of bread from griddle and start adding desired condiments
- I like to drizzle Mexican sour cream, salsa, fresh sliced avocado, lettuce and sliced tomato
- Then I like to slather more refried beans on the other slice of bread and top the sandwich
- This carne asada recipe will easily make at least 4 to 6 tortas
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!
MUSIC
Places by Ulas Pakkan, Courtesy of Shutterstock, Inc.
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How To Make The Best Homemade Tortas
How To Make Carne Asada
Carne Asada Recipe
Marinade for Carne Asada
Carne asada burritos are among the best meal-in-a-sandwich experiences ever. It has everything in it including guac, sour cream, a bit of refried beans, lettuce, shredded cheese. Oh God, it is SO delicious.
You mean tortas?
@@CenTexHutch ....no---a large flour tortilla stuffed with the goodies I mentioned above then formed exactly like an egg roll.
@@msr1116 that's not a sandwich
Your consistency with posting is just amazing to me!!! You’re awesome!!!
Good lord I could almost taste this through the screen!! Just bought my bolillo rolls, quesadilla cheese and avocado, gonna make some refried beans and FEAST tonight, omg
I used to get these from Taqueria Arandas and then started making them at home. OMG it's 9pm and you got me here making one now. Lol tortas are so friggin awesome!
Yes! 🙌 I used to get the Torta with the al pastor meat from Arandas. 😁
Omg....that Torta looks heavenly! Also, THANK YOU for including your marinade! That makes this much better. Now I just need to learn more about making the Refritos 'creamy'. Nothing worse than thick Refritos. 😪 thanks for sharing. 👍
Love how you give clear instructions in the description box and explain as you cook! That looks soooooo delicious! Will most definitely try this recipe soon! Thanks❤
THank you! Glad it helps out with the video. 😊
@Simply Mamá Cooks can you do one for torta cubana?
Learning from a talented chef. THANK YOU For sharing, I LOVE your recipes!
You represent "TEXAS" very well, especially Spring/North Houston/The Woodlands areas👍😊! Love your recipes, God bless you🙏😊!
🙌😁
Lol I'm in Spring too, grew up im North Houston. We have so much great food here.
I’m in north Houston....Jersey Village.... if you have a restaurant or taco stand let me know so I can get one of these lol 😅🤦🏽♂️🤷🏽♂️
My first experience was 1991 in Acapulco, thought I'd try something different, and I was not disappointed, the best I've ever tasted and now I know how, thank you so much..
I'm over here drooling! I am much more interested in what you choose to show us, than what I used to watch on Food Network. YOU are MY Food Network! Would love for you to do a cookbook, or two!
🙌😊Thank you! I am actually working on a rough draft and hope to have something out for next year. I appreciate you!
My Mexican best friend get on my nerves. Her ass don't cook lol 😂😂 I show her your videos
So for a Mexican learning to cook would you recommend this channel 😅 , sincerely - a Mexican learning to cook.
Lmfao 🤣 👍
THANK YOU SO MUCH FOR SHARING YOUR TIME WITH ALL OF US AND INFORMATION AND DIRECTIONS AND TIPS AND IDEA'S AND UNDERNEATH RECIPE SO WE CAN HAVE THEM FOR LATER THANK YOU SO MUCH
Youre videos are so awesome...im enjoying cooking again because of your videos...thank you so much
So when does your restaurant open ? Lol keep on cooking ! Great content
I looked this up just to see how others make them. I so miss eating these from when my mother made them when I was growing up. We would mash the avacados up into guacamole and spread it on one side of the bun and only have refried beans on the other side of the sandwich and we would add in a slice of grilled ham between all the layers. Sooooo good!! To me, a real good torta has to have a slice of hot grilled ham, melted, cheese, refried beans, lettuce and guacamole.
Omg!! That looks so good. My mouth is watering
mine too lol!!!!
Same here
Oh goodness its only 9:40 a.m. here and Im starving watching this video!!! LOOK SO DARN GOOD!!!! TFS
I agree, it's such torture watching this while you are just eating breakfast----LOL!!
You just made me change my mind about what i was going to cook for dinner; oh my gosh, that looks so good----thanks so much for the wonderful inspiration!
I use a mix of 1/2 cup Oj, 2 limes squeezed, 1 tsp pepper, 1/3 cup soy and top off the cup with Worcestershire
Another winner! Thanks for sharing. Hope you have a wonderful week.
Thank you for explaining the difference in the crema. I always wondered about that. I know I like one more than the other, just don't know which one it is, now I will have to pay more attention now that I know the difference.
You are always so encouraging. Love trying your recipes. Best to you Anjelica.
Thank you mama g looks delicious tortas wow wish cook for my wedding thank you lm
Oh my GOD..... I'm over here drooling!!
I want to make this for my hubby's birthday. He will love it ~
Yes, Yes, Yes! Please explain how after my lunch I still want this. This looks fantastic, thanks for the recipe. Keep up the great videos.
You need a show on the food network. Nice job.
Everyone in my age group posts vegan and vegetarian recipes I’m so happy I found a channel with variety 💗 looks so good like always
Always delicious :) thank u
I love this recipe!
Me encanta tortas y carne asada es mi favorito. Gracias.
OMG I love tortas 💚❤️💙🙏🙏🙏🙏🙏🙏 thanks for sharing ✔️
Very beautiful work on the sandwich I love but we kind of here in Texas fajitas and that's one of my favorite steaks you did an awesome job congratulations
Excellent recipe thanks and best wishes from Mission,Tx
I just finished making the marinade for this and will grill it tomorrow, this sounds awesome! If you ever write a cookbook, I would definitely buy one, thanks! 😊
Thank you! I am hoping I can have my cookbook ready for next year. 😁
Gochujang Mamá Looking forward to it! Thank You
Holy smokes, this is a slammin' Torta! Thank you for sharing all of the helpful tips, especially when preparing the Carne Asada! New fan here!
Omgee,Mama! Thank yu,we now have lunch for tomoro,God Bless..on the way to the market!😋💖~
OMG my mouth watered!
That looks so good!!!
I'm drooling. Looks great
This is incredible! Lovely sandwich. Yum!
Totally off topic but that music thoo🙌 so chill
I love the way you explain everything it's so clear and helpful.thanks alot EJ out of Las Vegas I watch, like and subscribe all the time....
Love your recipes and your voice is so lovely too.. could put me to sleep, I mean that in a good way💓☺️, hugs from California!
Holy Tortaleenies, that is one awesome dinner!
It’s should be called go teasin me mama! Love your videos!
oh my goodness, I miss having a great Torta!! thank you so much for making and sharing this recipe and video!! your amazing. I'll be making these this weekend!! O'lae.
I'm a new subscriber and I'm loving your channel! Clear, concise instructions and always a beautiful presentation with your delicious dishes.
Also, love the style and cleanliness of your kitchen.
Looking forward to more and more videos! Thank you.
I’m making this On Friday! Thanks!! Looks delishhhh
Looks and sounds crazy delicious!!!
Really looks delicious! Wow! It's like a magazine picture; beautiful job. 😃
This recipe sounds delicious! I’m making this for sure. Thank you for leaving the recipe below because my iPad doesn’t usually give the recipe. Love you and your tutorials.
Perfection as usual! Thank you for sharing. 😊💜
Praise for the Lord!!! Making it today thank you
I just buy marinated fajita steak. I can’t replicate the Mexican stores seasoning. It’s so delicious.
Tortas are one of my favorite foods. Besides tacos and burritos and japchae and bulgogi 😂the list could go on.
Besides this good looking torta, your voice is so soothing! Lol
Had just watched your beef birillia, then your Pink Horchata video, so I HAD to also watch your torta video too! You're killin' me Smalls! Soooo hungry!
That made my mouth water.
Mmmm so so good!!! Thanks I'll make some soon !! 🥰😋😋😋😋😋😋🥰
I love this too omg you can cook your house is a blessed!
Simply mama you rock! I love torta and I am going to try it!
Best sandwich in the world. This channel is awesome
A lovely torta. The meat was a bit well done for my taste, but to each his own. I do enjoy your shows; excellent production quality, and a chef that is on top of her game.
Hi!!! Oh that looks so...Yummy!!! I shall give this a try. Nice video. A fan&friend. DiDi
Ahhh! Tortas! Childhood favorite from Nuevo Laredo! Love your channel! Thanks for sharing! :)
Super detailed thank you SO much!!! Will definitely be trying this 😊
Honest to God, I am so gunna be making this Fantastic Thank you X
As always, great video and looks delicious. Thanks for sharing
Love, Love, Love your recipes!!!! I just bought your cookbook for my Kindle, but I might have to buy the "Real cookbook" because I collect cookbooks. . Keep posting your great recipes. I love Mexican food and am trying to develop my skills by using great cooks recipes like yours. Linda Howe
That was a happy crunch
Wowza!! Looks yummy, thanks for sharing!
Looks so good I am trying for my family
This looks sooooooooo good. I had my first torts last week when my husband introduced it to me. I LOVED it!!!!!!
Mouth watering torta 😋😋🤤🤤
That is one good-looking Carne Asada Totta. Had one just like it for dinner today at Ninas Taqueria in Augusta, MI.
This looks amazing. As always
Looks so delicious! You are making me hungry. 😋👍🏼💕
Heavenly!
Omygoodness!! 😍😋
Hi 👋 looks so good 😋 my mouth is watering right now . Love all the ingredients you put together, that’s what you call the works . Thanks for sharing can’t wait for your next recipe 😊👍🏻🙏🏻
This looks real tasty !!!!!!! I like everything on it except the tomato but that's just me.
Looks super delicious. Adding this recipe to the ever growing, "to do" list of everything yummy.
Will be trying this version! So yummy!! 😊🤤😋😍😍❤❤🖒🖒
Muy rica idea para mi cena de hoy bendiciones...
I gotta watch more of your videos. Ive cooked a few things.... pretty sure my boy is gonna wife me pretty soon 🤣
My best fajitas? Everyone raves about? Two days marinating in plain lemon juice (6), lime juice (6), and salt (2tbs). People love the subtle twang. Works for beef, pork, and chicken. For seafood? Just one day. Same result.
Nice! I do have some family members that don't like the citrus taste so they add half of the citrus and add more soy sauce or Maggi sauce. It all works in my book. 😁
Hi do you have an Amazon list of things you use? I do have some gloves for food prep but they aren't as tight-fitting as yours seem to be. Thanks! LOVE all of your recipes BTW!
They look sooooo delicious.
Looks sabroso! Thank you. ❤️
Wow...beautifully done...
I love 💝💜💖 watching your channel 😍❤️🙏it reminds me of my home town Fort Worth Texas😻❤💖🙏🙏🙏
The torta of my dreams....I heard that!💯
Que es lo que no podes hacer hermosa? Todos los platillos que preparas son deliciosos. Y no solo Mexican food sino de otros paises. Sos un fenomeno. Porque no haces un canal es español tambien. Seria fantastico. Podes pensarlo por favor. Y gracias x todas tus recetas. Son las mejores. Te admiro mucho. Bendiciones.
beautifully made!!!! Thank U sooo much!! Blessings! Aloha!Tortas here in my town in California costs 8.00 each:{ and if u want anything else swiped on, it can run u up to 10.00.NOW I can make them myself thanks to ur awesome videos!!
I love beans, so this has to be a great sandwich! :)
Your voice is so soothing
wow that looks really good... thanks for your channel
I have no words. 🤤
I would eat everything but the bread, since i've lost 98 pounds on low carb. (OR i'd use Mission brand low-carb tortillas)
It looks so amazing!
@Whutzat how long did it take you? 98 lbs? That’s great!
@@tree20707 Im at 102 total loss as of this morning. I started cutting down on carbs gradually in March of 2018. I went full Keto in October.
Looks sooo yummy 😋