Melissa Leong makes Sweet Potato Chocolate Cake | Everyday Gourmet S8 E32

As seen on Everyday Gourmet.

[@caronwebber8995]

Please can I know how many cups is 1 kg of sweet potatoes thks

[@elviranieves4529]

Hmmmm it looks more like a soft wet brownie consistency. I think it should be good though.

[@jinnsaliun5696]

I wish the amount of talking could be cut down.

[@FairyQueenOfSparks]

Chocolate is dairy...

[@polyglothamster]

no

[@mellohi2899]

yes obviously cocoa beans come from cows

[@carolinebarrett4736]

Eggs r an issue too for vegans unfortunately 🙃

[@elviranieves4529]

@@carolinebarrett4736 you can always use a tbsp of ground flaxseed (with 3tbsp of warm water until you get an egg white consistency) to replace the egg.