Blue by Alain Ducasse | Michelin Star Restaurant

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  • Опубликовано: 9 дек 2022
  • Content: Chef interview
    Chef: Wildfrid Hocquet
    Videographer & Editor: JACKBOX & CO

Комментарии • 2

  • @ukprep
    @ukprep 2 месяца назад

    One of the most technically sound and underated crew in the world

  • @dayne5897
    @dayne5897 Год назад +1

    Looks delicious, well made video too!