Jamie Oliver's Easy Flapjack Recipe - Ready in Minutes

[@radhamarday5774]

Looks delicious 😋 Thanks ,i will try it !

[@GorgeousFood]

Thank you, enjoy 😉 🥰

[@snetty20]

Thanks for the recipe!
is it okay to use rolled oats instead?

[@GorgeousFood]

No problem at all. Yes you can use rolled Oats also 😊

[@DavideMazzetti]

Yes, or you can use equal amounts of whole and rolled oats. I sometimes put powdered ginger in mine - gives them a warm kick.

[@rochellespray77]

thank you so much xxx

[@GorgeousFood]

You're very welcome xx

[@khalimabilali4572]

❤️😁👍

[@GorgeousFood]

❤️❤️

[@caminodesantiago9376]

👍👍👍👍👍👍👍🇯🇵

[@lillianmcsherry6338]

Is 160 c for a fan oven plz?

[@GorgeousFood]

Yes, exactly 😁

[@amalmoawad9442]

What degree to use for baking please ? Thanks

[@GorgeousFood]

150 degrees Celsius at 40 minutes

[@lovelynulek1]

Why wasn't the butter cubed before it in the pan ?

[@GorgeousFood]

Just the way I made it, it doesn't need to be cubed. But if you want to cube it, you can

[@emmsue1053]

Been making these... I *could make them almost every day but they just disappear far too fast.. They're easy but I aint a hired cook.. LOL

[@GorgeousFood]

They are too easy to eat I think 😅❤️

[@emmsue1053]

@@GorgeousFood Exactly!! LOL. Thank you lots, they are delicious.

[@Jessieboo2222]

BRING BACK TURKEY TWIZZLERS, AMEN ❤

[@jeremyjancso]

Where’s Jaime Oliver

[@GorgeousFood]

Not here obviously lol ...just using his recipe 😋

[@MarkTheMadMan]

Clickbait lol