You're very welcome, Renee. I haven't dehydrated onion tops yet, but I do have a dehydrator. I might try doing it eventually. Right now I just chop up the tops and then quick freeze them on a cookie sheet so that they don't stick together. Then I put them in a zip lock bag and keep them in the freezer to use as I need them. They stay fresh for a long time. I can't remember. Do you have a video on dehydrating onions? If so, I'll check it out. Take care. 😊
@@sfbaygardener1653 Yes my friend. I do have one. And I have a video on the #spicetrainchallenge where I make all kinds of spices. I love dehydrating things. Have a fantastic day
I have a friend who soaks her fresh greens in slightly salty water. It cleans the leaves she says and removes any bugs that might still be on there. It might be worth a try with a few. Dont know if they absorb any of the salt though.
I saw Linda, The New Orleans Gardener use salt and baking soda on hers. My mother always used dishwashing liquid, but people are more health conscious now, so I didn't want to mention that! 😃
I use labels, but they fade in the sun. 😥 I even drew a map this year, but I'm learning that I have to put in a lot more detail. Not giving up though! Thanks for watching!
Your garden is looking good🌿 Happy growing.
Thanks! 😊
Thanks for sharing this video with us. Those peas are looking good. Do you dehydrate your onion tops? Have a blessed day
You're very welcome, Renee. I haven't dehydrated onion tops yet, but I do have a dehydrator. I might try doing it eventually. Right now I just chop up the tops and then quick freeze them on a cookie sheet so that they don't stick together. Then I put them in a zip lock bag and keep them in the freezer to use as I need them. They stay fresh for a long time.
I can't remember. Do you have a video on dehydrating onions? If so, I'll check it out. Take care. 😊
@@sfbaygardener1653 Yes my friend. I do have one. And I have a video on the #spicetrainchallenge where I make all kinds of spices. I love dehydrating things. Have a fantastic day
@@Sellers707 Thanks so much! I definitely will be checking them out. Have a wonderful day! 💕🌸🌺💕
I have a friend who soaks her fresh greens in slightly salty water. It cleans the leaves she says and removes any bugs that might still be on there. It might be worth a try with a few. Dont know if they absorb any of the salt though.
I saw Linda, The New Orleans Gardener use salt and baking soda on hers. My mother always used dishwashing liquid, but people are more health conscious now, so I didn't want to mention that! 😃
@@sfbaygardener1653 i know what you mean lol.
Not looking good.. maybe a stick .. to name them could help you know what plants you have planted. 😅
I use labels, but they fade in the sun. 😥 I even drew a map this year, but I'm learning that I have to put in a lot more detail. Not giving up though! Thanks for watching!