I tried the recipe and it turned out perfect! So easy too I put the wings in buttermilk & pickle juice for 30 min before cooking and i added a bit of honey to the butter
Thank you for this recipe. I tried it today and my twins and husband liked it a lot. Super easy, no sweat hehehe. The only thing I added was after the 20 mins, i turned and baked the other side for about 5mins. It was delicious.
I enjoy that you show every detail and explain why you do steps a certain way, it's refreshing that you're genuinely educating others while showing the whole process :) Thanks for this video! Making wings tonight for New Year's eve and didn't feel like frying chicken today, so glad yours was oven method. 😊
Those tiny end pieces you recommended to throw away (or use for chicken stock) are also quite delicious and crunchy when baked, and I serve them right alongside the other wing pieces when I bake.
@@ashleenicole71 content creators are always looking for simple changes to make, to reach a global audience, so a hint like this is helpful to everyone 🥰
I tried these and they are yummy! Make sure to space them out (I did it on two trays) and definitely broil them for the two extra minutes as suggested. I followed the recipe exactly. Great! Will be making it again. No fancy ingredients so this can be made on the fly when you come home with chicken wings.
Me and my brother made it for family dinner tonight the flavor was amazing now we did mess up with keeping the chicken dry but it was still good not crispy but still good 20 pieces with barbecue sauce and we did the other 20 piece for buffalo sauce it was really delicious I did try it without the sauce first it was amazing. Thank you for this recipe.
I tried it today and they turned out great. I used tablespoons instead of teaspoons for the measurements. Same ratio so it’s all the same. I added some cayenne pepper but they were not as spicy as I preferred. I’ll use this recipe again but spice it up a few notches.
Thank you so much for this incredible recipe. I tried many recipes, but this one is the best. My husband loved it and said the wings were better than in the restaurant.
OMG I love the wing tips... get those extra crunchy and they are great... Keep them on and try it especially if you are someone who loves bone in streak and you like to gnaw on the bone , you'll most likely like the tips as well.
Putting these to the test for tonight's hockey game, your spices, plus Siracha powder and a little chicken jerk! Thanks for the recipe, just what I was looking for.
Always coming clutch with a great recipe. For some reason I have a lot of chicken wings in my fridge and I needed some encouragement to actually cook them. Im ready to cook them now, those look delicious
Came here to see what your wing recipe was made of ! I’m only way to the kitchen to make like this ! Thank you ! Love your quick easy recipes! There is a reason why you have 4.6 million subscribers .
I made these wings just like John said to. And let me tell you it’s the best way to make chicken wings. The baking powder will definitely make them so crispy in the oven. Honestly way better and cleaner then frying ❤❤❤❤❤🤤🤤
I'm glad to see you using baking powder for crispness. I've done it that way for years and all my friends wives ask me my secret. Now I can say "look up John on Preppy Kitchen" and I won't have to deal with those old ladies anymore. 👍
I have tried several of your recipes and have had great success. I love your videos - short, sweet and to the point . Would love your take on peanut butter chicken.
I laughed at 5:09 lol, he was talking and grabbed air to put a wing into the bowl ..GREAT recipe I make this often Thank You Jon..and yes NEVER waste those drippings!
You made these look so delicious and easy to make! 😋 I have bought different brands of already seasoned wings that you just pop into the oven and they’re always a disappointment! I’m going to try your recipe, thank you…🙋🏻♀️
YOUR AMAZING JOHN ,YOURA KEEPER .JUSTLOVE YOUR RECIPES YOU COOK EVERYTHING WE LOVE , AND YOU ARE TEACHING ME TOCOOK WHAT A GOOD TEACHER YOU ARE ❤DIANE AUST😅😅
You are an awesome chef I agree my colleagues you make RUclips a better place however you made perfect buffalo wings crispy and delicious not too soggy I enjoyed this video as usual this video is helpful to everyone thanks.
Awesome recipe! Looks amazing - I think the little touches of using baking soda to help the skin crisp and finishing with a 'glaze' of butter and the seasoned pan drippings will make for a superior wing! Thank you for sharing this with us! 😋
You make RUclips a better place
he makes the world a better place
He makes my kitchen a better place too! 😂
Whatta Nice Thing to Say !
The frick
I agree! I really enjoyed his video.
5:08 I'm glad John was able to get that invisible wing, those are the best ones!
I was looking for this 😭🤣🤣🤣
Soooo good!
🤣🤣🤣🤣🤣
Holy crap. You were really paying attention!
When I noticed, I went straight to the comments. And I wasn't disappointed! 😂
Congratulations, dude. I used to watch your videos when you just started your RUclips channel. Now look at you, millions of subscribers. Well done.
wow, a little over 5 millon now
I tried it and everyone loved this recipe!!!! And I’m happy it doesn’t involve deep frying! Thank you!
Your subtle smiles mingled with your recipes makes it a joy to watch
I tried the recipe and it turned out perfect! So easy too
I put the wings in buttermilk & pickle juice for 30 min before cooking and i added a bit of honey to the butter
Thank you for this recipe. I tried it today and my twins and husband liked it a lot. Super easy, no sweat hehehe. The only thing I added was after the 20 mins, i turned and baked the other side for about 5mins. It was delicious.
5:08 Our lovely John succumbs to his scitzophrenia and grabs the ghost wing
I enjoy that you show every detail and explain why you do steps a certain way, it's refreshing that you're genuinely educating others while showing the whole process :) Thanks for this video! Making wings tonight for New Year's eve and didn't feel like frying chicken today, so glad yours was oven method. 😊
Those tiny end pieces you recommended to throw away (or use for chicken stock) are also quite delicious and crunchy when baked, and I serve them right alongside the other wing pieces when I bake.
yep I didn't even see you're comment before making mine.... 100% agree they are great...In fact I leave them on the flats, dont even cut them off...
yeh i eat the whole bone of those 😭
@@All_i_want_is_a_slammed_Mk4R32the whole bone bruh lmao
They are the best part - so crispy and tasty.
@@jaypatd69none is good!
Just made this for my family. THEY ALL LOVE IT. Thank you so much!!
These are the best wings ever! I have made these so many times! Thanks for this wonderful recipe!
Just made these , everyone loved them, thank you.
Please remember to remind those who are watching from outside the US, that 'broil' also means to 'grill' (in the oven under overhead heat).
Or maybe they can Google it?
It's kind of hard for him to constantly do that..easier for people to just look it up themselves
@cathyjoy9214 Thank you for explaining, that was helpful 😊
Omg was literally just thinking today what broil means 😂😂 thank you!
@@ashleenicole71 content creators are always looking for simple changes to make, to reach a global audience, so a hint like this is helpful to everyone 🥰
Grill: heat comes from below.
Broil: heat comes from above
I made these the other day for my son and grandsons birthday. They are delicious!!!!!!!
I tried these and they are yummy! Make sure to space them out (I did it on two trays) and definitely broil them for the two extra minutes as suggested. I followed the recipe exactly. Great! Will be making it again.
No fancy ingredients so this can be made on the fly when you come home with chicken wings.
Me and my brother made it for family dinner tonight the flavor was amazing now we did mess up with keeping the chicken dry but it was still good not crispy but still good 20 pieces with barbecue sauce and we did the other 20 piece for buffalo sauce it was really delicious I did try it without the sauce first it was amazing. Thank you for this recipe.
Your recipes have never failed me.thank you sir.so much.if i want to know how to cook something.i come to you.
I tried it today and they turned out great. I used tablespoons instead of teaspoons for the measurements. Same ratio so it’s all the same. I added some cayenne pepper but they were not as spicy as I preferred. I’ll use this recipe again but spice it up a few notches.
As someone who dosent cook, I was impressed! Great flavour
I forgot about the baking powder but they turned out AMAZING 😢 I’m SO HAPPY and grateful for your recipe!!
You make recipes look so easy and fun!! I will definitely be making this soon!!
Oh thanks Joana! This one is so quick and easy, Love making them.
@@PreppyKitchen they look delicious!! Thank you for the recipe
@@PreppyKitchen if I don't have baking spray can I use butter
Thank you so much for this incredible recipe. I tried many recipes, but this one is the best. My husband loved it and said the wings were better than in the restaurant.
OMG I love the wing tips... get those extra crunchy and they are great... Keep them on and try it especially if you are someone who loves bone in streak and you like to gnaw on the bone , you'll most likely like the tips as well.
Putting these to the test for tonight's hockey game, your spices, plus Siracha powder and a little chicken jerk! Thanks for the recipe, just what I was looking for.
I am in Srilanka.I like the way you explain.well done❤
Always coming clutch with a great recipe. For some reason I have a lot of chicken wings in my fridge and I needed some encouragement to actually cook them. Im ready to cook them now, those look delicious
Best and easiest recipe I’ve seen on RUclips-definitely making these -thank you
I just made these tonight and they are incredible. Thanks John!
Omg! So delicious 😋🤤 😍 ❤❤❤ I just ate, and now I'm hungry again.
My favourite is the flat wing piece, not so fussed on the drumstick piece.
I like this recipe and shall give it a go.😊
Very nice recipie John! They looks amazing! I love recipies with chicken wings! Have a nice day and good week! 👍👏🍴
Thank you! Hope you're having a great day!
@@PreppyKitchen Thanks John! 🤩🤩🤩
Thanks for sharing this recipe. My husband and I look forward to trying it out!!!
I swear I was just saying you’re my favorite channel it’s the vibe for me
I may be a vegetarian and will likely never follow through with this recipe, but I just like watching you regardless! Your personality is so bright!
I followed it today and prepared a very delicious meal for my self ❤
Came here to see what your wing recipe was made of ! I’m only way to the kitchen to make like this ! Thank you ! Love your quick easy recipes! There is a reason why you have 4.6 million subscribers .
Made your recipe tonight! My hubby loved them!!! He's not big on bbq sauce and this was perfectly seasoned! Thank you for sharing! Love your videos ❤
Made them and they turned out delicious!! Thank you for the amazing and yet simple recipe!!
I love watching and learning from him. I have been making these wings and sauce so yummy. Thank you 👍🏽
I made this 5 times and it does not disappoint ❤
I made these wings just like John said to. And let me tell you it’s the best way to make chicken wings. The baking powder will definitely make them so crispy in the oven. Honestly way better and cleaner then frying ❤❤❤❤❤🤤🤤
Just made these wings according to your instructions...
Oh my gosh , what a hit and so quick and easy
Thank you ❤❤❤
I so totally enjoy your videos! You are amazing! Greetings from Texas!!!!🎉
I'm glad to see you using baking powder for crispness. I've done it that way for years and all my friends wives ask me my secret. Now I can say "look up John on Preppy Kitchen" and I won't have to deal with those old ladies anymore. 👍
J'ai testé..c'est top❤ trooop délicieux et facile a faire .. merci❤
i always know where to go for the best recipes.. thanks 😊
Preppy Kitchen, I subscribed because your videos are super cool!
I had all these ingredients, made it, it was soooooo good !!!
Indeed totally easy wing recipe ❤ I’d love to try this ❤ thanks for sharing 😊 stay safe and blessed always 😊
Every time I search for a recipe on RUclips,this dude comes up
I tried this and it was so good! I added a bit of honey on it after baking and it was delicious
I am trying today, thank you for sharing with us
They look so dang good!!! Thank you for sharing another Great recipe with us!!!!! God Bless!!!!!
Duuuude!! 🍗👍👍👌 no deep frying!! This is wonderful bro. Thank YOU 🙏
Ok this was so much better than my other way I was taught to cook wings! Thank you for teaching me!
Amazing !! I made this tonight !
We just made these, pretty good 👍👍
I have tried several of your recipes and have had great success. I love your videos - short, sweet and to the point . Would love your take on peanut butter chicken.
Blue cheese dip, thank you very much! LOL!!!
We tried your recipe once before. It was very good. Think I’ll stay with what I know.
Thank you. ❤
I laughed at 5:09 lol, he was talking and grabbed air to put a wing into the bowl ..GREAT recipe I make this often Thank You Jon..and yes NEVER waste those drippings!
Thanks John! Looks great and as a bonus, uncomplicated too. I like that! Will definitely try.
Your wing recipe looks delicious John! Will certainly be giving it a try!
They came out perfect, delicious and crispy! My new recipe! Thank you 😊
The wings look awesome John…
They look amazing definitely will try - thanks John
3:54 425 for 20min
put the wings in the fridge for a few hours, it dries them off very well and make it very crispy.
With or without the seasoning?
You made these look so delicious and easy to make! 😋 I have bought different brands of already seasoned wings that you just pop into the oven and they’re always a disappointment! I’m going to try your recipe, thank you…🙋🏻♀️
Looks like a good recipe. I feel like you just read my mind. That’s exactly how I wanted to make it, but decided to check the recipes
YOUR AMAZING JOHN ,YOURA KEEPER .JUSTLOVE YOUR RECIPES YOU COOK EVERYTHING WE LOVE , AND YOU ARE TEACHING ME TOCOOK WHAT A GOOD TEACHER YOU ARE ❤DIANE AUST😅😅
Thank you I really needed something easy and quick for church cover dish lunch.
Thank you preppy kitchen. You assisted me to make creamy chicken. ❤❤❤😂😂😂😂😂
I made your chicken wings. So good. Thank you.
Will be doing them this way!! i already bake my wings but this is going to give them the Xtra bam!! Thank you!!
I love you videos it easy and easy to follow and also SO good 👍
He got a big ol' scoop of nada at the end when looking for that last wing. 😂 I can relate when at the dinner table.
Good video! 👍🏻
I made it today it was super delicious and ingredients are good thanks chef 😍😍
I’ve been watching you for awhile now, and am loving you recipes. Finally decided to join.
Just made them.. they were perfect😍😍😍
Cheers from Boston 🥃🍀
You are an awesome chef I agree my colleagues you make RUclips a better place however you made perfect buffalo wings crispy and delicious not too soggy I enjoyed this video as usual this video is helpful to everyone thanks.
i just did them and they turned out great , i didn't add the butter in the end and they were still oily so keep in mind
I'm making these this weekend. Thanks so much for this one.
and I know what im making for dinner tonight, thank you John :D
Awesome recipe! Looks amazing - I think the little touches of using baking soda to help the skin crisp and finishing with a 'glaze' of butter and the seasoned pan drippings will make for a superior wing! Thank you for sharing this with us! 😋
I love chicken wings a lot, they're very delicious. 😀🍗🍗😀
Love it 😂he picked up an invincible chicken wing when transferring to butter bowl ❤
Love it so much John thank you so much bless to you nd your family
Love Love chicken wings I will try your recipe Thank you for sharing Enjoy your channel
I enjoyed it looking good
Awesome recipe I make them every game day.
Im try and is amazing the only thing I put extra is garlic, butter and and normal butter is was amazing
Thank you for the tips. Making now ❤
John, this looks so so delicious 😋 Thanks for sharing ❤
I’m cooking for Christmas lunch tomorrow. I will update how it tastes tomorrow.
I looovve you and your recipes!! Thank you ! 🫶
Love your show I will do a few of your recipes and cheesecake is first then wings
Waited for this this recipie from u for soo long ❤😂