BOBBY DA DHABA | This Popular Punjabi Dhaba Began As a Service to Devotees Visiting The Gurdwara!
HTML-код
- Опубликовано: 30 сен 2024
- #vegetarian #punjabifood #bangalore
bobby’s dhaba, popular punjabi vegetarian restaurant, authentic punjabi homestyle food, aaloo paratha, aloo paratha, dal makhani, paneer bhurji, palak paneer, choley masaley, phulka, lassi
Bobby Da Dhaba goes back over 35 years ago when a family from Gurdaspur were invited by the Gurdwara in Bengaluru to set up a tiny eatery next to it to serve “ghar ka Punjabi khaana” to devotees for whatever price they could afford to pay. The eatery has moved away from the gurdwara since, but the tradition of the family’s service to its customers remains, and the food continues to be rustic and wholesome, the sort you will find in a Punjabi home, fortified with loads of makhan, butter! I drove 20 kms to the far flung suburb of Nagasandra to meet Bobby, his grandmother named the dhaba after him, and in addition to savouring a big, fat meal of parathas, chole, paneer bhurji, dal makhani, palak paneer and more, also managed to down a litre of lassi!
Sweet Lassi
Choose from a 750ml/ 1000ml or 1500ml glass based on your appetite. The lassi is thick and creamy and the sort that can easily fill you up, so choose wisely.
Rs. 90/120/150 (usd) for 750ml/1000ml/1500ml
9/10
Aaloo Paratha
Bobby Da Dhaba’s spicy parathas are dripping with butter, when here definitely get these.
Rs. 100 (usd 1.3) for 2 nos.
9/10
Dal Makhani
Although this isn’t a dal that is simmered overnight, it’s creamy with a bit of a bite. You can taste the fiery heat of the chilli tadka on the palate, the paratha helps tone down the heat as does the dollop of butter on this dal that one will definitely return for.
Rs. 80/ 130 (usd 1.1/1.7) for ½ / full portion
9/10
Paneer Bhurji
The tomatoes in this dish give it a sour twang, the paneer isn't the softest and the chillies in this preparation grip you on the throat.
Rs. 150 (usd 2)
7.5/10
Choley Masala
The sort you will taste in a Punjabi home, You can taste the edge of the coriander powder and the warmth of the ginger in this delicious dish.
Rs. 80/ 130 (usd 1.1/1.7) for ½ / full portion
8.5/10
Palak Paneer
The spinach is mellow in its flavours, if spice isn't your thing, order this.
Rs. 80/ 130 (usd 1.1/1.7) for ½ / full portion
7/10
Phulka
Rs. 10 (usd 0.1) per phulka
9/10
ADDRESS - Bobby Da Dhaba, #502, 12th Main MSR Enclave, Yeshwantpur Hobil, near Nagasandra Metro Station, Bengaluru, Karnataka 560073; tel +91 096636 78382
LOCATION TAG - goo.gl/maps/ti...
SUPPORT FOOD LOVERS
If you enjoyed this video, please consider supporting Food Lovers TV by joining our membership community on RUclips by hitting the ‘join’ button below or on the home page. You could pledge a nominal sum and receive special privileges like behind the scenes footage, shoot updates, access to live q&a’s and more.
You could also support us on our Patreon page. For more info, check out the links below.
/ @foodloverstv
/ foodloverstv
Our vision at Food Lovers is to be India’s finest, and most importantly, trusted content platform in the field of food, wine & spirits and dining. Advertising is clearly demarcated and kept distinct from editorial. We do our best not to blur the lines between the two.
As guided by our credo: Truth in food, wine and dining, we have chosen not to put up a paywall as we want our rich content to remain accessible to all. Independent food journalism - free for those who can’t afford it, supported by those who can.
You can also make a one time, direct contribution to our bank account (details as below)
Our bank details are as below:
A/c name: Hospitality Initiatives India Pvt. Ltd.
A/c No: 0056444807
IFSC code: CITI0000004
Bank: Citibank N A
Branch: M G Road, Bangalore, Karnataka, India
Please email the transfer details to info@foodlovers.in once you have made a contribution.
Members of the Food Lovers TV Family Tier on Patreon:
Stanley Pinto
Nilesh D'souza
You too can be part of the Food Lovers Patron Network. Visit / foodloverstv to join the Food Lovers family 🙏😋
I drove 20 kms to the far flung suburb of Nagasandra to meet Bobby, his grandmother named the dhaba after him, and in addition to savouring a big, fat meal of parathas, chole, paneer bhurji, dal makhani, palak paneer and more, also managed to down a litre of lassi! Hope you enjoy this episode. Stay safe and happy eating!
If you'd like to support our work, please join our RUclips membership community using the 'join' button below or on our channel home page, or visit our Patreon page at www.patreon.com/foodloverstv More details in description below.
Follow us on Instagram for more on delicious food @kripalamanna instagram.com/kripalamanna/ or @foodloversindia instagram.com/foodloversindia/ Cheers! 😋
Sir u are doing great stuff ❤🤗
Plz visit MANJEET DA DHABA....COX TOWN
@@murlikrishen4106 is it open for dining
@@mautushir.bhattacharya4810 yes it is open for dining....except Tuesdays
Kirpal sir ... need some bloopers video....!!
We were one of his initial customers who pushed him to start providing meals us as college students way back in 1992. We used stay in Cox Town and used come daily for dinner. Bobby's Grandmother and mother used cook the food and Bobby used serve it with lots of respect. There used single table with four chairs. Bobby really worked hard and reached where he is today. I remeber it used be 5 rs for dal , 5 rs for Subzi and 1 rupee for roti. God Bless him abundantly
Me, Sandipan and Swastik Paul mario kommed into it. Oye Shera balle balle
Could you inform us about prices of Individual items. - D Kotian
👌👍
Balleballe
I used to visit the Gurudwara on Sunday with my punjabi colleagues(sunday was a working day for us) and then go to this dhaba Or another one also which was next to it.... Was told that it has closed down when I visited that place last year
I'm sure he slept for a good 7 hrs after having this meal. and even dreamt about butter ... 😂
😂🙂
😀😀
Due to big glass of lassi ... 😁😁
It's sad to see people struggle with their business but still moving ahead with faith in God... Sir you are doing great job by giving insight to people.. Thank you 🙏
Yeah man! You're so inspiring to food reviewers like me! Love your English!
ஆம்... எனது கருத்தும் இதுதான்... நன்றி
Yeah
His English gud mouthwatering items
18 years back, I used to go to this dhaaba near gurudwar. The entire family was taking part.
It was amazing..I was actually searching. Thanks for tracking the place. I will visit soon with family.🙏🙏🙏. I wish they come out of this situation and do well.
Agree that it is authentic Punjabi food....but they charged me exorbitantly high for 2 plates of parathas and 2 lassi
I think this is the best food review channel in the you tube. It's strange that the channel hasn't reached 1 million subscribers yet. My best wishes for the growth of your channel. You are doing great.
We will get there thanks to the support of subscribers like you, Jitendriya. Happy eating!
In these times you are the most hardworking RUclipsr. Hatts off to you sir. It was great watching bobbyji... Keep up the great work...
Count the memories and not the calories 🤗
So true.....u literally told the line my heart wanna say....
Yeah ..... say it after heart attack or heart disease ....hahahah
@@pprrnnk ya lol
😁😁😁 of courseto see sych a big glass like small bucket
Gained 2 kgs watching this!
😀🙏
😂
Go bro have that
ಕೃಪಾಲ್ ಸಾರ್ ಒಂದು ಎಪಿಸೋಡ್ ಕನ್ನಡ ಮಾಡಿ ಸಾರ್ .ನಮ್ ಕನ್ನಡದಲ್ಲಿ ಅಡುಗೆ ರುಚಿ ಕೇಳಬೇಕು ಅಂತ ಆಸೆ
💖💖💖
Ya.. sure sir.. please do a video
Howdu
Nija!
But Astu promote agalla it is opportunity , u should learn English from his video 😍
@@manoharbadappanavar9957 bro, avru ond video aste kelirodu.. hogli bidi please.. yak ast virodha madtidira..
Ate at the Dhaba 17 years before when it was next to the Ulsoor lake Gurdwara.. Nostalgic.. They still have the same brass glass for Lassi.. 😊😊
That's why Punjabis and selfless services are pondered and loved all over the world
Bobby ji seems to be extremely caring and genuine person. He seems to be taking care of the needs of the customers as if they have come to his home.
You are right. ..he's genuine and humble. ...not referring to this video. ...heard about him. ..
Sorry. He is rude. No respect for customers. Chahitho Khana nahin tho nikaljao
🤣🤣🤣
Taste is the true religion of food.
Bhangda background music just matches to the ambience.
Daal makhani and Lassi are the must try in any Panjabi outlets.
Thank for exploring new dishes.
Great work FLTV 👍
Thank you Kripal Sir 🙏
I am saving up the cost of the ticket to fly from the UK to India, so that I can try some of that good wholesome food. The owner seems to be a nice genuine chap.
He is genuine and grounded. ..God bless him. ..
welcome sir😊
Dr Watson please bring Sherlock Holmes too ,both are welcome.
Welcome :)
😁😁😁😁
Only veg food? Sorry, no thanks😈
I came to Blr 5 years ago, after marriage. My husband used to point out at the gurdwara and say,here they used to be a very good Daba. He was unable to trace it and take me for a meal.
Thanks for bringing his fav Punjabi dhaba where abouts.
Just loved the episode Mr. Kripal. Keep on the good work.
Oh, that fried chilli almost blew your head off. I felt the burn here in S Wales 😂
🥵😂😂
LoL. Haan bhai, pehli baar Kripal sab ko bechain hote dekha hai. Jiss tarah se aap pyaaj pe toot pade, maloom hua hai ki mirchi zuban pe naach rahi thi...
same
Sat Sri Akal Kripal paaji( brother in Punjabi) great episode! Can’t wait to hit namma Bengaluru once the situation improves and taste all the stuff you recommend,keep up the good show 👍🏻
Bobby bhai is such a genuine person. God bless him.
Yes Badsha Bhai you are absolutely right. Bobby Bhai seems to be generous and outspoken. In his speech we can understand how much of affection. Really nice. God will bless him defenately
Aama sir. Avaru nalla iraknu. Bhai koopdrtku romba nandri sir. Satoosham. /\
In fact most of the Sikh people are. Such a humble community
The guy has been doing business in Bengaluru for 25+ years and don't speak Kannada?
People who r traveling towards Tumkur, Sira, Mangalore, Mumbai, Pune, north Karnataka...
Can have lunch n move on towards their journey......
And people from Bangalore, there is easy way to commute through Namma Metro once it starts .....
Kripal sir I would love to insist you to visit Bhats canteen in Peenya which is more than 20 year old South Indian pure veg hotel runned by family members with full love 💓
too arrogant owner and no longer a cool joint
Kripal Sir the way you explore things and you explain them is just adorable. Thanks for everything.
Lol, I used to live in Bangalore around 11 years back. Remember visiting this place, it used to be a small sort of food joint near the Ulsoor Lake..and Gurudwara
PS: Your hindi is actually amazing.
He is born and brought up in Bombay. It is natural.
This is the veg food I would like to taste and the owner was very genuine
God! It brings amazing memories. I did my graduation in Bangalore (Dentistry), and only during my internship I found the dhabha, back in 1996-97. It was behind the Gurudwara , and was the best home cooked food. I last visited Bangalore in 2001, and I’m sure it has changed a lot. I hope to visit it next year if everything goes well. Thank you for sharing this video. 🥰💝
Kripal Sir, big fan :)
Next time if you happen to visit Hyderabad, please try 13 Dhaba at Gachibowli circle. It too makes amazing Pubjabi food
Very nice. I am from bangalore settled in Delhi since 1981. When I visit Bangalore next, I shall certainly visit this dhabha alias thabha
Punjabi food is always loved ... Yummyyyy, rich and delicious... whenever we eat out it's always Punjabi food ! Love from andhra
I cant tell how much I love the usage of your words Kripal sir.... " I can already feel that green chilli make an assault on my taste buds...," "like a mine of fire on your tongue"....its a delight to listen to and to watch. Thanks as always
Aruna Ram Kumar I think he said ‘minor’ fire 🧐🧐
@@thecongenialdude5282 Appreciate the correction!
Aruna Ram Kumar no problem😁😁
Went nostalgic for some time. Have been visiting " Bobby da dhaba for ages now". The punch line when they were in ulsoor was " adha ghanta lagega Maraj"
Along with the taste, the punchline also has been preserved in the new place..
Also you had to stand outside for a minimum of 15 mins
He said something just now to us "Adha ghanta lagega Maraj" 😂😂😂
Only after watching you do I realise that tasting food is an art 🙏 You are a source of information , a source of some nostalgia and source of an enriching experience for the viewers 🙌🙌
🙏🙂 Dhavan
Please open outlet in ulsoor. You have gone far place.
Hi Kripal, though I have watched almost al ur episodes , this one I really enjoyed. Real nostalgia. The last time I visited this place was wen they were next to the Lavanya theatre for a while in 2015. Had heard from unconfirmed sources that they had moved to Yeshwanthpur. Being from the east of Bangalore, never really cud think of visiting. Long back they used to serve EGG BHURJIS TOO. But they stopped (wen they were next to the gurudwara itself ). Thanks for ferreting out this place. Think wil go ahead and make a list of such lost/hidden gems for u to visit
Spoiler Alert : Not worth a visit. Cut the hype.
Visited the place on 10th February, 2022. Time is 8:15 p.m. Decided to do a takeaway. Menu doesn't have pricing at all. Ordered for 12 Parrotas, 3 Dal Makhnis and 1 Palak Paneer. Price for 1 plate of Parotta is 120 INR. Each plate has 2 parottas. Total Bill : 1440 INR. No bill issued. Food is Okay. Dine-in not recommended. The parcel box for the gravy is 250 ml at the max.
Punjab food have unique tastes and owner looks very genuine. 👍
Very disappointed!
After watching this video I had good Impressions but today I visited in my experience it's disappointing because
1. Food is very expensive
2. No hygiene
3. Served with plastic broken spoon and plates
4. Bobby attitude was not good with customers
5. Tasty food that's a myth here
Nice!
Bobby is da man. Also he is da dhaba
That satisfaction on ur face..😊
Even though spicy level on ur back of the head😉
Again..
have a safe vlogs sir❤
Punjabis r always so kind hearted always like bobby ji as usual ❤ they r actual peaceful people's
Thnk u . Bkessings
After watching ur vlog I visited the this place but it was disaster not as expected. Not hygiene and no quality. Same masala for all subzee. Very disappointed
Uncle, I can't control my greed when I see you eating🤣👍🤭
Whole satisfaction of having punjabi food after a quite sometime... Thank you sir❤️👍
This was near ulsoor near my area. Now they shifted to Ngasandra. Miss the food
yes, it was good earlier, as times changes, people also change...just ensure you are paying the correct bill for what you have eaten, pls have a check on the items you have ordered and the cost of it...else 100 % chances of getting cheated in the bill.
One of the Best Punabi foods. Remember days when standing outside Gurudhwara near Trinity circle in long queues for a seat inside this Dhaba.
Thanks for providing their new location. Helps !!
Had a very bad experience with this place 1st you need to wait time varies between (25 mins-65mins) and later once you get a seat to sit you need to wait some more time for the order to reach your table. The food is it worth the wait?? Definitely not on any given day the taste is really not good, food lacks salt and spice. And place is very unhygienic as I saw the plate on which onions was served to us was later taken back and new order was served on the plate without cleaning the plate. I would recommend people rather stay at home cook happily whatever you want and make a more sweeter and thicker lassi and enjoy your day.
Was one of our favourite joints during 2005-10 ka era.... remember bunking classes and visiting Bobby's for lunch . Remember his grandmother as well !!! Wholesome and tastiest punjabi food I ever had !!!
We just visited this place. It was a good 1 hour drive from our place. There are few things you should be prepared before you visit the place. When you reach there, there is a waiting period of 1hour before you get a table and then another 1hour before the food gets served. Typical home style cooked food, nothing great. On top of it its too noisy as the orders are yelled to the chefs and then you wait and wait. Not worth so much for just a simple home style food. They have a very limited items in the menu.
Gastronomic memories flood through a watering mouth (* wipes mouth), reviving 15yr old memories of munching on the super yumm food and very hungry tummies (aggravated by the wait) in the small, cozy hardwood seating in the place when it was at Ulsoor. The memory of bobby's dad in his buttery talks, his way of all his customers 'maharaaj'. Wow those memories! The egg burji (yes, that was only non-veg we used to get) and paratha accompanied by lassi, followed by a very cold sumptuous bowl of kheer (at times 3) will always linger on and on and on!
Long live bobbyji and ur lengendary food. 🙏
And thanks a lot for bringing this back, Mr Kripal. 🥰
Kindly review Mini Punjabi Dhaba located in Hanumanth Nagar as well. It is in Mount Joy Extension. It is close to the hostel of BMS Engineering College. The owner is a friendly man. The joint is located in the cellar.
Always people from Punjab are so loving and caring . Hats off Bobby Sir . Thanks Kripal for covering there enterprise in your channel .
Request you to please do a bit of research before you recommend such places on your channel, these people keep you waiting forever and ever. They don't increase capacity also even though there is space. The management of this place is very poor and are least empathetic 🙄🙄
The way this man describes the food is amazing ! !!
When they were in Ulsoor, the buttermilk was served in steel glasses and the owner used to literally goad you by saying, "Matte lelo matte". In 2008 it was priced at 12 rupees
Awesome place to have Punjabi food.. Had so many times.thank you for new address of Bobby ka dhaba I was searching from many years
Really Love And respect our Punjabi's .. whatever they do..they do it lot of Love And respect ..
Your language and pace is really good and soothing to ears !!!! Good luck 👍
The owner very kindful person he speaks very nice . All the dishes are awesome.while eating the food ýr explanation about each food makes us hungry.
Parents who are watching this video kindly cut your children's online class for english....
Mr. Kirpal will do it in his every video make sure ur children watch his video daily...
Here comes our food poet Kripal! 😄😄🙏🙏
He's a food poet indeed. He's like a Literature professor. Its a pleasure attending his lecture. Thankyou Kripal ji.
George Bernard Shaw said "There is no sincerer love than the love of food"
@@dcmhsotaeh 👌
All these are my favorite dishes. Long ago have bought food from them while they were at halasuru. This episode is too good 👍
Nobody
.
.
Kripal sir-"That green chilli making an assault on my taste buds"😂❤
.
Love all your videos💞
Its amazing to see Bengaluru which has so much of cuisines, literally everything! Thanks for showing us all !
Not good better try Punjabi veg dhaba 1994...in balepet...here no menu...charge more quality not good..not recommended
Absolutely fantastic taste //we used to enjoy the food near the gurudwara I still remember the parata taste and the lassi superb sir
Really yummy awesome....Punjabi food always rockzzz....
First time I heard 'tounge' from you sir instead of 'palette'.
You mean "tongue"?
And palate.
@@noice8674 Yes !
@@sheben8532 :)
BEING A PUNJABI FROM POCKETS OF PUNJAB.I CAN FEEL THE ESSENCE OF TASTY PUNJABI FOOD THAT IS BEING SERVED HERE .WISHING THAT PROBABLY U WOULD VISIT PURE PUNJABI POCKETS OF PUNJAB ONE DAY ND THERE U WILL FIND OPEN HEARTED GESTURES OF A PUNJABI FOOD.
We hope to someday, Onkar.
Visited the place in 2012 while I was studying...🙂🙂 Awesome place....✌️You also find another dhaba " Manjeet da dhaba"...you can also try "butter milk" there🙂
I miss punjabi food 🥺.. want to go back to lpu and eat 😌
Great going Kripal Sir! Love the way you explain and detailing of the restaurant, the food... everything. Please review some more North Indian restaurant!!! Thank you 😀
A year ago my whole family of 11 members used to visit every Sunday here and we used to wait 1 to 2 hour to get tables now it’s renovated and that Bobby guy uses to yell which entertained us 😂😂
Once Bobby ka Dhaba was one of its own kind. Never got a chance to dine-in because of the waiting time.
Today Sunday i visited to eat delicious punjabi food waiting period is 30 minutes Sunday House full 4 feb 2024
Indeed it is good job running business with 10% of Customers. Very sad moment indeed.
Apologies. But the Dal Makhni definitely doesn't look like the standard one. Nevertheless it looks tasty on it's own accord. Overall dishes look gr8 though.
Loved the way the Paaji spoke. Seems so genuine in his words.
The matta, kadhi... and cold kheer ..... and Bobby's punjabi style conversation .... Still fresh in my mind .... i have had food in both gurudwara one and then when they moved near the commercial street also... weekly once for more than 10 years ... After they moved out , manjit da dhaba was the next space
After watching this video we ordered food from this dhaba but guys it was literally the worst.
The paneer ki sabji seemed like just tomato and onion gravy no spice nothing.Sabz Miloni was also not great. Extremely disappointed ☹️
Sir, you have visited most of the legendary restaurants. It would be good if you can cover Indian Coffee House. And Tandoor MG Road, Gramin Koramangala are some more recommendations.
Mr Kripal I think u should visit Chulha choki da dhaba for north Indian food it's really good.
I used to visit this joint every alternate day, couple of years ago. I had to wait for at least 25 min plus every time I came here. I am deeply saddened by the current state of affair with authentic restaurants such as Bobby da dhaba..why did they move out of ulsoor? May be that was a mistake. . My god... the crowd back then with all the rubbing shoulders and the thinning crowd now!!!..i can only imagine how this pandemic is wreaking havoc on the businesses of these food joint
Kripal is visiting great places back to back and I am here bookmarking these places on Maps and hoping for everything to go back to normal and enjoy food at these places.
Good job sir.....hope u all like my hyderabadi pakwan at hyderabad hopes
Hello Food Lover's TV team , Please make more videos on famous north indian food restaurants in South India . Thank you 🤗
I have visiting Bobby Dhaba from 15 years. I have visited all their 4 locations. It was magic when it was near Gurudwara.
Thanks for the info on this lost Dhaba....been to this place some 10+years back
You should also try the famed Manjit Da Dhaba in frazer town.
Been to this place 3 years back. As there was crowd waiting, tried enquiring owner about takeaway. He was rude and shouting asking us to wait and didn't bother to take order. He may serve best food in the world. But I don't like to be in the place where there is no minimum respect. Hence not visited this place since then even though it's near to my place. I don't want to comment on food as I have not tasted.
Amazing video Kripal sir!! Bobby seemed a really nice and genuine person.
My english developing frm ur videos brother
If u want really taste of dal makhni, come to asr, kesar dhaba
Bobby bhayya namasthe🙏.....golden morales 👍👌
I'm so happy that you went to Bobby da Dhaba. I'm seeing this with family today. 16 yrs back I had taken my fiance to this place which was in the under belly of the Gurudwara. It was our first food outside. All the memories come rushing back. I hope this eatery doesn't die out.. Too many memories 👌👌👌
In delhi if you come you will see people drinking the milk mixed with ghee rabri nuts and dates it is served in 500 ml of pot