Tutorial: Pistachio Raspberry Tarts │ Praliné, Ganache, Meringue │ Spiral with manual turntable

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  • Опубликовано: 26 июл 2024
  • These tarts are soo delicious! And you can make them even though you don't have an electric turntable.
    I've combined my two favourite flavours: Pistachio and raspberry! This gives a super fresh tart that is perfect for the season.
    In this video, I show you step-by-step how I create the tarts from beginning to end and share all my best tips to making tarts. I also show you can make them without an electric turntable. It's not as tricky as it may seem.
    I honestly thought it wasn't possible but I managed to figure out a technique that gives a beautiful spiral pattern.
    The tarts consists of a:
    - Shortcrust Pastry
    - Pistachio Frangipane with Raspberry
    - Pistachio Praliné
    - Pistachio Ganache
    - Raspberry Meringue
    I've used these tart rings for the cake:
    amzn.to/3xSmooU
    (affiliate link)
    And a Wilton 104 petal piping tip for the spiral meringue pattern:
    amzn.to/4cPdhEw
    (affiliate link)
    If you want to learn more about how to create the chocolate decoration I show in the video, you can check out my Chocolate Decoration Course here: www.louiselindbergpastry.com/...
    You can also find more recipes on my website: www.louiselindbergpastry.com/en
    If you like this video and would like to see more tutorials and recipes, I would so appreciate if you would like to subscribe and like this video 🤍
    I would also love to hear what you think about the video so I know what you want more and less of.
    Find the full Pistachio Raspberry Tarts recipe here:
    www.louiselindbergpastry.com/...
    __________________________________________________________
    In this video:
    00:00 - Intro
    00:31 - We're making: Pistachio Raspberry Tarts!
    01:44 - Shortcrust Pastry
    03:47 - Pistachio Frangipane w. Raspberry
    05:18 - Pistachio Praliné
    06:46 - Pistachio Ganache
    08:12 - Raspberry Meringue
    09:14 - Decoration
    10:25 - Let's eat the tarts!
    I Feel Alive by Alex-Productions / alexproductionsmusic
    Creative Commons - Attribution 3.0 Unported - CC BY 3.0
    Free Download / Stream: bit.ly/47gExcF
    Music promoted by Audio Library bit.ly/49FeDRm

Комментарии • 30

  • @pahibernadett383
    @pahibernadett383 21 день назад +1

    They are absolutely wonderful❤️

  • @magdalenalal1409
    @magdalenalal1409 21 день назад +1

    Thank you so much!!! Looking forward for next videos!

    • @louiselindbergpastry
      @louiselindbergpastry  19 дней назад

      That makes me so happy to hear 🥰 thank you for your support 🩷

  • @zacharywong483
    @zacharywong483 16 дней назад

    Those look absolutely incredible! Lovely video!

    • @louiselindbergpastry
      @louiselindbergpastry  15 дней назад

      That makes me so happy to hear you think so 🩷 thank you very much 🥰

  • @wokebear7797
    @wokebear7797 21 день назад +1

    Absolutely incredible ….. ✨🎀 you finessed that!!!

  • @cutiepawsa876
    @cutiepawsa876 17 дней назад

    Wow, so awesome, thanks so much for the recipe

  • @rosek.584
    @rosek.584 19 дней назад

    Looks unbelievably beautiful and tasty too. I immediately subscribed 😊

  • @Nelllyskitchen
    @Nelllyskitchen 14 дней назад

    love your videos please make more

    • @louiselindbergpastry
      @louiselindbergpastry  14 дней назад

      That makes me so happy to hear 🩷 I try to post a new video around every second week so will post a new one next week 🥰

  • @patriciaflorian4367
    @patriciaflorian4367 19 дней назад

    Bello 😍

  • @maracocinatfs
    @maracocinatfs 13 дней назад

    It looks great, it sure tastes even better. When uploading a video, upload a subtitle!

    • @louiselindbergpastry
      @louiselindbergpastry  11 дней назад

      Thank you very much 💚 they’re so good! 😍 you mean subtitles on the video? You can also use the automatic subtitle button for that here on RUclips ☺️

    • @maracocinatfs
      @maracocinatfs 10 дней назад

      @@louiselindbergpastry TY

  • @anyaslonelykitchen1066
    @anyaslonelykitchen1066 18 дней назад

    they look absolutely beautiful and soooo delicious !!! what brand food processor do you use? I tried to make praline in my vitamix blender but it did not work...

    • @louiselindbergpastry
      @louiselindbergpastry  17 дней назад +1

      Thank you so much 🩷
      I prefer using Bamix for praliné ☺️ it never fails me 😍🙏🏼 I used a KitchenAid food processor here in the beginning as it had a big portion that didn’t fit my Bamix. Bamix gives the most liquid praliné in my experience

  • @OcarinaSapphr-
    @OcarinaSapphr- 19 дней назад +1

    Do you think this would work with cherry?
    I'm mad for cherry-flavoured desserts, & pistachios are my favorite nut- followed by macadamia & walnut..

  • @Iamam313
    @Iamam313 17 дней назад

    what kind of recipe doesnt have measurements... :))

    • @nadakodsia2635
      @nadakodsia2635 17 дней назад +1

      Look in the box description, she linked her website in it you'll find the full recipe 👌

    • @liamgallagher7312
      @liamgallagher7312 17 дней назад +1

      Ones you have to pay for

    • @louiselindbergpastry
      @louiselindbergpastry  17 дней назад +1

      You can find the full recipe here ☺️ www.louiselindbergpastry.com/en/post/pistachio-tarts-with-raspberry

    • @Iamam313
      @Iamam313 17 дней назад

      @@louiselindbergpastry thanks!

    • @Buffcole1
      @Buffcole1 9 дней назад

      She wants you to pay for it😢