Portobello Steaks with Avocado Chimichurri | Minimalist Baker Recipes

Grilled, marinated portobello steaks with a spicy avocado chimichurri sauce! An incredibly hearty and flavorful 30-minute plant-based meal!
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[@dimplestoomany]

I'm making this tonight! Good job and thanks for sharing this with us.

[@dibamoca9885]

I flipping love ❤️ mushrooms 🍄 This looks phenomenal 🤩

[@gloombla]

Looks delicious

[@PurringMyrrh]

Yummmm! They really are steaky!
Could also mash the avo a little more and throw it all on a toasted bun with some cheese.🤔😍

[@CarlB_1962]

This looks amazing!

[@courtneyparks5157]

I’ve made this recipe of yours for a couple years! So good. I also use these marinated portobellos as burgers. Thank you!

[@Minimalistbaker]

Aw, yay! xoxo

[@mishah2431]

Wait... airfry for how long at what temperature?

[@sandhusandu9852]

👍💕💞💞💞