Easy Baked Salmon Kabobs in Oven (Baked Salmon Skewers Recipe) Video

Juicy salmon kabobs on skewers baked in the oven with yogurt and a unique blend of spices like saffron- a quick and easy baked salmon recipe that turns out to be a delicious appetizer you can’t stop eating!
FULL RECIPE: www.gohealthyeverafter.com/ba...
These salmon and veggie skewers baked in the oven are yet another of my easy healthy low-carb salmon recipes. Marinate the salmon and vegetables for 10 minutes using a simple marinade and pop into the oven.
Though it is one of those cubed salmon recipes that get cooked very fast, we use a slow-cooking low-temperature setting to bake these salmon kabobs to preserve their texture. Even then, the total cooking time is just 30 minutes.
A highly nutritious recipe like most of my seafood recipes, this is also a versatile dish. These salmon kebabs on skewers can be had as an appetizer. It also tastes great as a wholesome dinner served with a salad and flavored rice.
Salmon has a great flavor on its own, so it needs minimal seasoning. That makes it even easier to cook these salmon kabobs in the oven. What more, since salmon has enough fat which also keeps it moist (no worries, it is the heart-healthy unsaturated fat), you don’t even need a single drop of oil to cook!
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