If You Have Just 2 Bananas: Make Healthy Cupkakes! High in Fiber and Protein!

Ingredients:
*2 banana
*3 tablespoons raw cacao powder
*1/2 cup gluten-free oat flakes (or buckwheat flakes)
*2 tablespoons maple syrup
*3 tablespoons meltet cold-pressed coconut oil
For GLAZE:
*100 g organic chocolate (70% or 80% cacao)
*1 tablespoon cold-pressed coconut oil
*coconut flakes for sprinkling
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Mix all the ingredients and bake at 175°C (347°F) for about 25 min.
Cover with chocolate glaze and place the cupcakes in the fridge for about an hour.
Sprinkle with coconut flakes.
Enjoy!:)
With love,
My Healthy Plate

[@CyprusSunLoverShe]

You need to show what’s inside
No on will bake unless they see whats the structure