Dong Bei Ren Jia 东北人家 | The Best Mala 麻辣 Ep 1
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- Опубликовано: 30 сен 2024
- Let's search for the best mala.
Place details:
1) Dong Bei Ren Jia 东北人家
22 Upper Cross St, Singapore 058334
Google Maps Link: maps.app.goo.g...
Dish details
1) Mapo Tofu 麻婆豆腐
Price: S$8.70
2) Spicy Chicken 辣子鸡
Price: S$15.30
3) Boiled Beef 水煮牛肉
Price: S$26.20
music credit:
OvalMusic - Planet Flowers
Pax - Gee (Disco Remix)
We Shop Song
Lud and Schlatts Musical Emporium
2PM
Lud and Schlatts Musical Emporium
10PM
Lud and Schlatts Musical Emporium
10AM
Lud and Schlatts Musical Emporium
Music by STUDIO BEYOND - Love Week - thmatc.co/?l=5...
► I N S T A G R A M : / aldericc
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Calling it now. Alderic flying to China to sample birthplace of mala for 2nd part of the series.
Dude just got even younger looking after rhe haircut. God is unfair lol.
Bro your hair like John from TDK lmao. Anyways I reco Hot Hideout, 辣不辣 (Bedok) and Shisen Hanten as series finale, for the sake to see how much we can push mala at the highest level (I mean, it's one star and used to be two?).
Otherwise I think Si Chuan Dou Hua is a good second, but I do feel it is heavily localised. Still a good benchmark though.
a hot hideout!
i try b4, it sucks
@@Cutedoge367 if u try this, pls only visit the ntu outlet....
Ehhh.... My 2 cents, I think you shd focus on ONE mala dish, like mala xiang guo and maybe comment on the ma, la, xiang, and overall with the standard ingredients this video like not here not there
Agree! I was expecting only one dish when I saw the video title - MALA XIANG GUO I thought!
Agree fully too
If you are okay with going to like restaurant type places.
Mapo tofu from chen mapo tofu / shisen hanten
水煮牛 / 辣子鸡 from 太二酸菜鱼 (
Else you can try 家乡小厨 at chinatown
Way Lau Eh! Alderic going to a 东北 restaurant to find the best 四川 cuisine is like going to Chicago Morton steakhouse to find the best Tex Mex or best southern BBQ. What were you thinking?!?
@@changliow7747 also they have the reputation of a tourist trap. The best china food is often not at chinatown
Bro just go Chongqing. Go there eat already no turning back
Agreed, Chongqing hotpot is goated
BRO.... its another unhealthy series man
Also handsome new hairstyle
BRO U LEGIT NEED TO TRY THS RESTAURANT CALLED "tasty china" at beauty world there. the mala so shiok. the bbq also
Formosa Delights at Clementi the Fried Pig intestines & laziji is solid.
You may wanna consider the mala stall in Marina Bay Sands foodcourt. The Xiang Guo flavour is pretty good.
Also one off the beaten path at AMK industrial park 2. Blk 5023. 重庆私房菜
Recently discovered Zhang Liang Mala Tang 张亮麻辣烫 @ Rendezvous Hotel Singapore, GOATED
+1 zhang liang malatang
Piao Xiang Mala at 313 Somerset... Everything is fried
I would recommend Sichuan Dou Hua restaurant. Try it.
Mapo tofu there is solid stuff!
Yan Lai Ju (宴来居), 友间厨坊 A Kitchen (Jurong)
Both Level 1 and 2 restaurants at Vision Exchange (Jurong) are one the best chinese cuisine i ever tried!
Esp the lamb skewers must try!
Chope for best prawn noodles series after this mala one. 😂🤞🤞
13 is better for this series because there are so many good mala places. plus you are combining malaxiangguo. if youre doing something like laksa then 10 is fine tho
You MUST try Shisen Hanten! At least their mapo tofu which is their signature family recipe. And try Qi - House of Sichuan too - their spicy prawns is one of the best I've had, but it's not that spicy
IT WOULD BE A CRIME not to try out Green on Earth Vegetarian Cafe......yes you heard me right - VEGETARIAN. I've had mala xiang guo all around Singapore but this is by far the BEST MXG and Mala dishes I've had, and that's a lot coming from a meat eater.
My advice is to get up to speed with an understanding of this unique southwestern (Sichuan,Chongqing and Guizhou) Chinese cuisine that has been bastardized by Japanese, American etc and focus the quintessential..麻辣香锅，烤鱼，辣子鸡，口水鸡，红油抄手，夫妻肺片, 四川红烧牛肉面。 And go to restaurants that are frequent by the Sichuan community in SG and validated by Singaporeans. Just my 2 cents coming from you fan living in China for the last 12 years.
HELL YES...i love the dong bei culture but going to dong bei cuisine looking for mala is crazy misaligned!!!!!! its like indian muslim vs indian food MY BRO IT IS DIFFERENT
My benchmarks for good sichuan dishes.
Si wei mao cai at mosque st.
Chuan Wei Xuan at Joo Chiat Rd.
I tried many mala xiang guo, one of the best is vegetarian version at green on earth at rail mall. Many are only la (spicy) but this stall is with a lot of numb. ❤
best part about the green on earth one is you can customise it. so you can increase or decrease the numb as you wish. (same for spice, oil and salt)
Not Dong Bei, but Chong Qing... You should try this Chong Qing "Cai Png" store in geylang. (Chong Qing Xiao Mian Geylang 27A 重庆小面 - 521 Geylang Road, Lor 27A Geylang, 389477)
Found this stall with very interesting taste... different style from our local Cai Png. I think they're catered more to the China people living in Singapore. The dishes taste and flavours are very dynamic with something like layers of taste... unlike our local cai png dishes which has a very singular taste to each dish. I won't say it's very good, but something different and interesting. And they have some interesting other dishes rather than just cai png. Worth a try even if you're not planning to make a video for youtube.
SHISEN HANTEN AND CHEN'S MAPO TOFU HAS THE TAMADE BEST MAPO TOFU IN SINGAPORE. PLS TRY PLS PLS PLSSSS.
大胡子 next to Aljunied MRT station.
Ohhhh I do have a recommendation, but like my previous one (rockymaster premium laksa), this may also be a little controversial as well, because it is a fastfood chain. Try 杨国福 麻辣烫 from Northpoint. U do not have to go ham with the spicyness, 小辣 will do so as not to numb your tastebuds to the taste, but do get the soup version. The beef stock was rather pronounced, but just enough to complement the mala. The dry version is basically mala paste which u dip your blanched 料 into, very exciting flavour bomb, but it is a flavour bomb. I prefer the soup version because it is a little nuanced. Out of all the 麻辣烫 I've tried, I believe YGF is pretty up there, 宫源麻辣烫 etc can't fight.
Digging the new look 👍🎉 btw 东北人家 as the name suggest is not a mala place leh. Most 东北 ppl don’t even eat spicy food. Recently I had the 辣子鸡 at 太二酸菜鱼 mind blown. Juicy chicken and it really is spicy.
Please try 聚宝轩 mala at MBS foodcourt. Both dry and soup versions are sedap. 👍🏻👍🏻👍🏻. Number one on my list.
Zheng Nan Qi Bai Excelsior SC might just be the best Mala Mixian I’ve ever eaten. Order the mountain city hotpot
I wanted to gate keep, but I think they deserve all the flowers.
巴蜀演义 at Bedok is the best sichuan cuisine you going to taste. This is my top.
You can also give 成都 at Telok Ayer a shot. This will be my second.
@Alderic is quite brave i.e. wearing a pristine (new?) white t-shirt & going to eat mala! LFG i.e. Let's go boys (and gals).
as some said, dong bei is not really known for spicy food tbh.
i probably would recommend the mala behind clementi mall , or wanxin mala at kovan. If you want to do chinatown, can consider lao chengdu(but considerably more expensive than the dong bei restaurants nearby)
Suggestion: maybe can swap around some of the dishes if needed. Otherwise i think you will be sick of the three dishes at the end of the show
Finally found someone that loves the peppercorns. I keep getting called crazy when I like to bite into them.
Waiting for you to fly to China
Dong Bei Ren Jia would be a wrong place to start, because the Dong Bei region isn't one of spiciness. If you are looking for spicy, look for Hunan, Sichuan, and Guizhou food, there's a saying that goes 四川人不怕辣(sichuan people not scared of spiciness)，贵州人辣不怕(guizhou people not scared of spiciness)，湖南人怕不辣(hunan people scared it's not spicy enough). My recommendations: Bashu Sichuan (bedok), Xiang Xiang hunan cuisine (many chains), Kuan Kuan spicy hot pot (not steamboat ah, Bugis), Sichuan Tianfu (clementi), Numb (marina bay), Nong Geng Ji (2 locations), Western Mahua (harbourfront, try their Tian Shui Mala Tang), Si chuan Dou Hua (many locations), Qi House of Sichuan (downtown), XCYD (raffles place), Cheng Du (telok Ayer), Kuan Zhai Alley (telok Ayer), Sichuan Alley (telok ayer), Hong fan tian (toa payoh),
Try Xiang Xiang hunan cuisine, yr first 3 plate will b found there, beef, la zi ji , pork
Would recommend a hot hideout and chen's mapo tofu MAX SPICE
+1 chen's mapo tofu!!!
Hidden mala places will be at industrial area...I ate one of the best mapo tofu at mandai estate. Couldn't even Google and give u that address
Hi Alderic, from the name itself, I know that mala would not be good. Dongbei (Northeastern) Reigon in China focuses more on savoury and sour dishes rather than mala dieshes. (So think more on the line where they specialize in sweet and sour pork, Yuxiang Pork shreds or Yuxiang eggplant or Chinese cold salads.) So if you want good mala, I would suggest focusing more on resturaunts that are named after Sichuan or Sichuan areas (like Chongqing) The ratings being high on Google probably means that it's the non-spicy dishes that's considered good.
that actually makes so much sense. I kinda knew that in the back of my head but didn't put 2 and 2 together. will look out for more sichuan places from now.
Yes! You should go to the sichuan restaurant right opposite this 东北人家 call 冒菜 for mala。 dongbei region is more famous for dumplings and 锅包肉，not mala
Pls try chengdu at Amoy St! If asked to choose a mala place, this is the one.
yo my man, when is the turn of best mutton biryani? Give halal food a chance too leh
you have to try LA BU LA :D its my favourite mala in SG
Shixiangge 食香阁
i have been eating the mala intestine noodles since 2018
Chengdu at Amoy St and you can have your latte at Common Man Stan/Sarnies after that
Ri Ri Sheng at Tampines, and Ba Shu Sichuan at Bedok!
Its vegetarian but im curious what you have to say about green on earth at the rail mall 👾
为什么去东北餐厅吃四川菜😂😂😂
Dare you to wear a white tee for every mala episode for standardisation lolol
You really should try Ba Su Sichuan Restaurant at 219 Bedok central. Once waited for almost 2 hours before they reno to expend.
@@12ayner yup i went all the way to bashu when i live in cck
im excited too. Give those darn google sheet
Hunan xiang kitchen + sichuan duo hua 👌
Pity your toilet bowl this series
If you ever decide to extend your mala journey overseas, Penang actually have nice MLXG "無辣不歡" and "拿渡麻辣香锅"
All the people suggesting Shisen Hanten, it's good, but it's closed now. Chef chen mapo tofu is similar, but much less spicy and ma, and more salty.
My experience at Si Chuan Dou Hua was pretty bad
I'd suggest Chengdu restaurant at 96 Amoy street
Sichuan Alley is also good, but it's not really a mala type of place I feel, more ma.
Yang guofu malatang please!
1. Old Chengdu Sichuan Cuisine Restaurant 老成都川菜馆
80 Pagoda St, Singapore 059239
2. Ba Shu Sichuan Restaurant 巴蜀演义
219 Bedok Central, #01-122, Singapore 460219
3. Labula Mala Xiang Guo 辣不辣麻辣香锅 (Tampines West)
822 Tampines Street 81, Singapore 520822
Lol should just give zero plate since not spicy or ma. Anw here are my suggestions
A hot hideout (steep but you can adjust both the ma and la level, must go for their collagen soup and lotus and egg)
Dajie @ Yishun (Halal) 4.9 stars out of 300 plus reviews, unique mala taste and come on you need to have a halal mala place.
Xing Le Mala Hotpot 4.9 stars out of 80 plus reviews. Super reasonable pricing for a good plate of mala, but i suggest don't get the frozen meat, get their sausage instead. And since you are in chong pang please help yourself with old hokkien fried porridge... porridge with wok hei? To eat is to believe
Dude you got to try this mala place located in People’s Park Complex called Hometown Mala Hotpot Mala Tang which is in an obscure part of the mall. The moment you see a sign outside called Spicy Bangkok you know you’re heading to the right place! It’s not Thai but they didn’t bother changing the sign LOL but the food is so cheap!
Hi alderic! I suggest this restaurant called Peppercorn Mala Hotpot which is at (Coronation Plaza)-椒点(加冕分行). The mala I feel is quite nice and the la zi Ji is really good in my opinion.
Alderic deserve 3 "balls" for eating mala wearing white. Try Zhang Liang Mala Tang 张亮麻辣烫 @Pickering Street, but definitely not during lunch time ;)
New series baby!
Might be too early to call out which Mala dish you will be reproducing for the finale but I'm calling out 麻婆豆腐 and 辣子鸡 for the finale dishes.
合家欢 and many tasty china cuisine at vision exchange there👍🏻 i think 东北人家 more for the affordable price
Ba Shu Sichuan at Bedok. Hands down the best. If you go there you’ll see that most people there are PRC - testament to how legit it is.
Try the Zhou Ji Mala Xiang guo at Telok Blangah Crescent Blk 12 #01-19. Thats my favourite stall.
Here my recommendation:My favourite malaxiangguo is currently closed ,so I would recommend the ZhangLiang stir fried mala only!
Most of the mala stalls doesn’t have the “ma” sensation kicks
Been looking up and down but cannot seem to find a good one.
I need recommendations!!!!!! 😢
There’s 日日红 at People’s Park Food Centre, 同心如意 at Lorong Telok and 蜀香坊 at Temple St.
Won’t go wrong with Tai’er. Oh and they don’t adjust spice level.
Go try Sichuan Tianfu Restaurant (天府川菜)! A lil under the radar but their dishes are super authentic when it comes to mala/Sichuan flavours and they’ve recently opened a second brand along Beach Road. Must try dishes include their laziji, mapo tofu, 沸腾鱼, 干煸肥肠 and their dry pots etc
wah this one I go a bunch of times alr legit sibei good
Alderic, can u do mala like the take your own ingredients kind? Maybe do another series for China-Chinese restaurants. Anyways, great content keep it up!
Wan Xing Mala Hotpot near Kovan MRT Station. Standalone Mala place on the side of the road. If you go there I recommend putting the you tiao and duck into your mala.
Arguaby, ma la is a style of cooking? So there are gonna be so many different styles of food cooked in ma la form, like hotpot, soup, xiang guo, etc.
anyway, one of the lesser known, but imo very well down xiang guo place is the ma la xiang guo place at alexandra village, beside the dessert stall
Do give Ming Sheng Mala Spicy Pot at whampoa a try.
Pretty good mala xiang guo there. Not too oily and they remove most of the chilli before serving. B
Pls try the most authentic Sichuan cuisine in town @ Sichuan Tianfu Restaurant.
2 outlets :
Flagship outlet: 3151 Commonwealth Ave west, #01-17/18, Singapore 129581
2nd outlet: 337 Beach Rd, Singapore 199565
This store was good years ago, but when i went earlier this year for the 流肥肠, no more crunchy aromatic vegetables and crispy intestines, but everything was limp, the intestines was not easy to chew through and gross.
I don't like mlxg😂😂 looking forward to see how your new series might be able to change my mind about it😅😂
Im more interested in local/malaysia food rather than china food... Not to my tastebud at all.
I like saltish ones. Can even try mala soup - some really hits the spot. U'll be suprised if u havent tried soup version yet
Green on earth - vegeatarian mala at 386 bukit timah
si wei mao cai at mosque st is good, introduced to me by my PRC friends. I like their boiled fish and la zi ji
You should consider Mala Soup type, different from the more common dry types.
Try JEM Mala Xiang Guo at Serangoon Central bro 😋
can you assess the mala xianguo in every store as a basic dish (maybe 30% of the score)?
please try a hot hideout at NTU!
got alot better one i think
Wah bro that time I eat here their mapo tofu fry an additional BIG cockroach inside sia
I second Ba Shu Sichuan at Bedok and labula
Beauty Mala at Sim Lim Square. love how the beef is the fatty kind and not the super lean ones
Ri ri hong ma la xiang guo, People's Park Food Centre.
you shouldve visited the shop next door. always my goto place for mala resto at chinatown
This series gonna be expensive… at least 50-70sgd per shoot
My god, New series, Hopefully the new hairstyle stays!
a bit hard to make a fair comparison tho.. don't you think 😅
You gotta try piao xiang mala at somerset bro. It’s the BOMB
Rocking glasses are mainly for whisky drinking.
I cannot eat at this place. Damn thirsty everytime I walk out.
must try Wan xing mala hotpot at kovan for their mala xiang guo
Lao hero at jalan kayu, they have this mala prawn, that one addictive.
My man is about to develop high cholestrol off of this series alone
For a future episode, i would recommend 'hot hideout'
We'll be paying respects to your rear end at the end of this series.